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    V Tropical Bake Shop

    3.8 (201 reviews)
    InexpensiveFilipino, Bakeries
    Open 7:00 am - 8:00 pm
    Updated over 3 months ago

    V Tropical Bake Shop Photos

    Business Info

    V TROPICAL BAKE SHOP ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for kids

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    Recommended Reviews - V Tropical Bake Shop

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    If I can give this review a NO star I'll do it! I've been their customer for quite while now, I often buy pan de sal, some bread are unreasonably expensive for their quality, but this is my first time trying their SPANISH BREAD! A complete scam! No filling! Not even a real spanish bread! I've been to Philippines and had tried how a Spanish bread is supposed to, but this bs Spanish bread that they're selling? SCAM! For a $9? I don't mind paying, but for them to scam ppl with this bs is annoying!

    Cute little Bibingka's. 1 for me please.
    Danielle H.

    Vallerio's has been known in my family to be the place to get fresh Pandesal bread. My favorites from here are the Cheese Pimento bread, Cheese Ensamada and the Pastillas. Unfortunately, the Bibinka tasted undercooked. The ladies who were working were very friendly. One lady mentioned that she was the owner and, she introduced us to her new offerings. They do not sell drinks here, but there's a Goldilocks next door if you need a compliment to your pastry. :) There is also no place to sit so, enjoy eating in your car. Yes, I eat in my car.

    Ube pastry
    Lilah J.

    Small Filipino bakery located in the same plaza as Jollibee, Red Ribbon, and Seafood City in Carson. It's a no frills bakery with nice ladies working the busy counter. Walked in on an early Sunday morning to pick up some goodies for my mom's caretakers. So many good looking Filipino pastries to choose from so I got something fairly simple- the ube bread. I've been here other times before and have chosen bread and various pastries with different ranges of sweetness. The parking lot is nuts. I have parked right in front and sometimes to all the way in the back. The peak times in this plaza are after 5pm during the week and weekends after the late morning. If you get here on an early morning weekend day, parking is fine. Will be back for sure! 4 stars.

    Marissa S.

    V Tropical Bake Shop This is a review for my experience buying desserts and pastries at V Tropical Bake Shop. LOCATION: V Tropical Bake Shop is a Filipino bakery specializing in sweet treats located in Carson. Their bakery is in a Filipino plaza next to Seafood City and Jollibee. Parking can be a nightmare because there are so many shops, but be patient or park in the back. FOOD: Right when you walk in you see a premade collection of all of your Filipino party dessert needs. The aroma just tickles your nose and you are drawn to all corners of the store. To describe Filipino dessert, you'll hear the common phrase, "Not too sweet," which is actually a praise! The main ingredients are usually coconut, glutinous rice, and condensed milk. Filipino Desserts are colorful and have a variety of textures. For the creamy and chewy treat, I would recommend the party tray dish where there are steamed rice cakes with coconut shavings on top. On the tray is usually: puto, purple ube,sapin-sapin, kutsinta, and pitsi pitsi kanin. This dish is your wow factor for color and presentation! Yum! For the golden brown, buttery, and sweet dessert I recommend pandesal, turon, cheese rolls, or bicho bicho. All of their items are flavorful and delicious. You can't go wrong with any selection! SERVICE: They remodeled and the store looks very modern and elegant. All of the aunties that are working, are singing, laughing, and happy. They accept card and cash. Transactions were quick and efficient. My family and I have been coming to V Tropical Bake Shop for years! They make exceptional Filipino desserts that bring feelings of home, comfort, and happiness when you eat their food. If you are in charge of getting dessert for your party, come to V Tropical Bake Shop! Sarap, Sarap!

    Maricel P.

    We were heading to Seafood City when my husband noticed this bakery, so we decided to visit after we went shopping. I was so excited because I love seeing Filipino bakeries, stores, restaurants and other establishments. I always want to check it out to support my people and to get a taste of our culture. When you walk in, it definitely reminds me of one of the bakeries I grew up going to in Delano. It's a small bakery with tons of goodies behind the glass case, there's also some on the floor that you can also grab. I ended up getting a little of almost everything. Everything was delicious and tasted fresh. I would love to come back and restock on freshly made bread. I wish I lived a little closer so I can visit more, but I will be back. If you haven't been here, please check it out, you can never go wrong with puto.

    Saturday - April 26, 2025
    Floren A.

    Saturday - April 26, 2025 Our go to place for HOT PANDESAL! It reminds us of the Philippines and tastes just like it! We've also ordered other desserts behind their glass container. And those also taste very fresh and delicious! Carioca and Turon are our favorites! The packaged food are a hit or miss for us because we've encountered packaged food that has mold in it. We call and they've exchange them without a problem but having to drive back is very inconvenient. From this last visit the lady at the counter was nice and patient.

    V Tropical Bake Shop (Valerio's Bakery in the city of Carson in California)
    Katrina V.

    So definitely worth taking the best breads home. I love shopping for breads here on Sundays. Being Filipino American in California means you can have the best of two homelands. Nom nom nom.

    Bread Rolls (Pandesal) ⋅ Carson, California
    Justin L.

