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    Waterside Seafood Company

    3.0 (69 reviews)
    Closed 7:00 am - 11:00 pm

    Waterside Seafood Company Photos

    Business Info

    WATERSIDE SEAFOOD COMPANY ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Upscale
    Good for kids

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    Shrimp Alfredo and dark cherry old fashioned
    Naomi K.

    Getting into the hotel was either on the far side or by the waterfront but you had to know the door/or have a key card which opened to the back of the restaurant. Ambience was nice for a hotel restaurant. Water views were pretty. There was a lady singing in the bar area which could be heard in the later evening. Staff didn't look so happy and they had poorly printed xerox copies of their menu which was odd. The drink menu had multiple stains on it so it was pretty gross. We were seated awkwardly close to another table whose chairs nearly hit our table. The shrimp Alfredo was quite tasty, plenty of cheese. The crabcake burger was cold though tasty. The sliders were good and the fruit cup decent. The bar ran out of ginger beer so it was replaced by ginger ale but the old fashioned was good. The bill was super weird, he gave us someone else's order totally itemized wrong but tried to convince us the totals were the same. Not sure what that was all about. Good location decent food. The food was good and came

    Fried Chicken Wings
    Amy M.

    Waterside Seafood Company is located inside the Sheraton Norfolk Waterside Hotel. There is an amazing view of the water and ships while dining inside. The hubs and I checked into the hotel around 7ish and was looking for food to nosh on. Since this bar/ lounge/sort of restaurant was conveniently located without having to leave the hotel we tried it. It was moderately spacious with tables that were filled with people. The bar had limited seating with a bartender taking drink and food orders. There didn't seem to be anyone approaching tables to take orders. They could be experiencing a worker shortage, so this is where people need to exercise patience. The hubs and I ended up at the bar trying to get the attention of the bartender. He was a bit occupied finishing off conversations as the catching the eye, head nod, slight hand raise went ignored. So we just waited since we were hungry. Finally, we were given a paper menu of what food offerings were available that evening. One order of buffalo wings for me, and a crab cake sandwich for my other half. There was a wait time of 25- 30 minutes for pickup, so we went back upstairs to relax. The hubs went to collect the food, and we immediately opened the containers ready for us to devour. The wings I would say was the type you would buy in the frozen aisle. The ones where you bite into, and all you get is the breading and no chicken. The blue cheese was left out unfortunately. The crab cake was ok. It looked a bit flattened, but I did taste the crab. Maybe we came on a off day.... Overall a underwhelming experience.

    Burn ashy Brussels!! Gross and inedible! Do better !!!
    Carly L.

    Not worth the price !! Cold burger , burnt Brussels! They turned to ash in your mouth ! Absolutely disgusting! The staff is very nice though . Last time I ordered the she -crab soup and it was served cold and they told me to go microwave it downstairs in the lobby .. I will NEVER buy food in the hotel again!!!

    Me
    Sonika J.

    The service here was amazing! I wish I could remember the two guys that waited on us every time we ate dinner. They were so positive and gave us great vibes. The food was delicious and the my red sangria was Phenomenal. I honestly was not too pleased with rooms but they were just meh... The beds were "lumpy" and housekeeping barely understood a thing I was saying. They only clean or provide towels if you requested. I think if you stay as long as we did then they should at least offer towels,I mean we do bathe and shower. Honestly we will stay across the water at the Renaissance next time and maybe eat here if the two nice guys are still working in the restaurant. I give 5 Stars to the Restaurant,Food,Drinks and Service and give 0-1 Star to the hotel.

    Fried Calamari
    Brian C.

