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    What a Dish Cafe & Catering

    4.2 (1.2k reviews)
    Closed 8:00 am - 9:30 pm

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    What a Dish Cafe & Catering Photos

    WHAT A DISH CAFE & CATERING ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - What a Dish Cafe & Catering

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    The potato's were divine...and the portions are solid!
    Lucas B.

    We've been here twice and haven't been let down yet! Ordering can be confusing since the hostess stand is vacant & you hop in line inside to order - then, go grab a table that already HAS A NUMBER and they'll come find you. The food is so good and the staff works hard! Do us all a favor and be kind to the young employee at the register, she seemed solo and had a lot of people to deal with!

    Matcha Latte
    Amy B.

    I came here the weekend after Christmas and it was a positive delight to find that the quality of ingredients here are second to none, and the ways they put them together are also very sensible. The side order of pee wee potatoes was simply spectacular and super affordable as well. I loved the ketchup that came with the phenomenal potatoes - and lots of potatoes for a side dish! The crepes were also absolutely perfect for what I was expecting and the fruits inside were the best locally procurable picks that magnified the idea of cream and fruit inside crepes. It came with honey even though we wanted to sub with maple syrup. The Niçoise salad with ahi was quite good as well, although I liked the side order of potatoes the best, followed by the crepes. The matcha latte was pretty expensive considering I couldn't drink it due to the mug smelling and tasting like some kind of cleaning agent from the dishwasher. It looked really nice, though, and having it as takeout might be a good idea. The staff were pretty nice overall, especially the male servers - the female inside taking my order had a bit of an attitude but nothing too bothersome. The vibe was really relaxed and, due to the quality of the food and ingredients, also quite a happy place where people enjoyed coming to spend some time at with their friends and family. I totally recommend visiting What A Dish in Dana Point if you love the finest quality food ingredients like I do!

    Adele M.

    Amazing food, service & setting in which to have a great meal . Sitting outside on a beautiful sunny day. Their menu has just about anything you would crave. The people working are there to please and show you a great experience. We come here often. Also a great place for cakes & any pastries you might want.

    Chilaquiles
    Mikayla G.

    Came here for brunch with friends and had a great time! The food was delicious- one of the best eggs benedict's I've had (and I've had a lot). The hot chai latte was also so good. The vibes were great. My only slight complaint was that they asked us to leave when we were done and just chatting because they had a reservation. The host did it nicely, but we had been there less than 80 minutes.

    BYOO - egg white omelette
    Erin K.

    Such a cute brunch/lunch spot in Dana Point, especially now that so many shops are closed in the harbor! The restaurant had plenty of open tables at lunch time on a weekday. We ordered the Brunch Bowl and a BYO Omelette. Super happy that the omelette was able to be made with egg-whites only! The Brunch Bowl was packed with vegetables I was hoping for, but the portion was smaller than I expected an overall a bit too salty for my liking. The prices felt a bit high; the brunch bowl was a great portion for me, but for someone with a larger appetite, I think it would have left them hungry. The cupcakes were also on the smaller side being sold for $5.

    Avocado toast
    Tracy F.

    Rainy-day brunch plans sent us indoors, and luckily we snagged a table inside at What a Dish Café. On a warmer, drier day, the patio would be really cute and inviting. Ordering is done at the counter, and they bring your food out when it's ready--easy enough. I decided to go with a lunch plate instead of breakfast, and honestly... that was my mistake. I usually try to order things I wouldn't make at home, so I chose the tuna melt. Unfortunately, it was a letdown. For a café that's also a bakery, I was expecting something more than basic white toast. The tuna itself was pretty mediocre--my homemade version is definitely better. Watching another table receive the chilaquiles didn't help; they looked amazing and exactly what I should have ordered. Lesson learned. Overall, the vibe was nice and the setup is casual, but the food didn't win me over this time. Not sure there will be a next visit, but if there is, I'd stick to breakfast.

    Inside
    Gwyneth N.

