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    Viva la Fiesta

    4.0 (46 reviews)
    Open 11:00 am - 10:00 pm

    Order Viva la Fiesta Takeout or Delivery

    Viva la Fiesta Photos

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    VIVA LA FIESTA ATMOSPHERE

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    Dining area
    Donna W.

    The restaurant offers a clean environment with friendly staff. Complimentary chips and salsa are provided, and both are excellent--the chips arrive warm, and the salsa is outstanding. As someone not particularly familiar with Mexican cuisine, I was surprised by how cheesy the birria was. If you enjoy cheese, you'll be thrilled, but even as someone who doesn't typically consume much cheese, I still found them quite good.

    Margarita Flight
    Shandi P.

    More than anything, I'm giving this place 5 stars because of their really cool interior and friendly service. Playful murals spanned the walks, and the furniture was just as colorful. But, the food was really good, too! I had fish tacos with rice, and the S.O. had a carne asada street taco. Chips and salsa were complimentary. I also had a margarita flight, which was also colorful, fun, and tasty. They tasted like pre-made mixes, but good mixes; I was able to choose from something like 10 flavors. I look forward to coming back with a group of friends!

    Carne asada, carnitas, and Al pastor street tacos.
    jack s.

    I'm never disappointed when I dine here. Very good consistency in both quantity and quality of food. Servers are very nice too. Taco Tuesday is special!

    Barría Tacos
    Ashley D.

    We ordered Viva la Fiesta using Uber Eats and were surprised the quality held up. Ordering delivery you're always accepting a risk and we'd never been to this restaurant in person either but it worked out. Great variety on the menu and our meals were packed with flavor. Solid cheese dip but the regular salsa actually was incredible on its own. Will have to check out in person next time to get the full experience.

    Enchiladas Supremas
    Lora S.

    Giving a five star in spite of the small child in the booth behind me. I ordered queso, a house margarita and Enchilada Supremas. The service was as great and influenced my second margarita purchase. Not the best decision but it was so good and I could get back to my hotel with limited driving on any roads. The queso was yummy and the enchiladas were filling. The chicken enchilada was a little cold but not enough to deter me from going again. Decor was cute, restaurant was clean and everyone was nice. A must stop near SIUE

    Burrito loco
    Jason V.

    This place used to be Catarina's until it closed two weeks ago. Then somebody named Raphael bought it and it opened on 11/25/2019. (This was what the workers were telling me...) I regretfully didn't write a review for Catarina's, because I would've given it a higher rating than its predecessor. I seem to be on a roll reviewing all local Mexican places the same (3 stars), because well, I get the same experience and taste no matter where! I'm not saying the food isn't good or great; there's just nothing that stands out when having the typical Mexican restaurant experience. None of these places "dare" to be different, like nothing makes one better than the other. In other words, I'll get the same experience at, say, La Fonda or El Maguey. But the food was filling and the service here was great, and the decor (most of it was from Catarina's) was cute (skeletons, anyone?).

    Fajitas Borrachas, Double, pork, steak, shrimp, cheese, pineapple, and more. Delivered.
    John H.

    Sunday afternoon, I put in an order for delivery via DoorDash. Fajitas Borrachas, Double, pork, steak, shrimp, cheese, pineapple, and more. I added a side of cheese dip. Good-sized portions, two meals worth. Corn tortillas for gluten-free Therese H. Thanks! Great first experience!

    went here with my wife last night sad to say the Margarita was the only good part food was very bland taste like we were eating leftovers from the day before the chips were burnt tasted as if they kept frying the same ones over & over we will not be coming bck here unfortunately rate 2/10

    Fajitas Borrachas

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    7 months ago

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    Jose R.

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    11 months ago

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    Jose R.

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    1 year ago

    Excellent. Not fancy, I have not had a bad or mediocre meal yet. This is my go to place when people come from out of town

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    Jose R.

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    3 years ago

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    6 years ago

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    Caty P.

    Thank you for coming to fiesta with us amigo!

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    4 years ago

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    4 years ago

    Love this place. My favorite dish is the Chicken on the Beach. So good!!! I usually order via door dash.

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    4 years ago

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    5 years ago

    If you like Taco Bell tacos this is the place for you. 2 stars because the Rita's were good. Too many choices nearby to recommend

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    Caty P.

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    4 years ago

    The carne asada street tacos were delicious. Hit it for taco Tuesday. Definitely recommend the street tacos.