    Last week during my 6 night stay I came here a couple times and I will say I never had a bad meal. But I will review one of my visits. I came here on a busy night and sat at the bar. Still had a great view of the water. My bartender was Felix. He was very friendly, knew a lot about the menu, and making drinks. Never had a problem chatting and always gave fantastic service even when it was very busy. Seriously one of the best bartenders I've ever had. Hands down!!! Onto the meal. For starters I decided to order the Fried calamari. Wow this was good, full of flavor, and it was a huge portion. It was sprinkled with cheese and came with a nice dipping sauce! For my entree I ordered the grilled chicken quesadilla. It was served with salsa and sour cream. Let me tell you, this was very good. Cooked perfectly inside/outside and full of flavor. From The two types of melted cheeses to the roasted red peppers and onions. So good, I should have added the guacamole. With the huge portion of calamari I couldn't finish my entree but I def saved it for later. Next time I'm in the area I will def be coming here again. A+ service and A+ food!

    Mimosa
    Dago M.

    As you arrive to dine in your valet parking will be FREE of charge, so be sure to inform the valet otherwise there will be a fee of $12.00 As we arrived, we were greeted and welcomed to the hotel and restaurant. As they walked us to our Yelp Elite section we were given a ticket voucher for a FREE drink !!! (YES) With a nice waterside view of Portsmouth, the Ocean, Norfolk, and the Ships, Boats, and Ferry passing by, it's easy to relax and enjoy oneself. Started the evening with a Blackberry Margarita while enjoying the Calamari and She Crab soup. The Fried Green Tomatoes and Crab Dip with Pita Bread followed and they were delicious !!! As i was hesitant to try the Mushroom Ravioli, I build the courage to try it and to my surprise it was very delicious !!! So delicious i had to ask for more. The Crab Cakes were also quite good and a very good combination with the Mushroom Ravioli. As the evening was coming to an end, we were surprised with Key Lime Pie and a $50.00 Gift Certificate for our next visit. YES!!!!! Not only that, but Steve the Chef came out to each table to introduce himself and give us some of his recommendations, and to answer any questions we might have. A great time with greAt people at a great place !!!!!

    Mimosa flight
    Lisa K.

    My friends took me here for my bday. The view was outstanding. The prices aren't bad. More than what I would pay but it was a bday treat soooo.. I couldn't complain lol. We did have to keep asking for things.. like butter , napkins , asked for ranch 3 times and it seemed to take a long time to get our orders. Overall.. it was decent... nothing I would go back for again.

    Maria C.

    I haven't dine here in years, but that all changed a few nights ago. When I visited the time before last, the restaurant was under the name, City Dock. City Dock was awesome! The beautiful decor, the waitstaff and the outdoor seating... simply marvelous. I am not sure what brought about the name change, but recently the hotel had a face lift and I guess that called for a restaurant name change. Nevertheless, I am all here for Waterside Seafood Company. I attended a private party in which 30 guests sampled some menu items. Items included: She crab soup Crab dip with pita bread Mini Crab Cakes Vegetarian Ravioli Fried green tomatoes Calamari Key Lime Pie Classic Maragrita While I am not a fan of fried green tomatoes, I did taste the batter and it was very good. Not a fan of the calamari either, but judging the look on the faces of those around me, they enjoyed this dish. My favorite by far has to be the Key Lime Pie... very good! Just enough tang and sweetness - superb! Now, my classic margarita, ALL THE WAY RIGHT! It was so good, I opted for two on a Tuesday. The bartender, Giuseppe had me feeling super nice! The drink was perfect! The atmosphere, the waitstaff and interacting with those in charge, this seems to be a great place overall. Martha, the Sales Manager expressed her enthusiasm about the changes and invited us all to return soon. Brian, I believe he is the Restaurant Manager, super cool guy and enlightened us all about every dish that reached the table. Trina J. our waitress, super personable and her sense of humor, amazing! The Chef even took a few minutes to come out to gather feedback from everyone. This engagement showed he is really interested in making a great first impression a last impression. Other interaction with Jennifer, Lindsey and Ms. Rhoda... these ladies displayed a love for their job unlike any other. The restaurant wasn't full to capacity this past Tuesday, but the flow of guests remained steady and everyone seemed to be having a great time. The restaurant is located inside the Downtown Waterside Sheraton Hotel. With views of the Elizabeth River, one can opt to dine inside and still view the beautiful outdoors, or be seated at the few tables out on the patio. I'd recommend you give this place a try even if you are not a guest of the hotel. The restaurant offers free valet parking to all guests dining in... be sure to keep your receipt and valet ticket. This restaurant features an amazing happy hour from 5 to 7 pm. Overall, from that time years ago to this past Tuesday, I'm definitely keeping this spot on my radar anytime I am near the Waterside area. I almost forgot... live music filled the room as well. The clarinet player played along with the tunes in the background... super chic and sexy vibe! I am not sure if live music is featured daily, you may want to call the restaurant first to see. But the clarinet player... loved him! Have fun & enjoy life :)

