This was a great little stop, I asked what most people get and the friendly barista immediately…read moresuggested a maple syrup latte. It was nice hot with real maple syrup in the cup and sweet foam on top. Paired well with the Apple cinnamon muffin. Just the right breakfast for my on-the-go morning. No line is a big plus too!

Stopped by on a whim on the way to view a wedding venue. Easy to miss but totally worth a visit!…read moreThe owner was so sweet and the iced maple latte was 10/10 and they use coffee ice cubes! They also sell cute jewelry and use organic local ingredients.

On a Sunday morning, online ordering was turned off and they wouldn't take an order over the phone,…read moreso we ordered in store. It was slow but worth the wait. The breakfast burritos and sandwiches were amazing. The sauce seems to be the magic. The drip coffee was good too.

I'm back again. I really enjoy the sandwich and burger, especially the juicy patty and fresh…read moreingredients!

After a nice run of skiing we were happy to grab some breakfast/lunch on the way to my friend's…read morehouse and we found Cup N Saucer on the route. Just a little diner, not much to see from the outside, but inside it is unique with the only seating at a large circular counter with the open kitchen on the side. The menu is pretty much what you expect with mostly breakfast items and sandwiches; this is supplemented by a couple of different special boards and signs. Service was attentive and friendly. My friend ordered the biscuits and gravy with a side of eggs, I got a spinach, tomato and cheese omelet that came with hash browns and cinnamon raisin toast. The food came out promptly, with generous portions of nicely prepared food. My omelet was good with the fresh spinach and tomatoes adding some nice contrast to the eggs. the potatoes were good and the raisin toast was excellent. Cup N Saucer is well worth a visit just to experience the old school feel with solid food. The service was good and the server seemed to know all of the other customers as friends and regulars.

Such a cute place!! Love the retro interior wrapped around counter. Small inside but offer lots of…read moreyummy breakfast and lunch items. Friendly staff, quick service. We ordered Farmer's Benny (with hash browns), kielbasa breakfast, cinnamon toast French toast, and chocolate chips pancakes. Everything was delicious !! We will definitely be back.

Great food staff were very nice definitely going to return. Seafood was delicious and very fresh…read more If you're in Wilmington, Vermont, you should try it out.

If you told me I'd find some of the best seafood of my life in landlocked Southern Vermont, I…read moreprobably wouldn't have believed you--but Anchor Seafood House & Grille is the real deal. This place has been a Wilmington staple since 1997, and you can tell they've spent the last nearly 30 years perfecting the craft. The atmosphere is incredible. While the original 1850s building was lost to a fire in 2010, the current space is a beautiful, faithful replica that feels historic and cozy. It's the perfect spot for a post-ski dinner or a summer night out. Here's the breakdown of what you need to order: The Chowder: This is proper New England clam chowder. It's thick, rich, and loaded with clams--not just a bowl of potatoes and heavy cream. It's the ultimate comfort food. Steamers: You have to start with the steamers. They are clean, sweet, and served the traditional way with a side of broth and drawn butter. It's a messy, delicious classic that they do perfectly here. Whole Belly Clams: These are the gold standard. They're lightly breaded, perfectly fried, and have that sweet, briny pop you usually only find at a roadside shack on the Maine coast. If you're a fan of "the bellies," don't skip these. The Lobster: I went for the steamed lobster, and it was impeccable. Succulent chunks of fresh meat and just the right amount of butter. It tasted like it was caught that morning. It's rare to find a spot that balances a "fancy night out" feel with such unpretentious, high-quality food. Whether you're a local or just passing through for the foliage, make sure you stop here.

Folly Restaurant is a fine dining restaurant in Wilmington, VT. This Fall, we visited Folly with…read morefamily who have a house in the area. They had been raving about it for weeks. For good reasons. Our family informed us that the husband and wife owners of Folly used to be based in New York City. I believe they are the only two people operating Folly. The wife is front of house and the husband is the chef. They are able to manage this because the upscale dining room is small, and because they're good at what they do. We shared a very well curated cheese plate and I also tried some of my wife's Folly Salad, with arugula, spinach, dried cranberries, thin-sliced pears and a Poppy Seed dressing. Well presented and simple, but balanced flavors. I ordered a strip steak with truffle leek cream, which was served with al dente green beans and fried farm potatoes. The steak was sliced in large strips to display a perfect medium rare. It was tender and delicious. The sides were on point too. I also tried a bite or two of the ricotta gnocchi with vodka sauce and Misty Knoll bone in chicken with wilted spinach, shiitakes and bacon. Both looked and tasted great. I doubt that there is a better fine dining experience in the area. Be sure to make reservations. There aren't many tables and the food is reasonably-priced for this level of experience. 5 Stars

