This cozy little Trinidadian spot delivers big, authentic Trinbago flavors without breaking the…read morebank - the perfect hidden gem for anyone craving real island food in a small, no frills package. The buss-up-shot (paratha roti) is outstanding - pillowy, buttery, and perfectly flaky. It pairs beautifully with the succulent curry goat, loaded with tender meat, hearty potatoes, and chana. Every bite is packed with rich, aromatic flavors that transports you straight to Trinidad. The classic doubles are spot-on. Fluffy bara, well-seasoned chana and that essential slight pepper kick for just the right heat. Don't skip it! And the Phoulorie? Crispy little fritters dipped in the sweet/tangy tamarind sauce. Eating all together gives you that street food vibes. A small humble place with huge flavors and reasonable prices. Seating is limited so takeout or quick dine in works best!

I've tried to give this place several chances, and it's always hit or miss. The young man at the…read morecash register really needs to pay attention. It always seems like he's in "la la land" focused on something else instead of the customers and the orders. If the orders were consistently correct and customer service improved, people would have no problem coming back.

This was an amazing experience. The food was seasoned to perfection 10/10 (doubles, stewed chicken,…read morejerk chicken, rasta pasta, wings, cabbage, steamed veggies and naan). The banana chocolate cake was also delicious. The atmosphere is welcoming and decorations are unique. The service was excellent and the staff was very professional and catered to our needs. The place wasn't packed but don't let that bother you because the food is delicious! Parking is not the best but you can park on the side streets. If you have to walk, the food is worth every step! This is the perfect hidden gem. Stop by if you can, you will be glad you did!

As someone who is known for seeking out and truly testing vegetarian options at Caribbean…read morerestaurants, I have to say--Miss Conduck is easily the best Caribbean flavor restaurant in Atlanta. And coming from a Jamaican background, let me be clear: the usual Trinidad vs. Jamaica debate does not apply here. This place stands on its own. From the moment the food hit the table, one thing was consistent across everything we ordered: it was hot, fresh, and made with real intention and flavor. We started with the fried cauliflower bites. The batter was light, crispy, and well done--definitely a solid starter. I wasn't a big fan of the tartar sauce it came with, but it didn't take away from the quality of the cauliflower itself. My friend ordered the jerk chicken rolls, and I have to give credit where it's due--the sauce that came with those rolls was incredible. Easily one of the standout sauces of the night. Next, I had the doubles, and because I like my food with a kick, I asked for pepper sauce. Now, I'll admit--I made my first one obnoxiously hot. But what I discovered was the real winning combination: adding the callaloo on top of the doubles. That was the perfect match. The callaloo itself is blended with so many elements into a rich, flavorful purée, and when paired with the doubles, it created this burst of layered, authentic Caribbean flavor that was just on point. I also ordered a veggie plate with rice and peas, cabbage, and chickpeas, and they did not disappoint. The portion size was generous, and every single item was clearly made with flavor in mind--not just thrown together as an afterthought for vegetarians. I also tried the macaroni pie--it's a smaller portion, but it's true Caribbean mac and cheese, rich and satisfying. The fried plantains were done perfectly--hot, fresh, and with that ideal balance of sweetness and texture. Then came the rasta pasta. My first couple of bites, I thought it needed a little more kick--but by the third bite, everything came together perfectly. You can taste the layers of vegetables building flavor, and there's a subtle heat that isn't overpowering but adds depth. The noodles were cooked exactly how they should be--perfect texture, not overdone, not undercooked. One thing I always pay attention to is this: Is a vegetarian-friendly restaurant also approved by meat eaters? And in this case, the answer is absolutely yes. My friend had the jerk chicken, and she said it was spectacular. She actually lives nearby and already plans to come back regularly. Honestly, I was surprised the place wasn't packed wall to wall. The atmosphere is incredible--it has its own unique style that really makes you feel like you've stepped into the Caribbean. The music, the vibe, everything is intentional. The staff was extremely attentive and friendly, making sure we had everything we needed throughout our visit. We even watched them handle a large party, and they went above and beyond to make sure that group was fully taken care of. All in all, this place exceeded expectations on every level. Five stars without hesitation. If you're in Atlanta and want real Caribbean flavor--whether you eat meat or not--Miss Conduck is a must-visit. I highly recommend making a reservation and experiencing it for yourself.

I am always impressed with the selections at Tassa. The Trinidadian cuisine is authentic and made…read morewith love. Lunch options are available from and include buffet and specialties including roti and buss up shup. A variety of meats and vegetable options are offered to accommodate all diet preferences. Everything is prepared fresh and customer service was exceptional. The owner was on site and even more lovely than the pictures on display throughout the restaurant showcasing the visitors of all status that frequent Tassa. Many were notable including one from one of my favorite cooking shows! All items ordered were delicious which included a curry goat roti, a vegetarian roti and six doubles. I had heard about doubles from Trinidadian friends, but do not recall experiencing personally. The couple in line before me ordered 10 and I was intrigued! Doubles consisted of chick peas and potatoes inside of a round pastry that resembled a flattened biscuit, but with much better flavor. The filling was available in varying levels from hot to a bit sweeter. I selected a mixture of the two for my personal ones. Others I bought were hotter for my heat loving partner. Extremely popular in the Caribbean culture and now, I know why. Parking is available in the rear of restaurant, and ample dining space in two rooms. I thoroughly enjoyed this visit to Tassa for reasons mentioned above. Service has always been exceptional and informative - I ask questions! Will definitely return again and again!

