So so so good!! My first time trying authentic Guatemalan food and I'm very glad it was from this…read moreplace! They were kind and attentive to my food allergies and willing to adjust the food to make it work for me. I had a bowl of their beans & rice with plantains, which was perfectly flavorful with a mild spice, and a custom order of Garnachas with avocado, which was an amazing texture and flavor experience. I will undoubtedly be a repeat customer.

Las Delicias De Mama Rosi is owned by the coolest people and stands alone as the only food truck…read more(currently) in a cute little lot in the Boise area of Portland serving some of the most amazing and fresh Guatemalan food. We had the Garnachas and Dobladas Con Carne and it was soo good , we had to order another to go! Its one of those things you eat that feels light, bursting with flavors, and craving for more. Thank you for the hospitality and for sharing your food and cultures with us!

It's an indoor food court with lots of options and zoiglhaus beer. The momo is always available…read morebut I got it as the dumpling week special. There is mild very pleasant heat in the sauce. The wrap is somewhat al dente but quite good overall

It's very rare that you try something you've never had and we just did. The Momo's were absolutely…read moreamazing. To look at them you would think they are potstickers they aren't. Potstickers are one note these weren't. We tried the beef, chicken, and veggie. Each one had their own flavor we could taste, and the sauce was delicious. If you really like spice get the spicy sauce too you, won't be disappointed.

Yummy food, great service, easy parking and nice and clean inside. This place is a winner!…read more We tried 2 Banh mi sandwiches and both were very tasty. The BBQ brisket was perfectly cooked. Tender, melt in your mouth with yummy BBQ sauce + it's in a Banh mi so you get the crispy texture of the fresh baked bread and pickled veggies = perfection! I appreciate fusion food when it's done right! The BBQ pork was also yummy. This one was a more traditional Banh mi flavor and we brought our own hoisin sauce to complement the flavors. What I really like about this place is they have more than just Banh mi. They have momo!! These are Nepali dumplings which are either steamed or pan fried and you can get them loaded with spicy chili sauce and peppers and onions or with other sauces. We got the spicy ones as an add on to the Banh mi. They gave me a small container of spicier sauce that was delicious when used sparingly. Hubby got spring rolls and a soda for a small ad on combo price. Those were freshly fried to perfection and tasty as well. We thought we'd have leftovers but everything was so tasty we ate most of it while talking with the owner who is a really nice guy. Writing this has me craving a return trip!

We ordered a couple of banh mis and a momo platter online for pick up on our way out of town. The…read moremomos were hot and fresh and we enjoyed trying out three different preparations. The banh mis, however, weren't our favorite. I opted for the braised pork belly and my husband had the lemongrass chicken. There wasn't a lot of a meat on either of our sandwiches but there were lots of fresh veggies. Good and fulfilling for our drive but not the best we've ever had.

I am originally from Philadelphia and have tasted Jamaican food all along the east coast and in…read moreJamaica many times. This is hands down the best Jamaican food I've ever had. It is a bit pricey but well worth it. The Brown stew snapper will live in my dreams for many years! Truly authentic experience in Portland. Much respect! The food takes a while to come out but it's made with love. Worth the wait!

This is a nice spot for a quick dinner in NE. We ordered the oxtail, it came out quickly, and it…read morewas definitely big enough for two people! The oxtail was tender and had plenty of flavorful sauce. The sides of vegetables and rice and beans were good, especially with some hot pepper sauce. The price was a little high but would still go back.

I don't know why there are all these attack reviews for this cart. The one that is not filtered…read moreand is the "first to review" is also fake, as it refers to Cajun seasoning which this truck DOES NOT USE. I've been there, I know. As Google+ will attest, with their over 100 5.0 star reviews, this is really good fish and chips! The cod is amazingly fresh and has that almost nutty flavor that fresh off the boat and line caught fish can have. The batter is crisp and not oily at all, which is an accomplishment in and of itself, as many of our most popular f&c carts might deliver wonderful fish in a crispy crust, but absolutely LOADED with oily oily OIL after being twice-fried. The tots, which used to be at the olympics-level of interest here in PDX, are really great too! I would rate this right up there with Horsebrass, but it's less expensive and I"m downtown much more than I am at middle SE Belmont.

Long story short - this place has the ability to be a 5/5, but lack of communication and long wait…read moretimes will eventually be their downfall! I was in Portland for 36hrs and wanted some fried seafood and chowder as you should when you're in the PNW! Came across this place and decide to check it out. They're located in an enclosed lot with a variety of food trucks and they are the only fried fish place that I saw. Upon arrival, there was no line, but waited about 7-mins before the guy working came to take our order. We decided to get a "fish & shrimp basket" and although they don't actually offer it, I was told it was ok and we would have shrimp. I paid and was handed a remote that buzzes when the food is done. After about 40-45 minutes, I walked up to the truck to see what the hold up was and was told, "almost done!" I nodded and smiled and sat back down. After another 15-mins, I went back up to check again, and same thing. Finally after over an hour, our food was ready! Got back to my table and noticed I had no shrimp! So, I had to go back up to let him know and had to wait another 15-mins and he only gave me (5) shrimp! So, long wait time & wrong order, with no remorse! I know something was wrong when the burger place next to them were putting out 10-15 orders for everyone one order our fish place was putting out. In the case of the food...?! The food is delicious - a 5/5 for sure, but this rating is for the overall experience. I would have prefer to be told that the wait would be X number of minute and I then could have decided to order it go elsewhere. The fish was very good, but those shrimps are a must have! We spent a total of $34 and that was with the tip. I would say a little bit over what I think I should have paid, especially for the hassle. I will give them another chance and hopefully I can change this rating!