    Kate R.

    So first let's talk about the bar. I came here for an event and arrived around 30 minutes early, I decided to have a seat at the bar and enjoy an happy hour drink prior to my groups coming. I am so very glad that I did! Rusty, the bartender, was so sweet and personable. She remembered my name (and used it!), talking to me about the history of the hotel's renovations and how much she likes the new bar. I told her about my three kids and we both enjoyed the lovely view of the harbor as the rain came through. As our group arrived, we were all seated without much fuss. We were treated with the utmost care by all of the staff... the servers did a great job, managers stopped by to say hello, and even the head chef came out to ask us how we had enjoyed our food. I tried the jalapeño margarita and it was brought to me promptly and it was beautifully presented, but the flavors did not agree with my palette. They used pickled jalapeños and I could tasted more of the juice from the jar than the actual jalapeños... I think that if there were fresh jalapeños, it would have been fabulous. We tried a little of everything. By far, my favorite was the calamari and marinara sauce. It was perfectly crispy and flavorful! The only dish I did not particularly enjoy was the pita bread and cheese dip. The dip cooled too quickly and got too thick to dip the soft bread in. I did not take away any stars for the "less enjoyable" aspects because there were things to balance them completely... I had a couple of beers I enjoyed immensely prior to the marg, and the food was fantastic except the one dish. :) I expect that this will be a LOVELY date night when I get a chance to bring my husband back and very much look forward to the opportunity. I would also count this restaurant in if I needed a place to bring a business meeting, an important group, or a nice family gathering! I do NOT recommend it for younger children, but older ones might enjoy the swanky atmosphere.

    Lai Wun C.

    Went there for the Yelp elite event, everything was out of my expectation. The food are amazing, the hospitality and service are amazing, everything was just amazing! This place is huge and beautiful, the chairs are comfortable, the bar area has some tvs playing sports, there are some outdoor seats but it was raining the day of our visit so nobody were sitting outside, there was a man playing an instrument on the side, the whole atmosphere is very good and it's not too loud. We had the She Crab Soup, Calamari, Chesapeake Bay Drunken Crab and CheeseDip with Fried Naan Bread, Fried Green Tomato, Chesapeake Bay Jumbo Lump Crab Cake, Wild Mushroom Ravioli, and Key Lime Pie with Key Lime Mousse, and I had the blueberry margarita. The She Crab Soup is my favorite dish overall. It's so creamy, rich and flavorful. It would be even better with some bread or crackers. The Calamari is nothing special, the sauce could be more flavored. The Chesapeake Bay Drunken Crab and CheeseDip with Fried Naan Bread is my second favorite dish. I didn't know the name of the dish before I did this review but I can tell it has some alcohol in this rich flavor of crab and cheese dip. The naan bread is soft and taste good with this dip. I would recommend it to be a bit more salty however. I'm not a fan of the Fried Green Tomato because it has feta cheese since I don't eat feta cheese. If I ignore the feta cheese part it is a good appetizer. There are some sweet sauce with diced tomato on top of the fried green tomatos so it's very appetizing. I think I'll order it without the feta cheese when I'm by myself. The Chesapeake Bay Jumbo Lump Crab Cake is my third favorite dish. The crab cakes are straight crab meat, not like some restaurants who put flours and vegetables to make them bigger so they can fet more profit. Since it's an appetizer, they are one-bite size. It comes with a sweet sauce but I'd prefer just lemon so it won't cover the flavor of the crab meat(I think it depends on personal preference). The Wild Mushroom Ravioli is the best Ravioli I've ever had for a while. The pasta is tender but not chewy, the mushroom is soooo flavorful, the only thing is the sauce is kind of blend. After addjng some salt it tasted good. The Key Lime Pie with Key Lime Mousse is very refreshing. The shredded baked coconut is a good paired with this dessert. The decoration and way to present is also pretty. The Blackverry Margarita is strong but it's lacking a bit of sweetness. The staff member are very friendly and helpful. The lady who served us is the most friendly and funny server I've ever met. The other young man who served my drinks was nice too. After checking the menu and knowing the prices were actually not crazy high like other hotel restaurants, I would definitely come back in the future for these good food and drinks and good service!

