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    Vybe

    4.0 (22 reviews)
    Open • 4:00 pm - 11:00 PM

    Vybe Photos

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    VYBE ATMOSPHERE

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    Focaccia sandwich and fries
    Carol H.

    This is the first Sunday they opened for brunch and it was a huge success. It's really marketed as an upscale wine bar lounge with small plates but I'm guessing that Harold and staff can do anything. $5 Bloody Mary (not bad) or Mimosas, a 90 minute unlimited special cocktail menu (we didn't try it) and some delicious "nibbles" and "feast" selections. I was jealous of the confit Duck hash meal but really jealous of the Crepe DIY served on an amazing dish. My Panzanella salad was delicious and everyone raved about their meals as Harold himself came by to check on everything. Our waiter gave us great suggestions all 14 of us enjoyed our brunch. Can't wait to go back and try it one evening.

    Soft shell crab bucatini
    Eabryana Z.

    Definitely one of my new favorite places. The staff was super friendly, the drinks were cute strong and delicious, the food was unique and tasty definitely not something plain or that I could make at home (my standard of food worth eating out for) my waiter Chilli was the best, recommended a wine pairing for my main course that was absolutely divine. Recommend checking the place out.

    Irma M.

    In town for work and decided to check out VYBE for a bite and a drink, and I'm so glad I did! The ambiance was chill and inviting, the staff was amazing, and the service really stood out. The chef personally brought out each dish, which was such a nice touch, and they even surprised me with dessert on the house. Everything I had was absolutely DELICIOUS, from the food to the drinks. Such a great experience all around. 10/10 recommend, and I'll definitely be back next time I'm in town!

    Martini
    Wyatt W.

    Nice new concept by the owner of Harold's. Very different from Harold's especially from a setting perspective but nice bright and young vibe hence the name. We had 4 small plates and a bottle of wine. Out of the four small plates the pork burnt ends and the spicy salmon guacamole were the stars. New location that is fine tuning so I think my next visit will reflect 5 stars like their other location.

    Forgot the cheese on a $36 charcuterie board

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    2 months ago

    Service needs an upgrade, good just average nothing I'd return for. There are several other options in the area

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    3 months ago

    Seated and then walked out. Just a series of service mishaps and didn't need to spend any more time there.

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    3 months ago

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    4 months ago

    My new favorite place! The food is great, the staff is awesome and it has an awesome "vybe"!

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    4 months ago

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    Palace Pub & Wine Bar - Drowned olives at Palace Pub, Cape Coral

    Palace Pub & Wine Bar

    4.8(15 reviews)
    4.9 mi
    •$$

    This is our favorite place in SWFL. It is a breath of fresh air in a sea of corporate owned chains…read moreand sports bars. The curated wine list is always full of interesting wines that are new and unique. But you can also peruse their eclectic bottle shop and either drink them in house or get them to go. There isn't another place like this in the area. If you're hungry, they have a menu of tapas that pair perfectly with the wine they offer. The owner plays exclusively music from vinyl records. So it's not a random mix of music, but instead you're listening to complete albums in the way the artist intended. The whole vibe is curated. Pro Tip: check out both bathrooms. It's the best spot in the Cape.

    So I've been wanting to go to Palace for a really long time. The hubby and I decided to have a date…read morenight and thought that this would be the place. Really not knowing what to expect. Located next to nice guys in downtown Cape Coral when we walk in we were pleasantly surprised to see this dark, sexy wine bar that exuded casual, but coolness at the same time. We picked up a bottle of wine, looked at their food. Menu made a couple of questions to the bartender and really enjoyed our night. The star of the show was the environment itself. How cool and low-key it was, but we also really did enjoy the food. The bartender suggested we try a can of tinned fish, which sounds crazy, but at her suggestion we tried it and it was delicious the perfect amount of food. One thing that did surprises was the court fee of $15. Her bottle that is opened in the restaurant. So please make sure you take that into account. Other than that this place with fabulous.

    Photos
    Palace Pub & Wine Bar
    Palace Pub & Wine Bar - Huge wine selection at Palace Pub, Cape Coral

    Huge wine selection at Palace Pub, Cape Coral

    Palace Pub & Wine Bar

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    Liberty - Chicken thigh skewers

    Liberty

    4.9(120 reviews)
    0.3 mi
    •$$

    Liberty is a cozy American spot for small plates in Fort Myers, Florida, close to the Bell Tower…read more You'll find plenty of parking there. We had a reservation and were seated right away. The inside has dim lighting, creating a warm and intimate atmosphere with an open kitchen perfect for small groups. The staff were fantastic, always helpful and attentive. The menu features a rotating selection of 10 to 12 creative, made-to-order small plates that are great for sharing. The portions are generous, and the prices are reasonable. Every dish was delicious, bursting with flavor and amazing! Many of the dishes came with tasty pickled sides. Food: - Hamachi yuzu-pineapple Tiradito. Fresno chili. - Steak tartare. Egg pate. Fancy mustard. Bone-Mayo (my favorite) the combination and every paired meshed very well - Parisian Gnocchi. Maitake Foam. Shitake. Pistou. "Little heavenly pillows" - 2 bite tacos. BGT beef. Chef mentioned it has a nuoc cham flavor. Crispy beef and tortilla. Another favorite - Honey aged duck breast. Swiss chard. Apple. Sichuan honey. - black cod curry. Pickled grapes. Chili crisp. -medium rare chocolate chip cookie

    My boyfriend surprised me with a reservation at liberty and it beyond met my expectations…read more The restaurant is small and cozy! Perfect for a date night for dinner with a few friends. The menu changes from time to time and I love that at a restaurant because I like to frequent familiar places but try new dishes. Super cool too because they have an open kitchen where you can watch them cook your dish. Recently noticed by Michelin and totally makes sense! The servers were so nice and explained then menu. Some items we got were the pasta, duck, tacos, and the cookies. We got more but it was so good and I was so excited I forgot to snap any pics! Fear not I will be back to order way more and document it next time! Deff make a reservation if you can!

