Derick the bartender has a great memory. He recognized me from my last visit (last summer), and he…read moreeven remembered my name. I went there during Happy Hour and ordered a lychee martini with extra lychee nuts. It came out strong because of the extra shot of vodka that I requested. I also ordered a Yellow Tail Jalapeño Hand Roll, an Alaskan Hand Roll, and a Kani Salad. The sushi was incredibly fresh, and the kani salad was so good. The atmosphere is cozy casual, making it the perfect place to go to with family and friends or on date night. Because of the consistently excellent service, cocktails and food, not to mention the vast parking lot, Takumi is now my favorite sushi restaurant on the Island.

It's been years since I've been to Takumi. The last time I visited was for takeout, during the…read morepandemic. So my husband and I decided to drop in for an early dinner. The decor was beautiful; I really liked the consistent use of their logo, proudly illuminated at all the tables, which gave the space a sophisticated appearance. Even the menus were nicely done. I found myself gazing at the pictures instead of picking out my meal. To start we ordered the Japanese Clear Soup and the King's Treasure Roll. Both starters were delicious. The soup was served hot, lightly seasoned, and it really felt like comfort in a bowl. The treasure roll was good; we just had a hard time trying to pick it up with the chopsticks, as it was very slippery. With a little patience, we managed to get it. For beverages, we went with the Blueberry Lemonade and Virgin Mojito. Although both were decent, they were a little underwhelming and could've used more flavor. Next time, I might just order the Pineapple or Mango Virgin Mojito to see if it's any better. Our Entrees were great. My husband ordered the Spicy Crabmeat Crusted Filet Mignon, and he demolished it. I chose to go with two specialty rolls, The American Dream Roll and Rock N Roll, both fantastic. For dessert, we chose the Matcha Cheesecake and the 3 Flavor Tempura Ice Cream (vanilla, chocolate, and green tea). The cheesecake itself didn't have a strong Matcha taste, but that matcha ice cream was all the way IT! I could've had a bowl of that and been very satisfied. Really, their ice cream game is solid, so good! Lastly, our server Nicole was the cherry on top. She was so welcoming and attentive, offering suggestions, and providing descriptions of the menu items, she never made us feel bad for asking "What's That". All in all, we had an awesome experience at Takumi and look forward to visiting again.

Always the best sushi around. Very friendly staff and food gets out fairly quickly. Never had…read moreanything remotely less than exceptional. We be always loved the ambiance. There is purple neon lighting around the ceiling, so our sonar 4 named it the purple restaurant. He's 17 now and we still call I that.

The food quality is not as I expected it to be. I had the bento box with steak and shrimp, both…read morewere delicious but the teriyaki sauce was conjealed and too thick and heavy for my liking as well as too sweet. Service was friendly and just OK as they didn't really check up on us and we had to wait for our waters to be refilled.

This is our go to place for authentic Chinese food. The service is excellent, it's very pretty…read moreinside but above all, the food is excellent. The Szechuan Dumplings are so yummy. The broccoli is cooked perfectly. I haven't had a bad meal here. We had a large party there recently and they were awesome. I can't say enough about Mango Tango. Oh and their cocktails are great too. So fortunate to have this great place in the neighborhood.

Have come here a few times and overall, pretty tasty. I appreciate the parking in the back, there…read moreis always lots of seating, and service is kind and efficient. There is a variety of panasian dishes. Most recently, I got the string bean garlic sauce with pork, and I was very surprised by how authentic and tasty it is. The string beans were stirfried perfectly with a great wok hei flavor, the sauce was savory but slightly sweet, and the pork was so tender!

Great ambiance , service and food and close by. Beautiful interior with lovely booths, bar and high…read moretops. They started with a complimentary shrimp appetizer, but unfortunately we told the server we did not eat shrimp. He was surprised but then asked if we might like edamame, which we did. The shrimp dish did look good and was surprised they would give a more expensive complimentary dish. Anyway, nice menu and all tasty . My only negative comment is to recommend NOT to sit at the table in front of the door . It opens frequently and at least during the winter is very cold, not to mention that the headlights on the other side can go right in your eyes. Other than that , it's really a great new addition . In the warmer weather I can see they will have outdoor seating on the patio, which could be nice.