    The dish classic 4/5 It was very aesthetic and the food was decent! I will say overall I wish there were more pancake options besides only blueberry. Overall would try again!

    Steak & Chop Romain Salad- terrible & weird
    Maddison H.

    After coming here multiple times and being continually disappointed, it's time for a review. Service/Ambience: Today I went to meet a friend and sit outside since we'd be having 2 strollers with us, when I showed up there were plenty of one tables- but every single one was filled with old plates and table numbers. I tried to flag someone down for a while but eventually had to go in and request a table to be cleaned, to which the man gave me a hard time, and the women next to him eventually said she would go and do it. At the table I asked for a napkin for my baby (I wanted to use the cloth napkin as a little bib since I'd left his) & the waiter came back with a few paper napkins- I thanked him but asked for a cloth napkin, to which he looked put out but said OK, and then never came back. Food: Oh man. Bad bad. My food: my friend and I both got the Steak Chop Salad and it was probably the weirdest salad I've ever eaten in my life. Little medallions of steak were plopped on top of wilted (I suppose grilled?) full heads of lettuce (unchopped), looking like little mini burgers and I honestly didn't even taste dressing, just oil from the (supposed) grilling of the lettuce- so weird. SO hard to eat. The plate was also small and skinny, so since you had to chop everything up yourself and it was a strange mix of crispy romaine tips and soggy, wet, wilted romaine middles that were hard to cut everything spilled off of the plate as you tried. Ordered a cup of fruit for my baby- $4 for 4 blueberries, 2 strawberries, and a couple sad cubes of honeydew. Ordered roasted veggies as well, these were *very* oily bht the side was relatively large. My friend & i shared a side of sweet potato fries, those weren't bad- definitely the next part of the meal but that wasn't saying much. It's a shame because this place is so cute and is situated in a perfect spot, they could do really well. I've now been here multiple times and every time the food has been overpriced, disappointing, and coupled with bad service. I won't be going back :/

    Mimosa served
    Laura P.

    This is one of my MIL's favorites so she had to take us when we were in town. What a lovely spot for brunch. First, the hostess was amazing and very tolerant when we had to switch tables 3 times before it was "just right". It's a tiny place where you order at the counter and then they bring the food and drinks to your table and they have a nice patio with various styles of tables. Since Benedict's are their specialty, I had to try one and went with the Jojo's since it was a little different with bacon and jalapeños. It was absolutely delicious, super flavorful, but honestly 2 eggs are too much for me - wish I had someone to share, but my table mates had the classic Benedict and the Ahi salad. On the side were amazing purple potatoes - such a nice surprise. And I had to do a cranberry mimosa (because brunch!) that came with a little pitcher of juice on the side so I could customize. Loved this spot and would definitely try dinner here next time as I hear it's also great.

    Arnold Palmer
    Darrell P.

    What a Dish Café Cafe is one of those local gems that instantly makes you feel at home. Whether you're stopping in for brunch or grabbing a quick coffee and pastry, the atmosphere is warm, relaxed, and welcoming. AR suggested we come here - she'd visited before and thought I'd enjoy it. Always up for trying something new, we stopped by on a late Saturday afternoon, drawn by the promise of al fresco dining on their shaded patio. Our order included: Arnold Palmer Champagne spritzer Truffle mac & cheese Calamari Grilled plate (roasted vegetables) Coconut shrimp Bacon-wrapped dates Sweet Potato Fries Opting for the patio was definitely the right call - plenty of shade and a comfortable breeze. (Thumbs up) That said, the food was just okay overall. (AR had commented that she remembered it being much better.) Everything was nicely presented and perfectly fine, but a few dishes lacked the spark or standout flavor I'd expected given the café's reputation. Service was also on the slower side - possibly a sign they were a bit understaffed that day. Despite that, What a Dish Cafe remains a charming neighborhood spot - a blend of cozy ambiance, community spirit, and approachable fare. A solid choice for a laid-back breakfast, brunch, or light lunch. - Big Aloha! Food: 3 Ambiance: 4 Service: 3+ Value: 3

    Pupcake
    Shaza R.

