Cancel

    Open app

    Search

    Tuyas

    4.2 (248 reviews)
    ModerateMexican, Bars
    Closed 11:30 am - 9:00 pm
    Updated over 3 months ago

    Tuyas Photos

    TUYAS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

    You might also consider

    Recommended Reviews - Tuyas

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    perfect Sangria
    Christine C.

    Love this place for drinks! The food is good too, but we may or may not have been a little too tipsy to properly assess it. This is what happens when you stay at a quaint b&b in Ferndale within walking distance of downtown. Did I mention the bartender knows what they're doing here? Well they do. So the food... I remember the fried avocado appetizer was really yummy. We also had nachos, I recall liking those too. I'm pretty sure we ordered tacos eventually. They were probably good. The drinks are soooo good. I failed to take photos of anything after our very strong and deliciously perfect sangrias. Everything here was great, the atmosphere is wonderful, service is lovely. Definitely will return next time I stay in Ferndale, preferably one block walk from Tuyas ;)

    Las Tazas
    Karen T.

    I love coming here every time I am in town. They have great margaritas, and I love the Las Tazas appetizer item. It is the perfect amount of food with yummy chicken and mole in little lettuce cups. Great service, food and drinks!

    Fish Tacos
    Vivienne C.

    What a cute little place to eat for lunch. We came on a Monday lunch and was surprised that the store was pretty much packed. We were able to snag a place near the big windows which was so nice. I typically don't order tacos at restaurants because I feel like the amount is too little, but I wasn't feeling super hungry so I ordered the Fish Tacos and I was surprised about how big each taco was. It took me about 10+ bites to get through 1 taco and each taco was so big that it had to sit on its own plate. I can't say that this is the best taco I've ever had, but I appreciate the sauces they provide and the fact that the fish was very tender. If you're in Ferndale, highly recommend coming here to eat. The fact that they also have complimentary salsa and chips just makes it that much better.

    Chips & Salsa
    Chipper C.

    Couldn't make a reservation because they didn't answer their phone, so ended up sitting at the bar. Ordered sopes (one asada and one pollo - no tomatoes) and chicken fajitas, side of sour cream and shredded cheddar. Got chips and salsa. Chips were good, salsa was a bit too spicy for me but flavorful. I carefully spaced them out because a refill would have been $3.50!! Sopes were out of this world!! Just the right amount of frying and toppings. I ate both while in the restaurant. I started to build a fajita but realized that they put the cheese ON the fajitas. It melted so that I couldn't pick it off to add to my chicken pieces in the tortilla. I asked for replacement on the side, server acted put out. It was their mistake, I ordered it on the side. I ended up taking the fajitas to-go after I built them. Ate them for dinner the next night at my next hotel. Chicken was dry and cut in little cubes rather than strips like I am used to getting when I order fajitas. Oh well, they had good flavor. Saturday night crowd, loud and the small restaurant echoed. Since it was so crowded it took the servers a while to refill my water. Strange billing for the fajitas, they had the tortillas billed separately - have never seen it done this way, they always have been included in the fajita charge. I had to ask for a receipt and all I got was the credit card copy, not the itemized. This is also unusual. Anyway, I would come back here for the sopes but not the fajitas.

    Kids burrito
    Beatriz P.

    When it came to service, our server was the nicest! But when it came to food, it wasn't the best. When our chips in salsa arrived, the chips were delicious but the salsa on the other hand tasted like tomato sauce with some onion and cilantro. When we ordered enchiladas, they had to substitute the corn tortilla to a flower one. Which was fine, since it was a choice that we agreed to. We also ordered a asada burrito, that mainly consisted of beans, rice and hardly any meat. I wasn't offered any salsa or anything to be paired with it. Instead I asked for salsa and was charged for it. My biggest question is, What Mexican restaurant does not provide salsa for a burrito? With the kids meals, I had to order a side for rice just to pair their burritos with it. Overall I don't think this place has authentic Mexican food. I would definitely be looking going somewhere else. Also BEWARE! They charge a "card service fee" without any acknowledgment!

    Spicy margaritas
    Ana Maria O.

    The best spicy margarita! Deliciously mouthwatering, perfectly balanced. Then i had the lettuce wrapped mole which was fresh and delicious, followed with carnitas sliders and they were so so good!! The service was impeccable even though our waitress was also the bartender and hostess! Very clean and beautifully appointed!

    The restaurant front.
    Michael M.

    The food was fresh and flavorful. The service was excellent and friendly. Would recommend.

    Mark H.

    I thought the good was quite good. Service was cheerful. It's a very beautiful building inside and out. We had an enjoyable lunch here.

    Taco Salad
    Melissa B.

    My favorite thing to get here is always the Tuyas Chicken Salad with the chipotle ranch!! But pictured below is their taco salad!! Never had something I didn't like here and such friendly service!! Love their mole and house made tortillas too!

    Two Fish Tacos Two Canitas Tacos One Chile Verde Taco
    Mike C.

    Fish Taco: Good Chili Verde Taco: Good Carnitas Tacos: Burned to a crisp Beans: Good Rice: Good For being a small town, it was definitely good.

    Half in-the-tank spicy margarita.

    See all

    Photo of Allison P.
    7
    192
    397

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Rose G.
    7
    97
    13

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Natalie D.
    968
    94
    47

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Sue G.
    90
    25
    0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of KM K.
    0
    18
    3

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Food was fresh and delish. Online ordering was easy. Pickup was fast and on time. Nothing to write home about but would visit again.

