One of the best mom-and-pop burger shops in the DFW area. A big, well cooked burger with fresh…read moretoppings and a thick, well sized bun. Well worth a visit.

Been here several times now and the food is excellent and delicious everytime. Owners are very…read morekind and always welcoming .

Loved the service, food and drinks! We ordered several different types of cocktails for our party…read moreof 8. The cocktails were perfect! One glass of wine came out with sediment in it, no fault of the establishment and the waitress immediately corrected the issue and discarded the bottle. Great experience and we will definitely be back!

Came here to enjoy a dinner with the work team. We sat on the patio which was nice yet I believe we…read morehad a reservation inside and there was a mix up. Outdoor patio is nice and thankfully we had a breeze. We ordered some appetizers the hummus, Brussel sprouts, and Deviled eggs. Very flavorful the hummus was fresh and Deviled eggs smooth, creamy and nice hint of mustard. Staff accommodated our large party well. I ordered the Tikka skewers. Loved the first bite it was flavorful, nice smoke, and saffron rice and sauce were delicious . Unfortunately I couldn't finish my food. Seems the veggies on my skewers had the store stickers still on and cooked into the pepper. I spoke with the manager. Opted not to order anything else. I did try my friends risotto which was good. Everyone else seemed to enjoy their dining experience.

I really enjoyed the American cuisine here--great food and a nice atmosphere overall…read more I ordered the French onion soup and the Reuben eggrolls. The French onion soup seems to be popular here, and as soon as I saw that buttery-looking pastry puff baked on top, I knew I had to order it! It was definitely hearty, with plenty of onions (which I love). However, it was a bit saltier than I prefer. I do wish there were an option to substitute the onion soup with a chowder, like clam or corn chowder. The Reuben eggrolls were surprisingly good! I'm used to traditional Asian eggrolls, so I really liked this creative twist. The house-smoked pastrami, sauerkraut, and melted Gruyère cheese worked so well together. They tasted amazing with the spicy Russian dipping sauce (which I appreciated wasn't too spicy). It was such a flavorful and memorable dish! I'm glad I gave it a try.

So many employees lots people. All walking by us but took a while for a waiter . And they had just…read moreopened, not very many people. I had the steak frites. The steak was cooked perfectly has potential to be amazing just needs spices desperately needs some spices . The French fries they covered with paprika but the steak nothing Husband had the French dip , he loved it . He loved the bread said he was able to eat it without having to tear it with his teeth , some hoagies are tough , this wasn't just nice and soft . The meat was tender, not fatty and but held together such as you could dip it without having a giant mass of meat inside the sauce, it was actually in the sandwich you could dip it, eat it, but it was soft enough that you could eat it. Was loud inside and cold. Our waiter was so nice , up until he walked up my husband wanted to leave . Cause people that came in after us were being offered water and no one had said anything to us . I am gluten free, there wasn't much attention given to my food allergy. But I can manage and know how to protect myself. The waiter wrote down my food allergy but didn't seem to pay it any mind Update : see below they said email them I did no response

My husband and I met former coworkers here for an early afternoon lunch on a whim. What a pleasant…read moreexperience! Really cute establishment in a strip mall with plenty of parking. Betty waited on our table. She had such good energy and was super knowledgeable about the menu. I'd like to come back and request her specifically. My husband had the smoked shrimp and grits and I had the smoked fried chicken with lemon mashed potatoes and street corn. Both were excellent! I'm not in this area of Dallas often, but I will make it a point to come back. I forgot to mention my cocktail! I had the Honey Bourbon Limoncello and boy was it good. I'm a lightweight so I couldn't try any of the other cocktails but their cocktails all look delicious!

Wildwood Smoke Craft Whiskey had all the potential to be a great experience, but overall it ended…read moreup feeling a bit underwhelming. The highlight of the night was easily our server, truly one of the best I've ever had. Friendly, attentive, and on top of everything. If the review were based on service alone, it would be five stars. We started with the chicken nachos, which were fresh and actually pretty good. For entrees, we ordered the chicken fried steak with mashed potatoes and green beans. Unfortunately, the chicken fried steak was very bland and tasted like it was missing seasoning altogether. The sides were okay, but nothing memorable. We also tried the rib plate with corn and mashed potatoes. Again, it was edible, but the flavors just didn't pop, everything felt like it needed more seasoning or a stronger profile to stand out. The staff was great across the board, but the food just didn't match the level of service. Not the worst experience, but definitely not the best food wise.

