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    Urban Maharajas

    4.8 (22 reviews)
    Open 9:00 am - 12:00 AM (Next day)

    Order Urban Maharajas Takeout or Delivery

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    URBAN MAHARAJAS ATMOSPHERE

    What's the vibe?
    Classy
    Outdoor seating
    Dogs allowed
    Happy hour specials

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    Recommended Reviews - Urban Maharajas

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    Khyati D.

    This place is a good option for good meal right after attending a show at Meridian Hall. The dahi k kebab was yummy melted in mouth. Mango milkshake was irresistible too Paneer tikka gravy tasted well on the palate. Paneer paratha was well cooked. My friend didn't like the cheese naan as much as cheese was overpowering. Biggest challenge was the congested seating arrangement. Everyone could hear what was discussed at the neighboring table. Service was okay as they almost forgot to change the plates and did after the main course arrived.

    Crispy Paneer Balls.
    David N.

    We were in the area for a play and I was interested in Urban Maharajas since, according to their online menu, they had brunch items with an Indian twist. Well, it turned out they didn't actually offer those items, which was initially pretty disappointing but eventually not a problem at all. We decided to start with the Crispy Paneer Balls ("Fried cottage cheese balls with herbs and batter"), because how could we not? It's a delicious appetizer that's far from the gimmick I might've expected. They balls are crispy and flavorful, while the included sauce amps up the taste considerably. For our main, we kept it simple and got the Home-Style Curry ("Traditional curry cooked with sautéed onions, ginger, tomatoes, exotic herbs and spices") and we got that with lamb as our protein. It's an excellent curry. The flavor is so deep and rich, and the copious chunks of super tender lamb definitely enhance the experience. We also got rice and garlic naan on the side and they were both delicious. This is a pretty terrific place, and I'll certainly return the next time I'm in the area.

    paneer tikka
    Gary Y.

    Amazing Indian food here - everything we had were fantastic and full of flavor. The surprise was the pani puri shooters - it's a delicious alcoholic twist to a classic appetizer. Staff was friendly and can recommend dishes if you don't know what you want. Worth checking out if you happen to be in downtown Toronto.

    07.05.25 Beetroot sunrise was delicious
    Chris V.

    On our way to an Irish bar to catch a soccer match, we passed a cozy spot where people were enjoying their meals out on the patio. Curious, we took a peek at the menu--and it instantly caught our attention. We made a mental note to return the next morning for breakfast. When we came back, we chose a shady table on the patio and ordered a chai latte, the vibrant Beetroot Sunrise, and the Maharaja's Special Omelette. The food took a little time to arrive, but once it did, we didn't waste a second. We devoured everything. We've always loved Indian cuisine, but having it for breakfast was a first--and it was absolutely delicious.

    Raya S.

    We were a large party of 8 adults and two children. Pre booked and pre ordered. The food was delicious but took forever to come out. The service was decent. They could have checked on us a bit more frequently. They advised on inaccurate portions so we ended up with way too much food. Very nice ambiance, decor and lighting. The private area was very tight so the food had to be passed down which was inconvenient. A round open space would probably be better. Everything ordered was delicious. Chicken mughlai, shrimp n curry, grilled beef. Butter chicken, naan, tadka daal. The tamarind and spicy mango drinks were delicious. Spice level at medium was quite high.

    (Left to Right) Veg Jalfrezi, Chingari Kofta, two Butter Naan and a Lachha Paratha
    Maria J.

    My boyfriend and I were walking around St. Lawrence area on a Thursday evening. We saw this restaurant while trying to decide where to go for dinner. We noticed a lot of people enjoying their meal and the place was quiet, so we decided to have dinner here. We were warmly greeted by the staff and she took us to a table at the back. The place had a lot of warm colours, including gold. It was dimly lit to create a cozy vibe. Just like its name, everything looked fancy! We ordered Veg Jalfrezi, Chingari Kofta with two Butter Naan and a Lachha Paratha. For drink, we chose a Falooda to share. All of the dishes were delicious- my favourite was Chingari Kofta, the creamy sauce and the soft dumplings were very tasty. The Falooda was refreshing and sweet. The Veg Jalfrezi was too spicy for me (although we ordered it as mild), so drinking the Falooda helped me to cool down. The service was attentive and friendly- our waitress came by a few times to make sure that we were having a good meal. We had a relaxing evening and the food was delicious, come and check it out!

