Stevens Deli was recommended to me as a real deli, something we don't have in Lexington. I ordered…read morethe 1/2 Pastrami and a side of potato salad. A winner! The pastrami, the rye bread (specially made for them) and the potato salad were excellent. I was glad to have ordered the 1/2 sandwich as it was quite enough with the potato salad. The crew is great, and so friendly. Props to Marilyn. Lucky Louisville. 100.

Several of the restaurants on Bardstown Road are closed during lunch on weekdays so we opted for…read moreStevens and Stevens Deli for a late lunch before a hike in Cherokee Park. There is a large menu board as you walk in the side door (the deli is located in the back of Dittos restaurant). They primary have soups salads and sandwiches and daily soup specials. You order at the counter, pay for your order, get your drink at the beverage area and have a seat. They will then bring your order to your table. We both opted for the pick two combo. I had a half ruben sandwich and a bowl of white chili. Both were excellent. A huge half sandwich and a large hearty bowl of white chili. The chili was flavorful but not spicy. It had lots of shredded chicken, beans and corn (which could have been left out in my opinion). My friend had the chicken salad sandwich and the white chili and said her sandwich was good, also a very large. Nice atmosphere, friendly staff, parking on the side and in the back of the building. I had not been for years but it was a good choice for a late lunch.

Good Belly has made me realize that I need more Jewish delis in my life. I'm sadly bereft of delis…read morewhere I live, so when I come across one during my travels, I make it a point to visit. This deli hits all of the high points. Matzo ball soup? Si. Corned beef and pastrami sandwiches on rye bread? Oui. Black and white cookies? But of course. Latkes? Well, this one surprised me, because I didn't think a deli would serve latkes, but why the heck not? For good measure, there's even a signed and framed photo of Larry David hanging on the wall. This is my kind of place. The thing to get here is the corned beef with pickled cabbage. The sandwiches here are huge, but you can get half of a sandwich with chips, and it's just the right portion for a nice lunch. Along with my half corned beef sandwich, I got the matzo ball soup. That's a pretty big matzo ball hanging out there, like Seinfeld would say, but it's hanging out in a clear chicken consomme. The matzo is the size of a whiffle ball, practically. It's dense but gives way easily under the slight pressure of a spoon. It's a very satisfying and comforting soup. My children shared a grilled cheese sandwich, which they liked but were thrown off at first because the cheese they used in the sandwich was white. So if you have a kid who likes yellow/orange cheese, maybe keep that in mind. There are lots of tables inside and out, but Good Belly gets very busy, and we barely got a table. This is also a great place to get takeout, if you're not feeling like fighting the crowds.

This was my second time eating here. The first time I really enjoyed it; the veggie sandwich wasn't…read moremy favorite, but I still liked everything enough. My boyfriend gets the corned beef and he loves it. The chocolate chip cookie was good too! This time around I got a side of coleslaw and their potato salad. The coleslaw was the best I have ever had. The potato salad was my second favorite I've had, only after my mom's. The coleslaw was light, crunchy, and flavorful. The potato salad had a really nice lemon flavor. The atmosphere is pretty cool in here! They've got a lot of movie and show references all around the place.

I've heard great things about Caffe Classico. I love Classico Takeout and Empanadas so it was time…read moreI gave this one a try. I was not impressed unfortunately. Don't get me wrong; everything was good, but it didn't live up to what everyone was saying. The location is great. It's on the corner of Frankfort and Clifton. I like all the windows and the chill vibe. It's seat yourself, but they do table service. We got empanadas: beef, chicken, and ham & cheese. They're great--just like the ones at Classico Takeout and Empanadas. They were out of the entree we wanted so we got the salmon. It was pretty good. My biggest disappointment was the pizza. Several people recommended the spicy Thai shrimp pizza. It was just okay. I did not taste any Thai flavor. It was basically a cheese pizza with diced shrimp and a drizzle of buffalo sauce. I didn't care for the crust either. It ended up being a $70 dinner that was just okay. If we go back, it'll probably be for the empanadas or fries. It seemed like almost every table got the pomme frites so they must be good.

I'm torn between 3 and 4 stars because:…read more The service: amazing. Our server was welcoming and incredibly knowledgeable about the menu items, ingredients, and ability to customize. She offered recommendations when we were indecisive, and made sure each customization was executed accurately. The food: unpredictable. Let me explain: I ordered the gazpacho and the ensalada fresca. Both come with a hearty slice of Blue Dog crusty sourdough. Gazpacho: one million stars. SO delicious - flavor is spot on, with incredibly creamy texture for a vegan soup. Salad: not bad, but didn't blow me away. The greens were tasty, and the few tangerine slices and pine nuts scattered on top added a nice depth. The balsamic dressing was also pleasant. As a whole though, I felt something was missing. Maybe a crunchy or warm element? For a $15 dinner salad I expected more. The pricing: a little steep. I understand the goal is to provide elevated European cuisine, however for the quality and quantity I didn't feel the salad was worth it. That said, I would gladly pay $4.50 all day long for that gazpacho. Overall I appreciate the variety of options, especially vegan and vegetarian menu items. I would consider a return visit for the gazpacho for sure, however the issues above merit shoring up.

