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    Udupi Bhavan

    4.0 (172 reviews)
    Closed 11:30 am - 9:30 pm

    Order Udupi Bhavan Takeout or Delivery

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    UDUPI BHAVAN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Divey
    Classy
    Good for kids

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    Ordering station menu list
    Paul V.

    We were visiting relatives in the area and decided to have South Indian specialty Dosa and Idli/ mendu vada. See photos of items and seating area. Not fancy but just comfortable like takeout pizza place with seating. Separate bathrooms and self serve plastic fork and spoons. Drinks in bottles at reasonable cost. Good for quick bite

    Medu Wada!
    Sajeel A.

    Thick baturas and flavourless Chana/chickpeas. I was warned that the cook/management had changed and quality had gone down. The Indian crepes used to be decent here as well, but again now they are soft and with no spice/salt. The 'masala' in the dosas used to be with onions and spices. Now it's just boiled potato with turmeric. Sambar - the lentil soup- was not fresh and required to be heated. Only surviving due to the proximity to the Indian temple.

    Medhu vada, sambar, coconut chutney and chikku shake
    Sho R.

    This is a fully vegetarian south Indian restaurant. The quality of the food gets closer to the quality in India. Prices are relatively cheap. Mysore masala dosa was my favorite. Chikku shake was very good as well. Podi rava masala dosa was spicy, go for it only if you can take spicy food. Poori baaji and medhu vada was good too.

    Dosa, Puri
    Don P.

    I really enjoy this Indian vegetarian restaurant the food is very good, served piping hot from the kitchen at a very moderate price. Orders are placed at the counter and delivered to your table when ready. Everything is served on styrofoam plates but you'll over look that minor issue at first bite.

    Batura, basmati Rice, Chana Masala and Aloo Palak

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    4 months ago

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    6 months ago

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    2 years ago

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    11 months ago

    Great and inventive food, generous portions, fair prices. Zero ambiance, but that's why everybody opt for takeout.

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    11 months ago

    The food is always sooo good! Best vegetarian food in all of Middletown! And for a good price.

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    4 years ago

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    1 year ago

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    2 years ago

    The dining area was Spartans but the food was authentic and delightful. Bravo. A treasure for those who enjoy authentic Indian fare.

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    7 years ago

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    3 years ago

    Great restaurant and tasty food. The master is really talented with South Indian dishes

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    6 years ago

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    14 years ago

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    6 years ago

    Wow so good. Got a dosa and the Chana masala and they were both amazing. Wish I lived closer so I could eat hear more often.

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    Page 1 of 5

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    Utsav Indian Cuisine

    Utsav Indian Cuisine

    4.3
    (261 reviews)
    10.9 mi
    $$

    I'm back! It's probably been a decade. The restaurant is located on 1119 Silas Deane Highway in…read moreWethersfield, CT. The sister restaurant is located on 575 Talcottville Rd. in Vernon, CT. They start you out with a cold ice water. For my first drink, I'm having the Old Fashioned made with Four Roses Bourbon, simple syrup, a dash of bitters (2-3 for me) and garnished with an orange and a Maraschino cherry. This isn't bad. It's balanced pretty well. It could be a bit more chilled. I would recommend stirring it with a bar spoon. For an appetizer, I am trying the Sabjiplatter which is an assortment of vegetable fritters including eggplant (Bhujia's), potato, onion, spinach and cauliflower which come with tamarind and mint sauces. This is good! I love those sauces! For our second appetizer, we are having the Utsav Kebab Platter made with a blend of Tandoori kebabs, chicken tikka, chicken malai, kalmi kebab and shrimp tikka. These are good! Dip them in the sauces. They can be a bit dry. For out next appetizer, we are having the Papadum With Chutney which is toasted lentils crispy and flattened with onion chutney, tamarin and mint sauce. I love that onion chutney! For my soup, I'm having the Thakkali Rasam. This is a spicy South Indian hot and sour thin soup made with garlic, tamarind, herbs and spices. It's hot, spicy, tastes a little oily and has a few dried red pepper flosters. I love it! For my salad, I'm having the Garden Salad made with fresh cut rounds of cucumber, carrots, onions, tomato, and carrot served with Olive oil and Chat Masala. This thing is huge! I love the dressing! For my entree, I'm having the Goat Mamsun Koora which is goat meat n bone cooked on roasted coconut peanut masala with hot chilies, ginger, garlic and curry leaves. This is delicious! It's quite couch too!!For my second drink, I'm having a Proper Manhattan made with High West Double Rye, equal parts sweet and dry vermouth, a dash of bitters and garnished with a cherry. Very good! It's served in a martini glass! This is well balanced and chilled! What a great meal here!

    "There's a party going on right here A celebration to last…read morethroughout the years" (Kool and the Gang) What is the English translation of the word Utsav? Would you believe "celebration, or joyous occasion"? Well, I can probably declare that celebration is the right word to describe one of the best lunch specials I've found in months. Now brace yourself, and remove all breakables from the room, when I tell you that you can get a seven course Indian feast of a lunch for just $15. Utsav has 22 lunch specials priced in tiers -$15 for vegetable or chicken, $18 for seafood, and $20 for lamb. You'll find Utsav in the Wethersfield shopping center on the Silas Deane Hwy. All of those lunch specials start with a lightly dressed refreshing salad of greens, shredded carrots, seeded half cucumber slices, and sliced red onions. Now let me tell you about the remaining six courses. Your lunch comes out on a serving tray with lots of bowls - one each for your entrée, Basmati rice, eggplant with zucchini, spinach with potato, rice kheer for dessert (a rice pudding with raisins and nuts), and a separate plate with 3 wedges of Naan bread. I wanted to try something different for my entrée, and since I didn't think I ever had Khorma before, I ordered Chicken Khorma prepared very spicy. Korma is an Indian curry cooked in a yogurt sauce with nuts and spices. There was a good amount of tender chicken cubes, and that spicy curry was wonderful. Same with the rice, bread, and the vegetables, although I did prefer the spinach with potato over the eggplant with zucchini. There was so much rice and bread that I took half of those portions home for another day. I loved everything about Utsav, from the décor to the continental professional service to the broad menu, to those incredible Lunch Specials. Five Stars for sure.

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    Utsav Indian Cuisine
    Gajar Halwa dessert... so delicious!
    Gajar Halwa dessert... so delicious!
    Mango lassi

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    Mango lassi

    Udupi Bhavan - indpak - Updated July 2026

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