We are from out of town and wanting some good Ramen. Found this place and hoped for the best. The…read morelady taking our order was so sweet and the food was seriously DELICIOUS. Far exceeded our expectations and we will be returning before we leave town. We ordered the Birria Pho and the quesabirria tacos and both were amazing but the Pho was to die for. Seriously the best and the owners (I'm assuming they were) are the nicest people ever.

From the owner: If you're a fan of cajun seasoning & mexican food then you've found the right food truck! We add…read moreour own personal twist on traditionally popular dishes with our in-house cajun smoked spices. Meat Options: Al Pastor, Asada, Birria, Chorizo, Chicken, Shrimp

This food is amazing! The buffalo tenders are just the right amount of hot and spicy! The service…read moreis exceptional and quick! The ambiance is great and friendly! The truck is clean and the atmosphere is awesome! I loved my chicken and will eat here again as many times as possible! Also get the virgin mimosa! It's delicious!

From the owner: Step into the mystical world of Voodoo's Wicked Chicken, where every bite is a spellbinding…read moreexperience! Our food truck is a haven for lovers of southern cuisine, boasting an array of exotically seasoned fried chicken wings that will leave you bewitched. From the tantalizing heat of our Spicy Peach Cobbler to the sweet and savory allure of Momma P's Honey Hot, each wing is a testament to our commitment to bold flavors. But the enchantment doesn't end there – indulge in our divine Smothered Gravy wings or savor the soulful notes of our Cajun Pasta and Jambalaya Rolls. Whether you're a seasoned foodie or a curious palate explorer, Voodoo's Wicked Chicken promises an otherworldly dining adventure that will leave you under its delicious spell. Come join us and prepare to be enchanted!

I was raised in Mexicali and I been living in Az for over 15 yrs and I can say I have never tasted…read moreanyplace that their tacos as exactly Chicali style tacos. Just like back home just like street tacos from Mexicali. No combo meals no burritos only tacos . And their aguas frescas Horchata & Jamaica super good not to sweet is just perfect and what's even better no other place does this is FREE refills. I was shy to ask for a 3rd refill but they were super friendly and they did it. What can I say about the tacos they were great asada had flavor and really good I had to get a second order cause that's how good they were. Had a quesadilla con carne asada, and that was delicious. I normally never get a quesadilla any other place cause I'm not a fan of quesadillas or how they make it but here I LOVE it. I had to get a second one as well cause it tasted just like how they make it in Mexicali. The tripas super crunchy and delicious as well my husband couldn't resist to get a second order as well. We have never been to a taco place that they make it crispy and that it actually has flavored. They even have a little cart that has guacamole, salsas (which are really good the darker one is spicy but delicious) onions, cabbage, cilantro, limes, radish for your tacos is self serving. So you put what you want in your tacos. Staff super friendly and ready to help you, the inside seating super clean and they even had seating outside just like back home. Music wasn't to loud just right but I did feel like I was in Mexicali for a moment. I don't get paid or anything I'm just a real person who will give you the honest truth about my experience. We will definitely go back but next time I will bring my mom and my Tia who are born and raised in Mexicali to get their honest opinion. I definitely recommend 100/100 so worth your money and time.

Street Tacos anyone?…read more Damn this place has now made it on my places to return when travel throughout this country for work. Tripa tacos, perfectly cooked and to be honest I should've gotten more. Pastor tacos, not bad in my opinion, I've had better but they were still pretty good. Sincronizada, just like a quesadilla but this one I had was mixito. Packed with flavor and when I return I'll be sure to get it again. Chicali beans, omg these are a must try! If you are looking for some really good street tacos please make this a priority, you will not be disappointed.

I always have a great experience at Cafecito Pecas! The drinks are consistently delicious and made…read morewith great quality. I also love the cute toppers and little details that make each drink feel extra special. The combination of great flavors and fun presentation makes this a place I always enjoy coming back to.

I'm not a coffee drinker but really needed a pick me up this morning, I like coffee drinks to be a…read morelittle bit on the sweeter side and this drink was absolutely perfection. By the looks of it, it looks like it's going to be insanely sweet but it's not, the drink is on the sweeter side but not overpowering. Will definitely be back! Service was also really fast!

Bro...you could at least put "hot/spicy" chili labels on your food----Not all of us beans can…read morehandle spice. If I could I'd give a 5 (if I could handle spice) ----but instead I couldn't even eat them because of how hot they are...

Food was 10/10 Was not expecting to be this good…read more I ordered and pickup in 10min Coffee from next door was also good and friendly.

Amazing birria tacos and burrito! Service was quick and everyone was friendly. They have a great…read moreseating area as well. Kinda pricey but with it.

12$ quesadillas that are two maíz tortillas put together. Basically a taco…read more Ordered 5 things and one tiny container of green and red sauce. Ridiculous I love coming here but after this rip off, never again.

We had Chef Miranda come to our STR and prepare a favorite meal for my husbands 60th, for a party…read moreof 20. Leading up to the big night, Chef Miranda, was incredibly helpful in securing a bartender, Brittany that we loved, and recommending a party rental company that I enjoyed working with. He carried about the details, and to tailor them to my husbands like, to make the evening special. Dinner was amazing- loved his appetizer choices, the steak and sides were perfect, fresh focaccia, and special bday cake were all raved about. Professional, excellent catering skills, and ease in working with make him easily a 5 out of 5.

Copper State Kitchen performed outstanding in bringing the Chef to our home for our 40th…read moreAnniversary. My wife and I love to cook and have prepared some outstanding meals at home over our 40 years together. We have extensively traveled and lived throughout the world and as such developed pallets for superb cuisine from all over. As we grew older we gleaned the best of what we enjoy and developed them into our own cooking skills. My wife being Korean born refined her cooking skills in the eastern cuisine like Korean, Japanese, Thailand, and others while I have refined my skills with French and Italian. Prescott is a beautiful place to live but its culinary basis is built on sawdust. We usually cook for ourselves if we want a top notch meal. Now the past several years I have been confined to a wheelchair and transport is very limited. We used to spend winters in Hawaii where we could get great quality meals and seafood whether we prepared them or went out. So our 40th! I wanted to do something special for my wife since I have not been living up to my end of our culinary relationship being confined to a wheelchair. Thus I started seeking out a Chef that would come to our home with his staff and prepare a custom made meal for us. I selected Chef Thomas and Copper State Kitchen. I started by a rather lengthy discussion via phone and followed up with sending Chef Thomas some of our favorite recipes, sufficient for him to develop a five-course meal for us. Chef Thomas is very professional and easy to work with. We refined the meal over the next two days we agreed on the following proposed menu; I supplied the wines. Amuse-Bouche * Fig Jam, Blue Cheese, Red Wine Poached Pear & Arugula Crostini Starter * Prime Rib Poke with sesame crunch and microgreens and pipkuala aioli (based on my deconstruction of the infamous Tiki Bar in Waikiki dish) Pasta Course * Lobster Tagliatelle in a Champagne Cream Sauce Main Course * Beef Wellington with foie gras and red wine demi-glace Dessert * Crème Brûlée (torched table-side) Wine Pairings * Santa Margarita Prosecco DOCG * Domaine Salmon Sancerre Sauvignon Blanc * Tenuta de Sesta Brunello di Montalcino 1996 * Chateau Rieussec 1st Grand Cru Classe 1863 Sauternes 2004 Every course was perfect and very enjoyable. And they cleaned the kitchen meeting my wife's expectations. I highly recommend Copper State Kitchen for your personal culinary experience to celebrate your special occasions.