Plank has, unfortunately, announced they will be closing at the end of 2025, and while I did enjoy…read moresome of their food offerings, I can't say I'm super surprised. They definitely have/had some pretty high prices compared to other eateries in the area. I'm not sure if that is caused by cost of goods or location or what, but I think that did come into play when a lot of economic hardship is happening all over. Like I mentioned above, I DID like their food, but it definitely had to be a special occasion type of thing, due to the high prices. When we did go, I LOVED the Maryland Crab Dip. It reminded me of my favorite crab dip in the world, at the SweetWater Brewing Company in Atlanta. We also had the Green Bean Almandine that was on special last time we went and that was pretty good, but you have to be a green bean fan, for sure. I decided to try the sushi as my main dish last time, and had the Everything Crunch Maki, which consisted of cooked salmon, jalapeño, and cream cheese. It was pretty good, and had a little hint of spice to it from the jalapeño, which cut the heavy cream aspect. My husband had the Grilled Atlantic Salmon for his entree, and gave me a few bites. It was cooked well and the mushroom risotto below it was very flavorful and filling. The cute nautical ambiance and excellent service were always appreciated, so no complaints there either. I think if they had been in a different area with less expensive rent and cost of goods, I may have visited more often.

Plank Provisions was a complete homerun -- my favorite meal in Omaha, and likely my favorite meal I…read morehave had all summer. This spot was right by the hotel in Old Market, and we were early enough to get right in and grab a nice table (during happy hour, no less). The vibes are clean, nautical without being cheesy, and bright. The service was equally bright and helpful, and everything was flowing. On a super hot day, I had a Tom Collin's that was great and refreshing. Our group shared calamari with a top tier dipping sauce, an "aji verde" sauce that was new to me but I would buy it by the pint. We also shared their truffle fries and the side of mustard aioli was great as well. Best fries in a while. For my main, I got the blackened Mississippi catfish that was served over dirty rice, green beans, tomatoes, and a crawfish beurre blanc. It was as good as it sounds, I ate every bite on the plate. Okay, so let's recap: Amazing location? Check. Great service? Check. Good specials/happy hour? Check. Great food? Major check. Hard to top, I'll go here everytime I'm in the area and it was hard not to go back twice.

Celebrated our anniversary at Salted Edge, and the experience was exceptional from start to finish…read more Our server greeted us with an anniversary card and two glasses of prosecco, which immediately set the tone for the evening. Although we didn't sit by the water, the ambiance in our section was warm, intimate, and perfect for the occasion. We began with the Carnival Crunch Eggrolls, and they were phenomenal -- crispy, flavorful, and elevated even further by a sauce that deserves its own spotlight. Our entrées arrived quickly: the miso‑glazed Faroe Island salmon for me, and the braised short rib with lobster mac for my better half. The salmon was incredibly tender and buttery, while the short rib was perfectly seasoned and melt‑in‑your‑mouth tender. The brown sauce accompanying it was so good I'd happily put it on everything I eat. The lobster mac and cheese was, without exaggeration, the best mac I've ever had. Salted Edge is on the pricier side, but for a special occasion, the quality and experience make it absolutely worth it.

1. Service was great. 2. Food was delicious…read more 3. They did get my order wrong but promptly fixed the issue. 4. Plenty of parking 5. Nice view 6. Private separate seating for a bigger party available

After enjoying countless outstanding meals at Shuck's Fish House & Oyster Bar on Pacific Street, I…read morefinally made it to the original Shuck's on Leavenworth in downtown Omaha. It was every bit as good as I had hoped. Shuck's knows seafood--and they know how to make dining fun. From their lively, engaging servers to their inviting atmosphere and unique menu offerings, everything comes together to create a memorable experience. Most importantly, the quality of the food consistently shines through. My wife and I ordered the Deep South Risotto, a delicious combination of fresh shrimp, Andouille sausage, and green beans tossed in a spicy, creamy risotto. We also enjoyed the Teriyaki Salmon Bowl, featuring perfectly cooked teriyaki-glazed salmon served over a blend of brown rice and red quinoa with tender sautéed broccoli. Paired with Shuck's famously ice-cold draft beer, these excellent entrées made for the perfect lunch before heading over to Big Ten Baseball at Charles Schwab Field Omaha. If you're visiting Omaha and find yourself downtown, make time for Shuck's Fish House & Oyster Bar. Great seafood, great atmosphere, and great service--you won't be disappointed.

I love shucks and their fresh oysters! I had the big ass…read moreshrimp basket and my wife had the angry crab linguini. The starters were the fresh oysters and the shrimp cocktail. I wish the cocktail was a bit bigger. We had to wait a while for our food, I think someone may have called out from the staff because the two waitresses were running around A LOT but did their best to take care of everyone!!

Fabulous food! Elegant but casual. I had Steak & Frites - so so good! The aioli was delicious with…read morethe fries and the steak was so tender and juicy, I can taste it when I think about it lol. So good. Service was great - we eat early so it wasn't too busy but by the time we left it was filling in. Many great choices on the menu, need to go back.

