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    Wu's Fine Chinese Cuisine

    3.6 (225 reviews)
    ModerateChinese, Seafood
    Closed 11:00 am - 9:00 pm

    Order Wu's Fine Chinese Cuisine Takeout or Delivery

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    WU'S FINE CHINESE CUISINE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Good for groups
    Good for kids

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    Empress Chicken made spicy and without batter on the chicken. Also sub'd bean sprouts for the rice
    Linda S.

    Wu's is one of our favorite Asian dining spots in the area. If you've never been, you might be surprised at the sophisticated, clean decor when you enter this little strip mall gem! The menu is large and well-organized. Staff are friendly and efficient. The owner, Michelle, is a gracious, welcoming host. Wu's offers a lunch menu as well as their larger portion dinner menu. This visit was lunch after church on Sunday. Pic of lunch menu below. All lunch selections include soup or salad, egg roll or crab rangoon, and rice. Dinner selections are entree with rice (or some have noodles) and extras are ala' carte. Everything at Wu's is freshly prepared and delicious. We started with soup (not pictured)...our fav the hot and sour soup but some at our table had egg drop. Pictured are a few of the entrees: kids meal of honey chicken and rice (HUGE portions!); kung pao chicken with rice and crab Rangoon app; and Empress chicken made spicy with requested unbattered chicken breast and fresh bean sprouts in place of rice (any dish that normally comes breaded can be requested to be made without the breading, btw). Our adult kids and grands love Wu's too! If you haven't yet tried it, highly recommend you do!

    Schezwan green beans
    Katie B.

    We love Wu's! We have been coming for years. They have a great lunch special for a great price. One of the best, most authentic hot and sour soups around Fort Wayne. The green beans and friend rice are some of our favorites too! The servers are always so friendly and I've never waited more than 10 minutes for my entree. Usually I'm still trying to finish soup or salad when it comes out. Inside is clean and quiet.

    Mai tai
    Em H.

    On my very first visit to Wu's, I was very pleasantly surprised by its delicious food and tasty drinks. My fiancé and I stopped by for lunch and I ordered a mai tai and he had an old fashioned. Both drinks were good, my mai tai being particularly fruity and tasty. The golden shrimp appetizer tasted good, and the sauce was flavorful, but it was a pretty small order for the price. It would have been nice to have received a couple more shrimp to balance the price. The side salad exceeded expectation because of the ginger dressing. I don't think I've ever liked ginger dressing so much before! I want to have that again. My fiancé's egg drop soup made him very happy, though he would have liked for it to have been served a little hotter. It was kind of warm by the time it arrived at our table. I ordered the orange chicken and, though I've had it before, I've never had it so crispy! The slices of chicken were very thin, which added to the crispiness. I would love to order orange chicken at Wu's again. I have discussed this orange chicken with other people because it was so yummy! My partner's pungent beef, despite its name (pungent??), was quite delicious. He was thrilled at the flavor and barely needed a to-go box after this meal! The ambiance of the restaurant was nice, with quiet music and attentive staff. We look forward to coming back to Wu's for another date!

    Cody M.

    Excellent and fast service. Also the food was phenomenal. We enjoyed the ambiance as well it was quiet and romantic.

    Hot Burned Pork
    John M.

    Heard that this was the best Chinese in Indiana, and they are right! Have NEVER had anything like Hot Burned Pork - delicious- not unlike pork burned ends in sauce. The Wu's Crispy Shrimp had walnuts which made it slightly like candied walnuts with shrimp but not too sweet. Service from Katly was delightful, wine arrived in literally 60 seconds, music was soft so you could have a conversation. Awesome awesome!

    Pan-Fried potstickers
    Bob P.

    I remember the days when you could go to a good Chinese restaurant, sit down at a nice table, and have a relaxing dinner. In today's world, most of the time Chinese food is a quick dash in and dash out pick up of takeout food that you eat at home. While there's nothing wrong with that, I found a place where if you want, you can have that sit down relaxing, take your time and enjoy a great meal experience. I will admit I've had better dumplings at other places, but the service presentation experience were worth it. I got the beef and scallops and my colleague got spicy chicken and vegetables. The prices are a bit high, but aren't they everywhere nowadays. Bottom line, Wu's is the place to go if you want good Chinese food and a great dining experience.

    the front of the restaurant

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    1 month ago

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    11 hours ago

    The crispy duck is fried duck. It is dry. Won't order again. The waiter who brought the Togo order is kind of rude.

