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    Uncle Mike's Place

    4.3 (1k reviews)
    Open 6:00 am - 2:00 pm
    Updated 3 weeks ago

    Order Uncle Mike's Place Takeout or Delivery

    Uncle Mike's Place Photos

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    UNCLE MIKE'S PLACE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Recommended Reviews - Uncle Mike's Place

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    Wendy H.

    I think the waitlist is very unorganized. It seems once someone checks out, it automatically tells you a table is open but it isn't quite ready yet. Because I didn't really have anyone to walk me through the menu, I went with the burger. It was a little overdone and the onions were super strong. Hashbrowns were unfortunately not my favorite either. The soup they provide at the beginning is nice though and so was the baby bangus. It was a very busy day, so hopefully it isn't like that everyday.

    Manila Omelette
    Jakob M.

    Food here is amazing. Traditional Filipino breakfast in the best way. Lugau was delicious and comes with every meal. Eggs were cooked perfectly, and the tacino was very flavorful. Steak was what they were known for and def recommend. Service was solid. Food came out pretty quick for how busy they were. No reservations and we went on a busy Sunday. Waited about 45min. [[HIGHLIGHT]]The place is clean but a little crowded.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]A little loud but not unbearable.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]They have some outside seating too.[[ENDHIGHLIGHT]] Definitely come here if you're in the mood for some Filipino food.

    Longanisa Breakfast, Champorado
    Jamie L.

    We came by as a party of 3 around 7am on a Friday morning after a redeye flight on Spirit (rip) and oh my gosh was this the perfect pick me up to get our Chicago trip started!! This is also my friend's favorite Filipino spot as well, and my expectations were absolutely met! The complimentary soup was warm, filling, and amazingly seasoned with the perfect rice ratio. I opted for the loganisa breakfast, their sweet sausage (which I thought tasted similar to nem nướng) and it was great with their garlic rice and scrambled eggs on top. Then their tomato onion salad (tastes similar to pico de gallo) was a great acidic side to the sweet sausage and soft egg. The champorado was a delicious sweet dessert to finish it off! My friend got the bangus, fried milkfish, and I got to try a bite. It was crispy, soft on the inside, and perfectly seasoned as well. If I'm ever in the area again I'll for sure get the rest of their menu!

    Longanisa and Tocino Combo
    Pan J.

    Love Uncle Mike's! I recently went with friends after the half marathon and they were so accommodating and sweet. The service is top tier. The food is also amazing. Our out of town Filipina friend said the food was authentic and we all agreed it was delicious. [[HIGHLIGHT]]The line can be at times long and there are only 2 outdoor tables but it's definitely worth the wait :)[[ENDHIGHLIGHT]]

    Vibes (The Wall)
    Adam L.

    The best Filipino breakfast in Chicago (Including that other two Michelin star place). Uncle Mike's taste's like home. It may be three inches above a hole in the wall spot, but the flavor and service is never compromised. It starts with a warm bowl of rice porridge which is so delightful, you would give it five stars just from that. [[HIGHLIGHT]]The decorations are eclectic and make you feel like you're in your friend's mom's kitchen.[[ENDHIGHLIGHT]] Give the breakfast platters a shot - choose whatever meat strikes your fancy, I like the longaniza and the fish, and enjoy. [[HIGHLIGHT]]This place is more of a breakfast/lunch destination, so take some time to hear over in the morning.[[ENDHIGHLIGHT]] Lots of easy parking.

    Marinated Skirt Steak
    Amber L.

    This place was SO GOOD! [[HIGHLIGHT]]It has a mom and pop vibe.[[ENDHIGHLIGHT]] No reservations so there may be a wait. [[HIGHLIGHT]]Smaller restaurant.[[ENDHIGHLIGHT]] They close at 2. They give you free congee. The pork was so good! One of the better Filipino restaurants.

    Philippine chorizo. Sweet. They remind me of a meat version of a plantain.
    Shea C.

    Hot spot hole in the wall ALERT ! Philippine breakfast Tea and soup are free with purchase. The staff are very pleasant. Omg the main food. So not a regret coming here !!! Street parking is decent. No parking lots from what I can tell. Delight !

    a combo plate of baby bangus and longanisa and tocino plate
    Salinda N.

