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    Wayback Burgers

    3.4 (158 reviews)
    InexpensiveBurgers, American, Hot Dogs
    Open 11:00 am - 9:00 pm
    Updated 1 month ago

    Order Wayback Burgers Takeout or Delivery

    Wayback Burgers Photos

    Business Info

    WAYBACK BURGERS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Wayback Burgers

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    Carl L.

    The burgers are freshly cooked and not frozen. I put them up against the West Coast In and Out Burger. The service at the counter was smooth and simple. The interior is simple and comfortable.

    Come here often because they make burgers without buns for me. Ordered two double cheeseburgers and received single patties. The toppings are a joke I think I got 1/16th of a mushroom. It's a shame. Think I have to retire this place.

    Allie L.

    Tasty burgers, including the impossible burger. There is definitely room for improvement of their haphazard service, however.

    Dining room is a joke

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    4 days ago

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    Nikki L.

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    22 days ago

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    11 months ago

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    6 months ago

    Very good burger and fries. Fast and easy takeout option. Fast service. Many burger options.

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    1 year ago

    NINE DOLLARS for a frozen, deep-fried Garden Burger on a tiny, crappy roll? No, thanks, Wayburger.

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    Page 1 of 4

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    The Union - Porterhouse for Two, Wedge Salad, Crispy Calamari, Korean BBQ Wings, Wine, Beer

    The Union

    4.1(114 reviews)
    1.3 mi
    Outdoor seating
    Romantic vibe

    The Union has become one of my Top 5 picks for a great dinner on Long Island because it checks all…read morethe boxes: great food, great ambiance, and a great staff. I believe our first visit was almost two years ago, and we've continued coming back ever since. Nestled inside Eisenhower Park and connected to the former Carlyle wedding venue, The Union feels a little tucked away--which is part of its charm. The menu has everything you'd expect from a higher-end steakhouse, but what sets The Union apart is that they also do sushi--and somehow nail it just as well as they do a filet mignon or roast chicken. On our most recent visit, we noticed the menu had been updated. Thankfully, all of our favorites are still there, with just a few tweaks. I also love the new cocktail menu design, which features photos of the drinks along with descriptions. They make a terrific smoked Old Fashioned here, which is generally how I start my meals at The Union. They have a great raw bar along with a huge selection of appetizers. The slab bacon is awesome, and the French dip sliders could easily make a meal on their own despite technically being an appetizer. There's a great selection of steaks, including a couple of dry-aged options for two. Steaks are generally à la carte, but the sides are reasonably priced, mostly in the $10-$15 range. The duck-fat potatoes are excellent, and I'm a big fan of their creamed spinach. Then there's the sushi. Their signature Union Roll is the standout, but honestly, we've had great luck with all of their specialty rolls. Now, do your best to save room for dessert because I'm going to spill the beans on one of The Union's secrets: they have some of the best ice cream I've ever had in my life! I realize it's a little ridiculous to rave about classic vanilla ice cream, but just wait. Take that first spoonful and I guarantee there's a good chance your reaction will be: "Damn, that is some tasty ice cream!" Even the whipped cream is ridiculously good and almost gives the ice cream a run for its money. Expect to leave The Union very full--and usually carrying some leftovers home. The setting is another big plus. Outdoor dining overlooks the golf course and makes for a beautiful backdrop, and when the weather gets cooler, the fire pits on the back patio make it a great place to hang out with a drink. The wine list is solid as well. Valet parking is another nice touch, especially since events at Eisenhower Park on weekends can sometimes make parking and traffic a little tricky. After nearly two years and multiple visits, The Union continues to deliver. Steak, sushi, cocktails, a beautiful setting, and apparently life-changing vanilla ice cream. What more do you need?

    My wife and I have been wanting to dine at The Union, in Westbury, for quite some time. Tonight,…read morewe both had a craving for a good burger, and wanted to enjoy this beautiful evening, in a nice outdoor setting. With that I said let's try the Union. The Union, is located in Eisenhower Park. The path leading up to the restaurant, is surrounded by mounds of stunning flowers. The restaurant itself has a very nice open look, with a very long 10 seat bar. The rear of the restaurant has a beautiful and spacious patio overlooking the golf course. Sitting on the patio gives a feel that you're dining at a very exclusive country club. The menu is primarily geared for sushi & steak, but has a number of salads, as well as pizza. We began our meal by sharing a Greek salad. My only objection with the salad, was that the feta cheese had a bland taste, unlike the salty creamy taste that typically exudes from feta cheese. The other issue with the salad, was that it was served with a miniature serving tong. The tong, aside from being tiny, did not easily close to pick up portion's of the salad. We asked the waiter if he can provide us with a serving spoon & fork. After 10 minutes the waiter returned with a regular sized fork & spoon, and to our dismay, said the restaurant didn't have any other serving utensils. Next, we moved on to our main reason for our being there, which was to enjoy the 10 ounce cheeseburger & fries. Unfortunately, when we began eating, our burgers, it was pretty apparent that the sesame buns the burgers were served in weren't fresh, and shouldn't have been served to customers. I did note that quite a few patrons ordered burgers, and I noticed that most patrons took the burger out from the buns. I will never understand why a restaurant would serve patrons any item that's past its useful life. Finally, the restaurant redeemed itself with dessert. The waiter suggested that we try the warm apple covered beignets, which I say was a big YUM!. All in all I have to say I was disappointed with my first visit to the Union, but the ambiance, and the overall delight of the outdoor setting will draw me back again sometime this summer.

