This is one of the best places you will ever eat. The bartenders are the best in the area. Bruce is…read moreone of the best servers we've had at any restaurant. The food is very creative and always delicious. The Elk tenderloin is a must try as well as any of their cocktail specials. If you haven't tried Perrones before, you're missing out. Go there.

This review is not for the food. We had the steak tartare and the escargot. We did not know that…read moreyou could reserve seats at the bar. This is about that. I now walk with a cane. It is difficult. The hostess (who seated us) asked if we could move. Please you knew how many people were coming. Why did you sit us there, and ask us to move. All food was outstanding.

First time visit. This is the third restaurant trying to make a comeback here…read more Only two things impressed us =quality of the food, and an ocean view if you get to sit in the east side of the restaurant. Downfalls and Disappointments: Food portions small in relation to cost. We left hungry. Restaurant views north and south you get to see hotel guests going in and out of their hotel room. A view west you get the reception area, so the only good view is east to the ocean. We tried wine by the glass and alcohol. The only Cabernet by glass was "Bonanza" at $15 which is about $5 too much since the whole bottle is $14 retail. That's $15x5$75 they get for a $14 cost. Real nice, however icing on the cake was the bartenders are trained to measure an exact 6oz measured pour and not one drop more! Like it's a $200 bottle of wine lol All drinks with cheap alcohol measured same way you don't get one drop more of a 4 oz shot. Had a conversation with the resident manager who basically coughed it all up to "industry standard" attitude, not understanding you have got to let bartenders POUR! Anyway my professional suggestion for this venue is good luck getting returning locals to come in on a regular basis when there are plenty of other venues we can spend our money and feel like we are getting our money's worth and stop the "industry standard attitude " of working your bar off a spreadsheet. If you plan to visit this restaurant, make sure you either eat something light before you go, and drink a few drinks before hand to help out on this visit

Decided to have my birthday dinner here. Service was very good and the meal was exceptional.read more

We took an Uber to Franks. Unfortunately they sat us by two large tables (of golfers). I believe…read morethey had been drinking all day. We settled in for cocktails. And we decided to share their fried oysters. They have the best fried oysters. Onto dinner. He ordered the lobster tail. I ordered the blue crab ravioli. He said his lobster tail was covered in spinach. I would have loved it. My ravioli was okay. Nothing to write home about. But it was good. No time for dessert and the golfers made it very loud.

Stopped in for dinner after visiting Brookgreen Garden's Night of 1000 Candles recently. It was…read moremine and my friend's first time visiting Frank's and after seeing so many different yummy things on the menu, we decided that the best course of action was to order several small plates and appetizers and share them between us. We showed up a bit early for our reservation so we ended up grabbing a drink at one of the outdoor patio bars (there are multiple different restaurant/bar setups all in one on the property. After about a 20 minute wait we were shown to our table in the back right corner of the main interior dining room with JR as our server. Service was great and the food even better. We went all in tasting the following; - Fried Deviled Eggs - Fried Goat Cheese Croquettes - Fried Okra - Pimento Cheese - Dill Pickle Cheddar Biscuits - Petite Beef Tenderloin - Cheesecake Everything was absolutely delicious and I do mean EVERYTHING. You won't go wrong with any of these selections. We left stuffed and had plenty of leftovers to take with us to enjoy as snacks later in the evening. I definitely have a new go-to spot when I'm in the area next time.

First time in on our annual trip to Myrtle this year and we will definitely return. Great beer,…read moregreat service, great space. Easy parking and our kids loved the game selection!

Great craft beer selection with good prices. The service was second to none. The owners/bartenders…read morewere extremely knowledgeable on their products.

We come to Ocean Isle every summer and have been extremely excited to try coastal wine and tap…read more This time we got the opportunity and jumped on it. When we arrived, we noticed that there was a live band playing in the garage area and according to the schedule, this happens quite frequently, which was great to see the wine and tap room offers a wide variety of beer and wine. We tried two of the local IPAs that came from Wilmington, North Carolina. Overall, we had a great experience because we enjoyed the service, loved the atmosphere and loved the selection of beers. Definitely try this one out if you come to Ocean Isle Beach.

Great place to relax, enjoy wine and hear good music. The staff is top notch and nice people hang…read moreout here

Gulfstream Cafe deserves higher reviews than what is on this site. My husband and I visited on our…read morereturn from Charleston. The staff was warm and friendly, and even the manager checked on us to make sure that everything was okay. We arrived early, and dined off the Early Bird menu. We both had a salad, warm sourdough bread, tenderloin medallion steak, potatoes, and a small veggie serving. Each meal was around $20, which is a great value in these times. My husband was served a large bowl of ice cream. The weather was perfect and the views are always amazing. Overall, it was a beautiful evening. My only issue is that it's not the easiest place to get to, about 3 miles south of the Garden City pier. We had a wonderful time and we'll return.

After 16 years of ending our annual beach vacation with dinner at Gulfstream Cafe, this visit…read morereminded us exactly why we come back, and why we tell all of our friends this is a restaurant to never miss. The setting is second to none. We (grandparents, parents, friends, teens and little one) always enjoy dinner on the upper deck, overlooking the marina as the sun sets over the water. The views are stunning, (Insta-mazing) the atmosphere is relaxed and welcoming, and it is the perfect way to close out a week at the beach. This year, however, it was the people who made the evening unforgettable. During dinner, we learned that our vehicle was in the process of being towed. Before we even knew what was happening, manager Jason Burch personally came to find us and alert us to the situation. He didn't simply notify us and move on--he stayed with us, helped us navigate the issue, and made sure everything was resolved. He even offered to pay the towing fee himself and help us find another parking space. That level of concern, generosity, and personal accountability is something you rarely encounter anywhere today. Our server, Graydon, was equally outstanding. Attentive without being intrusive, friendly, professional, and genuinely invested in making sure we had a great evening. Even with the unexpected stress of the parking situation, Graydon kept us laughing. Anyone can provide good food and beautiful views. What sets Gulfstream Cafe apart is its people. Jason Burch demonstrated extraordinary leadership and hospitality and delivered outstanding service from start to finish. Together, they turned what could have been a frustrating end to our vacation into a reminder of why we have chosen Gulfstream Cafe year after year for more than a decade and a half. Thank yous in spades to the Gulfstream Cafe team. We look forward to returning next year for year number 17.

Stopped in for a nice glass of wine. Super nice bartender but the place was so cold between the…read moreseating, bar top, floors, walks. Great decor but needs some warmth in there to cozy it up.

The staff was amazing, the wine was amazing, best espresso martini in Myrtle Beach. I'm from…read moreMichigan but I'll definitely be back.

This place ranks among the best gelato I've had. Great flavors, great consistency, really…read moredelicious. Awesome atmosphere out back as well with games and a cute patio. Will definitely be returning to this spot every time I'm in town. Flavors we tried: chocolate orange, coconut, caffe, tiramisu, pistachio

The Gelato is off the charts delicious and the staff is awesome!…read morePatio is very inviting but the FLYS are terrible