I don't really understand the hype around this place. Everyone raves about the food, but to me, it…read morefelt like a lot of other pricey farm-to-table spots in the area--nothing particularly special. It's clearly a husband-and-wife operation, and while some might find that charming, I found it frustrating. As someone who works in the industry, I have no problem waiting or understanding when someone's busy. But it was hard to get her attention, and she seemed annoyed even pouring us a second glass of wine. The food took forever, and it honestly felt like they used the "intimate experience" as an excuse for the slow pace while charging whatever they want. It's one of those places people like the idea of more than the actual experience. I don't usually write reviews, but I left feeling pretty annoyed. For the time and money, there are definitely better options around.

What a great "M&P" bakery in Wilmington. It fits the character of the town. I love the staff member…read morewho took my order. She was in a good mood, smiled and offered me coffee after taking my order of about four pastries. She communicated very clearly as well. That's becoming a rarity these days. There are also plenty of bakery items to choose from here. I'm munching on one of their bear claw as I write this. It's delicious! Please see my photos for their wide selection of pastries. Also, they have a small gift shop where coffee is sold too. The coffee I purchased this morning is from Nicaragua and it's really good. It has a nice "coffee bean" taste. I usually drink my coffee black. A good sign of a coffee is no need for cream or sugar. The rich "coffee bean" taste satiates. If you're ever in Wilmington please check them out.

We've been fans of Starfire for years starting from their first store on the west end of…read moreWilmington. Now that they combined with the coffee place and moved into the former pizza store in the east end of town, they have really come into their own. Pastries are terrific. Chocolate croissant and kouign amman are world class!! Tonight we had a special cake for our daughter in law's birthday: chocolate/peanut layer cake covered in chocolate ganache. Amazing! Highest recommendation!!

This place is delicious. Thankfully we are Out of town or…read morewe'd probably be there multiple Times a week. We were visiting and went three times. The creemees were delicious, the Pan up sundae was incredible and my wife had the blueberry buckle twice and loved it. Thank you!!!

Summertime in Vermont means enjoying a delicious creemee! Always service with a smile, & a fun…read moreplace to sit and catch up with neighbors. An all around fun, good time. Great vibes at the Creemee Stand!

Best baked goods in Southern Vermont!! What a delightful…read morecouple!!! Whenever I'm in the area I make a point of stopping in to satisfy my sweet tooth!!!

The cinnamon rolls were pretty dang good. However, the…read moresweetness was totally offset by the salty, bitterness of the woman ringing me up. Which, looking at her wedding photo on the wall leads me to believe she is one of the owners. The woman behind the counter seriously deserves an Olympic medal for somehow making a bakery feel hostile. I asked a couple of simple questions about the products and was met with so much visible annoyance that I started wondering if I was accidentally asking for state secrets instead of information about cinnamon rolls and coffee. How can you have a bakery and just visibly hate the people in your establishment?? When I got back to the car, I looked up the reviews because I genuinely thought, "Surely this can't be normal." Reader... it was and it seems to be happening at an alarming rate. Clearly she reads these reviews....clearly SHE is the problem. Apparently a bearded guy is also a total jerk but thankfully we didn't have the displeasure of dealing with him ...we saw some tall guy sans beard behind her but he kept to himself. Review after review described the exact same experience, which was oddly validating and equally disappointing. I'm just happy we parked in an actual parking spot bc apparently that's something else that's very triggering to them. It's a shame because the baked goods are genuinely tasty. But a cozy roadside bakery isn't just about great pastries. People come expecting warmth, friendliness, and a little Vermont charm. Right now, the cinnamon rolls are doing all the heavy lifting and honestly when it's served alongside that kind of coldness and attitude, they just simply aren't worth it. Hopefully one day the hospitality catches up to the baking.