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    Twombly Market

    3.0 (7 reviews)
    Open 6:00 am - 8:00 pm

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    12 years ago

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    7 years ago

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    11 years ago

    Best pizza I have had in a long time! Sub's were OK. 5 stars for the pizza, 3 stars for the sub's.

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    11 years ago

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    16 years ago

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    12 years ago

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    Chef's Bistro - Steamed mussels

    Chef's Bistro

    4.3(475 reviews)
    4.4 mi
    $$

    Came here for lunch. Confirmed they are open until MIDNIGHT!! Soup was phenomenal. Sandwich was…read moregreat. Peaches on a chicken sandwich was a new one for me but it worked. They clearly make everything in house. Service was fantastic too. For those of you who like a bit of a sports bar vibe... two giant TVs at the bar area. Chill vibe overall. At least at lunch. Outside seating area sits about 10. We came here because we saw it had good reviews but still... really RECOMMEND this place.

    This little gem is a local favorite in the white mountain national forest area in New Hampshire…read more The food was great. I got the steak frites and my partner got the chicken piccata. Both were DELICIOUS. My steak was cooked to a perfect medium rare and the fries were amazing as well. The salad was great too. For drinks, we got the key lime pie martini and the lemon lavender martini. The service was quick and great too. The best part was the ambience - they have live music starting at 9 pm and some nights it's open mic. So we got dinner with an impromptu show and we loved it. I would come back here when I'm visiting again. One thing I would check before heading here for dinner is the hours. They are not open on Tuesdays and Wednesdays like most restaurants in the area due to staff shortage so I would double check they are open before making dinner plans here.

    Photos
    Chef's Bistro
    Chef's Bistro - Blueberry BBQ Pork Chop

    Blueberry BBQ Pork Chop

    Chef's Bistro - Specialty Non-Alcoholic Cocktail (Dry January!!) - Ginger Beer - Lemon Juice - Local Maple Syrup

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    Specialty Non-Alcoholic Cocktail (Dry January!!) - Ginger Beer - Lemon Juice - Local Maple Syrup

    Abenaki Trail - Grilled Cheese

    Abenaki Trail

    4.0(175 reviews)
    3.8 mi
    $$

    Walked in around 6:30pm with an 8 top, instantly sat and greeted with a smile by our waitress…read moreJulianne within seconds of sitting. Fried pickles, onion rings and clam chowder to start. Pickles were mini-spears, crispy battered and delicious with the onion rings more fried chicken style with sweet onion. Perfect, crunchy and not greasy. No chowder for me but the other 7 did- 5-5 no notes. Dinner was black & bleu burger (meat was seasoned with Cajun spice and wipe-your-chin juicy. Chicken tenders were lightly dusted and tasted like actual chicken and not fryer oil. Chicken Greek salad did not disappoint with more greek ingredients than lettuce and ended up being quite filling for me. Haddock sandwich and seared scallops were both fresh and moist, not overcooked. My youngest ordered loaded cheese fries and finished them for breakfast this morning. Great 90's music in the background and everyone abuzz from the Sox game on the screens (we ended up losing). Left with three deli containers of chowder and two to go containers and full bellies. Solid, honest, fresh food with friendly folks. Recommended and we'll be back next year. And yeah, John. Everyone comments on how great John is. Not doubting his talent, but Julianne is the BEST. Sorry John. Personal pet peeve here. This for those offended by no split checks. A restaurant is a business that is sustained by speed of delivery for food, for drinks and even being greeted. Multiple checks bogs this system down by turning one transaction into 10-12 or how many in your party. Multiply by six other parties with split checks and hopefully you understand where this is headed. I do not speak for the owner nor staff when I say if you expect to go through life with no inconveniences, stay home with your entitlement and negative karma. This place rocks!

    Pros-John was an excellent and attentive server. The couple who joined us had the steak sandwich…read moreand said it was excellent! The garlic mashed potatoes were very good, but caution to those who don't love garlic as they are quite garlic heavy (which we loved!) The beer lines seem to be clean as the Downeast Cider tasted crisp and perfect! The wings were good but after getting medium I think I'd definitely go with mild next time as medium had quite a bite. Cons- the chicken tenders which were recommended were moist but very over fried! Quite disappointing. The mozzarella sticks were also over fried.

    Photos
    Abenaki Trail - Inside dining

    Inside dining

    Abenaki Trail - Bbq chicken quesadilla $16

    Bbq chicken quesadilla $16

    Abenaki Trail - Bar area

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    Bar area

    The Oxford House Inn Gourmet Restaurant - Grilled Atlantic Swordfish: Summer Vegetable Ratatouille, Herbed Israeli Cous Cous, Lemon Caper Beurre Blanc.....divine!

    The Oxford House Inn Gourmet Restaurant

    4.3(108 reviews)
    4.1 mi

    Finally made it to Oxford House Inn! We almost blew our reservation, wow third times the charm and…read morewe're so glad we dined here. This place was recommended by an older local couple that we love to visit every time we come to the area First of all, GENEROUS wine pours. I was happily shocked and buzzed after one glass of Malbec. Second, the servings of food are not small. We noticed other tables taking their leftovers in to-go containers. Baby, we're not in Kansas anymore (NYC). And lastly, the food is so fresh and delicious--the menu changes seasonally and is sourced from local farms, of course! Apps: Pan seared scallops over homemade crisp potato cakes, fresh corn puree, and a red pepper coulis--divine. Charred grilled octopus with heirloom tomatoes, cannellini beans, sweet red peppers, castelvetrano olives, and grilled lemon--an absolutely elevated cephalopod. Entrees: Roasted statler chicken with Yukon gold mashed potatoes, roasted brussel sprouts, and cipollini onions surrounded by a garlic white wine pan jus--very mild bird and excellent sauce And my favorite... Filet mignon seared perfectly rare, with mashed potatoes mixed with blue cheese crumbles, wilted greens, more caramelized cipollinis, all topped with a red wine demi glaze We were so well taken care of--the meal, the service, the view!!! We'll happily take another 6 hour drive just to return and do it again. Cheers!

    Finally made it to Oxford House (on our 3rd attempt) Right…read moreover the NH / ME border, on a residential street. I felt like I was eating at my friend's Aunt's home, instead of a restaurant. A nice cozy setting with comfort food, to boot. We were seated in the back room, with a great view of the mountains. They took the time to add a little diagram of which ones you were looking at. {See Pictures}. Many years ago, I worked at a very waspy/blue blood Country Club, where the food resembled the menu. Old American standards that stood the test of time. However, at Oxford House, they aren't afraid to experiment with ingredients outside of the norm. Like Charred Grilled Octopus and Pan Seared Scallops over Crispy Potato Cakes; which were our appetizers. For entrees, we had Filet Mignon and Roasted Chicken. (See photos for complete description). The bread basket was a nice added bonus. We were quite full but had to try, and split, one dessert. Maine Blueberry Pie À la Mode. Which was the right choice. As we watched the sun go down, it was a perfect end to our vacation. Next time, I'll try and get a table on the large front porch. Honorable Mention: They pour a nice glass of wine (4 Fingers)

    Photos
    The Oxford House Inn Gourmet Restaurant - Outside - so cute!

    Outside - so cute!

    The Oxford House Inn Gourmet Restaurant - Mussels we're divine

    Mussels we're divine

    The Oxford House Inn Gourmet Restaurant - Sunset

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    Sunset

    Twombly Market - pizza - Updated September 2026

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