Food was very good! Seafood is the base of the menu! The presentation was what I noticed right…read moreaway. The chef seems to really make sure each dish comes out appropriately in that way. There seemed to be a little bit of a longer wait later in the lunch hour with what seemed like a fairly empty restaurant- not sure if that is normal! Regardless, each meal that came out was great! Our server was a blonde gal and she had the brightest attitude to her! I wish I would've gotten her name once more!! She was a great server! The end of our meal we overheard conversation about a pineapple dessert- we asked our server and she recommended lilikoi cheesecake which is a passion fruit dish! We gave it a try and oh my gosh.... One of the best desserts my family and I have had!! I am going to request one for an event coming up and see if the chef would be willing!! It was out of this world!

Fantastic service and the atmosphere feels like Your right…read morein the fish market. Which you technically are but it makes everything seem so fresh. Prices are reasonable and staff is helpful and friendly.

My favorite and only place I would ever get fresh oysters. I have always been impressed with their…read morequality and taste. I love to sit at the bar and watch them crack the oysters open. The bartenders are always very attentive and great to chat with. I've also had about a dozen of their menu items and I have never been disappointed. Their clam chowder is to die for! If you get on their email list they're always having specials! This place is clean it's like your having a picnic with paper on the tables. Oh and they have a fresh fish market and they have great items in their freezer and great bottle of wine options to go.

1. Huge variety of food options 2. Sushi available…read more3. Plenty of seating 4. Can get extremely busy on weekends and especially special occasion holidays 5. Parking can also get pretty packed 6. Staff is always nice and efficient

From the moment we walked in to the moment we left, I was impressed with the cleanliness for sure…read more This is NOT the place for quiet, intimate dates, I could see how the after dinner rush it could be! The food was hot and-cooked properly. What was coursing, was how often they came to clean the tables ! Total benefit!!!!!

Always love coming here at least once a summer. We stopped in on a friday night and enjoy hte live…read moreband onthe small stage. There is an inflatable so that it fun for the kids, though it seems like a lot of parent treat it like a babysitter...and I didn't like that. Food was good, $19 for the 4 piece chicken basket is a decent deal. the drinks are super cheap! Great views of the river.

fresh and delicious fish fry, i recommend showing up early bc this place gets packed FAST and for…read moregood reason!! the views as you eat, in addition to the drive here, are absolutely stunning. reminds me of all the classic fish fry spots in the countryside that ive been to growing up, in just a short drive outside of downtown. service is fast and friendly, and for entertainment there's a bouncy castle for kids, live music played, and plenty of randoms driving their boats up the river! there's friendly security at the door, they dont allow outside food or drink so plan accordingly (i bought an energy drink after work & forgot it was in my bag, the guy was super chill abt it i just had to run it back out to the car)

Wow, why did it take me so long to come here?! Sand Point is celebrating their second anniversary…read morein October 2025. Owned by a trio of dedicated foodies, this restaurant exceeded all my expectations, and their attention to detail shows. The quality of food, the attentive service, and the fastidiously clean and modern interior makes for a welcoming cozy atmosphere. Vote voted best of Omaha 2025 all I can say is they truly deserve it! Located just north of Dodge at 108th St., the restaurant is conveniently situated with a large parking lot and plenty of space for easy access. The restaurant takes reservations, but I had no challenge arriving mid afternoon for my first visit. I was pleasantly greeted and quickly seated. I was presented a fabulous menu plus specials, which made a hard decision even harder. Offering New England fare, I cannot recall since my childhood on the East Coast, where I saw clam strips on the menu, let alone freshly prepared on site. Cooked to perfection and offering a delightful twist, as the clam strips were served with traditional tartar and Chinese sweet-and-sour sauce. I was offered a complementary taste of their cornbread, prepared by the in-house pastry chef, which was by far the best cornbread I've ever enjoyed. The Portuguese fish stew offered a fabulous Bouillabaisse with plenty of muscles, shrimp, and clams as well as chorizo to fill me up! A full bar, plenty of beers on tap, and a lovely wine list offers great pairings with all the menu items. With their anniversary celebration, there will be specials offered, keep your eyes peeled on their website for menu items and wine offerings through the end of the month. I cannot say enough about this restaurant other than I will be back! I encourage you to check out the best of Omaha, or simply the best, at the Sand Point ASAP!

Just had the oysters at Sand Point from the raw bar. The oysters were from New Jersey and…read moreabsolutely incredible! Fresh, juicy, and plump with that perfect briny sweetness. You can really taste how well they source and handle their seafood. The presentation was clean and simple, letting the oysters shine. Definitely one of the best spots in Omaha for fresh oysters and I will be back again as this saves me a trip to Boston to get such freshness. The head chef Keaton Shuckman, even came out to shuck the oysters and was very friendly in conversation with us! I will go back for a visit