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    Viet Chubby Boy

    4.5 (259 reviews)
    Closed 10:00 am - 10:00 pm
    Updated a few days ago

    Order Viet Chubby Boy Takeout or Delivery

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    VIET CHUBBY BOY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Dogs allowed

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    Recommended Reviews - Viet Chubby Boy

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    Chili oil
    Rachael H.

    Wow. Hands down the best Vietnamese food I have ever had, not even just on Oahu. The French dip is one of the best things i have ever eaten. The pho broth that comes with is the perfect level of savory and light and warm. The beef is perfectly tender, and the bread is just right balance of crunch and softness. I could eat this French dip every day. The vermicelli noodle bowl was also delicious and I loved the crispiness and sauce of the tofu. The Thai tea was the right level of sweetness, and the chili oil. That homemade chili oil is something else. It's aromatic, fresh, and utterly delectable. It was so good we bought a jar of it. Service was very quick and the owners working it were so friendly and hospitable. Food came out fresh and fast, and though there is limited seating, tables seem to move quickly. The ambience is no frills, clean, and cozy. I can't wait to come back!

    Lemongrass chicken
    Krystle K.

    Service was excellent for take out. They have several pictures of their food on the wall. It's a nice cozy place. The chicken salad looks good and I'll probably try it next time. I ordered a lemongrass chicken sandwich and a pho.

    Dan A.

    I've heard nothing but good things about Viet Chubby Boy - situated in the Kapalama Shopping Plaza, on North King Street. The name alone made me want to guve them a try. I walked in off peak lunch hours - 130p - and they were still quite busy with in-dining customers and takeaway orders. Requested their Beef Stew Noodle Soup. You have a choice of egg or rice noodles, I got the latter. Bò Kho with vermicelli. The beef broth was sweet with plenty of onions. Dish came with the typical accoutrements one would get with Pho - the Hoisin was mixed with chili oil. The broth was good and the chunks of chuck roast were tender and with carrots...kinda looked like local style beef stew...sorta. Also, got an Iced Vietnamese Coffee. Strong and sweet as one comes to expect. Robusta coffee is SE Asian coffee is definitely underrated. Hours are 1000a to 1000p daily, except Sundays, when they're closed. A few tables ...about six or seven...make up an L-shaped dining area. Parking stalls align the strip mall which is shared with a liquor store and other eateries. They are directly across from the old Diners ( now Upscale Hawaii ) and have been for the past three years.

    B1. French Dip
    Karisa Y.

    My family loves this place! The staff/owners are so kind and helpful. Food came out quick and everything was delicious. The first time I came I had the lemongrass chicken bahn mi. It was delicious, definitely had a kick to it (if your spice tolerance is fairly low like mine). This time I had the French dip and it was great as well. Will definitely be back to try their pho as I see so many people raving about it.

    Complimentary chili sauce they give. Can be used for anything
    Kevin J.

    Viet Chubby Boy is a nice tiny but homey restaurant. I've seen their menu before and it looked good, i figured it would be nice to try their banh mis. I got the lemongrass beef sandwich which was really good! It lives up to its name. The lemongrass came thru nicely, i appreciated the bold flavor. It's also fairly filling too. What stood out even more was their beef pho! I was surprised by how good their broth was. For whatever reason it felt really authentic and well balanced. It had this natural sweetness to it. Its something I'll definitely come back for.

    Spring roll
    Ryan H.

    Wanted to try this place after some friends said they enjoy it! Located in Kalihi in same cluster as Diners. Clean bright spot that's in the old saimin house location. Ordered some spring rolls, combo pho, Thai iced coffee. Spring rolls were nothing special. Tight thin rolls with standard fixings. Romaine lettuce was a little different as there were 2 big leaves. Pho was a nice clear broth with a clean taste. Noodles were thin and not stuck together in a ball. Ample amounts of beef. The special sauce they serve had nice flavor, kind of like Chinese XO sauce but different?? The people working there seemed like husband/wife and were super friendly and always refilled my water. Thai coffee was good. Would I come back? Most definitely!

    Grilled meatballs, pork. They tasted very good
    Mark F.

    I ordered the n10 beef Vermicelli bowl with lemongrass beef. I thought it was pretty good but it wasn't as much of a taste bud party as the pork vermicelli bowl which included spring roll, that I had before. For me, I think it was that I didn't really taste much lemongrass which is one of my favorite spices. I really like the intimacy of this restaurant. There's not a whole lot of seating, but the staff are quick to help you out or make sure your glass is full. This is a solid place for us to go to when we're in Honolulu.