    Pani Poori Shots
    Jill G.

    We decided to spend New Year's '26 in Toronto and my husband found Urban Maharajas a few days before we left. What a great find! First of all the service was wonderful. Helpful, efficient, very nice! The restaurant itself is a modern space beautifully decorated. We ordered an app, two mains, garlic naan, and some rice. The mains were butter chicken and a goat curry both medium spice level. That worked well for us--medium let you know it was there without blowing out your tastebuds. We both ordered mango lassi, not too sweet, the dairy is a good counterpoint to the spice, the flavor was great. But I'm saving the best for last, the appetizer. The pani poori shots were amazing. Six crispy little puffs filled with chick peas, potato, and tamarind chutney set atop shot glasses containing a spicy "water". We were instructed to pour the contents of the shot glass into each puff and eat the whole thing in one bite. Wow! Incredible flavors and overall eating experience! I only regret not ordering three more plates of these! This was a lovely experience on a frigid cold New Year's night!

    Beetroot Delight Chaat
    Sel Z.

    This restaurant has a beautiful interior. Ambience was casual yet classy with a bit of a fine dining feel. The interior décor was adorned with dark green and soft, earthy colours, giving a warm feeling. Service was good; our servers were friendly, very jovial and polite. The menu is quite extensive, offering Indian dishes with some fusion. You can customize the spice level of almost every dish by indicating if you want mild, medium, or very spicy. The food took a long time to cook (almost 1 hour), even though the restaurant wasn't busy at all. But it was worth the wait as everything was very delicious and freshly made. I loved that all the main tandoori dishes that we ordered came with side green salad. 1) Beetroot Delight Chaat (beetroot potato patties with spiced chickpeas, yogurt, and chutneys) - This was listed as an appetizer, but portion size was HUGE (very heavy and filling too). Very flavourful, but a tad spicy (even though we ordered mild). 2) Malai Soya Chaap (soya cubes marinated in tandoori masala & grilled in tandoor clay oven) - My favourite dish here! The texture reminded me of seitan (gluten) in Buddhist Chinese cuisine - very firm and the sauce that came with it was super tasty. It came with a side green salad and green herbs chutney. 3) Pistachio Crushed Salmon (salmon fillet with spices, grilled in tandoor clay oven and garnished with pistachios and edible flowers) - This was good but nothing out of the ordinary. It came out nicely plated with purple edible flowers and crushed pistachios on top. It came with a side green salad and green herbs chutney. 4) Fish with Hyderabadi Mughlai Masala (fish in thick curry made of tomatoes, onions, bell peppers, and spices) - The curry had a nice flavour, but the fish was breaded. It paired well on top of the basmati rice. 5) Majestic Prawns (jumbo prawns marinated in spices & grilled in tandoor clay oven) - Big, tender prawns with nice seasoning and fresh salad. 6) Vegetables Jalfrezi (seasoned vegetables cooked with tomatoes, onions, spices, and herbs) - We ordered this one to be mild, and it was quite good. I wish it contained bigger pieces of vegetables (especially the okra). 7) Garden Salad (leafy greens, carrots, cucumber, grape tomatoes, onions, and peppers, with chef's special dressing) - As an appetizer / side, the portion size was bigger than expected, but it was welcomed as it was perfect for sharing. 8) Coconut Lemon Basmati Rice - Again, larger portion than expected, but it was a good accompaniment to all the other dishes we ordered. 9) Garlic Naan - It came out as 3 naan bread, piping hot and very crispy with black grill marks (my favourite part of the naan).

    Dining area
    Amarjot M.

