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    Vocelli Pizza - La Plata

    3.3 (15 reviews)
    Closed 11:00 am - 10:00 pm

    Order Vocelli Pizza - La Plata Takeout or Delivery

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    I do not recommend this pizza place. Poor food quality. Steaks sub is imitation meet.

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    Review Highlights - Vocelli Pizza - La Plata

    Thin crust has a satisfying snap, but gives way easily enough to not feel like eating crackers or cardboard.

    Mentioned in 2 reviews

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    Galazio Restaurant - Captain OBO

    Galazio Restaurant

    3.8(283 reviews)
    0.6 mi
    $$

    The experience begins well before the front door. Even from the parking lot, the aromas drifting…read morefrom the kitchen set expectations high, rich, savory, and unmistakably inviting. It's the kind of sensory preview that makes you quicken your step. The restaurant is bookable via Resy, making it an easy choice for those looking to apply dining credits from American Express Gold or Platinum cards, always a welcome convenience when planning a night out. Despite being a weekday, the dining room was notably busy, buzzing with the energy of what feels like a family-run establishment. There's a warmth to the atmosphere, personal, lived-in, and authentic, that suggests a loyal local following. That said, it was clear the crowd may have slightly outpaced staffing levels. While the service itself was courteous and attentive, there were noticeable delays with drinks and refills, understandable, though worth mentioning. We started with the Southern Maryland Crab Dip, which delivered solid flavor and a generous blend of cheese and crab. I would have welcomed a bit more artichoke heart for balance, and perhaps an additional slice or two of bread. With only four slices provided, the ratio leaned heavily in favor of the dip, fortunate in abundance, but impractical in execution, as even those slices were quickly overwhelmed. The Chicken Kabob proved to be a reliable and satisfying choice, tender, well-seasoned, and thoughtfully plated. The accompanying sides of sautéed broccoli and grilled zucchini were properly portioned, with the zucchini sliced just thick enough to retain its texture and flavor. When deciding between the Makaronia Me Kima, Basil Pesto, Galazio Special Carbonara, and Pastitsio, I deferred to the waiter's recommendation. Without hesitation, he pointed to the Pastitsio, a choice that paid off. Comforting and familiar, it's a dish many have enjoyed in different forms without necessarily knowing its proper name. The portion was generous enough to leave me with leftovers, which made for an excellent lunch the following day. Dessert brought the evening to a high note with the Greek Chocolate Mousse Cake. Lighter than expected, it avoided the density often associated with chocolate desserts while still delivering richness and satisfaction. The portion was ample and easily shareable. Overall, it was a very good dining experience, welcoming, flavorful, and largely well-executed. One small disappointment, however, came in the form of a missed detail. When booking, the reservation notes requested acknowledgment of my GF's birthday, not a complimentary dessert or special treatment, just a simple candle to mark the occasion. Unfortunately, it went unnoticed. It's a minor thing in the grand scheme, but one that matters in moments meant to be remembered. Had I known it wouldn't be honored, I would have brought a candle myself. That aside, the experience was still a positive one. I would recommend the restaurant and expect to return. With just a bit more attention to the finer details, it could easily elevate itself from good to truly memorable.

    This was my third time coming to this restaurant, and I honestly couldn't believe the service and…read morefood quality this time around. When I walked in, the host -- who was not very friendly -- asked how many were in my party. I said "1," and she immediately told me I would have to sit at the bar, even though there were several open tables. I politely asked if I could sit at one of the two-top tables, but she said no because they were for reservations. I explained that I preferred not to sit at the bar. Looking back, I probably should have left then, but I was hungry, so I stayed. Once seated, I asked for the crab dip, only to find out they no longer had it. I then ordered the lamb chops, which I had enjoyed during my previous two visits. This time, however, they came out extremely pink and undercooked. I was shocked. The waitress told me they "don't cook them well done," but offered to take them back and have them cooked a little longer. Unfortunately, when they returned, they were still pink/red and literally bleeding. The waitress then said she was going to get "Mama" from the back. I told her that wasn't necessary if the restaurant simply does not prepare lamb chops well done anymore. I was very disappointed and didn't realize things had changed over the last few months. Overall, the customer service was poor, and the food quality was nowhere near what I experienced during my previous visits. The pictures shown are from when she brought them back to me.

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    Galazio Restaurant
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    Vocelli Pizza - La Plata - pizza - Updated June 2026

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