i know a deli hate to see me coming…read more recently (what took me so long??) i've become obsessed with kayrouz deli on frankfort ave. kayrouz deli is known for their longtime family recipes, meats cooked in-house, & daily specials that you'll think about for the rest of the week. and the vibes, the vibes in there are just too good. pictured is the roast beef dip special (pretty much a french dip), chili, hot brown, & fries. anyway, when i tell you kayrouz deli has entered my personal hall of fame... i meannnnn that. 3202 frankfort ave · mon-sat 11am-8pm

Solid old school deli on Frankfort Ave. Great ruebens, and everything else. Try their hot brownread more

My latest visit to The Cafe was a lunch order for the BBLT - a BLT with bourbon bacon jam. I…read morerequested mine on the side and for me, that was a good decision. A little goes a long way. The bacon was thick and a great portion. The fries are thin and super salty. I'd recommend a different side to go with your sandwich. I noticed a pick two for a salad, soup, or sandwich. It included a drink, which made it a good deal. The menu offers several breakfast and sandwich items, plus bakery, salads, and sides. Plenty of seating and I enjoyed the brightness of the main room with its high ceilings. We had a table of 40+ people. The food came out together and our server hustled with a smile.

The cafe is a beautiful restaurant and space, but my most recent visit was disappointing…read more Upon getting to the restaurant, the main doors were open to let in freah air which was great! I started off with a diet coke and it fell flat. The menu listed a fountain drink and it was coke served from a soda gun. The carbonation wasn't strong and didn't last past the first few sips. I ordered off the breakfast menu and got the huevos rancheros and a blueberry muffin. The eggs were cooked to order and the potatoes were delicious! The muffin was okay. It was a bit on the dry side and would be skipped next time. My friend got a BLT and wasn't impressed. One piece of bread was soft while the other was hard, almost stale. It's a beautiful space but the meal was a disappointment.

This little local bakery does not disappoint. Bagels have a…read morecrispy outside and soft inside- plain bagel has a buttery flavor and add in the cream cheese - so good. Blueberry cream cheese- whipped and full of fresh blueberries to give a pop of freshness. Chocolate chip scone- texture is spot on with the oustide crunch and each bite is full of chocolate chips and the buttery scone flavor

PSBH is a Louisville institution and I understand why. They were packed as soon as they opened on a…read moreSaturday morning. They make their bagels and cream cheese in house in addition to other pastries. The best part of this experience was the cream cheese spreads. Super rich and flavorful with a great bite. The lox quality was very good as well and all the veggies were fresh. The egg was overcooked unfortunately and the bagel itself was just ok; no better than a chain bagel shop. I was expecting a better texture from homemade bagels. The staff and atmosphere were pleasant, so overall a good experience.

I feel apologetic that I do not visit here more often, which has more to do with proximity. I…read morepromise that I make up for it with recommendations! This shop taught me that an iced lavender latte can be divine, and I indulged in one this weekend. Still delicious! I do wish they offered larger drink sizes. Their largest option is a medium compared to other shops. Parking can be tricky. It's a small parking lot so you'll likely have to maneuver parking on the side streets.

Didn't know this place even existed until I saw them on our Books and Brews passport for the LFPL…read more I'm always up for trying new places. I asked my friend to come here since it was on the way to another destination. It is definitely a unique little building. The inside was rather quite interesting, one side is the coffee/bakery/market side. The other has inside seating. We definitely looked around and at the menu to decide what we wanted. They have a cooler in the middle of the store for drinks. Since we were in a hurry (to get to our destination) my friend got a bottled glass coke and I got bottled glass Fanta. The employee behind the counter was quite interactive and was interested in knowing what prizes we got after getting the stamps on the passport. I wish we weren't in a hurry otherwise, would love to have sat down and enjoy an iced coffee and maybe a bakery treat. There's always next time.

Can't believe it took this long to put this gem into words, but after visiting more times than I…read morecan count, Red Hog has firmly cemented itself as one of our absolute favorites in Louisville. There isn't a bad seat in the house or the butcher shop. Every corner has its own character, as unique and thoughtful as the food coming out of the kitchen. The open cooking in the shared space adds a warmth that makes it feel like dinner and a show, without the performance. The menu rotates with the seasons, but the crowd favorites never disappear. And for good reason. The burger is a legitimate contender for best in Louisville, no small feat in a city with serious competition. White cheddar, Ross Sauce, bacon jam, fried shallots, pickles, and Red Hog bacon, served with hand-cut fries and a curry aioli that deserves its own review. Unreal. The seasonal farmers market salad was everything summer should taste like, fresh, crisp greens with whey vinaigrette, market vegetables, and cave aged cheddar. Light but deeply satisfying. The Denver steak with chimichurri was perfectly executed. A glass of Cabernet and a martini rounded out a meal that had zero weak links. Red Hog is the rare restaurant that earns the hype every single time. Home run, every visit.

