Fun atmosphere, choice of food trucks or bbq next door. Excellent musicians play every…read moreMonday..Arthur Duncan Trio!

Cool idea, have food trucks outside and drinks and entertainment inside…read more. The downside is it's pretty small as in "narrow." Feels like you're just setting in a long trailer. Which also means don't expect to see more than a 3 piece acoustic band here they just don't have the room. It's also a bit expensive, but it seems lots of bars are here. You could buy yourself a 12 pack for the price of a couple domestic beers. I'd probably rather visit a local brewery with a great patio than come here to hang out. It just "feels" cheap and I think it should be cheaper because of that..

Nice ambience for happy hour, a girl's night, or a date. I went with some friends after work and we…read moresplit some appetizers. I had the smoked old fashioned which was great. We shared the Gouda dip, a flatbread, Brussels sprouts, sliders, and olives. It was all delicious, especially the sliders. Service was a little slow but they appeared understaffed, and we were okay waiting.

Stopped in here for the first time yesterday evening on a date night. Service was excellent…read more Lighting was perfect. They had a live performer singing and playing the piano who was phenomenal. We ordered the steak medallions to share and they were delicious. We will be back to check out other menu items for sure!

Great Friday night dinner. Service was very good. Food was very flavorful…read more Plenty of parking. Service was good. Standout for me was the food was all delicious. Meal starts with popovers which are a unique and they were warm and good. The shrimp cocktail was fresh and the sauce was delish. The crab cake was amazing, so much crab and flavors were great. When they serve the steak, they ask you to cut into it before they leave. Out of five, two were slightly off but we didn't report it. A medium was medium-, almost medium rare. A medium rare was medium+. However, the flavors were great and still enjoyable. The cheddar jalapeño mashed potatoes were noted as a highlight of the sides. The Brussels were good as were the mashed and the baked potatoes also looked good Plenty of desserts and the surprise birthday wishes and brownie lava like cake. The smores brûlée was unique and tasty. The key lime cheesecake was massive and it was noted as good. They also have these cool Italian mints. Great meal, I will be back.

This place has an upscale / contemporary atmosphere....and one of the nicer places to eat in Spfd…read more Overall, you'll get good service, with many of the items being quite good; but not everything: Tuna Nachos: Excellent. Meatballs: Excellent. Bacon wrapped dates: Always a great appetizer. Watch how many you get, as the very sweet balsamic reduction is a lot of sweet to have. Calamari: Very good option to choose. Wedge Salad: Pretty good, but wish they had chopped up the bacon and onion. Bacon however, was darn good...just not much on it and done as a strip. The misses tonight - I mean major misses: French Onion Soup: I'm a salt person but this was majorly majorly over salted. Tonight, the salt level was ridiculous. T Bone steak: Underwhelming. The steak was hardly seasoned and beef flavor was meh. Lastly, the server tonight was excellent. Her parents obviously taught her how to communicate and excellent eye contact and general personality. The kitchen majorly miss-timed some of the service to our table. For instance, the side potato dishes came out, at least 15 minutes after our entrees. But, this place was running full tilt and it was a full house.

Best place in town to find the most ridiculous cover prices for musicians and food, that's mediocre…read moreon a good day. And if you happen to be looking for any black and white photography that was possibly shot by Supreme, given that it's just expensive for the sake of being expensive, and hoping someone will buy it on that premise alone. Then you're in luck, my friend, the owner of this establishment is only here for the money, the people can suck it.

Love this place. Great for private events and love the trivia night on Wednesday!read more

Great spot with a really fun atmosphere. The space at Aviary is bright and welcoming, with a unique…read morevibe that makes it a great place to meet friends or enjoy a relaxed meal. The menu has a lot of creative options, so it's easy to find something a little different from the usual brunch or lunch spots. Definitely a place I'd come back to when I'm in the area and looking for something a little elevated but still comfortable.

I have always really enjoyed the Aviary. It is a super cute breakfast and brunch spot with really…read moreunique choices. I will say the last couple times I've been I haven't been as impressed with the food. All of the crepes that I've had, savory and sweet are delicious. This past time however, our food wasn't very hot and the quality didn't seem as good as usual. We felt this way last time as well but decided to give it another chance. Our server was very good and attentive. It's worth a try if you've never had it and you're in the area.

We ate here the night before Valentine's to beat the rush, and we had such a good experience…read more We started with the calamari, which was some of the best we'd ever had. Our main courses were the prime rib and the scallops. The prime rib was good, and the scallops were outstanding. We had the cheesecake for dessert. It was phenomenal. We highly recommend Cellar 417. It was all delicious!

So I have been back multiple times and the last two times I was a bit disappointed with what I…read morethought was the timing of the dinner service. It seemed to take longer than I expected and everyone was so busy, it seemed like they needed a few more employees to service the crowd. But then I discovered this is a scratch dinner service and when the food came out, it was exceptional. I come to find out that this is a scratch dinner preparation, meaning Nothing is made until you order, and sometimes with multiple people at your table plates may not come out at the same time because they may be batched with similar orders that came in at the same time from separate tables. Take for example the Beef Cheek pasta. One person at our table was served the beef cheek pasta as well as somebody at a separate table. But the other three diners at our table were still waiting for our meal for quite some time. But it comes out hot and It comes out freshly prepared, because it is not sitting there under a heat lamp, waiting for the other meals to be prepared. When my roast did chicken did arrive, along with my wife's shrimp and another diners scallops, everything was hot, fresh, outstanding and well worth the wait. So please be prepared when dinner service is busy, as it will be this summer. You may wait a little longer, but the food will be well worth the wait.

Rachael was an amazing waitress.Cant wait to come back and see her. Food was delicious.read more

The food and service was absolutely fantastic the Creme Brulee was to die for so sad we are from…read moreCalifornia and can not come here every week but if we are ever in Springfield this is where we will be coming for dinner. Thank you so much for the best meal on our travels

We had high expectations for this restaurant, as I love tapas. When we arrived, we weren't greeted…read moreby anyone at first. Then a bartender came over and got us seated. No big deal. Ordered a couple of drinks and some starters. We ordered calamaretis fritos (fried calamari) and empanadas. The calamari was ok, but was made with beer batter so they puffed up 10x the size of normal calamari. The taste was fine but not what I expected. The empanadas tasted like they were cooked in months old grease. I had a couple of bites to confirm what I tasted. After my wife complained about the taste I tried hers and couldn't swallow it due to the rancid taste. Never saw the manager, and frankly just wanted to leave. Save yourself some money and a belly ache by avoiding this place.