Pretty good Trinidadian food with so many options that you makes you want to come back to try the…read morerest. I tried the AYCE buffet style options that were offered that day and all were pretty good but it made me more curious about the made-to-order offerings weren't offered in the all you can eat buffet line.

I wanna give them another try i was in the area at another restaurant on the strip and decided to…read morestop in to take a look and decide to try atleast something and that's just what i did . I decided to try this one particular dish, which pretty much was just rice, but it so happened to be unique. It was salmon rice never would've thought of that salmon fried rice but it was delicious. The proportion was decent only due to the fact that it was the bottom of the pot I guess at the end of the day, but I still wanted it so I can try it out. The lady at the counter told me to the place are usually eight dollars but since it was the bottom of the pot, she sold it to me for five so that was not a bad idea or a bad deal and the rice so happens to be good. I wish I had the option to have something else or a little bit more but that goes to show why I'll be back again to try .

The rudeness is what stood out. The cashier lady got mad because she told me the wrong price. The…read moresloppy cook came out and literally cussed me out called be a b!tch because she over charged me then I saw a mouse (yes a mouse!), so I didn't want any food from there and wanted my money back. There is no menu or prices anywhere.

One of those places that's easy to miss unless you already know it's there. Honestly, we felt a bit…read moreout of place and not very welcomed at first. It didn't help that we weren't familiar with the menu or how ordering worked. The staff seemed annoyed with us but were much friendlier with regulars. The place is a little rundown, but still clean. Eventually, the lady at the counter made some suggestions, and I'll admit--the food was delicious. Flavorful, saucy, and the roti... omg. So soft and easily one of the best I've ever had. I'd go back for the food alone, but next time I'll make sure I know exactly what to order before walking in.

My family used catering from International Roti house it was delicious. The chili salmon was…read moresomething I've never had before I cannot even describe the taste. The customer service was great. The ladies working were very sweet. We will definitely be back for some doubles.

The best roti's ever. I drive over an hour each time and purchase two for everyone in m. Call ahead…read moreor order/pay/pickup via doordash to save yourself time.

This is the best place for real Jamaican/Caribbean food outside of being in the Caribbean. The shop…read moreis basic but pretty much like you'd find on the islands. The spread is impressive with all the meats and sides laid out in front of you as you tell the server what you want and they scoop it into containers to go or if you want to sit at one of the tables it's all the same. The roti is flaky and not dry. The curries are exceptional with the goat being my favorite. Meat patties are tasty as well. Many locals know about this place and may be there just hanging out . A few of the patrons had Jamaican accents which confirms the place's authenticity. Highly recommended!

I am so excited to write this review! I have lots of food allergies so do a vegan base and throw in…read moreseafood. My cousin is a true carnivore. I chose Wylie and Rum because they have vegan and vegetarian options. Wow were we impressed! The mood in the restaurant is vibrant and tropical with great music playing. Sunshine, our server, helped us navigate the menu. He was awesome! The shrimp fritters and jackfruit empanada were perfectly seasoned. My cousin loved her queso and Big ass burrito. She normally doesn't like some of my restaurant choices but she even liked my empanada. We are definitely returning with friends. Apparently their brisket and sirloin burger is to die for. Next time!!

The food was excellent. Honestly, the best Cobb salad and queso with chips I've had in a long time…read more The shrimp fritters were also a standout. Plantains were amazing! Ashley, my server, was 100 and provided great energy and service throughout the experience. ...didn't have an entree because the spot was approaching close. The space felt authentically Jamaican, which added to the vibe. No oxtails available though, so just be prepared for that. Also, it was my server's first week, so give a little grace and patience with timing. The drinks were amazing. My only observation was that, like many places using fresh garnishes for cocktails, gloves weren't worn during drink prep but hey, maybe the alcohol handled the sanitation duties *shrugs* Overall, it was a really good experience and I'd definitely go back.

I have had their jerk and curry chicken for lunch. But i love coming for the beef patties which are…read moreamazing. Usually fast service, a grab and go places so not for sitting and eating.

First time at Sunshine. I honestly do not eat at a lot of restaurants on Memorial Drive but a…read morefriend told me Sunshine was good. Service - didn't get a greeting when we walked in, the lady was sitting in a chair at the register, there was one guy In there sitting down waiting on this food so she was not busy. They had a few fish dishes on their menu but had NO fish at all that day (weekday). I mean they were out of everything seafood and they were out of sorrel. This should have been a sign to leave but I settled with a small oxtail meal. They do open the box for you to see your food before leaving, no corrections or complaints after you leave. Well, I wish I would have took a closer look at the "plantains" bc it was absolute mush! It looked so terrible, I thought it was fat from the oxtail... they literally served spoiled plantain on both of our plates, I tasted it & it was definitely rotten. I love plantains when I eat Jamaican food & the fact that it was rotten was very disrespectful. The oxtail was small, not a lot of meat but the flavor was decent although I would have preferred more gravy. Rice & peas and the cabbage were average. As far as the inside, not much sunshine in there, just get it Togo. Oh! And the health score was 81 which should have been another sign to leave. There are better Jamaican restaurants to visit.