First impressions--parking is definitely a challenge. The lot is really small and hard to find a…read morespot. However, once you step inside, the AC is blasting, which is super refreshing, especially on a hot day. The place overall looks clean and well-kept, but our table hadn't been wiped down when we sat, so I had to ask for a rag to clean it myself--that's definitely a point off in my book. There were quite a few people coming in and out for pickup orders, and I liked that they have a self-order screen right when you walk in for convenience. I ordered my son the asada fries and a horchata, and I went with the regular birria plate for myself. Food was good, but the overall experience could've been better if the dine-in area was maintained more attentively.

Viva Vegan was one of those little hole-in-the-wall spots you don't expect much from at first…read moreglance, and honestly, I went in with pretty low expectations. Being a fully vegan Mexican restaurant, I wasn't sure how well they'd pull off those bold, traditional flavors. But to their credit, the food actually surprised me. The vegan meats had solid flavor and were pretty close to the real thing, especially when it came to those classic Mexican seasonings. You could tell they put effort into making the dishes taste authentic. That said, the burritos were a bit heavy on the rice and beans, which kind of took away from the overall balance. Customer service was just okay nothing terrible, but nothing memorable either. It got the job done, but didn't really add to the experience. One downside was the pricing. For what you get, it did feel a bit overpriced, especially considering the portions. It's also worth noting that Viva Vegan is now permanently closed, which isn't too surprising. While the food had its highlights and was impressive for vegan Mexican food, it didn't quite hit the mark enough to keep people coming back consistently. Overall, it was a decent spot for what it was, especially if you're curious about vegan Mexican food, but not something that really stood out in the long run in my opinion.

I enjoy going to Loving Hut in Redlands, California. The staff is always so friendly and welcoming…read more They have a fantastic variety of delicious vegan options, and the prices are super reasonable. My family and I always look forward to dining there--it's truly one of our favorite spots!

Tried the lemongrass country and sweet and spicy lady with rice. Everything is extra salty…read moreincluding the rice just by itself. Portion size is abysmal when compared to say a chipotle bowl. Not enough sauce provided for either dish and the soy protein felt over cooked and extremely tough to even chew. Do not recommend unless management turns these complaints around and improves the food. Lastly not timely at all - ordered before the place even opened and food was not promised on time and was 15 mins late for pickup. Entire place was empty when picking up food on a Saturday around noon. Disappointed.

I've visited both the Anaheim location and this one, and after a few visits, I'd say: don't go in…read moreexpecting a traditional non-vegan experience. This place leans fully into plant-based cuisine--and does it well. The food is flavorful, sometimes even a bit overwhelming depending on the dish, so it's a great idea to share a few plates to balance things out and try more variety. For a vegan menu, everything I've tried has been satisfying and thoughtfully prepared. The restaurant has a quiet, relaxed atmosphere and is well-suited for small groups--tables for 4 to 5 people seem to be the norm. Overall, a solid spot if you're open to vegan dining and want something different.

The food was pretty good. My favorite was the orange chicken. It was crispy and sweet but not too…read moresweet where it's over powering. The eggplant tofu was a staff recommendation and it did not disappoint! It was so flavorful and tasty. I know tofu can be hard to cook because of the texture and taste but this was really good!! I also had the noodles and chicken fried rice and it was also very tasty. The noodles were okay but the fried rice was really yummy. I also got a green mango tea and it was very very good. Idk if there was only one person working here because the service was a little lacking. It kinda took forever to order. I waited a long time to order a drink but that's prob my only complaint. I

Location, atmosphere and music was great.. service extremely nice and friendly.. fries were…read moredelicious and burgers were decent..

The food was ok, but the ordering experience left a bad impression. The cashier asked if I wanted…read moresauce, so I asked what kind they had. She simply said "burger sauce" and "ranch." At no point was I told that each sauce would cost $2.08. She went ahead and added both sauces to my order, and I didn't realize they were an extra charge??? Charging over $2 for a small sauce is already expensive, but not informing customers before adding them to the order is frustrating. A simple, "Just so you know, each sauce is $2.08," would have avoided the issue. Transparency about extra charges goes a long way. Because of that experience, I left feeling disappointed. The lack of communication about the additional cost overshadowed the meal.

The food was excellent! We ordered the Sunny Burger (their take on a breakfast burger), the spicy…read morechicken sandwich, and the UFO fries, which were easily our favorite item. They make all the patties in house. A special shoutout to Payton at the register, who was very friendly and took the time to explain the different burger options, making it easy to decide what to order. Great food, great service. We'll definitely be back!

$15 for vege burger and $8 for hot dog. They're small in…read moresize. It doesn't come with fries. Especially the hot dogs, they're more appropriate for like kids. Chicken nuggets were super plain. Grocery store brand definitely have better flavor nuggets. Sorry they just taste very basic. You can probably get the same plant based hot dog and burger stuff from Trader Joe's. Sorry just not worth the drive and the price. For the amount you're paying, not worth it. I gave stars because the staff were very nice , gave suggestions, and welcoming.

