We've lived in NJ for roughly 10 years now and I am not sure why we hadn't heard of this place. We…read morehave a couple of local "go to's" when it comes to Italian style food, but I don't know for certain how this place evaded us. The restaurant is tucked behind a Walgreen's and proximate to an urgent care on a side street off Rt 31, so that might explain it. We arrived for dinner on a random Thursday. The dining room is large, clean, bright, and had a lot of empty tables, but few patrons. They have a take-out business and it was sort of rainy outside, so that explained it in my head. The server came right away and took our beverage orders (it's a BYOB and I still can't get used to that concept). We ordered our meals after our drinks arrived. I like to keep it simple on a first visit. If you've seen my other reviews, it sorta makes sense. I got the linguine, with mushroom sauce and meatballs. It gives me a chance to see if the pasta is boxed or not, how fresh the ingredients are, the taste of the sauce, and if they can make a decent meatball. The linguine was made in the kitchen from scratch and the mushroom marinara was delicious. The meatballs are amongst the best I've had in the area, including two NYC Little Italys (Manhattan and Bronx). The salad was fresh and crisp and the bread came out warm and delicious. It's a bit of a drive from Clinton, but I am going to try their pizza at my next takeout opportunity.

We've been in the area for a year Ava have only gotten pizza from Capuano. To "celebrate" our…read moreanniversary in the area, we decided to try the dining room. The inside is quaint, with brick and stucco walls. My wife ordered the penne with broccoli. I ordered the linguini alla vongole (linguini with clams) in white wine sauce. Both entrees came with soup or salad. We both chose salad. They also brought some warm bread to the table with oil for dipping, though the bread did seem a little dry. I prefer my bread to be a bit more stretchy/chewy. We both enjoyed our meals. They were a good portion size, with nothing left to bring home. For dessert, I chose the affogato (special), my wife went with the fudge cake, and both of us had cappuccino. It is a BYOB but there is a liquor store next door if you want a bottle (or two) of wine.

Since we moved into the area in 2023, my wife and I have been continuing our trend of trying new…read moreplaces for special occasions. For this visit, we decided to check out Dolce on Main Street in historic Flemington. The restaurant is in a great spot right in the heart of town. We were seated in their tastefully decorated dining room, which felt upscale but still welcoming. For our appetizers, my wife went with the classic caesar salad, which featured classic dressing and herb-crusted croutons. I tried the pear salad which came with walnuts and gorgonzola cheese in a balsamic vinaigrette. Both were a good start to the meal. For the main course, my wife ordered the flounder francaise. It was prepared in a lemon chardonnay sauce with capers and artichokes, which she really enjoyed. I decided to go with the scallop and shrimp special which was pan seared and served with sliced asparagus risotto in a saffron chardonnay lemon sauce. Everything was cooked perfectly and very fresh. We made sure to save room for dessert. My wife had the carrot cake special which was a triple layer cake with real cream cheese, sliced walnuts and golden raisins served with vanilla gelato. I went with the cheesecake. Both were a solid end to the night. The staff were very friendly and attentive throughout our meal, which we appreciated. It's a BYOB, so keep that in mind if you want to bring a bottle of wine along. However, if you forget, they do have a selection of bottles for sale from Alba Vineyard. We'll definitely be returning in the future to try some of their other traditional Italian favorites.

Dolce is a gem right on Main Street in Flemington. The ambiance is fantastic. It's upscale, chic,…read moreand cozy without feeling stuffy. The food was absolutely delicious. I ordered the halibut with potato purée on the specials menu. It was perfectly cooked and so flavorful. I also really appreciated how many gluten-free entrée options there were. The crème brûlée for dessert was to-die for. The staff were kind, warm, and genuinely helpful throughout the evening. Overall, such a lovely dining experience. I'll definitely be back!

This place is excellent! The food was delicious (we had several salads, both chicken and lamb…read moresouvlaki which came with rice, salad abd french fries, hummus, baba ganoush, spicy feta with pita bread ...) The coffee was so strong and nice, and came in the cutest cups and saucers that looked like purses. And there are cake parfaits (photo below) in a variety of flavors. I had pistachio and chocolate, my sister had the strawberry shortcake - everything was fresh and flavorful. They can accomodate larger groups but it is best to call ahead as it is a popular place. The staff was also very nice!

I had chicken that was so dry I actually choked on it. My husband( Charles, I'm Brenda ) had…read moreoctopus, calamari and shrimp. You know that was expensive! It was so overcooked he said it was like chewing on rubber bands. It never broke down. He basically had to swallow it. Worse experience ever!!!

Went to Campania Pizza for the first time today! Glad we did, great service and pizza. 8.2 scale,…read moreno flop and crispy! Plus they put real slices of sausage as a topping!