    Best Indian restaurant i ever tried. Service is amazing and Ambience is unbelievable. We will again for sure...!!

    Paneer pasanda (i think)

    This place is fantastic. I stopped in by myself before a show, and wow it was delicious. I had the crunchy chili momos to start which were incredible. Have a great menu with things you don't see at other indian restaurants. I will be back with my family!

    Menu
    Rajat G.

    Came across this new addition to the neighbourhood on a recent walk, made reservations for the next day for dinner. We were greeted with a friendly and smiling hostess who guided us to our table. Interiors are well done with a touch of muted elegance. We started with a couple of Ketel One and Sodas as well as recommended Dahi kebabs for an appetizer. The Dahi kebabs are a definite must try ! Both Sneha & Ridhi made our dinner quite an evening with friendly interactions and small talk all while providing attentive & great service . After a couple of drinks, we ordered Gilafi Seekh Kebab, Maharaja's Dal Makhani, Latchha Parantha and a Butter Naan. Each dish was delicious, great presentation and portions. The one thing I always look for in any Indian restaurant is the preparation of Rotis / Naans , and the only improvement I can think of is to provide a well done Naan with the right amount of crispness !!! But then again, that's me !

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    2 years ago

    Excellent meal and service. Try the mango chicken masala, excellent! Naan bread was wonderful. We loved it!

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    2 years ago

    Good food. Anything on the menu is fabulous. Good service. Multiple servers helped us.

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    Urban Maharajas Reviews in Other Languages

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    Aanch

    Aanch

    4.2(230 reviews)
    1.3 kmEntertainment District, Downtown Core
    $$

    My partner and I are visiting Toronto for the weekend from Buffalo, NY. We love Indian food and…read moreAanch was a must-try on our trip list. The ambience is warm and inviting but also elegant. The staff were so friendly and checked in often to refill water and ask if we needed anything. They have many options for dietary needs like gluten free, dairy free, nut free, and vegetarian. And the food is INCREDIBLE. I think I said incredible 15 times. Our food came out steaming and insanely fragrant. Beautiful presentation. We got the Butter Chicken with Garlic Naan and Chili Coriander Naan and the Tawa Kathal Masala with Gluten Free Roti. The chicken breast was tender like thigh meat and the jackfruit had the best flavor and texture I have ever had before. Our conversation completely stopped when the food arrived because we just couldn't stop eating and when we did it was to say "this is so good" or "this is incredible." We practically licked our plates at the end. And then our server Sri gave us complimentary Pistachio Kulfi! I love the texture of kulfi so much and the pistachio bits were a delightful added layer. The perfect end to the perfect meal. It was so kind. We aren't celebrating anything in particular, I think they're simply generous with their customers and want to give you the best experience. Absolutely worth a try if you're in the area. Note: We went on a Thursday night at 7:30pm so it was only about half full when we arrived and quiet. The staff were fully available to us and we had no extra wait times. Also, TIFF was happening two blocks away from the restaurant so that may have given us a different experience as well. Peak times might look different.

