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    Whisky & Ramen

    4.5 (451 reviews)
    ModerateRamen, Whiskey Bars
    Closed 5:00 pm - 10:30 PM

    Whisky & Ramen Photos

    WHISKY & RAMEN ATMOSPHERE

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    Moderate noise
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    Electric Stolt
    Nicole R.

    Unfortunately my most recent dining experience was disappointing. I will preface this by saying I went during the summer so I know it was very busy due to tourism season. However this was my birthday dinner so I was particularly disappointed. I reserved a table for three in the whisky bar area. We arrived about five minutes early and were told by one of the hostesses that the party at the table just paid and should be leaving soon. About 20 minutes passed before another said the party still had not left even though one of them talked to the server. Eventually I agreed to have us seated in the main dining room. Almost immediately afterward I saw two parties leave the whisky bar so I asked to be moved there, which according to one of the hostesses is where we originally supposed to be. It was over 30 minutes later when we finally got the table I reserved. This left a sour taste in my mouth and I considered leaving at one point, but I was really looking forward to this dinner. For dinner I ordered the Komorebi Old Fashioned and the Dark Horse as I often do, We also shared the whisky pork buns and everything was delicious. Dessert was not as enjoyable. I ordered their espresso martini, the Electric Stolt, which was decent enough. Lacking on the coffee flavor in my opinion. I also ordered the chocolate birthday cake which, aside from the cherries in the cake, tasted like any generic cake you would get from a grocery store. Their other desserts, like the matcha panna cotta and goma silk bar, are much more flavorable. Service overall was fine, but we got the check before my boyfriend could order another drink so we felt somewhat rushed out. Considering this is the only time I've had issues with being seated for reservations, I would go back, but this was my least pleasant dining experience here, unfortunately.

    Megha U.

    Omg what? A James beard award winner in Anchorage downtown? Amazing like AMAZING ramen Fun drinks. Fun vibes. Plenty street parking.

    Cocktails!
    Cindy H.

    Interesting cocktails, great apps and tasty ramen. Service by Ron was perfect! We enjoyed the Komorebi Old Fashioned, the Lo Di Do Di, Tree of Benevento and a regular Old Fashioned made with hibiki harmony whiskey (last was the best!) great pickled veggies and hamachi. We also had different ramens including the veggie one with egg. Standout was the TOKYO RICH TSUKEMEN. Merengue dessert was delicious. Highly recommend!

    Birthday cake
    Jessica H.

    This place looks small but is actually really big bc it goes downstairs so there's two floors. All the food we got was delicious, my favorite was probably the twice fried wings, and the ramen was delicious. Even the desserts were good, though there was some freezer burn in the ice cream for the baked Alaska. Also make sure to check out the bathroom, the heated toilet seat and bidet was an unexpected but pleasant surprise. Definitely check this place out!

    Pork buns
    Ariel O.

    Came here for my friend's birthday with a group of people. Service was fast and kind. The ambiance is really nice, dark and intimate. It's INCREDIBLY loud though. We had to almost yell at eachother and constantly repeat ourselves. The ramen is definitely top tier and it's not too much or too little! It is pricy but I think worth it. From what I saw on the menu they only have one chicken option for ramen which was disappointing cause I don't eat pork in my ramen. I might have missed the other options though. We ordered pork buns which were more like tacos?? They were weird. The flavor was fantastic but they were dry as hell and only two come in an order which is not worth the price. The drinks were all soooo tastey, beautiful and fun! I highly recommend literally any of them! I wouldn't recommend this place for an intimate date as it's so freaking loud but I'd definitely recommend, and will be coming back, for big group events or girls night dinner or something!!

    Sarah O.

    Anchorage downtown area doesn't have much offerings in terms of food. Saw this and decided to dine in. We each ordered a ramen, and I tried the Outsider which was outstanding. They have other items on the menu which we didn't get to try and some items were a bit pricey.

    cocktails
    Isabel C.

    happened upon this lovely gem while in town post-cruise. rivals any joint we've seen in our 20 years in NYC. interesting curated cocktail menu and impressive whiskey selection. highly recommend if you're in town!