Not sure if we came at a bad day, but the ambience and food this time didn't match all the praise…read moreand callouts from my research (making it seem like we had inadvertently come to the wrong location). There were some good food choices, but some bad ones too (including some listed on their on-line menu that wasn't available), and the service was the opposite of friendly. Fork and Spoon was listed as one of the best Filipino restaurants in the Portland area. I wanted to go some place where the food was made-to-order. After looking at their really colorful and put together website, saw that they had dishes like Humba and Champurrado, along with what looked like Chicken Inasal. We found free street parking right in front. I noticed the sign that stated no public bathroom was available. The inside was very quiet, with one couple quieting eating their food, and an older non-customer gentleman minding his own business. We were taken to a table near a window, and given a menu. It's a very simple one, and none of the dishes I was looking for were listed. I asked the hostess/server about it, and she just shrugged and basically told me she had no idea. Yeah... So I reset, and ordered the things that we always order at a Filipino restaurant. COMBO Meal ($23) - Consisting of Pork Adobo, Rice, Bihon style pancit, and shangahi lumpia. The steamed rice was excellent...sounds goofy to say, but have had so much bad white rice at restaurants lately. The pork adobo was good, using very fatty pieces of pork, but cooked to be very tender without being mushy, and the strong sauce was great over the rice. I liked the pancit, with the large vegetable pieces and it worked since it had been made-to-order. But the lumpia was bad: it had been deep fried from frozen, and the center was still cold. Plus, the meat had been ground too finely, causing the filling to be mealy. Pork BBQ Skewer ($17) - three skewers of pork barbeque. It was thinly sliced and expertly skewered, but that's where the goodness ended. The sauce wasn't good, just a very weak teriyaki type sauce. The meat had quite a bit of gristle (which is OK with me if it has flavor, but this did not). It had been cooked on a flattop grill so missed the charring of the meat over fire. It just tasted old, like it had been reheated Have no idea why this is $17...the price fooled me into thinking this would be a 'deluxe' version of this classic...should be closer to $7.50, especially since it was served as an app (no rice or sides). Halo-Halo ($9) - a shareable ice cream dish, topped with a scoop of really good ube ice cream and a shower of fruity pebbles. It came with a piece of leche flan and various sweet beans and jelly at the bottom. I really liked this. My only wish was that it was made with shaved ice instead of crushed ice, but I understand it can be too time consuming. It just felt like we came to a place on a day (or time) when everyone was just trying to get through the day. The prices were good (except for the BBQ), and the portions decent. But along with unfriendly service and the hit/miss taste, it's a place I wouldn't go out of my way for (even though I love the name and their website).

The food was delicious and flavourful and was a pretty normal price which is good for items that…read morerequires seasonings and sauces not from America right now - the service was perfect with orders being taken quickly the food coming out promptly, my favourite. the interior is basic, straight to the point, no fluff. this is peak dining

This place is truly special. Super nice folks sharing culture and a great time…read more Happy hour is amazing. 5 dollar cocktails, 8 dollar (almost full-sized) food and it lasts until 7! M-T, I believe. I'm note sure there is a better happy hour around. Their pork noodle soup is simple and so flavorful, noodles are hot, fresh and packed with goodies! Chicken wings, some of the best, with a savory and sweet fish sauce flavor. Really reminds of being in Cambodia.

Ron and Sena have a good thing going. The Mekong Bistro serves excellent Laotian and SE Asian…read morecuisine, and has a full bar. There's also a large space for private and public events featuring live music (with a large stage and good sound system), and dance centric events. The Mekong Bistro is a fine place to come and go - or to linger.

I love a good gyro but Mad Greek only serves GREAT gyros. It's been so difficult to find a great…read moregyro around here that I was a little taken aback by it to be honest. Mad Greek gives you epic portions of meat (and extra meat is only a couple bucks more), and all the other amazing ingredients. It's top notch stuff. All of that said, I usually get my orders to go so I can't really speak to the dine-in experience, although if you're into sports, they've got them on 9 TVs at all times. Handy if you're a Timbers fan.

Love this spot! It's a casual bar with great food and a staple for Timbers fans. The giant menu has…read morea ton of delicious options. Get the chicken wings, they're flavorful, crisp and juicy. We also got the veggie sampler which gives you a taste of a lot of the staples. I love the option of indulgent and healthy food options at a bar. Great beer selection and super friendly service! I'll be back!