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    Wong Wong Noodle Shop

    3.8 (69 reviews)
    InexpensiveChinese, Noodles, Soup
    Open 10:00 am - 8:45 pm

    Wong Wong Noodle Shop Photos

    Business Info

    WONG WONG NOODLE SHOP ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Good for kids

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    Roasted duck hand pull noodles
    Ana S.

    I used to come here about 15 years ago when I worked in the area, and I'm so glad to see they're still around. The place is a bit divey, but don't let that fool you--the hand-pulled noodles are so good. My absolute favorite is the roasted duck. Definitely worth coming back for.

    Fishball soup, chive and pork dumplings, crushed cucumber and lamb soup
    Larissa B.

    Low key, no frills noodle shop in Bay Ridge. Everything's in Chinese, but there is an English menu if you ask for it. Prices are cheap and portions are good! The dumplings were 5.50 for 10, an incredible deal, and they were delicious and freshly steamed. The smashed cucumber dish was also good and flavored well, although I wish it was marinated longer to really soak in the flavor. The noodle soups were unfortunately served in plastic disposable bowls, with the flavors lacking a little. The fishball soup was good overall, but should be noted there is meat inside the fishballs. The lamb soup fell short and should probably be avoided. It lacked flavor and just felt very basic. Overall, it was a cheap good spot with lots of locals dining in

    oxtail noodle soup $9
    Amanda W.

    Oxtail noodle soup is so good here. Gives lots of meat and is flavorful and chili oil is on point. Shouldve asked for bak choy tho these reg spinach is not very fitting with my bowl of noodless.

    Roasted Duck Hand Pull Noodle

    Oh my days, this is my new favorite spot to get noodles. When I came to the restaurant it was packed, that's how you know it's good. It's a small shop, so there is a very limited amount of seating but very cozy. I came here with my mom and we ordered 2 hand pulled noodle soups, I got the duck and my mom got the beef, they came almost immediately!! It was so good, piping hot in a take out container?? How cool is that, you can just ask for the lid, the bag and dip outta there. Everything there is cheap and delicious, you pay first and don't even have to tip⁉ 10/10 would eat again

    Menu
    Jjc M.

    Small place with hand pulled noodle soups and stir fry noodles. Locals filled the seats wall menu in Chinese only but takeout menu in English. Try the noodle soup with the hot oil and preserved muster greens for contrasting flavours. Loved the lamb noodle soup, ox tail noodle soup, all beef noodle soup (their most popular dish).

    Beef chow noodle
    Stephanie W.

    I got the beef hand pulled noodle soup, beef chow noodle, seafood chow noodle, and pig intestine flat knife noodle soup. Big portions of noodles here and they are good! Have a slight bouncy, chewy texture to them and the orders are pretty big! Cash only!!!! I used to always get the beef hand pulled noodle soup and that always hits the spot with its light yet rich broth along with plentiful noodles and thinly sliced rice along with some bok choy. The soup dishes also come with a small portion of pickled vegetables that add even more flavor to the soup dish so I recommend to try adding it in and see if you like it. This time I tried the pig intestine flat noodle dish and the noodles are thick so that got me full quick and they also gave me a good amount of pig intestines! You can also call ahead and order to come pick so super convenient!

    Cabbage pork dumpling- full with flavors.
    Jenny G.

    Roaming around 8th Avenue and wanted a snack. Dumplings on 8th Ave? Sure! But I only wanted from Wong Wong! We love their leek pork dumplings so decided to get their cabbage pork dumplings. They only have 2 styles dumplings both being boiled. They taste just as juicy and flavorful but we liked the leek pork more. Still.. memorable dumplings.....

    New menu rona era.
    Kevin Z.

    Here for a Friday night date food pick up Super affordable noodle and they are delicious. It's best you speak some Chinese but pointing works just as well. The place is not pick up only from 10 am to 7pm. So sad we have to settle for that. They used to have 5 or more employees here but now just 2 guys owners. No line so come help this spot out.

    Chan L.

    Wong Wong Noodle Shop OVERALL: 7.3/10 It used to be better, got a little worse now maybe because of all the customers, but this is one of the most famous noodle shops in Chinatown 8th avenue. FOOD: 7.3/10 Everything there is almost the same! Used to be better, but is still good now. The dumplings are must haves... I'd recommend the beef tendon or any beef related noodle soups. Maybe bring a spoon yourself cuz they got the tiny spoons... You not getting any soup with it. SERVICE: not a service place. CLEANLINESS: 6.7/10 Man this is street food. ATMOSPHERE: 10/10 Busy workers vibe, in and out. Eat your noodles 1 2 3 . Vanish. #noodles #food #review #yelp #chinese #nofilter

    Matteo R.

