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    Valley Craft

    4.9 (8 reviews)
    Closed 10:00 am - 9:00 pm

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    8 months ago

    Helpful 1
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    2 years ago

    Helpful 3
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    1 year ago

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    1 year ago

    Just a small scale taphouse with four taps and a large selection of craft beer in cans. Nothing more.

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    1 year ago

    Great place to try AZ beer, wine and mead! Izzie is a great host to describe beers. Don't miss Happy Hour!

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    2 years ago

    This place is awesome! The staff was knowledgeable and friendly! Lots of great options of beer, wine, and mead! Definitely worth a stop in!

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    2 years ago

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    2 years ago

    Great selection and great staff! Very unique environment and beautiful location. Definitely worth every penny!

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    Sip at the Ranch

    Sip at the Ranch

    4.8
    (45 reviews)
    7.1 mi

    Love the quaint space perfect for inside and outside dining and relaxing with a cocktail. The…read moreservice is spectacular, very attentive no matter if you are seated at the bar or tables (inside or outside.) The variety of wine is great. Plenty of beer options too. If you really need a cool down, we recommend the wine slushies. We loved the strawberry sangria slushy but the frase (rose') slushy was good too. The shareable food options and specials were great. We enjoyed a charcuterie board and a flatbread. Others had sandwiches. No disappointment. We are excited we found a neighborhood space we can frequent and meet up with friends, new and old. Love, love, love Sip at the Ranch

    My husband and I are always fortunate to find that no one else seems to appreciate cozying up on a…read morecouch at this restaurant quite like us. Because this one is always open. Everyone else chooses the barstools and hightop tables or the patio. We were only outside once, when my ankle was broken and it was tough to get around. But, I digress. Maybe the cozying adds to the delight of our foodie experience at Sip. We don't drink but they make a lovely Shirley Temple that compliments all that chef-made goodness. Her menu is always shifting and we love the creativity. One of the mainstays, though, is the meatball appetizer. The beef is tender and flavorful and the homemade marinara as complimented by a perfect cheese pull. We'll get that and one other item - a charcuterie board, bread and/or veggies and a dip, or some other interesting app. Sometimes we get a salad, but order dressing on the side because we like it light. As lovely as Sip is, I don't know if people are impractical or enamored enough to drive a half hour up a mountain to enjoy that tiny establishment. So, it feels like a happy place to be around locals. Estrella is growing but not so much that we've ever felt crowded out at Sip. It's homey and warm and a relaxing place to feel at home, on our special couch. Please don't sit at our couch. lol

    Photos
    Sip at the Ranch
    Fig jam and Goat cheese flatbread with apple and balsamic
    Fig jam and Goat cheese flatbread with apple and balsamic
    Spinach artichoke dip, bread board, Mac & cheese

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    Spinach artichoke dip, bread board, Mac & cheese
    Cooper’s Hawk

    Cooper’s Hawk

    4.0
    (606 reviews)
    10.4 mi
    $$

    Always our favorite place to celebrate any occasion but it's my favorite when it's my birthday…read more The food is always delicious from the filet medallions to the Thai lettuce wraps and everything else on the menu. Service is always top notch from dinning to wine tasting staff is always knowledgeable and considerate. Recommend to all our friends.

    I'm torn on this review because while the food and our server were incredible, the initial…read moreexperience at the host stand was really disappointing. Our waitress was absolutely the best! She was so kind, super attentive, and made a point to make eye contact and engage with everyone at the table. It was my dad's birthday, and they brought out a birthday treat for him, which was such a nice, thoughtful touch. However, the check-in process was very uncomfortable. The host who greeted us didn't make eye contact with me at all, a person with a disability. Instead of speaking to me directly, he asked the person I was with if I needed a child's menu. As an adult, being talked about rather than talked to was rude and honestly pretty embarrassing. It would have been much more professional to provide standard menus for everyone or just ask me directly if I needed anything specific. The kitchen definitely knows what they are doing. Everything came out hot, fresh, and delicious: The bread and butter were warm and a great start. We had the bruschetta and a shrimp appetizer, both were hits. Our table ordered the cheeseburger and fries, the salmon, and two orders of the short ribs. Everyone loved their meal and had zero complaints about the food quality. The restaurant was packed and had a high-energy vibe, but the music was way too loud, it made it a bit hard to talk. The lighting was also a bit strange; it was very dark, and at several points, the lights would flicker or completely turn off and on again, which was a bit distracting. If you want to go on a Sunday evening like we did (6:00 PM), definitely plan ahead! We made our reservation a couple of days before, but by the time our day arrived, they were completely booked. I'd recommend making a reservation at least a week in advance to be safe. I would definitely come back for the food and the excellent waitstaff service, but I really hope management works with their hosting team on how to treat every guest with basic respect and direct communication.

    Photos
    Here's my friend the Birthday Girl!
    Here's my friend the Birthday Girl!
    Dana's Parmesan-Crusted Chicken
    Dana's Parmesan-Crusted Chicken
    Interior

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    Interior
    Dino's Greek & Italian Grill

    Dino's Greek & Italian Grill

    3.8
    (439 reviews)
    3.2 mi
    $$

    We have been coming to Dino's for years and have never had a bad experience. Yesterday was no…read moreexception. When we arrived I noticed that they had removed the eggplant sandwich from the menu. I was momentarily disappointed and mention to our server Aaron that I was sad to see it gone. Aaron immediately offered to check with the kitchen to see if they could make it for me since they do have an eggplant casserole on the menu. He came back in under a minute and said it was no problem to order it even though it's not on the menu! It was fantastic as always. Their sauce is really what makes this so delicious. It arrived hot with their amazing French fries and I enjoyed every bite. My husband had his favorite the chicken parm sandwich and he said it was perfect too. Two sandwiches, two iced teas. Lunch for under $40 before the tip. Hard to beat that these days. After lunch, the manager stopped by to see if everything was as we hoped it would be. I believe his name is Curtis (so sorry if I've got that wrong). He was friendly and genuinely interested in whether everything was satisfactory. Between Aaron's outstanding service and Curtis's genuine interest in customer satisfaction, the spotlessly clean and comfortable dining room and very clean bathrooms, we are more committed than ever to support this independently owned restaurant rather than the plethora of chain restaurants in the West Valley. Just an excellent experience every single time. Thank you.

    First time here, service was good, waitress and hostess were friendly. Food was fresh and good.read more

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    Dino's Greek & Italian Grill
    Dino's Greek & Italian Grill
    Dino's Greek & Italian Grill

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    Valley Craft - breweries - Updated July 2026

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