They had great wings. My wife and I really enjoyed them. I ordered takeout and they were ready as…read moresoon as I got there. Great atmosphere for a pub. I will be going back again. It's out of the way and locked into a neighborhood that makes it really local. Loved it!

Went on my Birthday had a great time. Chicken quesadillas were good and beer was nice and coldread more

Our family has been going here for over 15 years.. We have never gotten a bad meal and the service…read moreis great!!

I must have driven past this venue 100's of times and never really took notice. It wasn't until I…read morewas out with the family that someone suggested going to The Pub. I learned later that this restaurant has been around since the early to mid 1900's. Plenty of parking in a large open lot. The place is very large and has one of the longest bars I've seen. The wood is very dark and you can see the chefs cooking over the hearth. They don't take reservations and won't see you until your entire party is there. One of the things I liked for our party of 10 was they had no problems with seating as they also have many large round tables. For mixed drinks, they make them pretty big and potent. For my martini, they sent back an extra glass. They also had great bleu cheese stuffed olives. We ordered onion rings (8 large to an order) and fried zucchini. The onion ring I had was pretty good. I didn't have the fried zucchini but heard it was also pretty good. Other than the light fare items, all dinners come with their salad bar which has both iceberg lettuce and Caesar Salad along with many fixings as well as cheeses and bread. I had the Baked Seafood Platter which came with scallops, shrimp, Clam Casino (without the shell), Maryland crab cake and a small lobster tail for $49.99. My wife had the baked chicken breast which she said was quite dry. The dining area is quite large and reminds me of the restaurants at a casino. Some in our group said it reminds them of Medieval Times due to the dark wood vibe. While I thought it was a bit pricey, I would still come back and try their signature steaks or prime rib.

Stopped by Bulls Head Public House to check out their brunch menu, and it was a great experience…read more We ordered the Ham & Brie on a pretzel bun with cheddar, Granny Smith apples, and apple butter, along with the Fish & Chips with a beer-battered fillet, lemon, and remoulade. Everything came out exactly as expected, and the flavors worked really well together. The Ham & Brie had a nice balance of sweet and savory, and the Fish & Chips was crispy and cooked well. Also had a mimosa with brunch, which was a nice addition. If you're looking for a brunch spot in Lititz or just a place for good food and drinks, this is definitely worth checking out.

Outside dining available, over 90 degrees, at the time we visited Around 3 pm . The Inside was cool…read moreand rustic. Order at the bar pick your table in the bar or lounge area, or outside. Limited items but enough to choose from the theme is a British public house. They fully embrace that feeling I got bangers and mash , I now what a Cumberland sausage taste like, pretty good reminded me of a good breakfast sausage. The mash must have been made with turnip and potato as it was slightly sweet, onion gravy was spot on as were the carrots. The spouse went with the quesadilla. she stated the steak was really good. Ice tea for both of us . unexpectedly water was available for any one from a tap near the doors. Plastic cups, no purchase needed. Great idea! We shall return, nice place and good food is hard get any more. $42.30 plus tip we always tip at 20% ( or the spouse gets testy.) but the server / cleaner didn't get the idea it was for her, I actually had to say " this is a tip, for you! "

Best restaurant within super close proximity to Blue Rock Campground. Good food & great service.read more

Looks out of business! It was a dump anyway! Food was lousy. Menu was only basic bar food.read more

I went here for lunch in the middle of the week and there were several people just hanging out…read morehaving a great time. I ordered a couple food items and drinks and everything was great. The lady that served us was amazing and refilled our drinks several times. I would definitely recommend this place if you're in the area or even traveling by.

In town from St Louis and looking for a good pizza. This one did not disappoint. Will definitely be…read morecraving this one. The bartender Rachel was very friendly.

Happy St Patrick's Day! Met friends for lunch today. The place was packed but we loved the…read moreatmosphere....we waited but well worth the wait! Our server was on the ball had drinks and water right away along with silverware (a plus now days) . Our food came quick and hot, amazing because like I said, the place was packed!!! We always look forward to coming here! Thanks all who worked so hard to make this such a great place to come!