    Wagyu Tartare
    Joey J.

    This place is good. Highly recommend reservations. They leave space for walk ins but when we walked in it looked like a considerable wait. Had the Dark Horse, Wagyu tartare, pickles, and the crudo. All fantastic. Extensive whisky list as well, with a ton of Japanese whiskies. Good date spot too!

    Menu
    Barry C.

    From the outside it looks like a typical generic storefront in downtown Anchorage. As soon as you walk in, you feel like you walked into a trendy restaurant in NYC. Upstairs they have a bar and the main dining room is in the downstairs area. The restaurant is spacious in the dining area with the 20'+ ceiling height over the main area. TIP - Get a reservation as this place is hoppin. The space is a steakhouse and ramen place. Looking around there were plenty of of steak eaters and ramen so we dove right in. Personally I am always a sucker for tsukemen (dipping ramen) so i went straight for that. The dish was good. * Good chew on the noodles. * Egg was perfectly jammy. * I would have preferred a grilled piece of pork instead of fried pork belly. * I thought the broth could have a little more kick to it and hotter. Maybe serve it in an insulated vessel or hot stone bowl (like bi bim bop). * Never had lime before in my tsukemen so i passed on it. The portions are pretty good and overall it was a tasty dish. I would definitely come back and try more of the options. Trust me, you do not want to miss out on this place, but just be sure to book a reservation.

    Matcha Panna Cotta
    Jason W.

    Whisky & Ramen was a unexpected surprise of a meal for me during my work trip. Walking into Whisky & Ramen i was hesitant about my choice, but that soon went away as the aroma of the broth filled the room. The vibe of the place is pretty modern with its dinning room and bar down stairs. The overall staff of friendly and was attentive. I ended up ordering a The Dark Horse ramen, a Matcha Panna Cotta for dessert and a Flowers of Edo for a drink. The Dark Horse's broth was flavorful and rich whiles the ramen noodles had a good consistency. The portion sizing is just enough to be satisfied. The Matcha Pana Cotta was a good dessert to end the meal as it wasn't too overwhelmingly sweet, but provides a freshness to end the meal. I personally do not drink alcohol to often the The Flowers of Edo was delicious. Overall a pleasant surprise.

    Rob M.

    Love the atmosphere at this spot. It's a little pricey, but you get what you pay for. The appetizers here are unique and delicious. The service was on point from the moment we walked in. Very friendly and just the right amount of attentive. I want the Clint Eastwood poster on the downstairs entry-side wall. The whiskey bar looks pretty fancy, though I have yet to be seated in that area. If you haven't been here yet, find an occasion and give it a whirl!

    Bar
    Carrie G.

    This is our third time coming to whiskey and ramen. Unfortunately they only have one ramen that I would like, which is the Hook. The dark horse has nice flavor and if I was feeling a bit spicy, I would get that one even though I have a light tolerance for spice. Looking back at my pictures the two ramens are the same but they look different lol. My drink I got the Smoke Becomes Her. I didn't know but everyone around us also had this drink. It was very Smokey and mezcal tasting. Also pretty. All their drinks are pretty. The menu said it was refreshing g but I wouldn't call that refreshing, more spirit forward which was another option. For our app they have a new one that is Japanese sweet potato. It was two big baked sweet potato's with a special kind of butter. It was really really delicious. I would 100% get it again. New to the menu. We also got dessert because I have always been intrigued by Baked Alaska and never had it. Overall it was interesting but none of the flavors were going in my favor. We also didn't let the whiskey burn off enough but our waiter gave no instructions lol. An experience but we weren't able to finish it. One and done! I wish they had more variety of ramen. P.s the bathrooms are the best part of Dining here don't forget to check them out!