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    Black Label Burgers - Black label Burger well done with sweet potato fries and marshmallow sauce

    Black Label Burgers

    4.4(889 reviews)
    2.1 mi
    $$

    Black Label Burgers is located on Old Country Rd in Westbury, NY. There are plenty of parking…read morespots. We walked in and ordered at the counter. Since we were dining in, they gave us a table number and we placed it in the holder so staff know where to bring the food. Our order didn't take very long to arrive to our table, just about 10 minutes. After finishing your meal, you bus your own table. The menu has options for burgers, hot dogs, fries, salads, shakes, floats, and desserts. I ordered a Yellow Label Burger ($13.45) and a Strawberry shake ($6.75). My husband and I shared a Farm Salad ($9.75). The Yellow Label Burger comprises of USDA Prime Beef, homemade fried mac n cheese patty, lettuce, tomato on a potato bun. This was delicious! I liked how after biting into the crispy, breaded exterior it gives way to a hot, molten cheese center that oozes perfectly over beef. The Farm Salad which consisted of spring mix, tomato, blue cheese crumbles, sliced almonds, dried cranberries, and raspberry vinaigrette on the side was also very very very tasty, fresh, and a good portion. The strawberry shake was also very good and had pieces of strawberries. Black Label Burgers pride on only using USDA Prime Angus beef that comes from a single source, Double R Ranch, located in Washington State, a family-owned farm known for its responsible practices and superior beef. You can definitely taste the richness and juiciness of the beef. My husband had the Red Label Burger ($13.25) and the PB&J shake ($7.75). He really enjoyed his meal as well. I really liked the inside decor and the laid back vibes. Black Label Burgers is great for a quick lunch, a night out with friends, or a family dinner. I am looking forward to my next visit.

    As a long time cheeseburger afficionado, I was eager to try the elevated beefy goods at Black Label…read moreBurgers. I stopped by on a Sunday afternoon and the place was busy, always a good sign. I liked the local (Long Island) themed decor, friendly service, spacious parking lot, wide variety of self-serve beverages (tangy lemonade - yay!) and nicely padded booths. Definitely a cut above competitors like Shake Shack in that regard. I chose the signature black label burger made with dry aged beef and regular fries. While the hand cut fries were wonderfully crispy and flavorful, the burger was kind of disappointing - not terrible, but the bun tasted stale and the meat was very bland. Also I ordered the burger cooked medium but it came out pink in the center, not my preference for chopped meat. Maybe I ordered the wrong item? I plan to try other menu items in the future to see if they hit my taste buds differently.

    Photos
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    Majors Steakhouse - Caesar Salad

    Majors Steakhouse

    3.4(327 reviews)
    0.8 mi
    $$$

    Food is great. We go every Tuesday and sit at the bar. People are very friendly and bartender,…read moreJacob, is fantastic! Btw the manager is amazing. He knows all the regulars and is so welcoming to new folks. Stop by you won't be disappointed

    walking in, it delivers on atmosphere -- that classic old steakhouse charm is alive and well. Dim…read morelighting, familiar energy, the kind of room that feels like it has history. So far, so good. Then we were seated in the back corner by the kitchen. What followed was a parade of waitstaff bumping into me as they came and went, and an uncomfortable chair that made the meal harder to enjoy than it should have been. Location matters, and this one was a miss. The menu is focused -- if you're a steak purist, you'll appreciate the no-nonsense approach. If you're not, you may find yourself with limited options. The French onion soup to start was disappointing: overly salty and not the warm, rich opener a steakhouse should nail. Our table had mixed results with the mains too -- the ribs came out dry, and the skirt steak was so heavily marinated that the meat itself got lost entirely. That said, my ribeye was the bright spot of the evening -- cooked exactly as requested with a beautiful crust. When they get it right, they really get it right. Our server was attentive and genuinely great throughout, which kept the experience from falling further. A place with this much word of mouth should be more consistent. I wanted to love it. Maybe I just need a better table.

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    Wayback Burgers - burgers - Updated September 2026

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