    Vietnamese Coffee with Condensed Milk
    Kylie T.

    I LOVE VIET CHUBBY BOY! My coworkers and I bring up ordering from them at least once a week. We all know what we want and it's the pho french dip sandwich! If there's anything you have to try it's this specific sandwich. It's so flavorful and delish! The meat is tender and packed with seasoning. And I like how the bean sprouts were cooked since it gets rid of the bitter taste the fresh ones add. They're super easy to order with over the phone and to pick up. I think they actually know who I am... since they start ringing me up when I walk in?? We've even optimized the route we take for maximum time on lunch but I would love to eat there in person for lunch so the food is extra extra fresh :)

    Spring Rolls & Grilled Shrimp Vermicelli Vermicelli with Spring Rolls and BBQ Pork
    Pabs G.

    Love this place. The food is very tasty and service is excellent. Order the tamirand sauce with your meals. Your taste buds will explode! Ample free parking. Restaurant is clean. Employees are friendly. Price point is excellent. Whether you're famished or simply want to eat something, you will find the perfect dish on the menu to satisfy your cravings.

    French Dip
    Daniel C.

    I've been wanting to try Viet Chubby Boy for about 2 years now. They are located in the same lot as Gueib Cafe, Sakana Grill & Upscale Hawai'i. Parking is tight but if you come during off hours, there are lots of open stalls. Recently Yelp GF told me that he tried their French Dip (Banh Mi) and said it was amazing. It was the nudge I needed to finally go down and give them a try. I decided to order their French Dip to go. Since I was in a rush, I called my order in and it only took them about 15-20 minutes to get my order ready. Customer service was friendly and the place was pretty busy with people waiting for their take out orders. The drive home was fragrant and got me excited for my first bite. I thought the sandwich would have more roasted beef brisket but it was mostly bean sprouts. When I could taste the brisket, it was good but almost every bite tasted only like bean sprouts. I used up the container of their saute sauce in a few bites to try drown out the dominant bean sprout taste. Their saute sauce was quite tasty. Good thing I have a lot of saute sauce at home so I could finish the banh mi. Their broth is on the sweeter side and I liked that they have a lot of sliced onion in it. Personally, I was disappointed but if the sandwich had more brisket and not as much bean sprouts, I think it could have been quite good.

    Russ L.

    My first time trying this Vietnamese restaurant. I went during off hours, so plenty of parking and I was the only customer. The dining area is small, but very cozy with minimal decor. The menu is extensive typical of a Vietnamese restaurant, but I am here to try the Pho. The broth is very light, but beefy. Not too sweet. But its missing the essence of the spices, like the cinnamon, star anise, cloves, coriander seeds, cardamom and fennel. Also the smokiness of the onions and ginger. I just prefer my pho broth to be heavier on the spices. But I still enjoyed it. The rice noodles was perfect, and the meat toppings is a little on the stingy side. Also only one size bowl. I also tried the Summer Rolls with BBQ Pork. It was just average to me. Service was good, attentive and refilled my water when needed. Came to check on me a couple of time. My Mom called me while eating and I ended up ordering the Chicken Pho for take out for my Mom. They did get busier after I sat down with mostly take out orders. I will definitely come back again. I like the convenience of satisfying my Pho cravings and I don't have to drive to downtown/Chinatown.

    Summer rolls
    Bri M.

    Clean, inviting, excellent service, delicious food! We ordered summer rolls, pho, and wings.

    Jenny W.

    it's always so good here and the service is fast and yummy! i always get the chicken pho with a bahn mi to dip!

    N6. Spring Rolls & Grilled Pork Vermicelli N8. Spring Rolls & Grilled Shrimp Vermicelli

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    3 years ago

    Một nhà hàng với các món ăn Việt thuần túy, nhưng lại là một điều khá thú vị và hấp dẫn đối với người bản xứ ở Hawaii và khách du lịch...

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    2 years ago

    Food 10/10 just one thing I noticed is that they put way too much fish paste or shrimp paste

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    2 years ago

    My picky Vietnamese parents love the pho here because they use the most authentic noodle. The hosts were also super nice to us

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    3 years ago

    Good Bahi Mi Sandwiches, summer and spring roles are great. parking can be an issue,

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    3 years ago

    Food is excellent , all vegetables are very fresh, cut evenly, laid in the sandwich like an art! Taste so good!

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    4 years ago

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    3 years ago

    Excellent service and delightful pho and appetizers. Definitely a quiet clean, relaxing experience! Will go again

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    4 years ago

    Business owner information

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    Viet C.

