My favorite taco spot in Columbus. Decent prices and tasty food for the area. One favorite thing…read moreabout the place is there is an open bar with all types of sauces, small sides, onions, cilantro, and other stuff.

Consejo para el dueño... contrata otra persona o dale training a uno de tus empleados para hacer…read morelas mangonadas. No importa la hora que vamos no tienen y siempre es la misma excusa...la señora no ha venido. Estás perdiendo negocio así porque me voy a Chabelitas y siempre tienen. Póngase las pilas.

Don't have no expectations about nothing. Customer service was hilariously bad. However, the food…read moreis really good. The quality of customers is also something that is in question. Great food tho.

Don't ever order salads from this restaurant! The cucumbers and tomatoes were rotten, the grilled…read morechicken was old and dry, and the lettuce was wet and slimy. For a big salad, they only put one container of salad dressing in my bag. Some of the employees need to be trained in customer service because of their attitudes.

I ordered a milkshake and I received it without the top being completely on. The lid top was not…read moreon the container at all, and the milkshake was running did the sides. Shortly after I received it, I spilled it in my car because the lid was not on. At the time, I could not wait for a replacement milkshake. I returned to the same Chic-fi-A on Wynnton Road and they would not replace the milkshake. A black female with a ponytail with a light complexion kept asking what the person looked like who gave me the milkshake that did not have a top on it look like. She was totally focused on that and not replacing my milkshade. I now have spilled milkshake in the floor booard of my car and the scent of spoiled milk throughout my new car. By the way, I paid for a milkshake I never got to drink.

The food was good and they got everything correct. However, the service was relatively slow. I…read moreordered a drive thru order about 15 minutes in advance. I was waiting in line for a while so I decided to go in. There was a pretty short line, only about 3 people in front of me and it took a while to get my food. If you order online, order carry out and maybe you would be able to get your food faster. I would recommend this Chick Fil A because the food was good.

This wasn't the best wing place I've ever eaten at, but it was by far not the worst. Actually, the…read morewings are pretty good, and the fried rice that I got with my wings was a little extra. My only complaint were the wings were on the medium sized, but I didn't pay an arm and a leg for them either. I would say, I would eat here again if I'm ever in the area again and I am in the mood for wings.

I ordered a slice of the tres leches cake for $4 and some change. Ive been wanting to try it for…read morethe longest. I take 1 bite and instantly spit it out. i looked at it further and found mold! The cake was also room temperature. how long has the cake been sitting out?

This is not the first time our order has been wrong, and it's a frequent excuse that menu items are…read morenot served there "yet" because they are new even when they have been menu items for a while.... tonight is the last time we go here because the service is crap and the food is hit or miss if it will be good My chicken sandwich is not what is shown on the menu but instead a poorly made chicken po'boy, which would be fine if it was made well My husband ordered a Philly Cheesesteak which turned into a cheeseburger... they charged for a burger on the receipt even after repeating the order back correctly over the intercom We may give the WNB across town a try but if it is anything like the one off Victory we will will never return to this company

The wings were to die for!!! They were spot on! If you're looking for a good place to get wings…read morewhile in the Fort Benning area and there fries check out WNB. I strongly recommend it to my family and friends!

Manager Ashia had great customer service!! Top tier service , she greeted me greatly , asked if I…read morewanted to try any desserts , and got me in a bd they in a timely manner .

Food was messed up the manager Tay fixed it no problem and apologized I am very satisfiedread more

if I could give zero stars I would! My burger basically looked like throw up and I didn't even take…read morea bite, I threw it away! $10 down the drain! DO NOT EAT AT THIS LOCATION!! ITS HORRIBLE!!!

Food was horrible. Service was horrible. Get a burger or fries anywhere else. Would not go here…read moreever again

First off this is a very busy store & I applaud the work going on to get food out quickly…read more I decided to try the Angel Reese double quarter meal. Having not ordered from this chain in months, I was taken in by the advertisement. Cudos to the food stylish because the pictured meal looks great. The reality is very disappointing. The sandwich looks quite flat. Not juicy with brightly colored toppings enhancing the burger. Pretty tasty but visually disappointing. Anyone deciding to try this I suggest you request extra lettuce, onions & tomatoes to at least make this look like something other than a double cheeseburger.

