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    Ate-Oh-Ate

    3.8 (653 reviews)
    ModerateHawaiian, Korean
    Open 11:00 am - 9:00 pm
    Updated 2 weeks ago

    Order Ate-Oh-Ate Takeout or Delivery

    Ate-Oh-Ate Photos

    Business Info

    ATE-OH-ATE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

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    Recommended Reviews - Ate-Oh-Ate

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    Kal-Bi and Korean Chicken
    MelissaAnne B.

    Always looking to satisfy my Hawaiian food craving. This place was recommended to us. We were greeted with warm aloha when we entered the restaurant. Kalbi was flavorful and nicely charred. The Korean chicken is new to us flavor wise. We were expected a deep fried chicken with a sweet sticky Korean sauce. Instead it was gochujang based and surprisingly really good! The katsu was not up our alley it was dry and too thin for our liking. Mac salad was yummy. They also serve side of chili pepper water! Which was very salty though in our opinion. Not bad of a place. We might stop by again to try their sandwiches next time.

    Combo Plate with Short Ribs and Chicken
    Terrance S.

    Great new find in my neighborhood. Always good to find good Hawaiian. The teriyaki chicken and short ribs were on point. The shoyu chicken had a bit of a unique taste. The macaroni salad was on point. I would definitely be back for another visit. Want to try some other items.

    Mac Salad
    Winter B.

    This is such a cute restaurant. I really liked the ambiance and colorful fish mural. I got a spam musubi and Mac salad here which ended up being around 10$. The spam musubi was great and I liked that it had egg in it. The Mac salad I didn't love though. It had carrots in it and pieces of egg. Was almost like a mix between egg salad and macaroni salad which I wasn't expecting. Although, it did have good flavor and tasted fresh. Maybe I'm just not used to this way of making it. I also like that they have a happy hour menu.

    Two meat choice plate with Kalua pig and Korean Chicken
    Jasmynn R.

    I love this place and it never misses! I always have to stop by when I'm in town. The Mac salad is the best. I got the kalua pig and Korean chicken and the pork was super moist. The Korean chicken is always delicious with the kimchi. My girlfriend got the tofu salad and she loved it as well. The service is usually good and fast but you do most of it yourself. It's always clean and a chill vibe and it's definitely one of my staples.

    Weak Katsu Chicken

    Worst chicken katsu I've ever had. It was less than 1/4 inch think, soggy, stale, and like jerky. I see many other reviews with the same complaints. Check the food that comes out of your kitchen it's embarrassing. Will not be back

    Kal-Bi
    Lou B.

    The kal bi ribs were mostly just bones and hardly any meat. The chicken was overcooked and dry and had a bit of a burnt plasticity flavor. Rice was super mushy:( quality has gone down over the years. I can't believe they get away with these recipes and have a business with such low vibrational food.

    Chicken Katsu with macaroni salad and rice as two sides
    Gauravi P.

    I love this little eatery! The cashier was so friendly when we arrived here, which made us feel right at home. The process of ordering at Ate-Oh-Ate was easy. There was a chalkboard menu where we made our selection, ordered at the counter and paid, and then waited for our order and sat down to eat. The ambiance here is chill. There are plenty of rustic wooden tables to choose from for seating and cool table communal sauces to try. I shared a chicken katsu plate with two sides (macaroni and white rice) with my husband. The chicken katsu was cut thin and fried to crispy perfection! It was delicious and our food came out fast! I would highly recommend coming here.

    Co-worker breaking bread
    Darwin H.

    I'm going to give them a yes to try. The service was really great. They were all very friendly, And willing to help. It's a little storefront that looks like it's been there for a while. It wasn't dirty, but definitely used... lol for whatever he used business looks like. I got the Katsu chicken lunch came with rice, and macaroni salad. I opted to get a side of gravy. I'm not being mean, but I probably should've not gotten that. It just needs a little more work. Everything else was delicious I don't eat everyone's macaroni salad, but this one was actually really good. The chicken cutlets were easy tender and cooked well. I would actually get that plate again, Just without the gravy and use Katsu sauce. I'm not sure if that is homemade or bought somewhere else, I really wasn't use to the vinegar taste, but it soon wore off the odd taste. I'm actually giving them a 3.5 stars because I feel the sauces would've made my lunch that much better. Tough parking area you may have to walk a little bit.

    Mojdeh S.