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    3 years ago

    Great food and great service. Besides being so tasty, their portions are generous too.

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    Page 6 of 7

    Ask the Community - Viet Chubby Boy

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    Chao

    Chao

    4.4
    (404 reviews)
    1.2 mi
    $$

    Went here on a Thursday night which was more like a Friday because Friday is an observed holiday…read morefor us, around 7:45pm and was expecting it to be super busy but luckily for us, it wasn't. We walked in and the hostess was super sweet. She informed us that they were wiping down a table and we got seated within 10 minutes. It was our first time here and we've both heard and saw good things but we asked for extra time to look over the menu and our server was patient and gave us more time and offered some recommendations as well. We chose a handful of small plates and the softshell crab pasta with all the extra stuff and it was the perfect amount of food for us. We were more wanting drinks and pupus so our selections fit that but I'm sure if we wanted an actual dinner, we would have also be satisfied with the offerings they have. My only complaint about our overall meal is that the cocktails didn't complement the food. The drinks on its own were good and the food on its own was good, very good but together, bleh. The bone marrow had a slight sweetness to it that I didn't care for too much but it wasn't horrible and it was cooked perfectly, not over done including the crostini's. The octopus was cooked good (I would prefer it be a little softer) but still very enjoyable and the flavors were really good. The pasta and soft shell, cooked perfectly and flavors on point. So much so that I need the recipe so I can add this dish into my dinner rotation! The decor is nice.. when we first walked in, I thought we were gonna get a table right by the door, along the window, and I didn't want that, but we ended up getting a table closer to the bathroom (I think it was the bathroom?) and I liked that area. The area by the bathroom gives off chill, classy vibes, but the other area was giving me, fast food, sit down area vibes.

    I've been dying to go here & we finally made it for date night!…read more My Ranking so far: #1 - The beef carpaccio was a highlight of my visit, this is a must! #2/3 - My bf got the Whole Moi + chicken fat rice & he was a big fan! #2/3 - I personally preferred the Chicken wings w/ caramalized fish sauce. It was good but also on the smaller side in terms of portions. #4 - The Soft Shell Crab Pasta was very buttery & garlicky, nothing super crazy. I highly recommend adding spicy sauce (on the table) in there, it was much better after! Next time I really want to try the duck breast salad!!

    Photos
    Interior dining room with bamboo-like lighting
    Interior dining room with bamboo-like lighting
    Fried Spring Rolls - Ch Gi
    Fried Spring Rolls - Ch Gi
    Ube Dream

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    Ube Dream
    Giovedi

    Giovedi

    4.3
    (194 reviews)
    1.3 mi

    I absolutely loved every dish we tried. Everything was delicious and beautifully plated…read more The restaurant itself is on the small side. Not a lot of tables inside but they do appear to have an outdoor seating area in the back. I opted to sit at the bar. My Crystal Tiger cocktail was perfect. The bartender was super knowledgeable and friendly. It was fun watching his bartender tricks while he made drinks. We had the Hokkaido Milk Bread and Onion dip for appetizers. The Grilled Kampachi was so good. Cooked to perfection with amazing seasoning and flavors. The accompanying sauce had hint of curry with lovely freh herbs. Loved it! My fave dish of all the ones we tried. We also had the Capellini Granchio. This was also delish. Pasta was perfect. A good amount of crab to flavorful noodles. I will definitely return in the future to try more things and have the Kampachi again. This would make a nice date spot. Dishes are impressive.

    Giovedi was pretty underwhelming and left us disappointed. The dining room was loud from the start,…read morewith a couple of guests being excessively noisy and music turned up so high it was hard to have a conversation. Is there no policy of cutting off guests? Does it have to take them to fall on the ground hitting the wall? Tables on both sides next to us all complained. Apps: The scallop crudo was excellent and the highlight of the meal. The foie gras toast was greasy, and the foie gras was served as a firm block rather than the smooth, spreadable texture I expected. Main: Our pastas arrived about 45 minutes after being seated. The spaghetti had good flavor but was inconsistently cooked, while the Capellini Granchio was buttery, smooth, and full of crab flavor. Bill: $170 with 3 cocktails minus tip. A few good dishes, but definitely doesn't qualify as a location for date night. I'll be trying the restaurant next door instead.