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    Page 1 of 2

    Ask the Community - Viva la Fiesta

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    1933 House of Bourbon

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    Nice spot in newer E'ville location. Arrived around 4:30 on Wednesday. Had to ask waiter for…read morehappy hour menu. Only presented with drink menu. Coconut shrimp was delicious. Hubbys steak was great. Drinks were potent! Started getting busier around 5pm.

    The cocktails here are masterfully made. I've enjoyed an, Old Fashioned, Manhattan and…read moreBoulavardier. Each one of them was superbly made. Each of my visits, I have sat at the bar. I think it is the proper place to sit when dining alone. No need to tie up a larger table for just me. Let the server have a larger party and make a bigger tip. Once I had, The HOB Chop with Truffle Fries and a Caesar Salad. My salad was typical fare, Truffle Fries were crisp on the outside and the inside was hot and fluffy. The star definitely was the chop. It was super tender, juicy and seasoned well. I'd order again. I have also stopped by a couple of times, just for a cocktail and appetizer. Once I ordered the, Prince Edwards Island Mussels with Garlic Bread. I was shocked to see the mussels were prepared out of their shells. It was a nice switch and the side garlic bread was perfect for dipping and scooping up the mussels. The last time I stopped for a Boulavardier, OMG it was delicious and refreshing. I've learned to ask a bartender if they know how to make one, because so many of the young ones do not. This bartender told me it was the owners favorite cocktail, so it definitely knew how to make one. He nailed it. As my appetizer this evening I choose, Calamari. I have never seen such large pieces of Calamari. I breading was light and crisp. I'm not a dipper, so I really didn't try the sauce. I just simply enjoyed the Calamari. The service is attentive as you'd expect at an upscale steakhouse.

    Photos
    1933 House of Bourbon
    1933 House of Bourbon - Garlic naan

    Garlic naan

    1933 House of Bourbon

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    Barrel & Brü Tap House

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    I heard the wings at Barrel & Bru Tap House were pretty good, so I went to check them out and…read moretotally agree. With a cold beer and a side of fries, I had an incredible lunch. They offer bone-in and boneless wings. I prefer, bone-in. To me, boneless wings is just another name for nuggets. You also get your choice of sauces, or doing a dry-rub for your wings. I'm a fan of the dry-rubs, so chose Buffalo-Lemon Pepper. It was a combination of my two favorite flavors, so it seemed like a logical choice. The blend of the buffalo with lemon pepper, gave the wings an extra tangy taste. I also like how extra crunchy the wings were. Crisp on the outside and moist and juicy on the inside. When I eat wings out at a restaurant, I am a stickler for the number of drums and flats match. My order here at B&B was 3 & 3, so I was happy. In addition to my wings, I had a side of fries. Damn, they were good. They were crinkle, my favorite fry and they were good sized. The bartender offered a beer cheese sauce for dipping and I took advantage of his offer and tried it. The beer cheese was way better than using the typical ketchup. Being a Tap House, there were plenty of craft beers and commercial beers on draft. If you are torn on what to choose, they offer samplings. The bartender said, if I told him what I liked, he could make recommendations to match my taste. He guided me to, Floyd's Deluxe and it was a good match for my wings and fries. The ambiance is industrial minimalist, which is a relaxing sports bar vibe. I was pleased with my first visit, so I will be back and the next time I'll try a burger. Good food and excellent service, will always get me to return.

    Joe P. Was our server!…read more Shared parking lot in a mini strip mall. Outside dining available. Inside have a pub appeal. High top low top and bar seating available. Staff welcoming and friendly upon entry. Seated quickly. Sister date so we ordered a smash burger and onion rings and chicken Caesar wrap. Drinks chocolate covered strawberries martini and a fruity draft flight. Food and drink was delicious. Hot and served fresh. Prices reasonable. Cute wall pieces and restroom clean, great overall experience.

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    Barrel & Brü Tap House
    Barrel & Brü Tap House
    Barrel & Brü Tap House

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    Sneaky’s Bar & Burger Joint - Borrachao Tots

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    Popped in for a quick bite on a Sunday afternoon and were pleasantly surprised. The service was…read morefast, friendly, and attentive, and the burgers absolutely exceeded expectations. Great beer selection, a fun atmosphere, and even live music made for an enjoyable experience. Jason, our bartender/server, was a hoot and added to the great energy of the place. We'll definitely be back! And as another server put it, a burger joint has no business having pasta salad that delicious, but they do. Don't skip it!

