Quite literally the BEST pan dulce I've ever had. We had their anise sweet bread and my oh my this…read moremay have been the best thing I've ever tasted in my life. It melted in my mouth almost like custard, in such a delicious way, and the flavor was perfect. WOW! The hot chocolate is also delicious, and frothed/served table side. Not too sweet. It was still their breakfast menu so we got mole enchiladas and some sort of enmolados with salsa verde. I preferred the latter, but it didn't have as much chicken on it as I'd like. I'd come back just for the sweet bread.

Came for late lunch and was seated right away. There's a small elevator that we used to go to the…read moresecond floor. The restaurant is a historic 19th-century structure in Mexico City's Centro Histórico. It's a classic, sit-down Mexican restaurant specializing in traditional breakfast and regional dishes. We tried a mole, lengua and different tacos. Someone was walking around with some freshly baked fish empanada which was surprisingly so tasty!

Es buena la comida por el precio pero sinceramente con el paso de los años y el echo de que se a…read morevuelto mas comercial ya no es lo mismo y a perdido calidad en el sabor el servicio eso si es excelente siempre muy rapidos y el ambiente bastante calmado

Had a fabulous first time at La Casa de Toño in Mexico City. The service was super friendly and…read morefast- really attentive staff. The coffee was absolutely delicious it was bold, smooth and had just the right amount of sugar. The carne asada quesadillas I got were tender, warm and the perfect balance between savory and salty. The atmosphere of the cafe was vibrant, conversational and welcoming.

This was an opportune rest and sustenance stop made in the Centro area for some flautas (tacos…read moredorados/ rolled tacos) and pozole. It's a chain and located in a small mall area off a pedestrian shopping walkway/ mall. Take the escalators all the way to the top. Since you dine in, you have "free" access to their very clean bathrooms, making it another great lunch stop. We ordered 3 Flautas with cheese for 95 MXN and a small bowl of pozole for 92 MXN. The flautas were super huge, meaty, and ultra crunchy. The sheet of quesillo on top was a nice added delight. The pozole came with a side of tostados and a whole lime with a squeezer. The lime is absolutely required and adds to the layers of simple richness to the pozole topped with crunchy cabbage bits, radishes, and onions. The waiter definitely pressured us into get chips and guacamole, but the unexpected add-on was very reasonably priced and refreshing. Service was super quick and prompt. Plenty of seating is to be had here making for an even more convenient stop.

Comida rica, servicio rapido, y menu acesible con muchas opciones y bebida alcolicas. Lo unico que…read morese nos complico fue la orden. Faltaron cosas pero igual no las cobraron asi que realmente no hay queja. Creo que el volumen del eco de toda la gente causo interruciones de comunicacion al ordenar. Aprecio el hecho de que La Casa de Toño cuenta con elevador.

So Mexico City is a city that is truly a foodie's paradise-One can't throw a rock without hitting…read morea Michelin rated restaurant. Another thing this city has is very inexpensive spots you can eat,like pop ups or stands that serve such high quality food at very cheap prices. The third thing I found about this city is where this restaurant fits in-They have restaurants that are historic,that opened over 100 years ago-Cafe de Tacuba fits in that category,having opened in 1912. This restaurant is located in Centro Historico-just a few blocks from Zocalo.Its location is a very busy touristy part of Mexico City. When we arrived there was a 30 minute wait,but once we walked in it was obvious why as it was truly a work of art in there. The walls were adorned with amazing paintings and murals and interior designs elements that transported you back to Mexico in the 1950s and earlier. It was gorgeous. I don't want to call it a fancy place with all the stigma that sometimes represents but it was a fancy place without all the stuffiness of a fancy place. It was a very warm and welcoming place to dine at. There was a lady walking around with a platter full of conchas and churros that one could indulge in while waiting their main meal. I had to get a churro-it was so delicious. We also got chicken tortilla soup-it was so rich and tasty with the perfect blend of Mexican seasonings. I had a pretty good cafe con leche as well-you could really taste the high quality coffee beans they use in their coffees compared to what I'd been getting all trip in the streets. Now when you visit this restaurant and you could only try one dish-that dish begins and ends with Enchiladas Tacuba(355 pesos/$20.35) That's what I got and it was awesome.Its basically a chicken enchilada dish with a creamy spinach based sauce topped with cheese-flavor bomb to the fullest. 9.5/10 Item I wouldn't clarify this as an inexpensive meal compared to other places we visited in Mexico City,but I would call this place an incredible dining experience where one can just feel the importance of the building one is having this meal. Heck Diego Rivera had his wedding reception here in 1922. I for sure would recommend anyone who has the pleasure of visiting Mexico City,must add Cafe de Tacuba to their itinerary-it's such a rich experience.

The tamales and chilaquiles verdes con huevos y bistec were okay. The tamales were a little dry,…read morewhile the chilaquiles verdes con huevos y bistec were bland and could have used more seasoning. Customer service could be improved, as it was hard to get a hold of our waiter at times. All in all, worth visiting for the ambiance, but the food did not match the experience.

