Great atmosphere! Payton was awesome, she went the xtra mile to change a food order for me!!read more

Punta Gorda's waterfront dining scene is buzzing with launching of Leroy's Fish Shack, Castaway and…read moreLatitude 26 at the Fishman's Village. Leroy's Fish Shack which occupied the former Village Fish Market, was still under renovation. We stop by next door, to the Village BrewHouse. This is off season and we were able to get an inside table with gulf view without any waiting time for lunch. As soon as we were seated, the place started to fill up. The hostess was friendly and waitress was great. We opted for the inside seating due to Floridian heat. We ordered Blueberry Waffle, Cod Tacos and Fajita wrap with French Fries and fresh fruit. The food was good. The Blueberries were very sweet; the Fajita wrap was tasty. The Cod was Lightly breaded and fried with power slaw, Pico de Gallo, and remoulade. This is a nice place for lunch or dinner with an excellent water view. It was fun sitting by the water and watching the boats! Service during the week dates are fine! We never been here on the weekend!

If you want a restaurant that's not loud has extremely good food and service is on point . This the…read morerestaurant for you. Tonight we were a group of 8 friends and everyone was extremely happy with their food. Give them a try I'm sure you won't be disappointed.

What a place! Amanda was AWESOME, as in all phases of our dinner she was attentive, on top of the…read moresituation and even went above and beyond to see we had a good time. And to top it off, one of the locals that gather there routinely PAID for our meal. We have stayed in many places [multiple time at this hotel] but this is so unique as to almost be. Unicorn. For the restaurant service, location, cost, and amenities this place cannot be beat.

What a pleasant surprise for fresh seafood on doth Tamiami Trail. A hidden gem of a restaurant…read morewhere you will find fresh seafood, a clean restaurant, and welcoming staff. The prices are reasonable and the staff is helpful and respectful. We enjoyed lunch there today and we're not disappointed. It's kinda hidden but worth the find. Hot food, great breading so you can enjoy the fish, and seasoned fries. I had Haddock and my MIL had coconut shrimp. Yum! Perfect portions! We did not leave hungry, but they also have desserts that we had to turn down. Maybe next time.

It was Wednesday, November 12, 2025. Our Group of Charlotte County Ladies & Dining Divas, every…read moreWednesday, we enjoy experiencing one of the wonderful dining experience through our Charlotte communities. Yesterday, we had the ultimate pleasure of dining and having our food prepared by Chef Max of BROTHERS' FISH HOUSE. Immediately, we received the warmest welcome from Andrea, who we love, and Jess (it was Jess first day). One would not know it, very professional and courteous. I had a special request, for Paella from my husband for Dinner. Paella takes time to prepare and needs to be preordered in advance. As I walk in I placed the order with the Chef. Our ladies came in with great anticipation, many had dine there with us or with their families. Each lady came in with bright smiles, as well greetings for those they know, have met at a previous lunch or met a brand new comer who was thrill to join us. (Mary Ellen) We started with our beverages and appetizers of lobster bisque or seafood soup, salads, fried mushrooms, and array of other delicacies. One of our lady's is celebrating her 80th Birthday, the next day, Nov 13. Dora we raised our glasses, cheered with well wishes and sang Dora, Happy Birthday. Main meals were fish & chips (fish were huge pieces), haddock grilled, blacked or fried with side choices. Delicious crab and seafood cakes, claims, a dish of linguine pasta with clams, muscles, calamari, scallops, and more! Fried Shrimp, Poor Boy Sandwich. Combo dishes of what ever their choice were coconut shrimp & basa your fingers, scallops & filet, etc. Our ladies kept the conversation up during our entire time at Brothers' and there was great rapport, laughs and a happiness of gathering together. As we were finishing our entrees, we invited Chef Max to join us. The ladies, personally wanted to show their gratitude for a wonderful dishes and their dining experience. If you are new to Charlotte Cty., and haven't been to Brothers' you are definitely missing fresh fish & seafood. Take. Look at these delicious dishes and ladies ‼