    The burger was pretty good. Impossible, with goat cheese, cherry compote, and arugula. The staff,…read morehowever, made me uncomfortable, and I won't return. Select your own table. 4 of the 6 of us walk in together and we grab couple-three tables that will seat all of us. The host comes over and asks whether we are sure we need only that much space (standard seating for 6) because it is so much more difficult to be moving chairs around later on when they're busier. Beat. Yes, we are sure. Then the server comes around and greets us with something like, "So are we gonna have 20 different cards here? Or what?" Beat. Beat. People exchange glances. He says he's kidding, but of course he's only kidding about 20 cards as there are only 6 of us. I get it. You're busy. Restaurant work is fast-paced and stressful. I'll go somewhere where they aren't overwhelmed.

    Photos
    Sneaky’s Bar & Burger Joint - Disco ball in the middle of the dining and bar area.

    Disco ball in the middle of the dining and bar area.

    Sneaky’s Bar & Burger Joint - Borracho Tots

    Borracho Tots

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    Stagger Inn - Chicken strips

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    How did Stagger Inn fly under my radar for all these years and I do mean years. Stagger Inn opened…read morein 1974, the year I graduated from high school and I am now just discovering them. If it were not for the Illinois 66 Passport, I still may be oblivious. The Illinois Passport is promoting 66 businesses on the first 301 miles of the original historical Route 66. The businesses start in Chicago and come all the way down the state to Collinsville. After visiting the business, you get a stamp in your passport just like your travel passport. Stagger Inn is definitely a historical neighborhood dive bar. It's 52 years old and still going strong. It has an old wooden bar, two rooms for dining and drinking and you can see into the kitchen from a large window. The staff was friendly and provided great service. I sat at the bar and ended up chatting with all the servers as they picked up drinks for their tables. When reading the menu, I was impressed that they hand-cut their fries and hand batter the onion rings. I am definitely going back for the onion rings. This visit I did the fries as a side and they were crispy and still had the skins on the potatoes. When they placed my plate in front of me, they informed me they do not season the fries. The bartender recommended that I salt them while they were hot. Preferring pepper, I gave mine a shake of black pepper. I liked that they didn't salt the fries, since I'm trying to reduce my sodium intake. My Stagger Burger was incredibly delicious. I added, Pepper Jack Cheese and Jalapeños. They were generous with the jalapeños and left the seeds in, so the burger had a little burn to it. For me, this burger was top-notch. Stagger Inn, thanks for the stamp in my Route 66 Passport. I'll be back for Chicken Wings and Onion Rings. See you, soon.

    What a fun place to meet up with friends! It's a typical bar in so many ways, and yet it has a full…read more(and somewhat fancy) menu. Getting there and parking: My family, including a pre-teen, met up at Stagger in to visit with a couple of our friends. Parking was a small challenge. There is a large public lot on the same block, but it was full when I got there around 6:20pm on a Wednesday. There is minimal street parking. Luckily, I found a spot after a couple of times around the block. Walking in, you can see right away that it really is a no-frills tavern. There's not even traditional table service, though it's not exactly counter service, either. You sit down, decide what you want from the menu, walk up to the kitchen counter to place your order, and give the ticket the kitchen gives you to your server. However, the menu was much nicer than what I expected, with very fair prices! Appetizers ranged in variety from French fries and wings to fried pickles and spinach artichoke toasted ravioli, with prices ranging from around $4 to $8. Entrees included a variety of sandwiches, salads, and burgers from $4 to $8.50 or so. They even had vegetarian and pescatarian options, including a blackened tuna sandwich and a black beans burger! All three of us, including a picky pescatarian adolescent, found food we enjoyed! Beyond the food, the service staff was friendly and the bar service was adequate. In all, it was a really great place e together up with friends AND bring a kid--at 6:30 on a weeknight, at least! I would very much recommend this place to a group looking for a casual environment with good food at good prices! Atmosphere: Food selection & taste: Service: Price: I'm not sure if would be fair to give 4 starts based on the above, though, because I wasn't to rate it for what it is, not for what something else is. Overall, I give it a 4.5! Vegetarian friendly: yes (lacto-ovo)

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    Stagger Inn - Dining room with stage area

    Dining room with stage area

    Stagger Inn - Cheeseburger with Fries

    Cheeseburger with Fries

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    Exterior

    Viva la Fiesta - mexican - Updated September 2026

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