    Perfect place for a nice, flavorful, hot, and cheap noodle soup. VH and I came here on a cold Saturday afternoon in October, lured by the steady stream of customers: this place sounded good. They serve two kinds of noodles: hand-pulled or peel (which are kind of flat and thin). They have quite a large selection of soups, about 20 per kind of noodle. We had the ox tail with hand-pulled noodles ($5), and the pig intestine with the peel noodle ($4.5). They were both really good, and of generous size. Definitely Wong Wong Noodle Shop was a nice and pleasant discovery. They have a very limited drink selection, so to speak, and they don't serve tea. The bathroom is not scary...

    Hong L.

    This is a no frill hand pulled noodle shop. You go to the counter and put in your order & pay. You grab a seat and the food comes out usually in minutes. There are condiments on some of the tables you can use. After you finish eating, someone will usually come pick it up. I typically order the beef hand pull noodle soup. If you want the chewier type of noodles where they pull off bits of the noodle, you'll want to order from the "peel noodle" side of the menu. The interesting thing is that I don't think there is an expectation to tip here.

    Leo L.

    Best "Hand Pulled" Noodle Shop in Brooklyn, in fact I don't know any other "Hand Pulled" Noodle Shop in Brooklyn. I Love coming to this gem on 8th Ave, located in Brooklyn's "China Town". This establishment is very small, nothing fancy, just a few seats and freshly made-to-order hand pulled noodles. The menu is pretty extensive but most menu option consists of Noodles with something, either stir fried, sautéed or in soups, which Is good because I Love noodles prepared any which way, especially noodles that are freshly made to order... by hand! I am a weirdo, I don't even order off the menu anymore, I just order any type of combination that I can create in my sick little brain, I order Noodles with Beef Stew & Beef Tendon, with a Fried egg on top, their menu already consists of crazy menu options like Pigs intestine, Fish Balls, Pigs feet, along with other regular menu options such as chicken, beef, pork, etc, but I try to order multiple things at once, creating one unique dish that my taste buds usually thank me for after. Wong Wong's also has freshly Made Dumplings at 10 for $3, it's a steal! I always order more than I could eat at Wong Wong's, since it's so inexpensive, you and up to 3 friends can easily eat well, order drinks, and include a tip, all for under $20. I recommend Wong Wong's for anyone looking for some freshly made Hand Pulled noodles... sautéed or in soups. Yummy!

    Ox tail hand pulled noodle soup

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    3 years ago

    Ordered stir fry noodle with eggs. The noodles were so hard. Look like uncooked and raw.

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    Ask the Community - Wong Wong Noodle Shop

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    Che

    Che

    4.0
    (7 reviews)
    5.1 mi

    I've walked by this cafe before and decided to take a peek at their instagram, which completely…read moresold my partner and I on deciding to come in for a date night. We were pleasantly surprised at how beautiful the small, intimate space of Che was. Despite the small size, the restaurant has table, bar and outside seating, so you can't go wrong. We chose to sit inside and were warmly greeted by the server who made recommendations and allowed us to try the weekly wines. If you're a vinophile with a funky palette, this is a must. I had a skin contact wine while my partner had the jungle bird cocktail which was INCREDIBLE. We then shared the sardine dish, which was served on fresh, crunchy sourdough covered in smooth, melt in your mouth ricotta, and the tuna crudo, which left us feeling full yet refreshed. The olive oil in this dish was the unexpected star, adding a rich yet not overpowering element to the fresh vegetables and tuna. I absolutely need to come back for their day menu and to see the staff again as our server was so nice and attentive! A great place for a casual, elevated bite and fun drinks.

    I've been seeing this place for a while and I've been wanting to stop in.... So glad that I did…read more The gentlemen that helped me was really easy going and chill. The vibe is calm , great selection of music ( neo soul, alternative r&b) which I love. Music was a little loud but nothing unbearable. Great small local cafe to work from, they have decent seating for the size of the cafe, reasonable amounts of outlets to charge your phone and or laptop. The cafe is pretty small , but it's cozy and minimal which I love. They have day plates, coffee, and pastries. I haven't tried any food yet. But I did have a ginger tea which was made with fresh sliced ginger & honey. So delish! I pray it stays low key and chill like this. I will def be back to try their food selection and just vibe out.

    Photos
    Setup
    Setup
    Egg Sandwich
    Egg Sandwich
    Oat mocha

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    Oat mocha
    Lakou Cafe

    Lakou Cafe

    4.4
    (179 reviews)
    4.6 mi
    $$

    Love the food and the staff's always friendly! Puff pastries for a snack, and a fresh smoothie. Try…read morethe spicy Haitian pb!! The plates and sandwiches will fill you up!! Super delicious! Chill place to eat or take out.