We were taking my friend with out of town guest to Village Brewhouse for the first time. It was in…read morethe 90s and with a wheel chair and a cane we were so much exhausted getting to middle of fisherman's village. We asked for indoors to get my 89 year old friend and 3 other seniors out of the heat. We stood inside a bit No where to rest to get seated. They finally took us to a table. We were exhausted and hot. Waited 20 minutes no one came to our table to offer us drinks and welcome us. So one of us went to find someone. The manager came and took our drink orders mostly water on ice and had to wait on that . Manager also took our orders but was 50 minutes to get our food. We got lots of appetizers and meals and had to ask for utensils to eat . Our waiter didn't check with us. And we kinda took care of ourselves then had to run someone down to get our bill.. Only thing good was they sang to my 89 year old friend for her birthday.. we were by the door so it didn't cool off much . Mostly younger people that seam to be having a good time. . We even had to ask for utensils after the food came and they were walking away. After the meal we had to chase down our bill cause not much attention to our table. . We were sitting by a hot open door with lots of traffic and a wheelchair. If this in non season I would hate to come in season.

Went and had lunch here this past weekend. We got a table inside with no significant wait time. The…read morehostess was friendly and our waitress was great. The atmosphere was your typical Florida bar restaurant theme, it's what one would expect. We ordered wings, big strawberry salad, loaded fried cauliflower, grouper, and a chicken breast sandwich minus the bread. The chicken was tender and good, the wings were not the best but ok, the cauliflower app was all around tasty and worth it, and the fish was pretty decent for a brewhouse. Overall for this type of restaurant I think the food was good. Compared to other restaurants I've been to that are similar to this it's decent quality. Appetizer 7.5 Entrees 7.5 Service 8.5 Atmosphere 7.5

Stopped in for dinner with a friend on a weeknight. Service with Jessica was excellent. They have…read morean extensive menu. There is a couples menu where you can share an appetizer and dessert and choose two different entrées for $55. However, that shared menu is a little bit limited for what we wanted. We decided to order the jazzy mussels as an appetizer and two pieces of their rendition of bang bang shrimp. The shrimp is per piece and they are fairly large; We decided to just have one each and it was probably the best thing on the menu. I could eat ten of those. It was very lightly breaded and the sauce was what you would expect; like a sweet and sour Asian sauce. The mussels, I was skeptical of, because I wasn't certain I would like the broth. However, they were actually really good. I don't typically prefer a southern style sauce, but it was done very well. It had pieces of Andouille sausage and lots of corn. Although it was tasty, the mussels were overcooked as you could see they were so shrunken in their shells and super salty. For dinner, I ordered the beef Wellington and it came out cut in half, face up, with gravy all over it. That's not my preferred presentation as I don't think the gravy was necessary. The steak was a nice piece and cooked to my liking. The puff pastry was crisp and there was plenty of mushroom paste inside. The gravy really turned me off though. I added salt and wished for no gravy. The green beans, which was my side vegetable, would be commonly overlooked at many restaurants. But I found that the green beans were crisp and delicious and well seasoned. The baked potato was standard fare; it was baked with a side of butter and sour cream, and it was really good. I love a good baked potato. It was not one of those huge baked potatoes that you find at some steakhouses where you can only eat half and take the rest home. It was a regular sized baked potato. We had a couple cocktails, the special whiskey sour, the Diana Krall, the Caribbean espresso, martini and some sort of lavender vodka Collins style cocktail, I can't remember the name. All of the cocktails were really good. The wine list looked like decent prices and some well-known bottles were very well priced. We opted against dessert as we were super full. Ambience was spot on with the jazz band playing in the background; we were still able to converse and did not have to yell. The restaurant was quite full as the night went on. This is a well liked place. Parking was easy, there's a lot out front with plenty of spaces. Bathrooms were simple yet clean. As I mentioned, we were well taken care of by our server. The cocktails were great. The food was good. I would recommend this place for the ambiance/music/cocktails and the shrimp appetizer. I'm sure there is something better on the menu that I could try next time- like a fish dish. My friend had the filet mignon with mashed potatoes and was satisfied. 3.5/5 stars overall.

Best jazz jam on Wednesday eves till 9pm! So amazed by the quality of musicians that gather to…read moreplay. Excellent bar and spirit selection and the bartender was tops! Cool tv screen with famous paintings rotating are entertaining for your eyes, as jazz fills your ears and soul. Really excellent ambiance and diners seem like the food was great too.