Haywire continues to be my absolute favorite dining experience in the Legacy West area. I've…read morevisited many restaurants throughout Plano and Legacy West, and Haywire consistently stands out every single time. The atmosphere, scenery, food, and customer service are always top tier. I usually head to the third floor, which has become my favorite spot. During my recent visit, Fanny was absolutely amazing -- incredibly sweet, attentive, and welcoming from start to finish. Her customer service truly elevated the experience. My go-to order is always the mini elk tacos with flour tortillas, and of course the mac and cheese, but this time I tried the queso and chips and it was divine -- rich, flavorful, and honestly one of the best I've had in a while. I paired everything with a Ranch Water and had such a relaxing evening. I returned again on Memorial Day and although the third floor was closed, the second-floor experience was just as exceptional. Lauren -- the one with the long dark hair -- was incredibly kind, warm, and attentive. Ask for Lauren if you visit. She provided genuine hospitality and made the experience feel personal and welcoming. 10/10 every single time. Whether you live in Plano or you're simply visiting the area, Haywire is absolutely worth experiencing for yourself. The menu has a great variety, the ambiance is beautiful, and the consistency in service and food quality keeps me coming back.

Welcome to Haywire, a restaurant with incredible attention to detail when it comes to ambience…read more Three floors, each with its own distinct decor and outstanding service. I landed in Dallas and several people recommended this restaurant so here I am. Unfortunately, I'm on somewhat of a diet so this is going to be challenging. Several people have encouraged me to try their steak and of course and tons of other meats that look delicious, including Elk tacos. thankfully, they came through with Texas corn, spicy green beans and charred broccolini, as well as a house salad. Dessert looks delicious and I'm definitely planning to return. Pro-Tip. They have happy hours, get here early to experience the rooftop happy hour.

I miss the Dream Cafe in the Quadrangle and the one that was in what I always call the "Sakowitz…read moreVillage" area..Monteith and Beltline. I decided to try their newest one in Richardson...and so glad I did. As soon as you enter, there is a great vibe...very sleek, neat & clean. Our server, David was very friendly and took good care of us...kept my coffee cup full...which BTW was very tasty... I am a coffee snob. We had the angel cloud pancakes and the Monte Cristo sandwich...both delicious...and the pancake portion was HUGE! This is only about 15 minutes from the house so will definitely be back!

Not an enjoyable meal and service was meh. I asked the server to offer her favorite dishes on the…read moremenu and she only came up with one, I guess that should have been my first red flag. She suggested the Gilroy Chicken, which came with mash potatoes. Where I adore capers, this dish came with way too many, almost a 1/4 cup per the dish, which made it way too salty. The sauce was gloopy instead of silky, it only had 2 pieces of artichokes per the whole dish. The mash potatoes tasted instant and lacked flavor. If this had been my 1st visit...it would have been my last. I could have made a better dish at home. Meh!

Visiting from out of town for Hotwheels convention. I have celiac and I found this place!! The best…read moregluten free French toast!! Food was just Like home cooking!!

Ohhh buddy, let me tell ya--this place is an absolute beauty, eh!…read more So I popped into the Maple Leaf Diner down in Dallas, and I gotta say, it felt like I'd been teleported straight to the Great White North... just with a bit more Texas sunshine, eh? First up, the pirogies--holy moly, these little pockets of joy were just unreal. Perfectly soft, stuffed to the brim, and fried up just right. I'm pretty sure if my tasted these, she'd give a polite nod and say, "Not bad, eh?" Then came the pot roast poutine, and let me tell ya--this isn't just food, it's a life experience. You've got those crispy fries, squeaky cheese curds (as they should be, eh!), and gravy so rich it could probably pay rent in Toronto. And then--BAM--tender pot roast on top. I nearly stood up and sang "O Canada," no joke. Now the Canadian Eggs Benedict? Ohhh, beauty. The peameal bacon was thick, juicy, and cooked just right, sittin' pretty under those poached eggs with hollandaise sauce that was smoother than a fresh sheet of ice. Absolute perfection, eh. And don't even get me started on the everyday breakfast. Classic, hearty, and no funny business--just how we like it. Eggs done right, toast that actually tastes like toast (imagine that!), and portions big enough to fuel ya through a full day of shovelin' snow... or, you know, strolling around Dallas. All in all, Maple Leaf Diner absolutely crushed it. Let me tell ya, the service was so fast and smooth, I thought I was dreaming eh. Great food, friendly vibes, and enough Canadian charm to make ya wanna say "sorry" when someone else bumps into you. 10/10, would recommend--now pass the syrup, eh?