    My favorite place I ate during my time in Chicago! I felt like I had to be rolled out of here; it was delicious. Husband and I ordered 2 plates: * tocino plate (grilled anise wine cured pork shoulder) * a combo plate of baby bangus (small fried marinated milkfish) with a lil' vinegar and longanisa (grilled anise wine cured sweet chorizo sausage) Both came with garlic rice, two eggs, some tomatoes and onions, and a little brown sugar oatmeal. You also get a complimentary bowl of congee first. This was soooooo good. Every single bite was flavorful and I'm still thinking about the tocino. We both cleaned our plates spotless. This is a must-go whenever I come back to Chicago.

    Longanisa Breakfast
    Ashley H.

    Uncle Mike's is a gem! Reasonable prices, generous portions, and absolutely delicious food made for a great experience. [[HIGHLIGHT]]This spot is casual and no frills- perfect for a lowkey meal that is comfortable both solo and in good company.[[ENDHIGHLIGHT]] The staff was very friendly and immediately brought out piping hot bowls of slow simmered lugaw (rice porridge). The aromatics and broth were so flavorful and comforting- basically, everything you want on a frigid Chicago day. For the main event, I ordered the longanisa breakfast. The eggs are cooked to order- I went with over-easy and the way the yolks soaked into the fluffy garlic rice underneath was glorious. The sausage had the perfect crisp and char on the outside, with a perfectly sweet and savory flavor. Needless to say, I will be back for a return visit soon, and highly recommend checking out this restaurant!

    Lugaw
    Vinson G.

    Uncle Mike's Place earns its place as a Filipino iconic restaurant for its food and hospitality. When you initially get seated, you are immediately served with a hot bowl of lugaw. The flavors were well balanced and had a strong chicken broth flavor that shines through. It is heavenly on a cold winter day to be eating this, especially for it being complementary for every customer. I decided to order a combo Filipino breakfast plate with Tocino and Longanisa. It comes with two eggs, salsa, and small cup of champorado. Everything paired well together and was cooked perfectly. Everything does have sweetness to it, so if you're new to Filipino food, that is something to be aware of. I personally have a sweet tooth and loved the salty-sweet flavor combination. For me, the standout on my plate was the champorado. It was something new that I have never tried and it was absolutely delicious. It was thick, rich, creamy, and slightly sweet. It tasted great with the meats on the plate, and also on its own! Uncle Mike's stands as a pillar of diverse cultures Chicago brings to the food scene. Filipino breakfast is not too commonly found in many parts of the United States and Uncle Mike's is a very solid representation of it.

    Justine C.

    Always love coming here, there is a wait list and you'll need to sign up when you scan the QR code at their door. The wait for our party of 6 was about 30 minutes at 11:30 AM on a Sunday. There is a line for sure if you go for their breakfast, but it's always worth it! [[HIGHLIGHT]]We got seated in the back room where there's plenty of spots with larger tables.[[ENDHIGHLIGHT]] The grilled pork chop was quite overcooked, but I always love ther garlic rice and fresh Lugaw. Everyone thoroughly enjoyed their meal!

    Hannah H.

    Uncle Mike's Place is an American-Filipino diner-like joint that offers an all-day breakfast and lunch - this unassuming spot seems to be a favorite amongst the locals. Our group came here for brunch, and we ordered: +a complimentary lugaw is served everyday with your meal - this homestyle Filipino rice porridge that is long-simmered chicken broth with ginger and leeks was delicious! The slice of lemon gave it a nice brightness to it (could have eaten multiple large bowls of these!) +the Full Skirt Steak - the steak was overcooked, so it was dry and chewy; served with garlic rice, a fried runny egg, and a cup of champurrado (a chocolate rice pudding); wasn't a fan of the champurrado, as it was super watered down and thin, and had not much of a taste to it +the Longanisa - a platter with grilled anise wine-cured sweet chorizo sausage, served with garlic rice, a fried runny egg, and a cup of champurrado (a chocolate rice pudding); wasn't a fan of the champurrado, as it was super watered down and thin, and had not much of a taste to it +the Big Bangus - a platter with a large fried marinated Pacific milkfish, served with garlic rice, a fried runny egg, and a cup of champurrado (a chocolate rice pudding); wasn't a fan of the champurrado, as it was super watered down and thin, and had not much of a taste to it +Fish Grits & Cheese - a large bowl of grits with a block of fried fish, topped with melted cheese; the fish tasted just a usual filet of fish; using freshly-shredded cheese could have made this better +and, a plate of French Toast The staff were friendly, and they did check in often throughout our dining experience. [[HIGHLIGHT]]The space doesn't seem much from the outside, but we were surprised at how 'long' and packed the place was; it does get tight![[ENDHIGHLIGHT]] Note that they do not take reservations, and it's a first-come, first-serve type of a situation. Street parking can be found in the area. +Lugaw! +friendly service +street parking available

    Tocino Breakfast
    Debangana S.