My party of 10 was very grateful to have gotten a reservation the day of for a birthday…read morecelebration. The hostess noted that reservations could be made at least three hours in advance. For a Saturday at 4:30pm, we were seated and waited on immediately. The menu was expansive and I was surprised with the amount of vegetarian options for a Chinese restaurant. Our server was helpful in suggesting various fish options and knew their wait times. Some notable dishes were the sizzling beef with black pepper, beef scallion rolls, honey walnut chicken, mapo tofu, and fried chicken. The dishes that could be improved for flavor were the vegetarian steamed dumplings, steamed whole fish, and beef chow fun. We probably ordered around 8-10 plates (all dishes came with rice) and many arrived at the same time. The prices were very reasonable for the portions and it was just enough for everyone. Since we had a birthday celebrant, they were able to put our personal cake in the fridge. Our server provided a complimentary matcha cheesecake and candle towards the end of our meal. His robot server sidekick also sang happy birthday! I did feel like they were understaffed because the lobby hostess had to find the server for me several times when I asked for our cake and the check. Overall, it's a great place for large groups and celebrations.

Today, I visited this restaurant with a party of five and wanted to share my experience…read more Unfortunately, our first interaction set a negative tone for the visit. When we arrived, the hostess attempted to seat us at a table that would not have comfortably accommodated our group. I politely asked if we could be seated at a nearby table that had more space. In response, she rolled her eyes and let out an audible sigh, which felt unprofessional and dismissive. When we were eventually seated at the requested table, she placed the menus down abruptly and did not hand one to me directly, instead leaving it at the end of the table. The interaction came across as unnecessarily rude and, frankly, not in line with the level of service I would expect from a hostess. That said, I want to note that the rest of our experience was positive. Our server was friendly, attentive, and provided excellent service throughout our meal. The food itself was also very good (I would not recommend the orange chicken though) and something I would return for. I hope management takes the opportunity to address the front-of-house experience, as first impressions matter and can significantly impact a guest's overall perception. (She was white and had unique, colorful, round glasses)

Okay ......... I'm a carnivore and will always be a carnivore but occasionally I'll stray and…read moreventure to the other side. Rainbow Foods makes an extremely good case for eating plant based foods. I happened to be there for a grand opening. See my pic for their store front at 721 S. Nevada, Suite 407, Redlands. For those who have been in town a while you'll see the Cooking Block sign on their store front - I'll explain in a moment. But to the food... The lead banner in their website is "Chef-Crafted, Plant-Forward Prepared Foods". So their orientation is plant based and will also include some animal protein lines. We started our tasting in the front part of the suite, you'll see it in the background of the small cup of Mongolian Beef. Surprisingly, I thought this was real beef. It's really vegan. The flavors were spot on and the chew was a dead ringer for tender beef. The next photo is their Chorizo JUST Egg Burritito ™ . This is plant based and vegan, as well. The Chorizo was quite good: nice flavor, good chew and the right amount of heat. The scrambled egg paired very well with the Chorizo. The tortilla is quite good in spite it being gluten free. As seen in the large serving tray Shrimp (animal based) Fried Rice and Wok Fired Shrimp Lo Mein. Unfortunately, these items can't be bought here. BUT, they are sold in Clark's Nutrition & Natural Markets as Ready To Eat, see my sale display pics. Check on their website as they are constantly expanding their distribution in the Inland Empire. But starting in January, they will be offering dining on their premises. Now back to the store front: this is business will have a lot of food experiences ahead for us. Starting January, they will be offering membership based dining in the rear of this unit. The membership will offer 3 and 5 course paring dinners throughout each month. They will also offer cooking demos and wine education. Keep checking on their website for their on premise dining.

From the owner: We offer delicious, healthy and nutritious 100% Vegan Meals focused on 7th Day Adventist recipes…read more We also feature Fable Food Shiitake based ingredients in our Traditional Greek style Kabobs over Basmati rice with Garlic Hummus and Tzatziki sauce w Pita and Turnips, Carnitas style tacos with pickled onions & jalapenos & chefs' sauce, 3 Shiitake sliders with pickled onions & jalapenos & chefs' sauce with Kale Slaw and much more visit our website for delivery and ordering from All major providers (Grub Hub, Door Dash, Uber Eats, Delivery.com etc. We also offer Sabbath meal plans wholesale to consumers featuring Fable & Chunk Foods, Prime Roots, Nourish cheeses, Vegan provisions and so much more. We have a 100% Vegan Deli to enjoy for summer picnics, music festivals, beach parties etc.

The food is vegan and it awesome. The service is great and the chef is the best. The ambiance is…read morefantastic.

My first contact with Vegan on Nah was through a message on Instagram asking if their menu items…read morecontains nuts. I really appreciated that she promptly responded that the chili cheese fries has a walnut base meat but everything else on the menu is nut free. Upon arriving, we were warmly greeted by the owner of the business. After looking at the menu, I decided to order the chick'n and waffles while hubby ordered the chickun sliders & Cajun fries along with tropical limeade. The staff were very helpful and made suggestions to us regarding choices for sauces to accompany the chickun. When we received our food, it was a feast for the eyes as well as the stomach. The food was beautifully prepared and delicious. In addition, the chickun And cajun fries well seasoned, flavorful, and and overall, a flavor party in your mouth. The food was so good, hubby walked to the nearby atm, got more money and bought more food including an order of French fries (because hubby is a fry fanatic) and a separate order of the chickun. Not only did we get to enjoy delicious vegan food in a new city, as we relaxed after our meal, we engaged in a conversation with staff about God which was which was a great way to end the day through grub and God. The Vegan or Nah staff were friendly, helpful, as well as personable and I look forward to enjoying their delicious food and pleasant customer service again soon.