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    Wilson Bakery

    3.8 (8 reviews)
    Open 5:00 am - 4:00 pm

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    Salswee - Inside counter

    Salswee

    4.5(53 reviews)
    8.8 miMidtown West
    $$$

    I finally tried every black sesame item from this viral asian-french patisserie in NYC…read more Everyone knows Salswee for the cute fruit-shaped cakes, but I honestly think people are sleeping on their black sesame menu. I was pleasantly surprised by how rich and nutty all the black sesame flavors were, and that's high praise coming from me because I grew up eating a lot of black sesame desserts in Asia. *Black Sesame Mochi Cake $18.99 I got this mini whole cake for my birthday. Perfect size for a small household (around 3 to 4 slices). I just wish the chiffon had a stronger black sesame flavor, and I would've loved even more mochi and black sesame lava inside. *Black Sesame Puff Square $6.95 HUGE and such a good value for the size. It's a croissant cube with black sesame butter swirled all throughout the loaf. The inside pulled apart easily like fluffy milk bread, while the outside stayed crispy and buttery like a croissant. I could not stop tearing off piece after piece. *Black Sesame Latte $6.99 The black sesame latte was SO GOOD I got it twice in one week. It had this super nutty black sesame cream foam over a black sesame milk base, and I could actually taste both the rich sesame flavor and the coffee.

    Swung by on a Sunday around 11 and there was really a small line of people. The display case for…read moresavory pastries was full but the sweet pastries were almost half empty (they seemed to be in the middle of replenishing it as I left). I ordered the orange, mango and mushroom suisse. There was a bit of a wait for the orders but it wasn't too bad. The cakes were secure in mini boxes and everything was packed into a nice paper tote bag for take out. The desserts were very delicate upon first glance but also easy to break apart (so things got a bit messy). The orange dessert had a more mellow and lighter flavor compared to the mango one. It had a orange mandarin jam center covered with a vanilla cream layer. I didn't really care too much for the chocolate rice crisp bottom layer. The leaves were maybe peppermint though if it was mint then that would make the whole dish edible. The mango dessert was sweeter than the orange one. The mango jam filling was sweet and had a few pieces of mango that were a bit sour but didn't take away from the overall sweet mango flavor. The cream covering the jam must've also been mango flavored. I really liked the mushroom suisse! I reheated it in the microwave for a bit before eating it. I loved the crispy exterior as it contrasted well with the softness of the puff pastry middle. The mushroom filling was also tasty as it reminded me a bit of cream of mushroom soup. I'll be giving their other savory pastries a try during my next visit. FYI, if posting on socials for the complimentary pastry, do so before ordering.

    Photos
    Salswee - Yuzu (@joeynht)

    Yuzu (@joeynht)

    Salswee - Orange (@joeynht)

    Orange (@joeynht)

    Salswee - Mango (@joeynht)

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    Mango (@joeynht)

    Shinpuru Baking - Cheese cake matcha ganache

    Shinpuru Baking

    4.8(21 reviews)
    18.4 miAuburndale, Flushing

    Stopped by again (was closed Wednesdays when I first visited) and finally got to try the goodies!…read moreAlthough I didn't have time to find parking for a stay - it's a small cute dessert shop with limited seats. I am a fan of the pandan flavor desserts and bought two that I wanted to try. One being a roll cake and the other layer cake. The pandan roll cake with taro I was told is a specialty that they only have on weekends. It was really flavorful, moist and spongy, just perfectly touched with a dash of sweetness in both the cake and the cream - I personally don't like overly sweet foods, and this is just perfect for me and my mom. I'm equally pleased with the layer cake as well it was very fresh and have that "QQ" texture - deliciously chewy and bouncy. This too, just hit right for me on the gentle sweetness, the pandan flavor keeping the spotlight in this dessert. My mom and I are big fans of these desserts. We just came back trying out others pandan layer cakes in Downtown Flushing and this shop beats them by a large margin. I hope to come back more when we could even though this shop is quite a distance for us.

    Delicious baked goods with great attention to detail!!…read more I recently visited Shinpuru Baking and was extremely impressed. Everything I tried was fresh, flavorful, and beautifully made. The pastries and breads had a perfect texture, and you can tell a lot of care goes into every item. The staff was friendly and helpful, explaining the different options and making recommendations without being pushy. The bakery itself is clean and welcoming, making it a pleasant place to browse and enjoy treats. Overall, Shinpuru Baking delivers top-quality baked goods and excellent service. I'll definitely be returning and would highly recommend it to anyone who loves fresh, tasty pastries.

    Photos
    Shinpuru Baking - Pandan and coconut roll

    Pandan and coconut roll

    Shinpuru Baking - Seasonal fruit , white peach and cream :)

    Seasonal fruit , white peach and cream :)

    Shinpuru Baking - Pandan cream cake for birthday cake 6 inch or 8 inch

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    Pandan cream cake for birthday cake 6 inch or 8 inch

    Wilson Bakery - cakeshop - Updated May 2026

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