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    Service was really friendly! I had the chicken avocado sandwich and it was really good! I would recommend!

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    I hope their lunch and dinner have better options. Breakfast was a cold buffet bar for $15. No eggs or meat unless you pay more.

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    The Bird

    The Bird

    4.3
    (119 reviews)
    2.8 mi
    $$

    First of all can I just say WOW!…read more We were excited at the first because we thought the Neat Bird from Chesapeake had a new location in Norfolk Colley Avenue but there chicken sandwich was even delicious here too with a different owner! We met the owner, he is a cool band guy with a mustache name Dand. The drinks he made for us were so good and so was the way he talked with his staff and the way they worked together. My parner and I had seen that they pride themselfes on Scottish eggs, which we were lucky to try and it was also very delicious! We like that they have the vibe and also a board with many events of the community on the wall to check out while you sip on a delicious expresso martini. Good job to the Bird! now dont go opening another restaurant in Chesapeake or we will all be very confused!

    Had brunch at The Bird on a Monday morning a couple of weeks ago, and it was amazing. The ambiance…read moreis cozy and homey, with a few tables outside, some high-top tables inside, bar seating, three half-booth tables, and even a couch area. You order at the register, and the staff brings the food out to your table. Everyone was attentive, and we had no issues with the service. We ordered the waffle plate, which came topped with fruit alongside eggs and their house sausage. We also tried the Huevos Rancheros, the Sausage Egg & Cheese sandwich, and a build-your-own omelette. For drinks, we ordered the brown sugar cold brew, dulce de leche cold brew, drip coffee, and an espresso martini. The waffle was huge, and the sides were great. My only complaint was that it could have used more fruit, as there were only a few small pieces. The Huevos Rancheros were delicious and came with a generous serving of avocado. The only thing that caught us off guard was the lack of salsa, since in traditional Huevos Rancheros the salsa is a key component. Even so, the dish was still flavorful and filling. The omelette was excellent, and the breakfast sandwich was equally delicious. I was especially impressed by the house-made jam, house-made hot sauce, and the perfectly seasoned home fries. As for the drinks, the brown sugar cold brew was excellent, but the dulce de leche version was far too sweet for my taste. From what I understood, they use two flavored syrups to make it, and I think using smaller portions of each would create a better balance. We ended up adding oat milk and some drip coffee to tone it down. The drip coffee itself was solid and came with free refills. The espresso martini really tied brunch together for me -- strong, well-made, and delicious. Overall, we really enjoyed both the food and the experience, and we'll definitely be back.