    Lo-di-do-di Cocktail

    Whiskey & Ramen delivered a truly excellent experience all around. The whiskey menu offered extensive options, and the dinner menu demonstrated a commitment to providing exceptional meals -- I highly recommend the Business Lounge Ramen. For those looking for something other than whiskey, the cocktail menu offers high quality specialty options that you won't find on a typical cocktail list. On top of that, the service was impeccable! Our server friendly and efficient and took the time to check in with us frequently. The atmosphere had a modern upscale feel. The dining room being on the lower level with high ceilings open to the bar provides one of a kind ambiance. The concept for this restaurant is simple and right in the name, but the experience is extraordinary. If you love whiskey and ramen, this is the place to be when you visit Anchorage!

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    *3.5* When it comes to this space where they absolutely…read moreshine is behind the bar. Their whiskey selection, cocktails available, and knowledge are truly outstanding. For me, coming here in the future my place will be at the bar with appetizers. Bar environment is 5/5 As far as the rest goes I think the food is good, not spectacular. 3/5. In the future I think I'd come for an appetizer and a couple of drinks and that's it. I felt the veal was tough on both ordered plates and potentially I would have preferred chicken. That being said the sauce was great. The grappa sauce had amazing flavor and the Marsala sauce also had great flavor. Plus the funghi appetizer was great with the bread. All of it was enjoyable enough for a return visit. This spot has very friendly staff, they move at a classic Alaska pace. Meant for sitting down and enjoying the company of someone you're eating with but not designed for getting in and out the door quickly. Come with the intention to get things as they come and enjoy the ride.

    This place has Amazing food. Incredibly Authentic Italian food. It's really flavorful. The Lasagna…read morewas rich with flavor and meaty cheeses. My mouth is watering as I write this review! The Seafood Fettuccine was also rich and creamy smooth flavor and texture. We will return here to eat again and again. If you're craving Italian - Do Not go anywhere else! You will not regret this place.

    Photos
    The bar.  OCD special. Perfection in the presentation.
    The bar. OCD special. Perfection in the presentation.
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    Yamaya Seafood Restaurant

    Yamaya Seafood Restaurant

    3.7
    (155 reviews)
    0.3 mi
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    I wanted to love this place so bad, but it was just ok. The wait is worse than the reviews say…read more He literally works on 1 item at a time, and even though the table next to me ordered the same special sake with the salmon fin, he only made 1 sake at a time. Mine may have showed up 20mins after my neighbor's. The quality of the food items were just ok. I had comparable sushi at another sushi restaurant a few blocks away. -Idiot Fish: The most exciting thing was the name. It was a pretty firm fish, no fat, and quite a few bones. -Sashimi Platter: 6 types, with 2 each. We got mackerel, yellowtail, tuna, salmon, white fish (snapper?), and octopus. -King Crab Roll: What I thought was the imitation crab was actually real crab. The coloring was so ...fake looking. It's not a bad roll, but I'm not sure the flavor of the crab came through. -Beef Steak Japanese Style: Big dish but awful cut of meat and had a semi off taste. Either freezer burn or the fridge. It was full of sinew and super chewy. -Herring Roe on Seaweed: This had a strange bitter aftertaste. I couldn't eat the beef after having this, it made the beef bitter too. It was a super fun texture though. Very snappy, very poppy. Only come here if you absolutely have the time for it. My dinner took about 3 hours, and there were 5 other tables.

    Been wanting to try this little spot out for quite some time! This very small, hometown izakaya…read moretucked downtown has been serving up delicious and flavorful Japanese food with warm hospitality for many years -- and it shows. Each dish is made with care and heart, the kind of comfort Japanese food that will have me returning. The hot sake and special sake (with salmon fin) were awesome -- a must-try! Downside: the wait for food and service can be very long, but Sam's a one-man operation -- and absolutely worth the patience! If you plan on bringing three or more people, be sure to reserve seating ahead of time. I definitely need to try the ramen menu next!

    Photos
    Walking in
    Walking in
    Octopus, seaweed, cucumber salad.
    Octopus, seaweed, cucumber salad.
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    Whisky & Ramen - ramen - Updated July 2026

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