We went for lunch, two of us. First of all, the restaurant is beautiful. Contemporary decor, very…read moreelegantly done. We sat in a booth by the window and it was lovely. The only negative about the ambiance was that it was quite loud. The high ceilings didn't do much to absorb sound, so it was hard to hear my companion unless we leaned forward and spoke pretty loudly. The booth was very comfortable, the table spotless, and even the menu was clean (a small pet peeve of mine). The tap water came in a beautiful glass with a straw, although the water itself tasted a bit chemical-like. They have a lunch menu with very reasonable prices. We ordered a sushi-sashimi combo and stir-fried soba with vegetables. The lunch menu is limited, so they also gave us the regular menu. Oddly, only 1 regular menu was provided for 2 people, so we had to keep passing it back and forth. It's an easy fix that would make browsing much easier. We ended up ordering an appetizer and a signature roll from the regular menu too. The lunch specials came with salad or soup. We chose the salad, which was mostly romaine with a typical Japanese dressing. The portion was larger than expected for a side salad, and the lettuce was fresh and crunchy. Our appetizer was the Lobster Tapas: "Spicy lobster & shrimp wrapped with seared pepper tuna." This was delicious. There were 5 little towers with very fresh ingredients and 2 excellent sauces--a chunky green sauce and a sweeter orange sauce. The tuna was flavorful and very tender. At this point we were already planning to come back with the rest of the family. Next came the sushi-sashimi combo. There were 9 pieces of sashimi beautifully presented on ice, plus 3 pieces of sushi and a spicy tuna roll. The sashimi was very fresh, tender, and flavorful, especially the tuna. Unfortunately, the spicy tuna roll was the weak point. It tasted dry, lacked flavor, and seemed to contain far more crunchy fillers than tuna. It reminded me of a meatball with too much breadcrumb and not enough meat. I'd rather have a smaller roll with better-quality fish than a larger one padded with fillers. The spicy tropical roll was also disappointing. It too seemed to contain more fillers than fish, and the sauce was a little too sweet. It didn't taste fish-forward enough for a "signature" roll. The flavors leaned more fusion than authentic Japanese. If ingredient cost is the issue, I'd gladly pay a few dollars more for a better fish-to-filler ratio. The stir-fried soba with "vegetables" was also disappointing. The noodles didn't taste like Japanese buckwheat soba, and the both the taste + presentation reminded me of instant ramen. The flavor was decent but nothing memorable, and there were only a few pieces of zucchini--nowhere near enough vegetables to justify the name of the dish. The service was good overall. Our server was very sweet and friendly but definitely could use more training. While we were both trying to read the single menu, she interrupted to take our order instead of asking if we needed another minute--or even better, bringing us a second menu. Not a huge issue, but not especially pro or polished. As we were finishing, we ordered a couple of takeout items for a family member. The server kindly offered to package our leftovers with the takeout, which was appreciated. However, when the bill arrived, 1 of the takeout dishes was missing. It took a while to get her attention, and when we did, she reprinted the check without explaining how much longer the forgotten item would take. She did swing back to say she'd ask the chef to expedite, but we still waited quite a while, making us late for a meeting. As for the takeout, the Valentine Roll was just ok, similar to the signature roll we had at lunch. We also ordered a tuna roll, yellowtail roll, and sweet potato roll. None were bad, but they lacked the flavor we expected. Whether it was the rice or the ingredients, they just didn't stand out. Overall, it was a nice lunch. The beautiful restaurant, fresh sashimi, generous salad, and excellent appetizer showed a lot of promise. Unfortunately, too many of the rolls relied on fillers instead of fish, the soba missed the mark, and there were a few service missteps. They're very close--just a handful of small, doable improvements could elevate the experience from okay to outstanding. I hope they do.

This place never disappoints! It was my go to sushi spot when I lived in Long Island. They have the…read morebest ginger dressing on this planet and the best lunch sushi roll specials I've ever had. They also have awesome happy hour options as well. The staff has always been super friendly and still is. The food was delicious and I am so happy this place still exists after all this time. As someone that now lives in Florida, I wish this spot existed near my home. 10/10 recommend the food, the service, the ambiance is great, drinks are good and their fried ice cream was also my fav. I would recommend this sushi spot to anyone looking to try some good quality sushi and not break the bank.

This place is great. Has two bars in separate rooms The…read morehappy hour is off the chart good. The drinks are delicious and so is the food. The staff are friendly. The alcohol in the drinks are real not like some of the other establishments in the area.

I've been to a good number of AYCE sushi spots, and this is hands down the best one yet!…read more The have a unique menu unlike other sushi AYCE spots, including the jellyfish salad, double sweet (jalapeño tuna over a rectangle of deep fried rice), the Howie Special (sliced raw pepper tuna), and even fried Oreos for dessert too. All the ingredients tasted very fresh, and I was also happy to see it opening til late since we were coming back from a roadtrip. They also have a wide selection of yummy special rolls which you can't beat for the price, but do be warned, they are more filling in case you're trying to fill up on a lot of sushi. Service was quick, and servers frequently came by to ask what we wanted to order (which they either took the order on a notepad or via their iPad). There was also no wait when we got there, and it was a nice mid-higher tier sushi spot with a few larger groups still there close to closing time. I loved that they didn't fill up too much rice on the sushi rolls. It was also a sweet surprise that the green tea and red bean ice cream, which was fairly creamy by surprise, also paired nicely with my fried Oreos. If I'm ever in the area again I would definitely come back!

The best word I can think of to describe this ayce sushi spot would be 'decent' - Certainly not on…read morepar with quality sit down spots, nor is it the best ayce joint i've ever been too, but it wasn't at all bad. Much like other places in this genre, one price gets you bottomless apps, salads, hibachi, sushi and more. Nothing I had tasted bad in any way, but there were some things I wasn't crazy about, and they all reeked of cheaping out. First, sashimi is an upcharge, a bit ridiculous in my book. And while the food was indeed tasty, there was a whole lot of filler and minimal seafood much of the time. Kani salad was almost entirely cucumber & tempura flakes, very little crab to be found. And this is the first time I've ever seen soft shell crab served chopped up - typically a spider roll for example is a nice size piece of it in there, but their 'jimmy roll' whatever crab may have been in there was minced to the point where you couldn't even taste it. While I didn't order hibachi I noticed that they limit you to one order from that column per person. The Little things like this made the experience feel cheapened, I'd rather they raise the cost a buck or two and stop with the upcharges and corner cutting, makes you feel a lot less ripped off. Also important to note - skip they white tuna, they're using escolar. You've been warned. Would I come back? If in the area with a group that wanted to go here, sure. But I definitely wouldn't go out of my way for it or even choose to dine here on my own again.

Our first spot for Christmas was packed, so we headed to Sumou (since we had a wonderful experience…read morelast year). There weren't many people inside, so we were greeted and sat down immediately. We didn't do the hibachi yet, but, we did enjoy the sushi selection! The presentation from start to finish was beautiful, so much thought and care was put into each dish. Inside is fancy, dimly lit, and lots of space to sit. You can watch them create the sushi rolls too!

Every time I have either ordered to go or eaten in the hibachi or sushi side it was excellent…read more Staff is super nice - food is great!