    Very fond childhood memories here! My dad used to take me to a salon across the street for haircuts, and we would come here after for fresh, hot pandesal. It's one of the softest, fluffiest bread rolls imaginable! I remember the lines always went out the door when they baked a new batch. The staff was super efficient bagging all the pandesal, getting orders fulfilled, and keeping the line moving. We'd eat a few before heading to the car, it's that good! Come by around 7AM when they first open if you want the freshest batch possible. They used to do another fresh batch in the afternoon but I don't know if they still do that. Recently I visited around noon, so the pandesal was already packaged and sitting out for a couple of hours. But it's not a big deal because you can reheat the bread at home and it tastes just as good! Ten seconds in the microwave is enough. The pandesal also freezes well, just in case you purchase too many or you can't visit too often. I've tried their other baked goods/pastries over the years like ensaymadas, empanadas, turon, etc. which were also tasty but I don't love them as much. You'll find them in the Seafood City plaza! Right between Jollibee and Red Ribbon Bakery.

    Ube Bochi Bochi = sooooo delicious!

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    Our go-to for fresh baked pan de sal. They also offer plenty of other Filipino bakery items, sweets, etc. Service is quick.

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    4 months ago

    I like this Filipino bakery and pastry shop. They have Dubai chocolate brownies and Ube bread filled with cream cheese

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    Good Filipino bakery located right next to Seafood City. Like most Filipino bakeries, the earlier you go the better the selection.

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    Desserts and ube with cheese ensemada were all fresh and good. I wish they sell the ube ensemada in South San Francisco too.

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    Ask the Community - V Tropical Bake Shop

    When making purchases, what are the acceptable forms of payment?

    Cash, credit or debit.

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    I don't crave halo halo often, but when I do, I'm getting the UPSIDE DOWN HALO HALO from here!…read moreWhile it isn't the most traditional version of the dessert, it still has all of my favorite parts. I love that the base is an ube milkshake and the corn flakes add a nice crunch. I'm glad they opened this Carson location because it's closer to me and I can fulfill my cravings!

    My partner and I stopped by Cafe 86 in Carson hoping we had found our next go-to halo-halo spot…read more Unfortunately, authenticity and customer service were both missing from the recipe. Parking was easy, and when we walked in, there was only one occupied table. Three employees were chatting in the back. We were greeted, but it felt more like, "What would you like?" than "Welcome in." No smile, no conversation, no thank you--just a transaction. After taking our order, the employee returned to chatting with coworkers. When our order was ready, our name was called, the halo-halo was placed on the counter, and that was the end of the interaction. As for the halo-halo itself, my partner rated it a 2/10. It was overwhelmingly sweet and overpriced for what we received. We were hoping for layers of flavor and nostalgia but got a sugar rush that could probably power a small city. As a business owner myself, I understand that customer service is one of the biggest drivers of customer retention. Great products can bring people in once, but great service brings them back. Unfortunately, this visit missed the mark on both. The good news? These issues are fixable. A little more warmth, engagement, and hospitality would go a long way. Until then, we'll continue our search for our next favorite halo-halo spot.

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    Nonna Mercato holds a special place in our hearts. They are like members of the family at this…read morepoint because we are there every week reliably. At least a few times. Nonna has become our go to bakery, our sweet retreat, and one of our favorite local brunch spots. Now, they even have happy hour and, during the summer, dinner (Nonna Summer Nights)! And all of the food is amazing. Seriously, truly legit! We buy bread from there each week. No more "big box store" bread you freeze. They make their bread fresh daily. They only use fresh, locally sourced ingredients with no preservatives. It's nice to look at an ingredient list and not see a paragraph for bread (and be able to pronounce all the names!). And their cupcakes and sweets. Yo, seriously so good. And the thing is, because of the ingredients they use, we don't feel heavy or overly wired after eating cake or cupcakes from them. From other places you can tell they use preservatives, refined sugars, processed ingredients. But with Nonna, you can just taste the difference. We even had them make our special cake for our wedding! We recently tried their dinner (twice!) and it exceeded expectations. Now, mind you, all of their food has always been good but our experience was amazing. Their prix fixe menu was well put together, wine pairings on point, dessert was also delicious. Our favorite was the tiramisu! Also loved the spaghattini and casarecce pastas, and entrecôte di manzo, but everything was great. Their brunch is also great, you really can't go wrong on the menu. And I think we've gone through almost all of it! Finally, (if you've stayed with me this long!) the absolute best thing about Nonna for us is the TEAM. Hands down no question. The food is good, space is a comfortable neighborhood vibe, and all that. But truly the folks here are amazing humans. Always friendly, warm, and welcoming. If the management team is reading this, you all have a great group of people there! We will definitely be back (again and again and again) and you should too!

    Baked eggs are delicious! It's like a shashuka style egg dish baked in a clay pot. Comes with two…read moresmall slices of bread. My qualm about Nonna's is this: Baked goods already purchased cannot be eaten at dining table. So with that said, you're eating Baked Eggs with 2 small slices of bread that is not enough...and they will not let you grab a piece of bread you just bought at their bakery to dip into the egg sauce. WTH is that logic???? Honestly, not cool. And their bread is HELLA EXPENSIVE. If I'm going to buy your expensive bread and pay to sit at your table, WHY CANT I EAT THE BREAD I JUST BOUGHT? Makes no sense!! So now I make my own Baked Eggs and my own bread. I can eat as much as I want. 4/5 for Baked Eggs 1/5 for their bakery policy

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    V Tropical Bake Shop - filipino - Updated August 2026

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