    Photos
    Nice clock on the wall
    Nice clock on the wall
    Chicken & Waffels with a side of home fries and scrambled eggs with cheese.
    Chicken & Waffels with a side of home fries and scrambled eggs with cheese.
    The Bird

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    The Stockpot Norfolk

    The Stockpot Norfolk

    4.3
    (354 reviews)
    0.3 mi
    $$

    A couple months ago I went to the Stockpot location in VA Beach, so when in Norfolk and walking by…read morethis one I stopped in. I was taken care of by the chef and she was very helpful with the menu. They have so many appetizing options on their mostly healthy, all fresh menu. I love soup, so I love that they offer several each day, with some standards, plus a soup of the day, which on the day I visited was cream of potato. Where I sat at the counter, I could watch them making all the food and I was impressed to see that they don't just ladle soup into a bowl to serve it, they actually cook and prepare, then dress it to plate it perfectly. Their cream of potato was really good and not the traditionally made where the potato is pureed into the soup - rather they make a creamy soup base and then add potatoes to it. The combo of the soup, a small piece of potato, scallion, and a small piece of bacon really made for a great spoonful in each spoonful I enjoyed!! My coworker got their Asian Chicken Noodle and that looked amazing! He said it was incredible. Next up was the entrée and we both got their lamb gyro.... It's not the traditional gyro, it's an openfaced style, just like their chicken salad toast. It was really good! The tzatziki was great on it! And we also got a side of their cucumber feta salad... this tasted fresh and the feta was vibrant, with the combo of the cucumber and feta together being incredibly tasty. Overall, another very nice visit to a Stockpot restaurant... Looks like I need to try their Chesapeake location to get the trifecta of Stockpot! Highly recommend stopping in!

    Well....during our stay in VA...we stopped at Seldon Market and went to The Stockpot for breakfast…read more The look is diner and cafe as there is a large counter top and about 5 booths. There is also seating upstairs (I didn't go up there...bad back). We had to wait about 20 minutes before we were seated. And they only had seating at the counter available when our buzzer went off. The server at the counter was very friendly and did a good job. We were saddened to know that by 11:00 they had run out of their home fried potatoes and the next batch wouldn't be ready for another hour...of course we may have been able to get some as it took over 40 minutes for our food to arrive. The cooks and kitchen staff were hustling and working hard to get the food out so I couldn't understand why it took so long. I gave food allergies so I was really looking forward to the potatoes as I had limited options of what I could eat. So I had scrambled eggs and turkey sausage. I wasn't supposed to eat a biscuit but I did because I knew the eggs and sausage would leave me hungry. Hubby ordered the Piña Colada French Toast, Turkey Sausage and Scrambled Eggs. I must say that the food was tasty and cooked very well. Hubby never got his eggs, so we asked them to remove them from the bill. They offered us a free dessert from the selections but we passed on it. I would definitely give them another visit if I'm in the area as I think the home fried potatoes are going to haunt me until I taste them! I do t know if I would recommend this place for people with children just because it's kind of small. A great spot to take your S/O or meet up with a (small) group of friends. They may be able to accommodate larger groups upstairs

    Photos
    Counter top
    Counter top
    TURKISH BREAKFAST (V,GFO)  Turkish Breakfast**
    TURKISH BREAKFAST (V,GFO) Turkish Breakfast**
    Sorcerer Katschei

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    Sorcerer Katschei
    Toast

    Toast

    4.4
    (420 reviews)
    2.0 mi
    $$
    Full bar
    Happy hour specials

    We were in town and a friend recommended the Kobros coffee so we went to Toast. I'm glad we did…read more It's a cute place with an outdoor space with benches and lots of plant life. The place inside is very cute and reminds me of a nice punk pop bar. The bar wraps around and there's some tables and a side table that we sat at to eat. I ordered one of their specialty coffees and it is quite the journey but I enjoyed it with the ginger beer and the coffee. My quiche was fluffy and delicious. It jiggled when I tapped it and the side salad tasted great with dill in it and it brightened up things. The combination of both was great. The crust on the quiche was nice as well. My spouse enjoyed their sandwich but didn't realize there was mustard so he ended up just using the chips to eat his egg and sausage. His egg was also fluffy. The patrons that came seemed friendly and you can tell who are locals since they greeted by name often. I love that this place is open. They also have local wine you can purchase. Next time we're back in town, we will visit again.