    While walking around the neighbourhood, we stumbled upon this cute little Filipino breakfast joint. The restaurant has a very homely vibe, and they served us some warm, fresh Lagaw on the house the moment we were seated. We ordered their Tocino breakfast platter and Longanisa breakfast platter along with coffee. The breakfast platters come with a side of rice, salsa, and a sauce, which was very alien to my taste buds. The sausages (longanisa) were a delight, and the pork shoulder was also cooked to perfection. These flavours were very new and we thoroughly enjoyed our meal. One breakfast platter is very filling for one person, and we were full for the rest of the day. It was overall a good experience. Definitely give it a try if you fail to get your order from Kasama like us.

    Milkfish, sausages, egg and rice

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    Page 2 of 25

    Ask the Community - Uncle Mike's Place

    How is the wait on weekends? Is parking only on Grand? Residential?

    You could sometimes wait. 45mis and then sometimes no wait Parking grand ave paulina st east side is good

    How are the bathrooms? Trying to plan a birthday breakfast with someone with medical condition and will need to use the bathroom.

    There are two stalls and should be big enough to accommodate a wheelchair. However, the space outside the bathroom stalls is quite tight.

    Is the restaurant BYOB (e.g. mimosas)?

    No byob thanks for questions

    Do they take reservations for weekend dine in?

    Is there a long wait on the weekends?

    Sometimes there is a wait You can call and ask .

    Are you open for indoor dining?

    Y. We........R

    There are a bunch of egg preparations...what is the most traditional Filipino preparation?

    Fried Egg

    Does anyone know when Uncle Mike's Place plan to reopen again? I have been craving for it since Jan! Thanks

    They're open now!

    Don’t See Your Question? Ask Away!

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    Stopped by La Malinche Coffee & Tea House in Pilsen to try something new. Place is nice and quiet…read more Bright pink walls, little decorative hearts, alebrijes all around and full piano in the room. Felt cozy right away. The staff were really welcoming, for an early morning. I got the hot chocolate. Honestly that's exactly what I needed that morning. It had that real Mexican chocolate taste. Thick, creamy, smooth and rich. The cinnamon came through warm but not too strong, plus a little extra on top that hit your nose before the first sip. Sweet and it almost had this slight earthy note too... hard to explain but good. It even had that little design on top, like the ones they do on cappuccinos. Didn't expect that but it was cool. I finished it slow. Didn't wanna rush it. Just sat there taking small sips and enjoying it while it was still hot.

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    Beautiful colorful vibes
    Beautiful colorful vibes
    La Malinche Coffee & Tea House
    Horchata matcha

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    Dolce Arte

    Dolce Arte

    4.1
    (71 reviews)
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    Pastries
    Pastries
    Stockyard Skillet
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    I have had their pastries many times (the BEST in neighborhood), only  2nd time having reg food.

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    I have had their pastries many times (the BEST in neighborhood), only 2nd time having reg food.
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    Extremely disappointing experience at Honey Berry. As a…read morefirst-time visitor to Chicago during Juneteenth weekend, I was looking forward to breakfast here, but the experience fell far short of expectations. Service Issues:The service was inattentive throughout the meal, and concerns were not adequately addressed when brought to the staff's attention. Basic items such as water, napkins, and straws took an unreasonable amount of time to arrive, with water alone taking more than 10-15 minutes. Food Quality Issues:The food and cleanliness were equally disappointing. I requested extra crispy bacon in my omelet, but the bacon was undercooked and appeared raw. Both coffee cups also arrived dirty, with dried coffee residue inside, raising concerns about cleanliness and attention to detail. Closing Takeaway:Adding to the frustration, gratuity was automatically included despite the poor service. I rarely leave reviews, but I hope management uses this feedback to improve service standards, food quality, and overall guest experience. But I will never visit again!! There's so many other great places around #Roux #Brulee # Batter & Berries

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    Dining Area at Honeyberry Chicago
    Dining Area at Honeyberry Chicago
    Veggie Skillet w/ sunny side up eggs
    Veggie Skillet w/ sunny side up eggs
    Honey Berry Pancakes and Cafe

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    Uncle Mike's Place - breakfast_brunch - Updated July 2026

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