    This place slaps! They are small, but they utilize the space very well. Nice colors, good vibe. I…read moremade reservations, but they weren't really honored in the sense that we were running late, and when we came in, we just so happened to be able to get a table. It's not like one was actually reserved, but hey, it worked out, so I'm happy about that. Onto the food: I am half Haitian, and I may not speak Haitian Kreyol, but I know my Haitian food. I can prove my Haitian ethnicity by cooking traditional dishes. The legume was on point! That dish was my favorite. My friend truly enjoyed her salmon. Honestly, I wish I had gotten the salmon to take home instead of the Haitian fried chicken. Now, that wasn't that great to me, and I didn't enjoy it :( I'm still giving them all the stars and all the props because I really appreciated the service. This was my first time trying a Haitian patty with spinach, and it was absolutely fantastic. I think it's even better than the chickpea one. I would definitely highly recommend this place and also go back. But the Haitian fried chicken need to be better. Still, I'll definitely come again and try the salmon next time!!!

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    Lakou Cafe
    Lakou Cafe
    Cool down with an iced coffee from Lakou Cafe

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    Cool down with an iced coffee from Lakou Cafe
    Toad Style

    Toad Style

    3.9
    (468 reviews)
    5.5 mi
    $$

    I was greeted by a cashier named Tyler, who suggested I try their vegan cheeseburger. The patty is…read morea mix of oats and mushrooms, and the "cheese"--which is actually a cashew-based creation with oil--has a subtle flavor. It also comes with a vegan ranch-style dressing. When I tried it, the overall taste was nutty and mushroom-forward. Does it taste like beef? Not really. It's more like a lightly seasoned, spongy mushroom patty with hints of the creamy cashew "cheese" and dressing. The burger is a bit messy and tends to fall apart, so you'll want to eat it over something or wrap it in plastic or parchment. Alternatively, you can order it as a wrap, including a gluten-free option for just $1 more. Honestly, I think the wrap might be the better choice over the burger bun. I also tried the chili, which had a distinct split pea flavor with plenty of beans and a nutty undertone. The potato salad was creamy, made with diced potatoes that were lightly seasoned. It wasn't particularly memorable, but it was fine. Overall, for $13, the meal was decent. I don't approach vegan food expecting it to mimic fast food; I look for quality and originality, and this place offers something that's passable. The vibe is very indie and hipster, with a sense that they put care and spirit into their food. I've walked past this place before--I even visited once with my sister to try the cornbread and chili, which were okay--so I figured I'd stop in again. The location has charm, but the food didn't leave a lasting impression. It's good for what it is, and I appreciate the effort, but nothing really stood out. I've read other reviews saying the quality was better pre-COVID, though I can't speak to that since I never ate here before the pandemic. If that's true, it makes sense. Would I come back? Maybe, but probably not on a budget. For what it is, though, it's worth trying if you're curious.

    Incredible food. Amazing pickle soup. The menu is all vegan but it's real food that happens to be…read morevegan. Flavorful in a real way trying to pull out the best flavors out of the ingredients. It's a little hole in the wall with amazingly friendly staff. Highly recommended.

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    The menu
    The menu
    Toad Style
    Menu for soft opening

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    Menu for soft opening
    Anmwey Eatery

    Anmwey Eatery

    4.5
    (21 reviews)
    5.4 mi
    $$

    Grubhub ordered because I was feeling for haitian food. After looking around, I decided to try this…read morespot. I ordered the $12 medium griot fritalle (fried pork), which came with 3 Akra, 4 pieces of fried plantain, and half of a sausage; pikliz. The fried pork pieces were mostly fat and looked like the side dish for $5; literally, i counted 7 pieces. Nothing too special in taste, really bland, not even a hint of salt n pepper; even the pikliz didn't help. The Akra was good, and the sausage was good. Also, I got a side of black rice, and that also was just Ok. The food was hot, at least. I appreciate the delivery from bedstuy, but I don't think I would order from there again. They didn't even send sauce with the rice. Smh. I was planning on going in person, but now I don't know.