    The vibe of the place is really chill and comfy. They have a really cool outdoor patio area that…read morewould be amazing to hangout at when the weather allows. Food was mid for me unfortunately. I had the midnight cowboy and wouldn't order it again. It's a turkey sandwich topped with pulled chicken, but the chicken was inedible and got taken off. Seemed like they took it from the fridge and mega nuked the chicken. It ended up being a crunchy topping on a basic turkey sandwich.

    Photos
    Night out done well.
    Night out done well.
    Coconut macaroon is low key best dessert snack out there.  Dunk it!
    Coconut macaroon is low key best dessert snack out there. Dunk it!
    2 Negroni variations.

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    2 Negroni variations.
    Oceanview Diner

    Oceanview Diner

    4.6
    (272 reviews)
    7.8 mi
    $$

    I'll start by saying this: I am not someone who typically writes reviews. In fact, I'm known among…read moremy friends and family as a very critical eater--some have even jokingly called me a food critic. So for me to take the time to write this says a lot. From the moment we walked into Oceanview Diner, we felt at home. There was an immediate warmth--like stepping into what America is supposed to feel like--people talking, laughing, and genuinely connecting over good food. The attention to detail was impossible to miss. Fresh-cut flowers sat on each table, adding a simple but thoughtful touch. Before our meals even arrived, we were served homemade herb focaccia with olive oil--an unexpected and appreciated gesture. And yes, even the water stood out. Being near the ocean, you often get that slightly earthy taste, but this water was clean, crisp, and clearly filtered. Now, the food. I ordered the Parmesan-crusted chicken with roasted potatoes and collard greens. The chicken was juicy (not dry at all) and cooked perfectly--something that sounds simple but is rarely executed this well. The collards were good, though I personally would've liked just a touch more salt and a splash of vinegar to bring them fully to life. My partner ordered the fried flounder with asparagus and mashed potatoes and had nothing but praise. Not a single morsel was left on the plate, which tells you everything you need to know. Oceanview Diner delivered not just a meal, but an experience rooted in care, pride, and hospitality. Thank you for an amazing visit--continued success to you, and a huge job well done to the kitchen staff.

    Good home style breakfast. Fast service…read more I have to come back for lunch. I got their skillet, which is scrambled eggs, cheese over hash browns. I ordered mine with bacon. Got to my table in less than 5 minutes. Now that's a real short order cook.

    Photos
    Inside area
    Inside area
    Eggs and Bacon, Sausage, or Scrapple
    Eggs and Bacon, Sausage, or Scrapple
    Pancakes

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    Pancakes
    The Restaurant at Four Eleven York

    The Restaurant at Four Eleven York

    4.5
    (131 reviews)
    0.8 mi

    Located near Ghent and downtown Norfolk, this restaurant was a really pleasant find. The parking…read morelot is small, but we had no trouble finding street parking nearby. It was a little chilly tonight, but I imagine the outdoor seating would be perfect on a warmer evening. We didn't have a reservation, but luckily we were seated within seconds. The space itself is on the smaller side, but it's thoughtfully designed and perfect for a cozy date night. Every employee who passed by greeted us, which made the atmosphere feel especially welcoming. We started with the octopus, served with potato foam, pickled pear, and chorizo. For entrées, he ordered the duck and I had the pork bolognese. Both dishes were full of flavor and cooked perfectly. We also ordered drinks. I do wish they had come out a bit earlier so we could enjoy them sooner, but the selection was impressive. We chose the bartender's choice, which was a really fun experience. The waitress asks a few questions, and based on your answers the bartender creates a drink they think you'll love. We were too full for dessert, though they did offer four different options. Overall, we were really happy we tried this restaurant and will definitely be back.

    Had dinner at Four Eleven York and sat on the patio, which was such a nice vibe--relaxed but still…read morefelt a little special. Started with the oysters, super fresh. The octopus was probably my favorite--really tender and full of flavor. I had the salmon for my main and it was cooked perfectly and everything on the plate worked well together. Service was great without being over the top. Overall just a really solid dinner spot in Norfolk, would definitely go back

    Photos
    Inside
    Inside
    Brussels and octopus app
    Brussels and octopus app
    French 0 mocktail-delicious!