Oh Cardenal...How I love thee! I've been here before but it's been a while. The complimentary bread…read moreis to die for. They serve a green salsa in a molcajete. It looks spicy so I didn't try it but my friend loved it. I ordered flor de calabaza quesadillas. They're to die for. My friend loved her soup. We shared an egg nog (rompope) dessert. It's decadent. The tamarindo agua fresca was refreshing. There are several El Cardenal locations in Mexico City. This one is inside the Hilton. Though it wasn't lunch nor dinner time, it was packed.

The perfect place for a Sunday breakfast. The staff are really attentive and efficient…read more I ordered the hot chocolate and the server mixed the chocolate at the table. Frothy and thick consistency. The hot chocolate was perfect! The hot chocolate was great with the concha. The white concha was fresh, warm and honestly the best concha I have ever had. The conchas are very popular and go fast. I ordered the green chilaquiles with chicken. The green sauce was spicy and flavorful. Highly recommend! I shared the red enchiladas. The sauce was light. I prefer the green sauce from the chilaquiles. I also ordered the fresh squeezed orange juice and it was very good. I was able to order some conchas to go. Best idea ever. I will be back!

Good food and service easy to find variations of authentic food and really cheap recommendationsread more

Fabulous. Cheap and cheerful. It's a very streamlined business model; you mark what you want on a…read morepiece of paper and when you're ready you press a call button for them to take your order. They'll read it out to you to ensure it's correct. When you're ready to pay there's a "pay" button as well. They take card (including contactless). The food is fantastic. Last time I went I got an order of flautas and some guacamole. The guac is just okay realistically but it's a massive portion for ~$50 MXN. The flautas were amazing. Definitely would order again. All in all it's simple food at a great price and an easy experience. What more can you ask for? Will absolutely return.

Genial! Excelente! Great food and wonderful service. Lovely ambiance and fantastic cocktails!read more

Out of the three Azul restaurants in Mexico City, Azul Histórico is located in one of the most…read morebeautiful patios with lush trees and chandeliers hanging from the branches. This spot is perfect for a date night but the food was just okay. I liked everything we tried, except for the fish which was a bit dry. Service could be improved though, or maybe it was just our server. She was pretty short with us and cleaned our plates quickly (which I normally wouldn't mind but I was just getting used to the slower pace of Mexico City, where dining can take as long as you want it to). Then when the bill came, she demanded a 15% or 20% tip, when every other place we had been to ASKED if we wanted to tip and started at 10%. This was a bit of a turnoff and left a bad taste in our mouths as we left. Ensalada de manzana verde y queso de cabra 9/10 Ceviche del mar Pacífico 6/10 - Too sour for my taste Pescado Tikin Xic 6/10 - Fish was a bit dry Manchamanteles de CDMX with confit duck leg and thigh 8/10

This restaurant resides in a beautiful 18th century residential palace in Mexico City. The blue and…read moretiles outside the building reminds me of Portugal. Came for lunch with no reservations and waited for about half an hour. This place is massive and we opted to dine upstairs. Seating area are pretty tight and was a bit loud. We waited again for our server to get our order in. By this time, we were tired and hungry. I guess this is typical for a Sunday. I had the menudo and absolutely enjoyed it. My husband had the burrito which was fine, nothing special about it. Same with my Mom's mole and Aunt's fish tacos, just okay. Maybe come on a weekday with reservations to have a better dining experience.

Absolutely beautiful building Service was good food was…read moredelicious only thing I didn't like was that they didn't take American currency ! I really don't ever use my credit cards in foreign countries they should have a sign indicating that rule.

We were lucky to be in Mexico City on Valentines Day. They really take it seriously here, love is…read morein the air everywhere. Niki wanted Mole Poblano Chicken and luckily Testal in Roma had exactly that. It is a very classy restaurant with excellent staff and professional friendly service. We ordered cocktails, bone marrow sores, guacamole, chicken breast mole pablano, pablano chili Arellano, and Mexican tiramisu. Everything was expertly prepared and absolutely delicious. Any time we are visiting Mexico City we will be dining here and I highly recommend Testal when you are visiting the city.

Cocktails and a snack were on the docket when we landed here and Testal did not disappoint. The…read morecocktails are amazing, really. We split a ceviche that was chock full of mango, jicama and cucumber and SO very tasty. I loved the outdoor area and that they are serious about being dog friendly. Staff were wonderful and prices on point.

This place was highly recommended by my brother and it didn't disappoint…read more Fernanda was my sever and was helpful. The place was full and the only table available was the one by the entrance but then luckily the booth became available and I kindly asked if I may move it to and they approved and all the servers helped move my plate, cup, napkin, and fruit. Made me feel like a Princess. I met two blind customers who was super amazing and sang to me by accident bc he was looking for the bathroom as he was waiting for his blind wife. Highly highly recommend this place Tip. The refill on Coffee isn't free there's a charge The specials only come with what they offer. Loved it!!

Estuvo Delicioso! Bueno, Rico y barato. Servicio rápido . Vale la pena desayunar aquí!read more