Red Hog has a fabulous happy hour from 3-5 PM and we finally got to stop by a bit before it ended…read more First, the atmosphere when you arrive is like a warm hug. There's an open fire in the kitchen for pizzas and it smells wonderful. Staff were incredibly friendly. We were sat at a high top, sharing the other side with another party - a common occurrence. There is a special happy hour menu - including bites, wine and cocktails. We opted for a bottle of prosecco and were pleasantly surprised a side of fries comes with each bottle during happy hour - what?!! My absolute favorite! We also ordered the charcuterie plate - which includes chefs picks of cheese and 3 meats. The fries were freshly cut with two dipping sauces, ketchup and a curry mayo. Fries were good but a little floppy and not super crispy but we still enjoyed. The charcuterie plate includes salami, prosciutto, and a liver pate with bacon (the last was not super popular with us). The cheeses included a soft maybe blue cheese, cheddar and white cheese. There were also crackers, nuts, jam, olives on the board. Overall it was a good happy hour and we'll be back!!

Great patio ambiance and an excellent menu! I love Cajun food but my wife does not, so the variety…read morehere was perfect for both of us. The Boudin Balls are fantastic--easily better than most I've tried. I always order gumbo when it's on a menu, and theirs is a very solid choice, but the She Crab Bisque completely stole the show. It is excellent! We look forward to coming back!

Lou Lou on Market hits a few marks - those that want to experience it for their menu, either brunch…read moreor dinner and those that want to sit on the patio or in a speakeasy environment for a cocktail. I visited this location to meet up with friends having dinner. They really enjoyed both of their dishes. The chicken carbonara is always a stand out here. They also shared a salmon appetizer however, I heard them both remarked how seasoned and salty it was. The patio is quite large. We had made a reservation, and although we requested to sit there, that didn't happen. A table for two was the only option. So we replaced inside near a window, which was as close to being outside as you could be, but be forewarned. It will be a warmer seating area with the sun coming through the window. The speakeasy downstairs looked enjoyable. I loved the lounging couches and chair chairs when you first went down the steps. It offers a particular vibe without it necessarily being hidden or extremely dark inside. Put this on your list as your destination spot or to grab a cocktail before or after a show downtown. Parking is street parking, which is competitive for all the other venues around the area. Make sure to download your parking app because most of it is metered until a certain hour of the evening.

If you visit Louisville and don't stop here for a bite to eat, I feel sorry for your taste buds and…read morebelly. All of the reviews about the Danwich are TRUE! True people! Because it was bigger than my head (ok, maybe this is a slight exaggeration but not by much) i had to disassemble it to eat it in stages. First off were the waffle fries and I found them to be tasty, crunch and fluffy in all the right spots. Once the taters were off I cut that biggie baby in 8 'Oh My Danwich' slices. Y'all, I rarely find myself at a loss for words, even my high dollar, 10 letter ones, but I can't fill this space with all the adjectives I would want in describing this sanwich that would make you want breakfast for every meal. The sausage had that savory salty pork taste that makes you happy you're not a vegetarian with an egg slice that was fluffier than my German Shepherd's downy fur. The cheese even had a nice pull with the topper being their chive aioli. And that sandwich was just the beginning because I also ordered a Strawberry Cruffin, Bourbon Peach hand pie and a raspberry Danish to have as late night snacks. The handpie didn't do it for me. The peaches lacked flavor that I found myself asking bestie if she wanted it because I was jiat going to toss in the trash after just 2 bites. The strawberry mascarpone cream in the cruffin was silky smooth and berrylicious with the croissant being flaky and fluffy. It was almost like a sweet and savory after school snack. The kind of bakery item that keeps you coming back for more. And more. And the piece de resistance was the raspberry Danish. I've lived my 61 years learning to never turn down raspberry anything and today, my raspberry research paid off. One hundred percent tenfold. Even though the glaze drizzle was super sweet, the flaky danish offset it with that light crunch but fluffy innards. Y'all, with each bite I just fell more in love. The Danish was so good that when I came to my last bite not only was I sad that it would soon be gone but I wanted to cry. Cry y'all. Over a Danish! Yes, do it. You only live once. Order the Danwich & the Danish. You won't be sorry. You can pay me in Butchertown gift cards. Or Bourbon. Hubby's brother lives across the Ohio so, next time he goes to visit them I'm going with him. Just so I can drive over here and try their lunch items and grab more danishes. The folks were super friendly, the place both clean and quiet. Which, kinda surprised me because the food is so good I couldn't understand why there weren't lines around the block. That changed the longer we dined in as folks just started roaming in. I said to my friend that the Louisville folk must get started late in the day.

I came here for a simple banana latte and got way more than I expected. These are easily the…read morebiggest chairs I've seen in a coffee shop and they are so comfortable it makes me want to stay there all day. I did not try the food but I can say for sure the vibes are peak and the staff are fantastic.