    Short review/TL;DR version: Excellent Gushtaba. Great Dilliwala Butter Chicken. OK Pineapple Pakora…read moreChaat. Decent Naan. Toronto Review 11/Many: I went to this tiny Indian spot with another prior to going to the game at Rogers Center, so my meal was a bit more abridged compared to what I would normally do in an Indian restaurant. The service was fine, and it took a little while for us to sit, but soon enough we were in a nice corner overlooking the bar area downstairs. As I wasn't sure whether I'd have a beer at the stadium, I didn't bother having a drink, nor did the other person. Overall, the food was tasty and a bit more unique than a typical Indian spot. However, I didn't love the appetizer, and I found the naan just alright. Our only appetizer was the 17.99 CAD Pineapple Pakora Chaat with masala pineapple fritter chaat, lachha aloo, papdi, saffron-pineapple yogurt, mint-date chutney, and slaw. As with the rest of the dishes, the food was well presented. There was a nice mix of textures, which included crunchy, soft, and others. The best parts were the aloo and pineapple, and I wish there were more pieces of the latter. In terms of flavor, in comparison to other chaat I have had before, this was on the sweeter end for me, which made it a bit less balanced. Overall, it was good, but not great. My main dish was the very tasty Kashmiri Gushtaba for 28.99 CAD, consisting of goat meatballs slow-cooked in a rich Kashmiri white onion-cardamom gravy. The very soft meatballs were the easy highlight and my favorite part of any of the dishes I had that night, as they had a nice mélange of spices/masala. The gravy was thick and slightly buttery, with a complex blend of flavors, including, I believe, a hint of ginger and something smoky, along with the listed cardamom and other more subtle spices. This was delicious and was perfect over rice, though this isn't included and is an extra 7.99 CAD. The other person had the 26.99 CAD Dilliwala Butter Chicken, with said chicken enhanced with smoky ginger, garlic, and green chilies. The menu also has a milder option of butter chicken sans said extra flavors for a dollar less. I tried a bit of the chicken, and it was pretty tender with a little heat, but less so than my dish. The gravy was also complex, though I preferred my dish overall. They had some interesting bread options, but we stuck with a classic Garlic Naan for 6.99, which was pretty good. While lacking ghee, there was plenty of garlic flavor with some nice crispier edges. However, I found it a bit chewy compared to other spots. In terms of the number of Indian spots I've been to, I'd probably put it in the lower-middle to middle range. If I were to only rate the main dishes, I would probably leave a five-star rating. However, the appetizer was only just okay, and the naan was only decent. Also, our main dishes definitely needed rice, and that's an extra few dollars. In short, I liked the concept of the restaurant more than the execution, with this spot reminding me of a better version of Baar Baar in NYC. Excellent gushtaba, though.

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    Aanch - Bar area

    Bar area

    Aanch
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    Kothur Indian Cuisine

    Kothur Indian Cuisine

    3.7(127 reviews)
    2.5 kmChurch-Wellesley Village, Downtown Core
    $$

    The food was very mid…read more We got the Bhel Puri, the Chicken Tikka Masala, and the Goat Xacutti. I love indian food so I was excited to try the Goat Xacutti as it's something new but it ended up tasting exactly like the Chicken Tikka. And the Chicken Tikka didn't taste like what Chicken Tikka usually tastes like. They both tasted like and amalgamation of every curry all mixed together. It was flavorful, but there was no distinct flavor. The Bhel Puri was yummy, but they served us wayyyy too much for only a party of 2. The garlic naan was fine. I also ordered the sweet lassi, which was tasty. The seating was fine and they had a coat rack which was nice. It's open late (till 11pm) which is convenient and why I might come here again, but otherwise the food did not stand out to me at all.

    I first heard about Kothur in the most unexpected way--while trying to switch to a cheaper data…read moreplan at a Fido store. Midway through the painfully slow setup process, the entire store started filling with the scent of something glorious. Rich spices, buttery warmth... it was the kind of smell that stops conversations. Everyone working there was Indian, and they were all clearly just trying to wrap up my account so they could dig into whatever just got delivered. I had to ask--where's that food from? "Kothur," they said, almost in unison. That was the recommendation, and it stuck with me. I walked by the place once. The exterior didn't scream "hidden gem." Thought about ordering delivery a few times but never followed through. Life, you know? Today, I finally went. From the outside, still nothing to write home about. But walk in, and it's a different story. Clean, cozy, and exactly the kind of no-fuss Indian spot you'd expect to stumble upon in the heart of a big city. The food? Solid. Spices landed right. Everything was warm, comforting, and satisfying. It's not trying to reinvent Indian cuisine--it's just doing it well. If you ever find yourself sniffing the air near a phone shop and wondering what that divine smell is--it might just be Kothur. TL;DR Not flashy. Surprisingly good. Smelled it before I tasted it. Worth it.

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    Kothur Indian Cuisine
    Kothur Indian Cuisine
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    Urban Maharajas - indpak - Updated September 2026

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