    How I heard of this place: Visiting friends in Portland's Laurelhurst neighborhood, this was among the recommendations for places we could walk to from their home. We were given three or four options, and food from the Pacific Islands sounded most enticing. Type of cuisine: "Ate-Oh-Ate is a Hawaiian restaurant ...[w]ith a focus on delivering authentic Hawaiian-style food, Ate-Oh-Ate is dedicated to providing the finest and most delicious dishes possible. The restaurant group is composed of highly experienced culinary professionals who bring years of expertise to the table, ensuring that every dish is of the highest quality. At Ate-Oh-Ate, we use only the highest-quality ingredients in our dishes, including all-natural meats, fresh vegetables, and authentic products. We are dedicated to providing our guests with the best dining experience possible and take pride in offering food that's not only delicious but also nutritious." Ambiance: "In a warm and inviting family-friendly environment, guests can enjoy a variety of beers on draft or in bottles and cocktails, including our famous Mai Tai. Soak up some surf videos or catch the game on one of our TVs, all while enjoying the good musical vibes. ...and strive to provide a fun and relaxed atmosphere for everyone. At the Woodstock location, disc golf enthusiasts can also check out our selection of signature discs. We offer a variety of molds and plastics and are proud to support local tournaments. Open every day, Ate-Oh-Ate is available for dine-in and take-out. Come and experience the taste of Hawaii in Portland at Ate-Oh-Ate." What I ordered: My sister and I wanted to share, so I took her top two, Korean Chicken ($15.95) - grilled boneless thighs with sweet, spicy Korean chili sauce, served with kimchi; and Shoyu Chicken ($15.95) - boneless chicken thighs simmered in shoyu, brown sugar, ginger and star anise with a side of mac salad. I also indulged in a Frozen Limeade ($6). What I loved: The Korean Chicken was great, slightly spicy but still easy to swallow. The food overall lacked the punch of flavor that we are used to in Hawaiian cuisine, but the portions were plentiful and filled us up! Why I loved it: A cute space with character - concrete walls, chalkboard menus, wooden tables/chairs in the long space, exposed wood in the tall ceilings, and calming forest green walls with silhouetted tree paintings. Cost: Average

    Interior
    Loren D.

    Fun island-grunge style atmosphere. The service was fantastic. When I asked the cashier what veggies come in the curry, she knew them by heart and rattled them off right away. The curry was really tasty. The fried rice was also very nice and flavorful. My only hold-backs where that the music was a bit louder than I was comfortable with, and the bathroom floors were so slick I almost fell on my face, though that might just be a me problem.

    Katsu pork with rice and macaroni salad.
    Steven C.

    This place was a little disappointing. I'll say the katsu had a rubbery taste to it when you're chewing on it. The sauce was a little different compare to Hawaii. The Mac salad and rice was fine. My expectation was really high when we came to this spot but I guess I was disappointed. Maybe I should try something else or maybe not at all. I don't think I'll be returning to this place. The service was great. You order at the counter and then seat yourself. There's plenty of seats inside where you can sit. There's also a menu on the wall when you walk in so you can decide before going up to the counter to order.

    The North Shore Burger
    Rick A.

    Swung by during Burger Week for their North Shore Burger. It was amazing. If their regular items are as good as this you're gonna be happy.

    Teri Chicken for 24$

    Teri Chicken for 24$ this is what I received legit opened it up and this is exactly how it looked, like someone had legit ate half of my meal I am so disappointed and upset, I don't not recommend and will not be a returning this is absolutely ridiculous

    Teri Chicken, Mac Salad, steamed rice

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    9 months ago

    Amazing! So yummy! I would definitely recommend. I got the chicken and rice. Atmosphere was so cool in there.

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    Page 1 of 17

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    Mokdong Gimbap - Kimchi gimbap

    Mokdong Gimbap

    4.4(58 reviews)
    0.9 miHawthorne, Sunnyside, Southeast Portland
    $$

    Excellent bibimbap I…read moreordered through DoorDash after finding this place is close to Matcha Premium Maiko. Good ratings and I now know why! Two bibimbaps to go: one was tofu and the other was spicy pork. Spicy pork is not spicy but looks like it is. Good taste, so it's marinated well and the meat isn't tough to chew, like some other places. I loved the spicy pork bibimbap though. All fresh ingredients! They give a lot of vegetables, which is so nice, because other places are very sparing with their ingredients. I'm usually left with so much rice at the end. However, this place did a good job giving the right amount of ingredients. They also gave a small cup of miso soup - thank you! Would get this again! My husband enjoyed his tofu version. If you're someone who wants spice, add some of the red sauce they give you in a cup. I was very happy the spicy pork wasn't spicy, but I liked being able to control any spice with the red sauce.