    Photos
    Liberty - Kitchen

    Kitchen

    Liberty - 2 bite beef tacos

    2 bite beef tacos

    Liberty - Carrot Cake CTC Ice Cream

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    Carrot Cake CTC Ice Cream

    Unwined Wine & Beer Bar - Outside view

    Unwined Wine & Beer Bar

    4.6(44 reviews)
    28.9 mi

    A great spot to relax with a glass of wine. I stopped in on a weekday by myself with the intention…read moreof having a glass of wine while I read on my Kindle. It was the perfect atmosphere. Quiet and calm, I was greeted by a friendly face and easily placed my order. I had a couple of glasses of wine and just enjoyed my surroundings. As I was leaving, it appeared that someone was setting up for live music (this was a Friday evening) Great prices, great selections, great service.

    What a cute spot! I enjoyed a gosss of wine while I listened to a wonderful singer/guitar player…read more Service is good- anyone can help any table, which is cool. They run around and do a good job. I chose Sauvignon blanc and enjoyed. I was torn about what to eat. One of the servers, Jason, recommended the octopus and the meatballs- so I said ok! The meatballs came out first. They were tender and had a nice lamb flavor. I liked the hummus a lot. The pita was cold and stiff, but I ate it. The octopus came out hot. It had a nice citrusy sauce. It was cooked perfectly. Apparently they poach it, I asked. I always want to make something like this but I have yet to actually do it. Jason did bring a basket of crusty bread for the sauce on the octptus but I ate a few pita triangles so I skipped the bread. After my wine and tapas, I closed my tab. I easily found the restroom near the stage. I had walked over, but they do have a small parking lot of front and there's another one across the street. They have an event on the last Tuesday of each month. They close the store for it. Call ahead to make a reservation. I just missed the Wagyu wine pairing this week. Oops. They have music most nights. You can check their website for the event calendar.

    Photos
    Unwined Wine & Beer Bar
    Unwined Wine & Beer Bar - Cute place

    Cute place

    Unwined Wine & Beer Bar - Scallops, Tuna, Montaditos

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    Scallops, Tuna, Montaditos

    41 Bistro - BEEF CARPACCIO

    41 Bistro

    4.5(144 reviews)
    6.3 mi

    This wad the first time trying Bistro 41. It was delicious! ...and expensive. We started with wine…read moreand I had a Willy Wonkatini (chocolate martini) .. it was really good! (kinda on the smaller side) i did end up getting a second one ($15 each). For apps we got the tuna cervichi and flatbread. (I do not eat raw tuna, so I have no option on that dish. But the rest of the table ate it up) The flat bread was great too. It had black olives, figs, tomatoes and lots of cheese. For dinner we each ordered something different. I got the crab cake stuffed Salmon with seasoned spinach and mashed topped with, what i think the waitress said was lobster sauce.. altho my friend that got the seafood risotto was supposed to have the same sauce on top but hers was a much more red color. The risotto was another great dish. It had scallops, big shrimps and muscles in it. Cooked perfectly. My friend had the Sicilian Penne. He said: It was a delicious pasta dish with sausage and cannellini beans. The Gorgonzola cheese was an amazing addition that really took the dish to the next level. Our server Sydney was great. She let us know they were short staffed some wait ataff and she may have been backed up (there was probably 6 tables in there at the time idk.. where I waitress i have a 12 table station, and its fast paced..) but she still a great job. The restaurant its self love nice after the renovations, but inqoukdnhave never known it was a finer dining place rather then a typical breakfast diner from the outside of it. Ill be back! There were other things on the menu I'd like to try. (Please, dont mind the photos, we were all just so excited to dig in i didn't remember to take pics till we were 1/4 of the way into eating)

    I was looking for something different than the same ole same ole. Being local I drive past this…read morebusiness everyday but never took the chance until this week. Lovely atmosphere, great service, amazing presentation of dishes. Staff knew every detail of dishes that had me changing my mind on what to have with their descriptions. We started with the Fig Flatbread- so good, French onion soup- amazing finish with every drop and then the special of the evening seafood risotto. The seafood size was HUGE and the risotto consistency and flavor was amazing. The portions were delightful large and had dinner and lunch for the next day with leftovers Give this business and try! You will not be disappointed!

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    41 Bistro - Bar and host stand

    Bar and host stand

    41 Bistro - WEDGE SALAD

    WEDGE SALAD

    41 Bistro - LINGUINE PESCATORE

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    LINGUINE PESCATORE

    Vybe - wine_bars - Updated September 2026

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