Good food, bad service. Had the shrimp bowl which was flavorful and well prepared no issues. Dad…read morehad French onion soup and beef stroganoff both with flavor foam well prepared as well. Problem was the service or lack thereof . After we were seated and handed on menus by the hostess, it took 10 minutes for the waitress Makayla E to show up and introduce herself. Then after the main course was delivered, she never checked back with us to see if we're enjoying our food. Basically myself and my dad were pretty much ignored. Worse yet. We got to observe the middle-aged manager with a ponytail yell at two of these staff. One was our waitress, and the other was a young African-American gentleman. Instead of doing it in his office in private, he chose to do it in the bar where my dad and I could hear the whole conversation. Apparently the ponytailed manager was complaining that $34 was missing from the register and he wanted to know which one of them had been in the register. Totally unprofessional for a "manager "to have this conversation in earshots of the guest. The final straw. Not only did our waitress ignore us but The ponytail manager walked back-and-forth past our table multiple times without once saying hello or seeing if we are enjoying our meal. Overall, food was good. Service was horrible disrespectful to ignore your guest. Never going back.

We have been going to The Whip for over 10 years now…read more THE #1 reason we keep going back is the staff. All of the staff make every meal a dining experience. The ambiance is great, especially in the warm weather, outside. The food is ALWAYS delicious, thanks to Dillon. Sarah and Tania are on top of their game behind the bar. Always scanning the bar while waiting for a pint to fill. Sheryl, Sam, Heather B and Lauren not only remember you name, but frequently what you ordered last visit. We tell all of our friends to go there. Frequently taking some with us. I think one word describes The Whip perfectly, FUN!!!

My daughter and son-in-law wanted to take the Moms to the Whip Tavern for Mother's Day. They made…read morereservations for 5, and the options were 4:30 or 8:30 on Saturday, so we went with 4:30. It is a tiny building but they are doing it right! There is complimentary valet parking which was great because I have no idea where we would have parked. We were seated at exactly 4:30, and our server was friendly and fast. RJ and I ordered Downeast Peach Mango Cider which was refreshing and delicious. We started with crab and artichoke dip and beef and weck eggrolls, and our table ordered 2 fish and chips, the "Luxury" seafood pie, shepherd's pie, and the beef on weck sandwich. My weck included onions, mushrooms, swiss, and bacon with a side of au jus and horseradish. Yum, what a salty, savory, spicy combo. The roast beef was very tender and juicy. The fish and chips were all enjoyed, as were both pies. We did not make it to dessert but will try that again another time. We were in and out in about 1 hour without being rushed at all. We will definitely return to the Whip!

Lisa is one of the best bar owners I've ever come in contact with. Welcoming, kind, just a…read morewonderful lady all around. I can't recommend her bar enough!!!

The beer selection and interior design were more impressive than the food…read more Both beers we ordered were poured well and had good citrus and hoppy notes. No complaints there. Besides the staple menu, there was a rotating menu featuring a soup, mussel dish, flatbread, burger, and pasta. The food took some time to come out, and everything was rather bland across the board. The interior was decorated nicely for the holidays though. *Hummus Platter: a huge shareable for $10. The crispy naan resembled the Costco version but fried. The naan itself worked well as a base for the hummus, although the hummus was neither smooth nor flavorful. There was no fragrance from the chickpeas, and it tasted rather unseasoned. The selection of peppers, carrots, and cucumbers was decent. *Garlic Butter Mussels: their monthly mussel dish. The mussels were cooked well and coated in a one dimensional sauce. The sweet wine was cooked down with lots of garlic, while the butter was subtle. I wished there had been a bit more toasted baguette to balance the one pound of seafood. Note there is a 3% credit card surcharge. I could not find this listed on their menu and but I saw the charge on my receipt. I enjoyed the few beers I had, and the food was acceptable for a bar. With some improvement to the flavors, this could be a worthwhile visit for a bite and a drink.

Came here for lunch while on a business trip. I had the burger with fries. The burger was delicious…read morethe brioche bun was very good soft and fluffy. The fries were crispy on the outside but still fluffy on the inside. They were dry service was good not many people in the restaurant for lunch. It was a Tavern type of decor. My only issue was the beer cheese. It tasted too much like beer. The beer flavor was definitely over powering. The other special sauce wasn't great but it wasn't bad either. A typical thousand island type of sauce. But over all it was pretty solid. I would comeback and try something else.