Service was pleasant over the phone. We ordered the Grandma pie which they said was thin crust but…read moreI guess they meant thinner than Sicilian pizza as it was at least 3/8"thick. Also seemed they built the pizza with cheese underneath the sauce which I thought was odd. I would try it again but perhaps a different pizza.

Joe's Pizza is fantastic. The food is delicious! I take my class with special needs there for…read morelunch. The eating area was clean. The food came out in a timely manner. They didn't rush us out like other places tend to do during busy times. The staff is always so friendly, patient and welcoming! Thank you so much!!

I love this place! The pizza is just so good and the staff is always friendly and happy to see you…read morewhen you walk in. The booth benches may need a little TLC. Did I mention the pizza is soooo good? Have never had a cheesesteak there but hear that they are really good.

I had a great experience at this restaurant and can't wait to go back. The donut was incredibly…read moretasty - fresh, soft, and just the right amount of sweetness. I also ordered the Puerto Rican Plate, and it did not disappoint. Everything was flavorful, well-seasoned, and cooked to perfection. One thing I really appreciated was that they offer vegan options, which I'm excited to try on my next visit. It's always a plus when a place has something for everyone. The real standout, though, was the coconut tres leches - it completely stole the show. Rich, moist, and packed with coconut flavor. Overall, the experience was fantastic, and I'll definitely be coming back

This was a small place that served donuts in the morning and had a prix fixe meal at night. I was…read morethere for the donuts and the service could not have been any better. We were waiting for one donut that was not ready yet and one of the owners offered us a complimentary coffee and some of their chocolate chip cookies as we waited, which was genuinely nice. We ordered four donuts. Apple Cider Donut ($4) - This was very tasty and light. There was a ton of cinnamon sugar present, but it balanced the apple cider tremendously. Sugared Raspberry Jam ($4.50) - This was somehow a vegan donut, but there was no way of knowing from the taste. There was a homemade raspberry jam filling and raspberry sugar on top. This was my favorite donut tried. There was a crispy outer edge with plenty of filling present. The raspberry was great, and the raspberry sugar was a nice touch too. Strawberry Beet ($4) - Again, this was a vegan donut. There was a berry beet glaze and freeze-dried strawberries, with sprinkles. Once more, this was a light donut, and the beet seemed to enhance the overall strawberry flavor. It was tasty. Corn Brulee ($4.50) - This was a monthly special I believe. There was the burnt sugar on top of the donut and a corn custard filling. Surprisingly, this was light even with the amount of filling. This was very interesting and unique. The burnt sugar on top was good and I actually wanted more present on this. The corn custard was just so different. I could not tell if I enjoyed it or not. Chocolate Chip Cookie - This complimentary treat was thin and weightless. There was a slight crisp with plenty of chocolate chips. It seemed like brown butter was used as it had somewhat of a nutty flavor to it. The salt on top was an appealing choice too. Will I go back? Definitely.

In a world that relentlessly pursues extremes, the Average Pizza stands humble yet proud, asserting…read morethat consistency and familiarity also have merit. Isn't it comforting to know there's something that won't surprise or disappoint but consistently deliver a usual, familiar taste? Lenny's aims to shift the perspective, to encourage appreciation for 'ordinariness,' and to sing praises of our trustworthy, average pizzas that do not aspire to be spectacular but remain steadfastly satisfying. Less than average: Gen Z's answering the phone.

Gluten free pizza is the frozen type with no taste. Toppings were good but the crust tastes like…read morecardboard. If you're not gluten free the menu seems great . Probably won't order again, if I do I won't get the pizza.

Chimney Rock: I don't know what they're trying to be. Part of it says "pizza place", but it does…read moreNOT feel like a pizza place inside. Bar area, huge restaurant... this is a diner. Or a buffet that no longer buffets. But pizza is a big part of their menu and a lot of people order it. I can tell you, from sight alone... I wouldn't call it pizza. It's cheese, toppings, and an extremely flat crust that I can only imagine crunches to smithereens. So I went very much with not pizza. Fortunately, the menu goes many other directions. I got a hot chicken sandwich with Cajun fries, basically regular fries with a little seasoning sprinkled on (not baked in). Took a little while to get to us, but once it did, I was impressed with the spice level. This is not for the faint of tongue. The fries were perfectly cooked, but I would say just get plain fries if that's your vibe. I could have upgraded to onion rings or similar, wasn't feeling quite hungry enough for that venture. Verdict: I don't know. It's not a diner. It's not a pizzeria. Definitely seemed kid-friendly. I think my date liked this place more than I did. So again, I'll go with the balance and stick 4 stars on the wall. Could return, not sure what else in Flemington might attract (seems fairly restaurant-barren).

First time here. Great experience and wonderful service. Our waitress was so kind and patient. She…read morewas on top of refills. Beef nachos (not pictured) were a good portion and nicely layered. Honey sriracha pizza was unique and unlike anything I've had before. Loved the decor and lighting. Very cute inside.