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    French 0 mocktail-delicious!
    No Frill Bar and Grill

    No Frill Bar and Grill

    4.4
    (1.1k reviews)
    1.8 mi
    $$

    Friendly staff and customers, blending neighbors, locals and visitors in-the-know in a comfortable,…read morecasual environment. Lovely people watching, yet it's not so loud that table conversation of challenging. You'll notice that this is quick-ish dining. It's not fast-casual, but you're not waiting 30 minutes for your food. Expect at least 10 minutes for appetizers to arrive. Our entrees were ready in about 20, and the place was near capacity. The great thing about the wait? It was well worth it. Piping hot food, served with that homemade flavor arrives on dishes that almost match. I chuckled at the mismatched bowls that hit our table. I felt like family before my first bite. Meatloaf! I can't make one, but I'll eat one that is well made. Dense, flavorful and portioned to take some with you. My bonus was that I got my wife's leftovers, too. It was delicious! It was even better when I warmed it for lunch the next day. Traditional sides, worthy of their own review, but I'll keep it brief. Get the mashed potatoes! Send a thanks when you're full.

    My husband and I enjoy No Frill when you're in the mood for just that -- no frill, laid back, good…read morecomfort food. the portions are huge and it's always consistent. The service is always great and the hosts/servers are always friendly. Our go to is the meatloaf. when you're looking for a good ol' comfort food - that's the best. They also have amazing desserts that are worth a try. We found this restaurant good for families (including our toddler)! Food was toddler approved!

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    Inside No Frill - Norfolk
    Inside No Frill - Norfolk
    No Frill Bar and Grill
    Club sandwich

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    Club sandwich
    Press 626 wine bar

    Press 626 wine bar

    4.4
    (537 reviews)
    1.3 mi
    $$

    FANTASTIC! Vibes? Yes!…read moreFood? Yes! Wine? Yes! Thank you to John who welcomed us and recommended good wine for our food We came here with our son, who recently moved to Norfolk. He came here for his first meal in town and John treated him to a glass of wine with his gourmet grilled cheese He brought us to the experience : Brussels sprouts -- delicious with sweet and spicy and hazelnut Goat cheese and beet salad: good dressing, nice mix, exactly what I wanted for dinner Truffle tots: yeah, tots are good, but with truffle and Parmesan? Wow!! The vibes here are great. There's music on but you can still talk to people. Seating at the bar or tables or, if the weather is nice, on the front porch. It has an elegant but relaxed feel that would make this place great for a date or friends ( or family!) We will be back And yep, we are back for tapas Tuesday where all small plates are $2 off Hummus -- ok Duck egg rolls good Lamb meatballs : GREAT flavor!! Roasted Carrot beet with labneh and dukkah : delicious Dumplings-- good but spicy for me Miso butter gnocchi with mushrooms-- delicious Roasted salmon-- folks were split on this between "solid" and good Salad of farro and spinach with beets and goat cheese and pear -- this was amazing. The dressing had awesome spices in it that made the whole thing complex. 3 new wonderful wines ! Thanks to all at this restaurant for another amazing meal. You are our favorite Norfolk spot!!

    We sat at the bar. They have a large wine selection but their cocktails were also very good. I got…read morethe lamb with the chimichurri sauce. It was cooked perfectly and the sauce complimented the food well.

    Photos
    Press 626 wine bar
    Blueberry wine dinner: lamb chops with labneh, house preserved lemon, roasted beets, balsamic glaze
    Blueberry wine dinner: lamb chops with labneh, house preserved lemon, roasted beets, balsamic glaze
    Aperol Spritz ,  Iykyk!!

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    Aperol Spritz , Iykyk!!

    Waterside Seafood Company - newamerican - Updated June 2026

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