    This is a self order kiosk spot. You order and pay electronically, and they bring out the food for…read moreyou. It's a cute spot, small, but not overly cramped. It's right next door to Fried Egg I'm In Love. I ordered a more basic gimbap and the bulgogi. If you're gluten free, make sure to say no burdock root as there is gluten in that. I definitely preferred the bulgogi. Due to too many food allergies, my choices were limited, but I loved the bulgogi and can't wait to go back. I went with a friend who got some shrimp tempura and another, and she said that they're both really good. We both craved this for another week or two after having it

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    Mokdong Gimbap - Spam gimbap

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    Mokdong Gimbap - The two rolls I ordered plus a small salad thrown on the side

    The two rolls I ordered plus a small salad thrown on the side

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    H Bar - Alcohol selection

    H Bar

    5.0(1 review)
    1.9 miDowntown, Southwest Portland

    Usually I hate hanging around the bar at a hotel I stay at especially when there are a TON of…read morebreweries around the area, but this little spot kinda won my heart. Location: This bar is on the first floor of the Hyatt House Portland / Downtown. Ambiance: Pretty quiet and chill. There weren't a lot of people there so it was really easy to get a drink. Drink options: I really loved how they circle around different local beer on tap. They also have a few bottled beer too. They have a cast amount of liquor too. Surprisingly, they had a new bottle of Hennessy when we finished the first (during our stay). Usually a lot of bars in hotels don't have it, so that was a major plus. Bartenders: We met three while we were there. All of them super kind, friendly, and informative of the surrounding area. They gave us lots of tips on what to see, eat, and drink. They were really down to earth people. Pricing: I thought it to be fairly reasonable for a hotel, however I might just be jaded from Bay Area pricing (yikes). What I loved about this bar is that we were able to just chat with the bartender. I didn't feel like I had to go back to my room with my drink (which is usually the case). I was able to talk to a few other people sitting at the bar too. Of course all from out of town, but still nice talking to other friendly strangers. They do serve food at this place, but I didn't really get a chance to try it it since there was soooo many other food joints in the area.

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    H Bar - Beer on Tap. All local beer from Oregon.

    Beer on Tap. All local beer from Oregon.

    H Bar - Two shots on cute Reindeers

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    Two shots on cute Reindeers

    Beastro By Marshawn Lynch - Yum!

    Beastro By Marshawn Lynch

    3.4(225 reviews)
    2.2 miDowntown, Southwest Portland
    $$

    Epic fail. To the…read moreyoung woman who was running her a** off trying to take care of the few tables that showed up; you weren't set up to succeed and I appreciate you. Poor thing works in the admin office and helps out on the weekends in the restaurant. Picture this: Saturday morning brunch in downtown portland and a breakfast place in a hotel lobby. Empty. We watched two tables leave without ordering. We waited until our food arrived to receive a drip coffee and a hot tea. (And when it did arrive the coffee was a cold cup of machine rinse. I really wanted what many have posted as the Hawaiian Breakfast: 2 eggs, 2 spam, 2 Portuguese sausage, white rice. But it wasn't on the menu. Our server accommodated my request (thanks to the pictures from Yelpers). But when it arrived it was 3 eggs, 2 spam and rice. Overall the menu is confused. Is it a Hawaiian theme or not. Scant options is rice. Lots of potatoes. Even the condiments were confused; no soy or siracha on the table but ketchup and Tapatio. The general lack of caring by the management is what sticks with me. The sad bowl of sugar packets, jam packets, creamers and stir sticks all thrown together on the table like a mistake. But when I asked for honey or soy our server had to go to the kitchen and get side dishes of these. C'mon y'all. Pay attention to the details. Your customer sure are.

    Great spot in downtown Portland. The Vance hotel is a fun hotel and this little Beastro is in the…read morelobby. Ate there two nights in a row, Korean Fusion is great. Had the Bulgogi one night and spicy chicken the next, served hot and delicious on cast iron. Danelle was a great server, so friendly and attentive, with a fantastic smile! I'll be back!

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    Beastro By Marshawn Lynch - Donut holes!

    Donut holes!