    I always love coming to this restaurant. Good food, good service, and cute location. I really enjoy that they are pet friendly with a few items to choose from. My dog is a picky eater and he loved the pupcakes. Not pictured was a Bloody Mary and I will say that it was delicious! We asked for extra spicy and it did not disappoint. Spicy, strong and to the point. What a dish is definitely a local favorite. Chilaquiles were tasty and very large but I just wish that the chips were a little lest soft.

    Laura S.

    If I could give a 3.8 rating, I'd do that. The location is nice, the staff were great, the presentation was great, the service was very good. There are tables inside and outside. Outside there are umbrellas for hot sunny days and heaters for cooler days. ... 3.5. because the crab cakes did not appear to have much crab in them and they had a lot of fried breading. The coconut shrimps were better, but again, a lot of fried breading. The hummus with pita was very good. I'll have to go back and try their breakfast food.

    Water
    Tameka L.

    Located in Dana Point across the street from well known hot spots like Baby Beach and Dana Point Harbor. Free parking is available in a nearby lot. There is seating available both inside and outside of the cafe. I opted to sit outside to enjoy the mild temps. Order at the counter and it will be brought out to you. The happy hour menu caught my eye but I was there for breakfast. Ordered Dad's Classic it comes with two blueberry buckwheat pancakes, 2 eggs ,and I chose chicken sausage. I would have preferred a more flavorful meat choice.The meal was good, but I was able to try the eggs Benedict and that was better.

    Steak & Chop Romain Salad

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    Page 1 of 31

    Ask the Community - What a Dish Cafe & Catering

    Hi, it's been a year since I've asked. Just wondering if you now serve gluten-free pancakes thanks.?

    I saw the previous question and answer said there aren't any gluten-free pancakes but I see buckwheat pancakes on the menu and buckwheat itself contains no gluten. So are these pancakes gluten-free?

    Thank you for the question, yes our buckwheat pancakes are gluten-free:)

    Do you have any gluten free bread pancakes or French toast also for dinner do you have any gluten-free pasta?

    Yes we have Gluten-Free French Toast and Pasta upon request but at this time we do not have Gluten-Free Pancakes but we are working on a recipe.

    Are you still doing live music on Sundays? What time?

    Yes we do have Live Music every Sunday from 1:30pm-4:30pm, come join us on our beautiful outdoor patio, we have room for everyone.

    Can you tell me if you serve gluten free bread's?

    Yes we do have Gluten-Free bread, just ask our server to replace any order with our fresh Gluten-Free Bread.

    Are they still doing bottomless mimosas?

    I would bet they are. How it worked when we went - we had to order a bottle of bubbly and a small OJ or cranberry juice and it was a great price for it . We had our bottomless for a much better price then if we were to order two drinks . You can… 

    What's the parking situation like?

    We have two Parking lots in front and two additional in back of the building we look forward to serving you.

    Are pets allowed?

    Yes! The large patio is pet friendly. They offer a water bowl for dogs and sell dog treats.

    Do you require a reservation for Sunday brunch?

    No reservations are accepted:(:(

    What hours are brunch? And are bottomless mimosas all day?

    No more bottomless mimosas during Covid - they offer a bottle of champagne and a small side of OJ or cranberry juice or grape fruit juice for $18.00 . As for the hours - not sure it was 1:00 pm… 

    Are there gluten free options?

    Many

    Do they accommodate large parties (15 guest)?

    Yes...call ahead to make reservations.

    What days do they serve bottomless mimosas?

    Every day is bottomless mimosas DAY .. Yay .. !!

    View All 19 Questions

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    Great food great place to watch the games met the owner Jon and he brought out their infamous clam…read morechowder. Absolutely wonderful. Very friendly staff excellent food all around. We had the poke extremely fresh and satiating. Kind people all around Best lobster roll in Dana point highly recommend if you're craving seafood and warm vibes.

