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    What's The Dill

    4.7 (43 reviews)
    ModerateDelis, Vegan, Sandwiches
    Closed 11:00 am - 7:00 pm

    Order What's The Dill Takeout or Delivery

    What's The Dill Photos

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    WHAT'S THE DILL ATMOSPHERE

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    Recommended Reviews - What's The Dill

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    Josie V.

    Loved What's The Dill!! The owner is amazing and helpful! the food was great, definitely enjoyed the egg bites after so much pickle lol. very creative and tons of options to choose from!

    Menu
    Karol C.

    I found What's The Dill while searching for sandwiches near me. Thanks, Yelpers for leading me there! I bookmarked it weeks ago, and was finally able to stop by after work today. The small carryout shop is located in the beautiful U of D Mercy neighborhood on McNichols across the street from the college. What's The Dill offers a variety of deli sandwiches served on huge dill pickles. You can choose from an already curated sandwich or build your own. I opted for a sandwich with corned beef, turkey and cheese. It was light, fresh, and delightful. Kudos to the owner for her creativity! There are also other items to nosh on such as deviled eggs, which are 2 for a dollar and quite tasty, bags of potato chips, jarred and packaged pickles, desserts, and cucumber wraps. There are several drinks to choose from including Kool-aid. Be sure to ask for a shot of pickle juice, which is free to experience while you wait for your order. Cards are accepted. The shop sits on a corner, you can park on the side street or in the back parking lot. Don't forget to grab a punch card. When filled, you earn a free sandwich.

    What's The Dill Sandwich
    Kesha S.

    The healthiest sandwich you'll ever have!!!! I love deviled eggs and the egg sandwiches are the best. My favorite is the blt. My son got the hammer little pickle sandwiches and loved every bite. They are the nicest and most welcoming people. They always have something for you to sample and they move as fast as they can. The food is always packaged neatly and tastes great. They give you a glove with the big sandwiches but you can always request more.

    What's the big dill
    Rebecca W.

    Let's be clear this is a hood spot. Well worth the trip. It is located near a pretty busy corner. Tight pulling driveway but there is parking in the back and side street. The day I went they were also selling Black Diamond watermelons and giving free samples. On the counter they have Koolaid flavored pickles. Wow, this I definitely a place to go if you like pickles. I wanted something different and that's exactly what I got. In a good way. The pickle was firm and juicy. It held up to the sandwich. The high quality of the sandwich meats were exactly what I was looking for. The amount of meat and toppings were perfect. The total package is the reason why I would return. The price is fair for the quality and amount you receive on your sandwich.

    The Big Dill Delight Sandwich  I was hungry took picture after I took a bite...
    Lorenza T.

    Visited without any expectations, not really knowing what was about to go down. I love deli sandwiches but this is a "bread less" option!!!! I chose the "Big Dill" it was enormous! It had everything imaginable on the sandwich. I can't even remember....LoL!!! The service was perfect no complaints there..... the building /Lobby/ waiting area is extremely small. That doesn't take from the experience tho....pricing was fair and comparable to a normal deli option. Please check it out. It's worth the time and effort.

    two people working in a restaurant
    Colette N.

    What a great find! Just a block east of 6 Mile/Livernois, there's a small newcomer with BIG taste - "What's the Dill?". Apparently, they started out as a very popular pop-up/food truck and now what's the , a brick and mortar! What's the hook? The sandwiches are made between a large dill pickle! I'd suggest trying it - ditch the carbs! I had the tuna (yummy) and also the cucumber crab roll ups. All tasty!

    Sam B.

    I'm visiting from Portland, Or and had to visit. The food was delicious. Got the build your own with turkey, pepperoni, and turkey pastrami. Also, got the deviled eggs with corned beef, and cucumber wraps with imitation crab. The owners so nice and helpful. Highly recommend

    Lodge Dill Wit It
    Dawn H.

    I ordered the lodge dill wit it(turkey, ham, bacon, lettuce, tomato, cucumber, cheese, Italian dressing and mayo). Bacon pieces ware used instead of bacon strips and I didn't care for that. The pickle is so large it's hard to take a bite. I ended up opening the sandwich and esting it in 4 pieces. I was worried the pickle would be too salty but it was actually the perfect balance. The staff was great. The person taking orders took his time to explain the sandwiches and the additional options available. I like the concept but I'm not sure if I'll be back.

    Jess L.

    Quality meat, crispy pickles. I got the On the Lodge, which was like a club on a pickle. I enjoyed it and the seasoning was on point. Definitely something different for lunch. I liked that it wasn't heavy and was lighter, and I didn't feel "weighed down" after. A good spot for unique bite to eat!

    Big Dill Delight Sandwich
    Candy P.