    Beastro By Marshawn Lynch - Braised beef loco moco. Huge portion

    Braised beef loco moco. Huge portion

    Beastro By Marshawn Lynch - Loco moco

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    Loco moco

    Dough Zone Dumpling House - Downtown Portland

    Dough Zone Dumpling House - Downtown Portland

    4.0(865 reviews)
    1.9 miDowntown, Southwest Portland
    $$

    Some of the best food in the Portland Metro. Great view of the waterfront and amazing cuisine…read more Service can be kind of spotty though. Last two times I've been here my date and I straight up never received waters. Waiters very rarely check in on you. This last time I made a reservation 6 hours ahead for a window seat just to have settle for a regular table because the window seats were all taken.

    Visited Dough Sone Dumpling recently and I have mixed feeling about it. I wanted it to be great,…read morebut it was just average IMO. The best thing about it was the location, beautiful area right on the water and the restaurant itself was pretty. The food was fine, but nothing really stood out for me. Maybe I am spoiled living in Los Angeles where there are so many Dim Sum places and dumpling houses. The concept with this restaurant is that it is family style, so it is meant to share, which is great, but the portions I would are small for family style. The noodles are enough for one, dumplings and potstickers, I guess for a small family may be ok, but we had a large group, so we had to order 3-4 of each thing just so people could have some. Probably my favorite thing on the menu were the sweet and spicy cucumbers, although not spicy at all, which was a trend. The dishes that were supposed to be spicy were not, even when we asked for the chili oil, that somehow did not have a spice level to it that was measurable. We ordered cucumbers, noodles, potstickers, dumplings and baos all have options for fried and steamed we got some of each, fried rice, beef pancake rolls, five spice beef, spicy beef (which both tasted the same) and some other items. The best things for me were the cucumbers, the fried potstickers and the jasmine tea. They bring you the dishes as they are ready so the service is constant as they come out. Can be a little slow, but our server was nice and kept track of everything for us and made sure our drinks were full, thank you. Atmosphere - 5 Service- 4 Food - 3 If the location and atmosphere was not so amazing, probably would have given a 3 based on the food, not bad and some high points, but mostly just average IMO. Great vibes here though and would probably come back for that alone and see if it is a different experience with a smaller group or a single family. Enjoy!

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    Dough Zone Dumpling House - Downtown Portland - Communal table, panoramic river view

    Communal table, panoramic river view

    Dough Zone Dumpling House - Downtown Portland - Sweet & Sour Cucumber   甜辣小黄瓜

    Sweet & Sour Cucumber 甜辣小黄瓜

    Dough Zone Dumpling House - Downtown Portland - Crunch cucumbers in sweet spicy sauce

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    Crunch cucumbers in sweet spicy sauce

    Moon Pocha - Fresh house made kimchi ;)

    Moon Pocha

    4.3(83 reviews)
    0.2 miKerns, Northeast Portland

    Moon Pocha had been on my list for quite some time. I happened to be in the neighborhood one day,…read morespotted the place, and immediately decided it was going to be my next meal out. And I kept that promise to myself. When we arrived, we were fortunate enough to find a table even though the place was packed. The seating isn't the most comfortable, especially for a format like this where you're likely to have multiple plates and dishes covering the table. Navigating around the table and squeezing in and out was a bit challenging, but thankfully we managed without spilling anything.The food, however, more than made up for it. We tried several different dishes and loved every single one. The dry-rubbed lamb was fantastic, and the tteokbokki was equally delicious. Service was good, and the food came out fairly quickly. For drinks, we tried the chamisul, which paired nicely with the meal. Another major plus is that they're open fairly late. There are always those nights after bar hopping when you're suddenly looking for somewhere serving good food well into the night, and this definitely feels like a place I'll be adding to my go-to list from now on.

    I really have been enjoying this place recently. I love their fried chicken, it's crispy and moist…read more I always get the kimchi, it's delicious. The mandoo are pretty good, but I wasn't a huge fan of the silken tofu even though I love a silken tofu dish. The menu is kind of interesting with somethings like the tofu pita. I feel it's random, but it doesn't hinder the experience. The service is pretty good and the people are nice enough. I love that their open late and it's a cool vibe. It's definitely worth a try.

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    Moon Pocha - Inside - Bar

    Inside - Bar

    Moon Pocha - Black Snapper Gui (흑돔구이 - $21)

    Black Snapper Gui (흑돔구이 - $21)

    Moon Pocha - Inside - Dining Room

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    Inside - Dining Room

    Ate-Oh-Ate - hawaiian - Updated September 2026

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