    I'm home for the weekend and figured I'd take advantage and get some authentic Caribbean food…read more(sorry, nowhere else does it like NYC). I settled on Haitian food, and after some Googles I settled on Anmwey Eatery. The reviews were good and it was only a 5 minute drive from my mom's house. I ordered at the counter when I arrived. I knew I wanted griot (fried pork) with black rice, so that's what I ordered. They were busy, so my food took about 30 minutes to be ready. I was fine with the wait. The bar seats were comfy and I was on my phone. There was also loud reggae music playing from the other room, so I was jammin. I got home and dug into my food and it was almost perfect. The griot was delicious. Just crunchy enough on the outside and tender on the inside. The black rice was a little disappointing, but nothing major. I love black rice, but it lacked flavor. Luckily they give you a side of gravy, which was tasty. I should've taken the girl at the counter up on her offer to get an extra side of gravy. I still devoured everything though. It also came with fried plantain. I'm not a huge fan of unsweet plantain, but it was good when I added the picklez to it. Picklez is spicy, so tread lightly if you don't like heat. 5 stars for Anmwey. I will certainly return.

    Photos
    Outside
    Outside
    Art inside.
    Art inside.
    Legume, rice &beans, and Plaintain

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    Legume, rice &beans, and Plaintain
    Savannah Spiced

    Savannah Spiced

    3.9
    (68 reviews)
    4.6 mi
    $$

    Looking for a carnival themed island vibe with great cocktails and authentic Caribbean cuisine,…read morecome to Savannah Spiced located in Brooklyn Here's what we had Drinks Sorrel Punch - The Sorrel Punch is a smooth, creamy cocktail that puts a Caribbean twist on the classic frozen piña colada. Instead of pineapple, it features the bold, tangy flavor of sorrel. Blended with coconut cream and rum, it's rich, refreshing, and full of island flavor. Def a fave and it tastes as good as it looks! Sexy lady - The Sexy Lady is a light but strong fruity cocktail that mixes the fresh taste similar to a lychee martini with the sweet, floral flavor of elderflower and juicy tropical fruits. It's smooth, fun, and a little flirty. We enjoyed this so much that we found ourselves guessing the ingredients! Sweet chili wings and Oreo waffle- The waffle batter was rich and delicious, with that classic cookies-and-cream taste shining through. I just wish it had been a bit crispier and more golden brown--that's my personal preference. Still, the flavor was on point. The wings were the real star perfectly cooked with a sweet, tangy, and spicy glaze that hit all the right notes. Altogether, it was a fun and tasty twist on sweet and savory. Chicken and Birthday Cake Waffle- The waffle had a sweet, cake-like taste with colorful sprinkles mixed in, and the batter was really tasty. I do wish it had been a bit crispier and more browned to give it that perfect texture, but the flavor made up for it. The fried chicken on top was juicy and well-seasoned, adding a savory balance to the sweet waffle. Overall, it was a creative and satisfying take on a classic sweet-and-savory combo. Appetizer Jerk wings- Hands down the favorite of the meal. They were packed with bold flavor--spicy, savory, and just the right amount of heat. The seasoning was spot on and the wings were cooked to the perfect texture. Every bite was juicy, flavorful, and left you wanting more. A true standout. We also can't forget the special sauce on the side--creamy and slightly sweet, it paired nicely with the wings and helped balance the heat. That said, the wings were so flavorful on their own, they didn't even need it. Entrees The Calypso Shrimp- Was beautifully presented as a standout dish. The shrimp were perfectly cooked, juicy, and coated in a sweet and spicy secret sauce that had just the right kick paired with creamy garlic mashed potatoes. It wasn't a fave but the presentation made up for it! Oxtail Low Mein - Beautifully plated in an abstract bowl. The Oxtail Lo Mein was a flavorful fusion dish that delivered more heat than I expected--but in a good way. The noodles were coated in a rich, savory brown sauce, and the oxtail was incredibly tender, falling off the bone. Each bite was packed with bold flavors, especially the deep notes of ginger and soy. The spice gave it an extra kick, making it a comforting yet exciting twist on classic lo mein.

    Went to Savannah Spiced to celebrate my youngest daughter's birthday the other day and had a great…read moretime. The food, the service and ambiance were really good (on a Monday night!) It wasn't super busy, but I believe the staff on hand are always attentive, pleasant and welcoming. The food is Trini-Guyanese inspired and delicious. My daughter and ex ordered the oxtail dinner, which they very much enjoyed. I had a little taste and very much enjoyed the flavors. The portion was good and filling. I ordered the Jab Jab pasta with shrimp and was very happy that it wasn't dry. The spice in the cream sauce was slight but good. I was very hungry, so I sadly did not have a to-go plate. To demonstrate the high level of attentiveness from the staff, we never announced that we were celebrating a birthday, but they came out with a slice of yummy cheesecake (and I don't like cheesecake) for my baby girl. I plan to visit when it's warmer, so I can enjoy the backyard space.

    Photos
    Savannah Spiced
    Sunday Special
    Sunday Special
    Mojo Jumbie

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    Mojo Jumbie

    Wong Wong Noodle Shop - chinese - Updated July 2026

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