    This is my current favorite lunch. It's a simple concept...sandwiches smooshed between pickle halves instead of bread...but if you're gluten free like me...or keto or low carb...it's really nice to have a fast and affordable carryout spot that feels simple and easy because it's handheld and healthier version of fast food! Swear I get so sick of salads! It's a nice change of pace and so so good. They really stack the deli meat on. It is difficult to take a full bite, but they even pack a plastic glove in the box so you don't get too messy. It's not dine-in. Just a carryout counter and some seating while you wait. I've never had an issue with ordering over the Doordash app either.

    Yum Yum sandwich which is a pickle sandwich with corned beef, lettuce, tomato, cheese, mild peppers, sauce, and seasoning
    Fran P.

    Small space on 6 Mile (McNichols for you non Detroiters) just east of Livernois. Walking in you smell the aroma of pickles right away. We ordered two corned beef pickles and deviled eggs. Everything tasted good. Just a super cool concept of making a sandwich using pickle instead of bread. The sandwich was filling and the deviled eggs were sold in twos. I'll definitely be back to try more items on the menu.

    Carolina C.

    What's the Dill brings yet another innovative take on a bread less sandwich - this time with your favorite pickle. Each pickle is loaded with sandwich toppings and the pickle brine brings that ever needed acidity to the sandwich. Full disclosure: it's definitely a messy eat and you have to enjoy pickles to take in the full glory of WtD! The sauce does help mellow out the acid to create a harmonious flavor. If you make your way to What's the Dill, know there is no seating and your sandwich comes straight to you from their window - so plan your sandwich satisfaction accordingly.

    Amelia B.

    This is a grab and go place with very welcoming customer service. don't let the small building stop you from grabbing a great sandwich. when you walk in you are greeted with a big Hey ya what's the dill and you're giving a minute to look at the menu. you place your order at the counter and when it's ready they will call your order number. And you can sit in the chairs in the small ordering area. they have sandwiches As well as some side salads and chips and a few things that are served like poppers. The prices are very reasonable and they even have some lunch deals if you go in a certain time. I tried the lodge sandwich and the broccoli soup. the sandwich was a good size with a good amount of fillings and toppings my only complaint is that the bacon was clearly not fresh cooked bacon it was bacon out of real bacon bit bags from the store But hey I understand. area the pickle was nice and crispy and juicy and they hollowed out enough that the sandwich stood up to eating one hole half without a falling apart . The broccoli and cheese soup was very delicious it was very creamy almost like it had some cream cheese in it there was plenty of broccoli bits as well as shredded carrots which was nice. the price was very reasonable for the cup of soup I got. I appreciate it that they serve the soup with saladita crackers instead of the regular old saltines. I will definitely be back to try a few more of the menu items and I hope that they stay around for a while.. This place certainly did a great amount of business and stayed busy the whole time I was there. The customer service was a 5 and the food was a 4 and so I'm going to give the business a 4 star

    What's the Dill sandwich Corned beef, turkey, bell peppers, lettuce, sweet and spicy mustard, cheese and seasoning

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    7 months ago

    These guys make sandwiches out of pickles. Unique and tasty. I will definitely stop again.

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    2 years ago

    Lodge Dill is my favorite. The pickle seems muted= I'd love a Hot pickle option! Service is stellar, Ambience is familiar!

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    3 years ago

    Love it! The sandwiches the sides the snacks all BANG! Customer service is thru the roof two chefs kiss!

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    2 years ago

    I love this place! They never ever miss! The food is always fresh, my order has never been wrong. The customer service is top tier.

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    2 years ago

    The concept of the bread less sandwich is one thing , but on the pickle I was in heaven, recommending to try. I was impressed.

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    Page 1 of 2

    Ask the Community - What's The Dill

    MotorCity Vegan

    MotorCity Vegan

    3.6(12 reviews)
    6.9 miCorktown

    Found this delicious food truck while traveling to the Motor City. We had an order of the Motor…read moreCity Mac Sliders and the Americano Fry. The sliders were delicious and just the right size. The order of fries were enormous and tasty as well. A great place to eat an all vegan comfort food meal.

