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    Tandoor

    3.7 (138 reviews)
    ModerateIndian, Halal
    Closed 11:15 am - 9:30 pm

    Order Tandoor Takeout or Delivery

    Tandoor Photos

    TANDOOR ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Good for groups
    Good for kids

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    Bhel Puri
    Maggie K.

    Tandoor stands on the Main Street and Nothing disappointing about this place, we dined in here for dinner. Our orders were indo Chinese noodles, Bhel puri and momos. The portions were good enough to be shared. The bhel puri was light with good balance of flavors. The dipping sauce was delicious to accompany the soft momos (steamed dumplings). The noodles was great too, packed with good amount of veggies. Overall good food! The parking is a little tricky coz it's really busy during the peak hours.

    Buffet sample
    John S.

    The lunch buffet is a wonderful deal, Ten bucks for a nice lil' meal. Nice employees and tasty cuisine, With the sweetest dessert that I ever seen. Tandoor does an all-you-can-eat lunch buffet for less than ten bucks until 3PM. Options include a few kinds of chicken, pork, fried veggies, noodles, various soups, and salad. My favorite part was the dessert, which was made up of donuts in a hot cinnamon glaze that I put over vanilla ice cream. Two words: Taste. Eeeee. I'll definitely come back. Best lunch deal in town.

    Mango lassi and achars

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    29 days ago

    I've never had Indian food but honestly, I won't be having it again. It was incredibly bland. Service was okay. Won't be back

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    3 years ago

    Loved the food! Amazing family run business with authentic Indian food and excellent service.

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    5 years ago

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    3 years ago

    Great food! It all tasted very well seasoned and fresh! Please keep this up and I'll continue to eat there!

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    8 years ago

    Authentic curry dishes, powerful in taste. Something different and delicious, I keep going back to eat here!

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    Udupi Bhavan

    Udupi Bhavan

    4.0
    (172 reviews)
    2.3 mi
    $$

    Authentic South Indian vegetarian food, super plain but clean ambience, mediocre service…read more Tried the gobi manchurian, the Andhra masala dosa, the kothu parotta, and the poori-sabzi. On hearing that I had ordered the kothu parotta, the chef came out and asked me if I was from South India and said that he was Tamil from Chennai. It's refreshing to have South Indian food in the US prepared by chefs from South India, and that could explain why the food seemed authentic at Udupi. I enjoyed all the dishes, and while they're nowhere close to the South Indian food one can get in Bangalore (where I'm from) the food is significantly better than one can get in a South Indian restaurant in North Indian cities such as Delhi. The food was perfectly spiced (for me, which means that it may be spicier than usual for most other people) and flavourful. My dining partner tried the mango lassi and enjoyed it. The food was very reasonably priced. The service was neither particularly good nor bad. The woman at the counter was not very friendly but quite efficient. The restaurant appears to thrive on takeout/delivery orders, and was relatively empty. We went on a weekday, so it is possible that it gets more crowded during the weekend. The ambiance is totally charmless and food is served on paper plates. The food did take a lot of time to come out, and I'm assuming that this is because they had one chef at the time who presumably was struggling with delivery orders (UberEats and GrubHub drivers kept coming by to pick up food). I don't live in Connecticut; otherwise, I would come far more often. Overall, I recommend this place if you are in the area, but cannot speak to the quality of the North Indian food served at the restaurant.

    I came here on a Sunday around noon with a friend who recommended it to me because it is a…read morecompletely vegetarian restaurant. We were the only customers at the time so it was nice and quiet. I noticed it appeared clean and well organized and I enjoyed the beautiful wall hangings. The menu is found on the menu board above the counter where you order. They serve typical South Indian food. I ordered a dosa and my friend ordered an utthapam. Both meals were delicious! This is located next to an Indian grocery store and within a short drive of the temple. I will be back for sure!

