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    Valley Craft

    4.9 (8 reviews)
    Closed 2:00 pm - 9:00 PM

    Order Valley Craft Takeout or Delivery

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    188
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    1647

    10 months ago

    Helpful 1
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    2 years ago

    Helpful 3
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    Love this 4
    Oh no 1

    2 years ago

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    1 year ago

    Just a small scale taphouse with four taps and a large selection of craft beer in cans. Nothing more.

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    2 years ago

    Great place to try AZ beer, wine and mead! Izzie is a great host to describe beers. Don't miss Happy Hour!

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    2 years ago

    This place is awesome! The staff was knowledgeable and friendly! Lots of great options of beer, wine, and mead! Definitely worth a stop in!

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    2 years ago

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    2 years ago

    Great selection and great staff! Very unique environment and beautiful location. Definitely worth every penny!

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    Turquoise Wine Bar

    Turquoise Wine Bar

    4.6
    (113 reviews)
    16.5 mi
    $$
    Women-owned & operated
    Boutique

    Many of our Phoenix friends have recommended this place and we're glad we listened to them. We…read morestopped by a couple weeks ago and had a wonderful first experience. Nice wine selections, delicious bites, and friendly/helpful staff. They offer several wine tasting flights (3-2 oz. pours for $19), as well as by the glass or bottle. There are also several non-alcoholic options, as I was unable to imbibe on this visit. WINE & FOOD: My wife tried three different tasting flights, the Diamond (white wines), the Ruby (red wines), and the Amber (dessert wines). My mother-in-law had a glass of the Moscato D'Asti from Piedmonte, Italy ($13), and I had a non-alcoholic Copenhagen Sparkling Tea ($14) and a Diet Coke ($4). We also tried their Spinach & Artichoke Dip ($15) and the Italian Meatballs ($19) and finished it off with the Lemon Berry Mascarpone Cake ($13). Everything was delicious and all selections were perfect for the wine flights we paired them with. Bottle prices were reasonable, and we left with all three of the dessert wines, and a bottle of the Arneis. NOTE: I heard that the Turquoise Wine Bar Glendale has recently been awarded Wine Spectator's 2026 "Award of Excellence". Whether you live in the Phoenix area or are visiting from out of town, I highly recommend that you check this place out.

    We really enjoy our times at Turquoise- the wines they serve are outstanding. We have attended…read moredifferent events, from Comedy Night, winemaker dinners to just bringing friends for a night out. Their patio is wonderful to bring your dogs and they even have 'Barkuterie Boards' for your furry friends. Their food they serve are light bites but you can combine them and have a lovely meal. Their wine club is really nice and there are pickup tasting days monthly. We have met so many nice people here! From the servers to the other customers it feels like family. We highly recommend!

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    Turquoise Wine Bar
    Turquoise Wine Bar
    Turquoise Wine Bar

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    Quench Taps and Tapas

    Quench Taps and Tapas

    4.4
    (216 reviews)
    10.9 mi

    This little eatery is a real gem and a refreshing departure from the usual in Surprise. We were…read morereally glad we decided to give it a try. Jeff and his team are welcoming and genuinely happy to serve their customers. Their positive attitudes are infectious. The food is delicious and presented beautifully. An added benefit is that Jeff makes some unique, fun and tasty cocktails. We had a great experience and left fat and happy, promising to return. Stop in for a small bite and a cold beverage. Try the meatballs, you won't be disappointed.

    This was my second time here and if I were basing my review on just the first experience, I would…read moregive the establishment 4 stars, but this visit there was a disappointment in a dish and it was handled very poorly by the manager. I will start by saying it's a shame because this place has real potential! The crafted cocktails are the highlight as they are beautiful, original, and tasty. The food is good for the most part, but some items are overpriced. An example is the bisque cheesecake at $15 as it was on the small side, round about the size of a flan. It was presented nicely w berries, but not worth $15. I am from CA and not even there! The main issue I had was with the ricotta, pesto and tomato jam jar. This was more like pesto, with Ricotta. The Ricotta being listed first by any culinary standard should be the main feature. But the tapered dish had a small amount of ricotta at the bottom, about a fourth, then half the jar full of pesto, then top fourth of tomatoes.(see picture). I couldn't even dig down to get the ricotta and the huge amount of pesto was overpowering. I politely brought this to the waitresses attention by kindly saying I wanted to give some feedback and explained the expectation and that there was very little ricotta and hard to get to it. She handed me a spoon and a plate and I tried in front of her to get to it and said that's not working. She did say she would give the feedback to "them", but did not offer to replace it or fix it. Perhaps offering to bring more ricotta? For the rest of the evening she did not address the situation and I only ate two small bites and sent the entire dish back. At the end of the meal when I saw this was added to my bill, which I should add was $84 plus tip, over $100, w ricotta being $18 for just me not including the other two at the table, I asked if anything could be done about the ricotta dish that I did not eat. She said she would ask, but came back and said her manager said no because this was just my preference!! I felt sorry for the waitress. If the wait staff is not empowered to resolve these issues on their own then the manager should have come to the table! I said okay, paid the bill and left. They lost a repeat customer!! **Contrary to what management stated below, no accommodation was offered or made besides handing me a spoon and a plate. Also, the promise to discuss w mgmt was not followed up on until I received the bill and reminded the waitress which felt like avoidance, 1.5 hours after I sent the dish back. Perhaps there is a communication breakdown or misunderstanding, but my issue was the excessive amount of pesto (a sauce) and small amount of ricotta. Management prefers to argue and defend (without the facts) vs find a solution and humbly accept feedback. I am a manager myself in the luxury market...and customer feedback is at the heart of growth.

    Photos
    This place was amazing! I'd definitely go back
    This place was amazing! I'd definitely go back
    Charcuterie board
    Charcuterie board
    Rosemary Honey Old Fashioned foreground, Sparkling Cobbler background

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    Rosemary Honey Old Fashioned foreground, Sparkling Cobbler background

    Valley Craft - breweries - Updated August 2026

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