    I almost can't believe their food is vegan like you can't tell me that's not real cheese and meat!!…read more I'm joking, they are the truth! Food definitely did not disappoint. I happened to go on a day they were testing a new vegan pizza they are adding to the menu and I just wish I took a picture before I ate it lol so good y'all like their vegan cheese is undefeated and all the food was so flavorful. My boyfriend and I tried the pizza(wasn't on the menu yet so I'm not sure what it was called I just know it was super cheesy had pepperoni and jalapeños which complimented the flavor soo nicely and we aren't even pizza fans like that especially not with jalapeños but I would definitely get it again), the all American deluxe burger and waffle fries(I loved how it wasn't a dry burger like it was real juicy and the fries were A1), and the Gordita crunch tacos(tasted like I got them from an authentic Mexican food truck like F**k a Taco Bell fr). With the five star service they give I don't even mind the prices at all, like I would tip that much anyways because they deserve every penny they receive fr! And still tipped lmao. We pulled up to order but you have to pay online for card and they weren't accepting cash so we just ordered from the car with our phones from their website which was cool because it was cold outside lol. Fast service and I wish I would've caught the guys name working he was such a sweetheart! I love people who love their jobs and show it.

    Photos
    MotorCity Vegan - Breakfast crunch wrap Omfg  so freaking good and awesome

    Breakfast crunch wrap Omfg so freaking good and awesome

    MotorCity Vegan - Side of Breakfast nachos  Again this was fire hands to me (goddess) Tayala girl thank you I freaking love it

    Side of Breakfast nachos Again this was fire hands to me (goddess) Tayala girl thank you I freaking love it

    MotorCity Vegan - Detroit LionsMane & Fry Box 100% vegan

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    Detroit LionsMane & Fry Box 100% vegan

    Brooklyn Street Local - Hangover special

    Brooklyn Street Local

    4.2(373 reviews)
    7.1 miCorktown
    $$

    Brooklyn street local you have finally won me over…read more I've been here several times but every time it wasn't my decision. When you have brunch with the girls it's hard to get a vote in and tbh I plan everything else we do so I'm happy to take a break on Sunday because I am god after all. Anyway I went on my own accord today. The service was beautiful. I really don't love having to order off of my phone because it limits the server to customer experience but despite that my server Mary made me feel super connected to her. She had great recommendations and knowledgeable descriptions of the menu. I sat on the patio with a nice breeze and minimal bugs. Seating was spacious and delightful. I got the brekwhich and it was soooooo delish. Mary could tell I was a freak so she had the crazy idea to put their locally farmed 3 berry jam on it. I told her it reminded me of that one episode of SpongeBob and I lost her :/. The savory plus the sweet was heaven in my heart. If he could he would, and apparently everyone's afraid of heaven. I also got my fav a BM (Bloody Mary). I didn't ask what mix they use like I usually do, I had faith. And I was right to do so. McClure's! MY FAVORITE TIED WITH VIVIOS! It came with a spicy peppery rim which was aight but that's not really my thing, I'm not that freaky! But I don't yuck anyone's yum. I also got the NEW lavender mimosa. Fragrant, festive and fastidious. It was a bright light that woke me up in a way only summer light is able to do. Angels are blinding, I hope Mary can still see because she took a peak in my heart to deliver the best experience. 10/10 will be back Side note I really don't get poutine for breakfast but I appreciate people sticking with brand. And I don't have to order that :)

    We came here for vegan brunch a few years ago and were pleasantly surprised. The wait was a bit…read morelong and it's walk-in only, so definitely be prepared and try to get on the waitlist early--check their website for more details. I ordered the Vegan Breakfast Sandwich and was genuinely impressed by the portion size for the price, you definitely get great value. I also tried the Vegan Poutine, which was absolutely delicious and something I'd come back for on its own. With Detroit being so close to Canada, we don't have many poutine options. However, this spot really delivers for vegans looking for that poutine experience. The interior has a cozy, often busy vibe, and you can tell it's a well-loved local spot. We'd happily come back again to enjoy the food, service, and classic diner-style ambiance.