    Photos
    Ordering station menu list
    Ordering station menu list
    Udupi Bhavan
    Testimonial from newspaper

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    Testimonial from newspaper
    Utsav Indian Cuisine

    Utsav Indian Cuisine

    4.3
    (261 reviews)
    9.2 mi
    $$

    I'm back! It's probably been a decade. The restaurant is located on 1119 Silas Deane Highway in…read moreWethersfield, CT. The sister restaurant is located on 575 Talcottville Rd. in Vernon, CT. They start you out with a cold ice water. For my first drink, I'm having the Old Fashioned made with Four Roses Bourbon, simple syrup, a dash of bitters (2-3 for me) and garnished with an orange and a Maraschino cherry. This isn't bad. It's balanced pretty well. It could be a bit more chilled. I would recommend stirring it with a bar spoon. For an appetizer, I am trying the Sabjiplatter which is an assortment of vegetable fritters including eggplant (Bhujia's), potato, onion, spinach and cauliflower which come with tamarind and mint sauces. This is good! I love those sauces! For our second appetizer, we are having the Utsav Kebab Platter made with a blend of Tandoori kebabs, chicken tikka, chicken malai, kalmi kebab and shrimp tikka. These are good! Dip them in the sauces. They can be a bit dry. For out next appetizer, we are having the Papadum With Chutney which is toasted lentils crispy and flattened with onion chutney, tamarin and mint sauce. I love that onion chutney! For my soup, I'm having the Thakkali Rasam. This is a spicy South Indian hot and sour thin soup made with garlic, tamarind, herbs and spices. It's hot, spicy, tastes a little oily and has a few dried red pepper flosters. I love it! For my salad, I'm having the Garden Salad made with fresh cut rounds of cucumber, carrots, onions, tomato, and carrot served with Olive oil and Chat Masala. This thing is huge! I love the dressing! For my entree, I'm having the Goat Mamsun Koora which is goat meat n bone cooked on roasted coconut peanut masala with hot chilies, ginger, garlic and curry leaves. This is delicious! It's quite couch too!!For my second drink, I'm having a Proper Manhattan made with High West Double Rye, equal parts sweet and dry vermouth, a dash of bitters and garnished with a cherry. Very good! It's served in a martini glass! This is well balanced and chilled! What a great meal here!

    "There's a party going on right here A celebration to last…read morethroughout the years" (Kool and the Gang) What is the English translation of the word Utsav? Would you believe "celebration, or joyous occasion"? Well, I can probably declare that celebration is the right word to describe one of the best lunch specials I've found in months. Now brace yourself, and remove all breakables from the room, when I tell you that you can get a seven course Indian feast of a lunch for just $15. Utsav has 22 lunch specials priced in tiers -$15 for vegetable or chicken, $18 for seafood, and $20 for lamb. You'll find Utsav in the Wethersfield shopping center on the Silas Deane Hwy. All of those lunch specials start with a lightly dressed refreshing salad of greens, shredded carrots, seeded half cucumber slices, and sliced red onions. Now let me tell you about the remaining six courses. Your lunch comes out on a serving tray with lots of bowls - one each for your entrée, Basmati rice, eggplant with zucchini, spinach with potato, rice kheer for dessert (a rice pudding with raisins and nuts), and a separate plate with 3 wedges of Naan bread. I wanted to try something different for my entrée, and since I didn't think I ever had Khorma before, I ordered Chicken Khorma prepared very spicy. Korma is an Indian curry cooked in a yogurt sauce with nuts and spices. There was a good amount of tender chicken cubes, and that spicy curry was wonderful. Same with the rice, bread, and the vegetables, although I did prefer the spinach with potato over the eggplant with zucchini. There was so much rice and bread that I took half of those portions home for another day. I loved everything about Utsav, from the décor to the continental professional service to the broad menu, to those incredible Lunch Specials. Five Stars for sure.

    Photos
    Utsav Indian Cuisine
    Gajar Halwa dessert... so delicious!
    Gajar Halwa dessert... so delicious!
    Mango lassi

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    Mango lassi

    Tandoor - indpak - Updated July 2026

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