Felicity Felicity Felicity!!!! She rocks! I would totally ask for her specifically next time I…read morecome. She was so patient and HAPPY TO BE AT WORK! She gave us tons of suggestions. Even when we weren't sure about which appetizers we wanted she allowed us to split appetizers- a small portion where we got to try the apps. We tried the tenderloin crostini which was delicious. Along with coconut shrimp. The shrimp were ginormous. And the sauces were so good. Our fav was the mango marmalade. The best bread I have ever had in my life!!!! You know how sometimes they bring a roll to the table for the table to share? Not here boyeeeee Each person gets their own roll. I don't even know how to explain this heavenly bread. It truly is the best beard I have ever had before. I would come eat here again JUST FOR THE BREAD. The crab cake is out of this world. Huge jumbo clumps. Also comes with a variety of sauces. The wasabi one was our favorite. You must order the crab cake! My husband got the ribeye rare and said it was the best steak he has had, and he eats a ton of steak. I got their off menu item of carne asada tacos. The meat was sooooo tender. They don't use flank steak they use a tenderloin and it just melts. The mushrooms were Devine. Glad I ordered the carne asada. The adult Mac and cheese was good but just good. Brussels sprouts were good (not the best I have had) but I think I was also just so full by this point. The asparagus is huge!!! Oh the best finisher ever- the peanut butter pie!!!! OMG!!!!!!!!!! I'm not even a dessert girl and I couldn't stop eating it. First time me and my husband were fighting over the last bite.

Kennys wood fired grill is a dimly lit, upscale yet casual restaurant that serves a variety of…read moreAmerican cuisine. There was no wait for a seat at 5:30 pm but was still surprisingly busy for a Monday. By 6:30 there was a small like to be seated. I ordered a rye old fashioned and the grilled salmon with a side of creamed spinach. All were served promptly and delicious! Food prices are upper middle... but be careful ordering mixed drinks. Although delicious, My angels envy rye old fashioned cost $30!....had I known that, I would not have ordered it. I have been here many times and they never disappoint

This is a huge location with a lot of (backless) barstools and a few standard tables. They have a…read moregreat HH specials if you can make it. We've been to other RG locations and this was similar to those. It wasn't overly busy, so we were promptly helped. We started with the $6 HH special, Rattlesnake, which is a frozen marg with sangria swirl. It was heavenly! And at $6, sign me up for two! The burgers were as expected, fantastic. The ranch house was impeccable with that bacon/onion jam. Wish I had another. The fries, both sweet potato and regular were quite crispy and seasoned well. This is a burger place that has quite a selection to choose from and the food is quality.

We stopped by Rodeo Goat in Plano before the dinner rush and noticed the staff busy filling a lot…read moreof to-go orders. The atmosphere is super laid back and casual, which we liked--but just a heads up, this isn't the place to go if you're in a hurry. They definitely take their time. There's a ton of seating both inside and outside, and the space itself is pretty fun. The decor is entertaining and they even have some little games around, which adds to the vibe. Everything felt clean--the tables were well taken care of and the bathrooms were spotless. As for food, we ordered the Blue Goat, the H.L. Hunt, the Royale with Cheese, and the cheese fries (No Surprise). I had the Blue Goat (no onions). It was good overall, though I wish the blue cheese flavor was a bit stronger. My husband got the H.L. Hunt and really enjoyed the candied bacon. Our son had the Royale with Cheese and it filled him up so much that he didn't even touch fries--and he loves fries, so that says a lot. Speaking of fries, the order was HUGE--easily enough for 5-6 people. If we come back, I'd definitely dig into those first while the cheese is still warm and gooey. By the time we got to them after our burgers, everything had kind of stuck together. Overall, a fun, casual spot with solid burgers and massive portions--just plan for a slower-paced experience.

Had such a great late lunch at Postino with a friend! The ambience was perfect--relaxed, cozy, and…read morenot overly busy, so we were able to genuinely enjoy our time there without feeling rushed at all. Our server, Stephen, was incredibly friendly and helpful throughout the entire experience. We started with the bruschetta board and it was delicious. My favorites were definitely the salmon & pesto and the goat cheese with sweet pepper jam--so flavorful and balanced perfectly. We both ordered the Select Two combo. I got a nine inch panini on focaccia bread paired with the soup of the moment: potato, leek, and artichoke soup, which was surprisingly so good and comforting. My friend ordered the same combo but paired hers with the Brussels sprout salad and had her panini on focaccia bread with tuna. She was also offered three wine tastings, which we thought was such a nice touch! To end everything, we tried the hot donut dots and they were amazing. They didn't taste oily at all, were light and fluffy, not overly sweet, and cooked perfectly. Definitely a spot we'd come back to again!

My sister and I visited Postino for the first time for lunch and we are happy we did! Every thing,…read moreincluding our server Steve, was great! We shared a bruschetta board where we can pick 4 different options. We opted for: Salmon pesto 11/10 Bruratta, bacon, arugula 10/10 Mozzarella, tomato, basil 8/10 Brie, apple, fig 10/10 We were both very satisfied with our selection. We also shared an order of donut holes for desserts. It was fredhly made, crispy on the outside, warm and soft on the inside. It came with caramel, vanilla bean (our favorite),and chocolate sauce on the side for dipping. Great service, great food :)