Literally gave me a cold McChickin and I asked to take off mayonnaise because I'm allergic but…read morethere's mayonnaise on my sandwich '!

I love Bojangles. Great service. Polite and helpful staff. Great food! Will definitely eat here…read moreagain. Fast service.

Visited the Airport location Sunday 3/5...Customer service was horrible!!!!!…read moreWill not visit that location ever again.... Got there at 745pm told me they were closing even though I found today 3/7 they don't close til 9pm on Sundays. Tried calling today they wouldn't give me the Store Manager name or tell me when she would be in was told I'll just have to keep calling to see if she is there

Delicious food and great service. The restaurant is hidden in the back through the store. Good…read moreprices and large portions.

The entrance to this unassuming spot feels almost deliberately off-putting at first--plain facade,…read morea sign directing you to a side door that leads straight through an attached market. It's a clever (or perhaps just pragmatic) setup; that market itself is a gem, stocked with an impressive array of authentic Spanish and Mexican goods. We'll definitely return for provisions alone. Inside the dining room, the space is spotless if somewhat dated--simple, no-frills decor that prioritizes function over flair. Our server was cheerful and energetic, a bright presence, though service proved inconsistent; she largely vanished after taking our order, leaving us to wait an inexplicable 30-plus minutes for food despite only two other tables occupied. When plates finally arrived, the portions were strikingly generous, almost comically so for the price point. We began with the complimentary chips and salsa. The salsa carried decent freshness and a mild kick, but it wanted for seasoning--more salt, a bolder hit of garlic and cumin would have elevated it from passable to memorable. No refills appeared, which felt stingy given the "free" promise. The horchata, however, shone: creamy, deeply flavored with cinnamon and vanilla notes, refreshingly cool and well-balanced--one of the better versions I've encountered recently. The carnitas dinner plate delivered on volume: a mountain of moist, crisped pork that had all the textural appeal one hopes for--tender interior, satisfying crunch on the edges--yet it arrived curiously underseasoned, lacking the salty, savory depth that should define the dish. Homemade refried beans were a highlight: smooth, flavorful, clearly made in-house with real care. The Mexican rice held good seasoning too, though it verged on dry. Steak fajitas followed the same pattern--giant heaps tender strips of beef and soft, well-cooked vegetables in generous heaps, but again, flavor felt muted, as if the seasoning hand had been unusually light. It's puzzling: everything executed competently, meats tender, produce fresh, yet the palate kept searching for that missing punch of spice, acid, or salt. No where else in COLGA gives this much steak, so very grateful. The shrimp cocktail appetizer (small portion) justified its price through quality ingredients--clean, plump shrimp in a classic tomato-based sauce--but it was straightforward, nothing transcendent. The queso fundido with chorizo fared far better: authentic, house-made chorizo with real spice and depth, melded into creamy, stretchy queso that felt genuinely homemade and deeply satisfying. Desserts redeemed much of the meal. The tres leches cake was textbook--moist without being soggy, richly soaked in the three milks, properly sweet and authentic in texture. The chocoflan, though, was the standout: flawless layering, silky flan with just the right caramel note, dense chocolate cake beneath, executed with evident skill and genuine flavor. In the end, this place offers undeniable value through abundance and some authentic touches (those beans, the queso, the desserts), alongside a market worth the trip alone. But the persistent lack of seasoning across the savory dishes left the experience feeling curiously flat. It's hard to muster enthusiasm for a return meal when so much potential goes unseasoned. Still, another visit to explore different menu items isn't out of the question--perhaps the kitchen's bolder preparations will hit the mark. For now, it's a solid neighborhood option for quantity and certain homemade elements, but one that needs more confidence behind the seasoning to truly impress.