    Came to Dana Point to spoil my family, looking forward to going to Jon's fish market, only to find…read morethat it closed 3 months ago :( was looking for fresh grilled fish that was similar, and this restaurant popped up. Let me tell you- the unplanned is always the best! I had been wanting to try it but knowing the other locations had hard parking, and man oh man, one of my favorite meals and so well priced! 1. Red snapper with veggies and mushrooms. Wow! The fish was so full of flavor even before the sauce, well portioned, well priced. And the veggies were filling and cooked to perfection! 2. Fish and chips - have been on a mission to find good fish and chips- the fish was huge, tasty and meaty! Just a bit oily, but still YUMMY! Service: Corrina seriously is the reason I am writing this review! As I was frustrated with the parking situation by the harbor and just tired, she turned around my mood! She was so passionate and joyful about what she does and the food she serves! And she gave us the lowdown on the whole construction situation in Dana point! Thank you for your amazing service!!! Lastly: the inside is so pretty, inviting, and spread out and clean! Def will be back!! Thank you!

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    Glasspar - Curry Cod

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    4.1(629 reviews)
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    Wow! What a gem!! My boyfriend and I discovered Glasspar spontaneously on a Saturday late afternoon…read morewhile we were taking the trolley and enjoying the breezy free ride down the coast. We happened to stop nearby and decided to look around this plaza. We were starting to get hungry and Glasspar looks like the most appealing option so we decided to check it out. HAPPY HOUR: Mon-Thurs 4:30-6pm, Fri-Sat 4-6pm. Wow what a deal. I normally don't think about happy hour deals on Saturdays but we were pleasantly surprised. It was 5:30pm already so we had to make some quick decisions. Chad was very friendly and helpful with our order. We decided to get a Dozen and a Half Oysters (HH $3/each), an Oyster Shooter (HH $5), Duck Fat French Fries (HH $7), 1/2 lb Steamed Clams (HH $13), and Seafood Poke (HH $12). The specialty cocktails were such a good deal I wanted 2 but asked my boyfriend to order one so I don't look like too much of an alcoholic. I had the White Sangria Spritzer (HH $12) and a G3 (HH $12). Everything came out in a reasonable amount of time and Chad communicated checking on things for us as we were waiting. He was really on top of it. The oysters were awesome! My only regret was not ordering more. For the dozen and a half came with 6 of each of Baracats, Stingrays, and Pacific Plumps. I thought the baracats and stringrays were mild. My favorite was definitely the pacific plumps; it was sweet and creamy with a good bite to it. The shucking was also really well. I just want to give them that credit. The oyster shooter was strong, in a good way. Tasty! The duck fat fries were nice and crispy. It came with a rich truffle aioli. The steamed clams were good, but the slice of bread they gave us with it was burnt to an inedible level. I also would have liked a spoon to sip that garlic white wine and butter liquid. Clams were fresh. The seafood poke came with crispy wonton chips. It was decent. After our original order we decided we wanted to finish off with somethings small, so we got the Clam Chowder ($14). I would have liked it a smidge thicker in texture but the taste and the quality of ingredients are on point. I get the bacon essence and a good amount of clams in the soup too. I'm really glad we added that to our order. I also really like that the check comes in books. Chad told us that we can write a note in it if we want. They look at it like a way to interact with their customers. So cute!! We are DEFINITELY coming back here!! Next time I'll order even more oysters :)

    First time here and we loved it! All the food was so fresh and well plated. Service was wonderful…read more Environment wasn't super loud but also wasn't dead silent. Definitely a kid friendly place for the wide variety of dishes. I was so excited I forgot to take a picture of the Oyster Rockefellers. Those were tasty, decadent, but not too overwhelming. The cod fish had this curry sauce on it that was so good you could drink it. The inspirational dish of the day was this wild sea bass. It's so difficult to find a place that can prepare fish that isn't too dry or salty, Glasspar was fantastic.

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    What a Dish Cafe & Catering - catering - Updated August 2026

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