    Photos
    Outside
    Outside
    Capellini granchio.
    Capellini granchio.
    Dan mien vietnam amatriciana

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    Kapa Hale

    Kapa Hale

    4.3
    (656 reviews)
    6.6 mi
    $$
    Happy hour specials
    Locally sourced ingredients

    Kapa Hale is a local gem, offering creative dishes in the HRC (Hawaiian Regional Cuisine)…read moretradition. Every single dish we recently sampled turned out to be exceptional. We ordered: Appetizers: Naan Ya Business (A) - very soft and pillowy, accompanied by a superb tikka masala curry Vegetables: Eggplant (A) - very creative eggplant tempura Happy Hour Specials: Garlic Noodle (A) - great flavor Dumplings (A+) - incredibly flavorful and creative Soy Short Rib (A+) - exquisitely tender and juicy. Our favorite dish! Mains: Pork Chop (A) - loved these tamarind pork chops served on a bed of orzo Our server, Ethan, provided us with top-notch service. Before tipping, we paid $130 for a two-person meal (no alcohol, no dessert, only water, 6 dishes). Kapa Hale dazzled us with their culinary inventiveness and bold flavors. We can't wait to try some of their other delicacies!

    My family of 5 made 7:00 PM reservations for Fathers Day dinner. We arrived on time, and had to…read morewait 30 minutes for our table. As someone who used to work in the industry, I know its very difficult to get the first turn out by 7 so I was surprised they had the time option open in the first place. No big deal, it was a really busy night and the chef sent out croquettes as an apology for the wait. Our server was really nice and went over all the menus, there were three, fathers day specials, prefix tasting menu and normal everyday menu. My mom chose the prefix because it came with a calamansi key lime pie option for desert and she absolutely needed it. My dad and brothers ordered off the main menu, and I order off the specials. So we really did get quiet the variety. Overall the food was very creative. But the espresso martini stole the show for me. and the mud pie desert tasted exactly like my martini! SO YUM! I would note that the space could use better airflow since the kitchen is open, or request to sit away on the opposite side of the restaurant if you are sensitive.

    Photos
    You Make My Heart Beet
    You Make My Heart Beet
    This exquisite dish is titled Let's Tako 'Bout It. It's grilled Spanish octopus, black garlic Char Siu, Lomilomi, and pickled turnip
    This exquisite dish is titled Let's Tako 'Bout It. It's grilled Spanish octopus, black garlic Char Siu, Lomilomi, and pickled turnip
    Carpaccio

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    Carpaccio
    Carte Blanche

    Carte Blanche

    4.5
    (80 reviews)
    5.5 mi
    $$
    Locally owned & operated
    Luxury

    Took our friend here for her birthday and what a hidden gem this place was. Tucked away in the…read moreheart of Kaimuki, Carte Blanche was definitely a delightful surprise! When our party first walked in, we were a tiny bit skeptical because of the empty room (which was beautifully decorated). However as each course came out, we were blown away and didn't know how the restaurant was not way busier for a Saturday night! Each dish/course was well thought out and prepared to perfection. We were all taken by surprise in a great way. The head chef Anthony was very passionate and excited about his work and that was very refreshing! Overall a wonderful experience and we will be back!

    If you're looking for Kaimuki's most romantic date night spot, look no further than Carte Blanche…read more We recently experienced their summer prix fixe menu (which changes twice a year), and it was one of those meals you remember long after the plates are cleared. The progression of dishes felt thoughtful and creative-- * Crispy Salt & Vinegar Chicken Skin (the perfect starter crunch) * Soupe de Poisson (deep, comforting flavors) * Pina Colada Granita (a refreshing palate cleanser) * Pan Seared Scallops (my personal favorite--perfectly caramelized and tender) * Double Cut Rack of Lamb (succulent and cooked to perfection) * Lemon Crème Brûlée Tart (a sweet, bright finish) Every plate was elegant, well-executed, and beautifully presented. The atmosphere strikes a balance between sophisticated and welcoming. Dim lighting, intimate tables, and quiet elegance make you feel like you've stepped into a hidden gem in the middle of Kaimuki. Honestly, I felt like a celebrity dining here. Service was polished but never pretentious--our server was attentive, knowledgeable about the courses, and kept the pacing of the meal just right. For the level of creativity and execution, Carte Blanche feels like an affordable luxury in Honolulu's dining scene. Perfect for anniversaries, date nights, or anytime you want an elevated experience without flying to the mainland. Highly recommend booking a reservation--you'll want to savor every moment here.

    Photos
    Carte Blanche
    Carte Blanche
    Carte Blanche

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    Viet Chubby Boy - asianfusion - Updated July 2026

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