My husband stopped by here for a drink and we're hoping for dinner but there was an event that…read morereserved the majority of the rooftop and it was super hot everywhere else. The service was really friendly so I'll give it that but the drinks weren't that good. The view was nice so we would have like to stay for a meal but couldn't handle the sun. Would love to try it some other time though

This is a such a great spot to get a cocktail. They have a rooftop bar with lots of seating…read moreoptions. I've never eaten there but the menu looks good. Of course I've had a rum bucket :) and many other drinks. Everything is good. Gorgeous views of the sunset. Tables gave umbrellas and patio heaters are available as needed. One time there was live music. Not sure how often they have that. Parking is free behind the hotel. Take the elevator up to the rooftop. Bathrooms just outside the elevator before you go outside.

Over priced for mediocre food and service. I am from NY and am used to fine dining and upscale…read morerestaurants. With that I expect to pay more, get great food and outstanding service. So a few things to know: this restaurant Stretto, has become the only sit down restaurant in the Sun Seeker "Resort". When Sunseeker opened before the take over by Hilton, there was Maury's steakhouse and 2 other restaurants. We ate at Maury's , it was pricey but food selection and quality was up to Par with a fine dining restaurant. So since Hilton bought the hotel, the other restaurants are gone and Stretto is the Only restaurant on the premises unless you want to eat in the food court. My experience at Stretto was negative to say the least. I booked the at Sunseeker for Father's Day weekend. Made reservations at Stretto expecting a great time. We got there and right away I knew this was not Maury's . Wait staff lack the experience and professionalism of a fine dining venue. Our waitress Melody waited a long time after we had ordered drinks and appetizers to casually announce they were out of sea bass and scallops. Mind you they have a very limited menu and entrees run from $48 pork chops, $76 short ribs $209 steak. Based on the mixed reviews of the restaurant the sea bass and scallops were the safest options. So now I had no choice but to find another expensive option on their limited pricey menu. I would have left except we would get charge $25 a person for last minute cancellation and I didn't want to spoil my husband's special dinner. I ordered the $56 Pan seared bronzino which was fried not seared. It was a blend piece of finish on the plate. Everything is à la carte. Sides are $13-18. My husband had a 4" petit filet at $58 that was over seasoned and average. A wedge salad with a chewy piece of bacon that the knife couldn't cut and could not be swallowed. Cold truffle fries . Everything was salty . All in all, very disappointing and upsetting experience. Poor food quality, service at a high price point. After we were done and we got the check, it took the waitress at least 15-20 minutes to process payment while my husband was exhausted and anxious to leave. If you're staying at Sunseeker, don't waste your money. Get in your car or uber to one of the many restaurants within 10-15 min from the hotel.

This is the steakhouse in the resort. Very nice! Upscale. Reservations recommended…read more Seated when we arrived. Very nice place with an upper level atmosphere. Started with drinks which were really good. My old fashioned was made really. Started our dinner with some bisque and a wedge. Bisque was Creamy and luscious. Salad was fresh and tasty. Got some bread too. Very good. Our main had to be a steak. So good! Cooked perfectly and seasoned well. Sauces on the side were very good. Sides were really good too. So much food! Overall this was a great New Year's Eve experience. Highly recommend if you are here to try them out.

We stopped by The Islands PC for lunch while in Punta Gorda and really enjoyed it! The mac and…read morecheese with jerk chicken was absolutely delicious--super flavorful with just the right amount of spice. Everything tasted fresh, and I liked that the food is made to order. I also appreciated that they had a few vegan options on the menu, making it easy for everyone to find something they'd enjoy. The atmosphere was really nice and relaxed, perfect for a waterfront lunch. The only thing I'd mention is that it was a little chilly inside with the A/C, so I'd recommend bringing a hoodie if you're planning to dine indoors. Overall, great food, good vibes, and definitely worth checking out if you're in the Punta Gorda area!

Visited on a Saturday early afternoon for a casual lunch with friends. Inside was packed with a…read morewait, so we opted to sit outside by the water. The view was beautiful, would probably be a great spot to watch the sunset! Boaters can also tie up to the dock. Even on a hot day, the breeze kept us comfortable, and plenty of shade from umbrellas over tables (unfortunately, ours was broken). I had to order the poutine, as a diehard poutine lover. At $18 for a small-ish plate, this was on the pricy end, BUT in fairness, the dish comes with a protein. I thought it skewed overly salty (maybe due to the cotija cheese topping), but ok. My friends had wings and pineapple steak tacos; overall, we were mostly satisfied but felt we paid for the view more than the food itself. I would be back for the vibes at sunset.