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    9 months ago

    Great service and delicious food! Loved the mandarin chicken served hot, and three taste with chicken beef and shrimp was excellent.

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    7 years ago

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    2 years ago

    Honey walnut shrimp was disappointing. It was okay good when you're craving Chinese, but it's nothing I'd recommend to a friend

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    4 years ago

    This place is ok Chinese at best so expensive and the food was not very seasoned. I would not recommend this place to any one.

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    The Oyster Bar - Lunch Po' Boy

    The Oyster Bar

    4.2(185 reviews)
    3.6 mi
    $$$

    We were in Fort Wayne for a quick overnight business trip where my wife and I decided to try Oyster…read moreBar after some locals raved about it . As a seafood lover, I was sold just based on the name alone The building itself is pretty cool. We were told it dates back to the 1880s and is the 2nd oldest building in Indiana behind some other one in Indianapolis. You can definitely feel the history when you walk in. The place is small, with only about 14 tables, and everything is packed in pretty tight, but that's part of what gives it character. The old bar immediately grabbed my attention and looked like it hadn't changed much in over a century We started with the Parmesan baked oysters, which were outstanding and surprisingly fresh for being in the Midwest The homemade clam chowder was loaded with clams and flavor. It was so good it didn't need anything added to it. We also ordered a couple of smoked Old Fashioneds that were a great way to start the night I wanted sea bass, but they were out, so I went with the walleye fish and chips. It's honestly hard for me to pass up fish and chips when they're on a menu, I'm glad I did. The fish was well-seasoned and on point My wife went with a seafood combo that included seafood au gratin, bay scallops, shrimp, crab, applewood bacon risotto, and baked in a lobster creamy sauce Being in Fort Wayne for just one night, this ended up being a great find. The food was excellent, the service was friendly (Shoutout Lindsay) and the whole place had a nostalgic feel that made the experience even better If you're passing through and in the mood for seafood or live locally, I'd definitely recommend checking it out!

    The Oyster Bar - 130 years of history for this iconic seafood establishment…read more The Oyster Bar is not for everyone. It is expensive. The restaurant only holds about 50 dinners and the tables are uncomfortably small & close together. It's also located in a neighborhood that might make some people take caution. On the flip side...The Oyster Bar offers 130 years of history in a uniquely older facility that features fresh high quality seafood along with outstanding service. You decide what you value and how you want to spend your dinning dollars. The Oyster Bar is located south of downtown area on Calhoun Street. The vintage building is well signed, lighted and offers an easy-in-easy-out side parking lot. The restaurant only holds about 50 dinners with a limited number of tables and a small bar. I would suggest that you call and make a reservation as The Oyster Bar is a fairly popular place to dine. Inside the building has retained the historic look. The foyer is very small...just like walking into an old house. They feature lots of dark hardwoods and a vintage looking bar. The tables are located very close together as you would expect in a small area. I think the tables are smaller in size as it was difficult to accommodate all the dishes, menus, glasses and cell phones. The white table linens and attractive "sea going" decor help set the experience. The staff on this night was very friendly, professional and helpful. They made us feel welcomed quickly. The waitress was great about removing dishes, refills and stopping to check on us. It's easier when all your tables are close together. Overall the food was excellent. Fresh seafood in Fort Wayne isn't common place. The food creations were delicious & creative without being all that unique. You will find a fairly broad menu to meet most dinner's choices. Here is a run down on the items we ordered: -Calm Chowder: very creamy without being overly rich to taste; moderately thick in consistency with a mild clam flavor; several larger pieces of clam meat; very good taste -Oysters on the half shell: beautiful presentation; oysters were fresh taste; no salty or "sea" tastes/smells; a small dab of sweet cocktail sauce and ground horseradish were nice add; oysters were outstanding!! -Fried Hushpuppies: no corn meal breading here. The outside was lightly fried and slightly oily to taste. The inside was slightly sweet, soft and moist. The chipotle aioli sauce has a very mild southwestern flavor that accented the sweet breading. -Crab Cakes: two fairly large cakes packed with real crab meat; gently fried; the fresh seafood flavors come through nicely; another very good dish! -Seafood Au Gratin: plenty of chunks of scallops and crab buried in a delicious lobster cream sauce and layer of mozzarella cheese. The sauce was creamy and mild without being rich. The seafood pieces retained their original flavor. The cheese topping was nice and gooey which held the seafood & sauce together nicely. Delicious dish!! -Diver Scallops: large and plump scallops cooked perfectly; very tender and moist without a "fishy" taste - nicely done!! I very much enjoyed the dinning experience. I love restaurants that retain and feature an older buildings character. I appreciate high levels of service and outstandingly delicious food. Especially when it comes to fresh seafood!!