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    8 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of M. S.
    1
    67
    27

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Business owner information

    Photo of Layla G.

    Layla G.

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Sandi P.
    383
    92
    89

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Food is great and that's the most important when your going to eat, the customer service was great, nice setting, waitress was nice.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Sean C.
    123
    131
    105

    9 years ago

    Business owner information

    Photo of Layla G.

    Layla G.

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 1

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Trisha V.
    48
    13
    13

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Amber S.
    41
    84
    122

    9 years ago

    Business owner information

    Photo of Layla G.

    Layla G.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Friendly people, great chips. We had the large burrito with the lettuce and tomato and the chicken tortilla soup and both were good.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 4 of 7

    Tuyas Reviews in Other Languages

    Ask the Community - Tuyas

    Is the NFC playoff game being shown here on Sunday?

    Don’t See Your Question? Ask Away!

    You might also consider

    Verify this business for free

    People searched for Mexican 1,120 times last month within 15 miles of this business.

    Verify this business

    Village Pub - Chicken sandwich with tots

    Village Pub

    4.4(17 reviews)
    0.2 mi

    The Village Pub at The Vi, Ferndale, CA…read more We almost walked away.... We'd been in and out of The Vi over the years, back when the building was clearly the best thing about the place. And that building deserves better than that. If you've never been to Ferndale, this Victorian is the centerpiece of the whole town. The main drag ends right at its front door. Walking in and looking at the original woodwork, that hundred-year-old bar, the staircases, the paint, it's a genuinely remarkable space. We just stopped coming because the food and drinks couldn't keep up with the room. What brought us back? A new menu. Five egg white drinks. My wife spotted them and that was enough. It's our anniversary, let's give it one more shot. We sat at the bar and ordered two whiskey sours. What arrived looked beautiful, but no foam. Turned out they were out of egg whites. That's a tough moment when it's the reason you drove to Ferndale on your anniversary, and my wife didn't hide her disappointment. The bartender was gracious, offered to comp the drinks, offered to make something else. We said no, we'd drink them. And honestly? Even without the whites, the craft was there. Ice cold, properly made, genuinely delicious. The bartender knew what she was doing. We ordered food and settled in. The farmer's lunch came out first and stopped us both cold. Sliced salami, a small cured sausage, three clean triangles of aged cheese, two thick golden toast points with a rosemary sprig tucked into a pool of herbed butter, and a generous pile of pickled carrots and onion with whole peppercorns. In rural Humboldt, plating usually means they slid it toward the table and called it done. This was intentional, centered, composed, magazine-worthy. Twelve dollars. We looked at each other like we'd found something. Then something happened that we're still talking about. The new owner, Jason, moved here from Nashville and brought a lot of that culinary energy with him. He'd been watching the whole egg white situation. He sent his bartender back over with an offer: could he interest my wife in one with egg whites? She said she thought they were out... Turns out, He'd gone to his house, which is in the building, and gotten fresh eggs. That's the kind of thing that turns a meal into a story. She got her whiskey sour. Proper froth, ice cold, executed right. Exactly what she came for. The mood shifted completely. We ordered dinner. She got the Oklahoma Smashburger, two smashed patties with caramelized onions spilling out the sides, American cheese melted clean, everything packed into a buttered and toasted brioche bun with handcut fries piled around it. That bun had a shine on it. I ordered the steak frites, flatiron, medium rare, pre-sliced and blanketed in a thick au poivre sauce with chopped parsley, a mountain of handcut fries alongside, and a ramekin of housemade dill ranch that had no business being that good. I want to be careful about how I say what I'm about to say. That steak is in the top five I've eaten in fifty years of eating steak everywhere I've ever traveled. I've had a 35-day dry aged tomahawk, I've sat at Niku in San Francisco, Stark's, The Palm in Las Vegas, ate from the hands of Bobby Flay & Morimoto himself so i know a great steak. This flatiron, at $32, belongs in that conversation. I didn't expect to find a top five steak again. I thought I'd already hit that ceiling. It's right down the street from my house. Jason came out to talk, thought we were travelers since no one recognized us. We told him we live in the next town over. He seemed genuinely happy to be here, proud of what he's building. You could see how he runs the place. Hire people who can shine, then get out of their way and back them up. That bartender was carrying the bar with real confidence. The chef came out and you could see in his face that it meant something to hear the food was landing because the Vi is now something. The building always was, and now the inside can finally match it. If you're in Humboldt County and want a real craft cocktail, a kitchen that's paying attention, and an owner who will literally go get you eggs from his own home on a Saturday night, this is the place. We'll be back. Often. Cheers and Well Done!

    My wife and I came to Ferndale for the day and made reservations at the Pub form7 pm. when we…read morearrived we were quickly seated. After waiting 15 minutes for the waitress to come with menus we asked the matire de if we could get some service. Shortly thereafter a waitress did come with menus and glasses of water She returned to take our order. I ordered the shrimp and pasta With iced tea. My wife ordered the steak with a hard cider. A few minutes later she returns and says they're out of ice tea. Ok, I'll stick with water. A few minutes later she returns and says they're out of the steak. So my wife order something else. Now we're getting angry. This should not happen. But it gets worse. She returns a third time and says they're out of hard cider. I told here "we're done!" We got up and left. Terrible experience and I'll never return

    Photos
    Village Pub
    Village Pub
    Village Pub

    See all

    Tuyas - mexican - Updated June 2026

    Loading...
    Loading...
    Loading...