    Photos
    Brooklyn Street Local - Inside

    Inside

    Brooklyn Street Local - Basic breakfast

    Basic breakfast

    Brooklyn Street Local - Lattes

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    Lattes

    Selden Standard - Flat Bread with Sweet Potato Baba Ganoush

    Selden Standard

    4.3(1.5k reviews)
    6.1 miCass Corridor, Midtown
    $$

    We had another incredible dinner at Selden Standard, which will always be our number one restaurant…read morein Detroit. We even got married here this summer!! So it holds a special place for us. Lauren took great care of us and encouraged us to order whatever we were craving. Dangerous advice, but we happily accepted . Warning - the ratings are real. They're not a mistake. We started with our usual cocktail, the Instant Karma (5/5). It is the perfect balance of citrus and salt with a light cucumber note. Clean, refreshing, and it pairs well with everything. The roasted sweet potato (6/5) is one of the best vegetable dishes in the city. The caramelized exterior gives way to a soft interior, and the crispy quinoa adds a subtle light crunch that plays against the creamy texture. The salsa macha brings a smoky, nutty depth without the heat, and the crema ties it all together. I had to physically stop myself from scraping the plate (actually they had to take it away ). The tagliatelle (5/5) with beef bolognese and parmesan was flawless. The pasta has that ideal handmade chew, and the bolognese is rich without being heavy. The parmesan blends perfectly into the sauce and stands out in every bite. The potato pierogi (10/5) were the star of the night. Soft potato-filled pillows with horseradish crema, apple, and crispy shallot pieces create this perfect sweet, tangy, creamy, and crunchy bite. Each forkful felt intentional and balanced. I felt guilty, because in my head, I didn't want to share with my wife, but I did anyways . The cruelty of having to split an odd number of pierogis...well played...we should have just ordered another one. We also ordered the smoked potatoes and the pan roasted half chicken with sauce au poivre (always 5/5 for both) The smoked potatoes, with raclette, and crème fraîche, are always a must. These winter variation was just as good! The chicken remains one of the most consistently well-executed mains in the city. I have tried recreating it at home with the cold pan method and it never comes close. Every time we dine here, it feels like four or five different dinner experiences in one evening. Selden Standard continues to set the bar for us in Detroit. We love the staff, the food, and the memories tied to this place. Cheers to many more amazing years to come!

    It was one of those meals that I enjoyed so much that I forgot to snap photos of all of our food…read more Selden Standard was the setting for an amazing date night recently in Detroit. My husband surprised me with a birthday dinner here, and I'm glad that we got to experience it. We arrived in advance of our reservation and grabbed a seat at the bar. The bartender brought us a glass of wine while we waited. It took about a half hour, but we were shown to our table for the night and promptly greeted by our server. All of the food looked amazing, both on the menu and with what people were ordering at other tables. We chose a variety of dishes - cauliflower, Brussels sprouts, squid ink orecchiette, octopus, mushrooms, and scallops. I would recommend all of them, but the standouts for me were the Brussels sprouts and the scallops. Flavors were unique and textures were especially on point with those dishes. Service was good, but we both felt like it was slow. There was a slight glitch in the beginning of the night where the host stand didn't mark that we had checked in when we actually had, which probably contributed to the half hour wait at the bar. Aside from those points, it was an impeccable night!

    Photos
    Selden Standard - Main space

    Main space

    Selden Standard - Smoked Potato

    Smoked Potato

    Selden Standard - Cauliflower

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    Cauliflower

    Vecino - Chicken pastor

    Vecino

    4.3(126 reviews)
    6.0 miCass Corridor, Midtown
    $$$

    To preface... as someone who grew up in Mexico, vecino hits like food from home every time. I have…read morebeen six times now and not once have I been disappointed. I have been trying Mexican restaurants all over the U.S. and no where compares to vecino and to think I found my favorite in Detroit amazes me. It truly is worth every penny. For what to order: All their appetizers are great. We usually switch it up and are satisfied with each one that we've ordered. The Totopos with salsa are a must and their guac is great as well. For mains- the asada del día is our go to. It is always cooked to perfection and comes with fresh tortillas. And it is hard for me to come by a tortilla in the U.S. that I enjoy. But here, they are excellent. They import their corn from Mexico and you can tell. This is served with bone marrow and some garlic onion spread that goes great on the taco. For dessert- their tres leches is amazing. The coconut cream pairs so well with the cake. I could eat like 10 of them. As if it's not obvious at this point vecino is my favorite restaurant in Detroit and one of my tops in the world. I will not be surprised if they are the first ones in Detroit to secure the Michelin star

    Fun, new, very hip and trendy spot! It was super loud and had a ton of mood lighting as the evening…read morewent on, but it was hard for my friends and I to actually engage in conversation given the volume of chatter and music and just overall environment in the restaurant, which was noticeably a struggle! I felt a little out of place being here given just how trendy and super party-like atmosphere it all was haha! And in the months since I've come here, it remains a super popular spot to go to if you're looking for that extremely lively atmosphere! None of this takes away from the quality of their delicious food! We had incredible dishes and they clearly take a lot of pride in sourcing intentionally all their ingredients for their food, and the waitstaff did their best to intro us to everything, despite how overstimulatingly loud the environment was, so I only came away from each presentation with about half the information they wanted to convey. But all in all, the food was good across the board, and we tried a ton of different dishes. There weren't any that were overwhelming showstoppers that made me want to come back here again and again to try the rest of the menu though, so I left Vecino knowing that I wasn't going to return anytime soon. It's definitely for a specific mindset and type of celebratory occasion, which is often not the one I'm in when I'm going out to eat with friends.

    Photos
    Vecino
    Vecino - Arroz frijoles charros were a hit.

    Arroz frijoles charros were a hit.

    Vecino - Tlayuda was excellent

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    Tlayuda was excellent

    What's The Dill - delis - Updated June 2026

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