    Photos
    The Oyster Bar - Front door

    Front door

    The Oyster Bar - Diver's scallops

    Diver's scallops

    The Oyster Bar - Calm Clam Chowder

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    Calm Clam Chowder

    El Puerto De San Blas

    El Puerto De San Blas

    4.5(13 reviews)
    0.7 mi
    $$

    I visited on a Sunday at lunch. Restaurant not too packed, but people were trickling in the whole…read moretime. I was given ceviche and salsa with chips as a complimentary appetizer. Wow, very nice and also delicious. Their menu is amazing. Wide array of Mexican seafood dishes. They also have some non seafood options if needed. But when you see a seafood heavy menu at a restaurant, you *really* should get it. I focused on their new menu of shrimp dishes. They included head-on shrimp, in the shells. I wasn't sure I wanted to work for my meal and get messy. But damn, that Camarones al Cilantro (shrimp with cilantro) looked fantastic. I hemmed and hawed and decided I would order it along with some guacamole to get some vegetable material in me. When it came it was piping hot. Couldn't eat it, so focused on the guac for a bit. As the shrimp cooled I went to town on what may have been the messiest meal of my life. (Do NOT order unpeeled shrimp if you are on a first date or a job interview) Let me tell you - these shrimp were unbelievable. They were swimming in sauce and as I peeled them, i then dipped and chowed. The cilantro/chili/garlic? sauce was off the charts good. The onions and cucumber buried within it were also a nice discovery as I made my way through this mountain of a full pound of shrimp. It took a while and the sauce dripped down to my elbows at times. It was a caveman eating experience and it was probably the best Mexican dish I have ever eaten. It was probably a good thing I was eating alone. I don't see any other way to eat this unless you're a psychopath crunching through shrimp shells. But leaving those shells on keeps the shrimp moist as they cook and more importantly it keeps the shrimp flavor from cooking off into the sauce. Shrimp with the shell on do taste better - they are not just being lazy here. This meal was great and I would love to go back if I'm driving through again. Thank you for this!

    Simply a great place to have a delicious shrimp cocktail, seafood Mexican style, and many other…read moredishes very typical from the pacific coast restaurants. Our server was very friendly and food was served quick. The environment is also typical of a Mexican beach restaurant with Mexican music playing in the background. Certainly a must go place if you are craving for fresh flavorful seafood.

    Photos
    El Puerto De San Blas - Vista interior

    Vista interior

    El Puerto De San Blas - I got the molcajete San Blas $33

    I got the molcajete San Blas $33

    El Puerto De San Blas

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    Big Eyed Fish - Fish, shrimp, chicken tender, hush puppies and green beans

    Big Eyed Fish

    3.9(98 reviews)
    2.2 mi
    $

    Big Eyed Fish on Wells Street - when you have a craving for Fish & Stroh style fish and tarter…read moresauce Yes, I know that I could go to Stroh to get this old time flavor. However, Big Eyed Fish is pretty good fish in its own right, local...and flavored like the taste I remember from the past. We visited the Big Eyed Fish location on Well's street. They have an express shop located on Huegenard Road and another dine in location at Leo Crossing. This location has been in service since 2003. It has a nice diner feel with super friendly service. You can find parking on the street or in the lot behind the store. The inside is rather large and works well for parties up to about 8 diners. There is a small bar and TV's if that is your thing. They also have a big and varied menu including breakfast items. Here is a run down of the food items: -Fried Fish: the white fish fillet is thin and fried with a thin breading. The fish is moist and tender. It will flake apart with a fork or by hand. The breading has a slight amount of seasoning and isn't very oily to taste. It has a taste similar to the Fish & Stroh style if you are familiar with that. The fillets are not very filling. For an extra $3...I went with the all you can eat option. Delicious fish! -Tarter Sauce: I love tarter sauce. In fact I might order fish to go with my tarter sauce - lol. This mayo based sauce is reasonably thick, somewhat sweet and has a hint of pickle flavoring. It's creamy and makes a perfect complement to the fried fish flavor. -Baked Beans: this side really surprised me. The bean is small and contained hamburger pieces. The sauce had a slight BBQ flavor but not enough to classify it as a BBQ baked bean dish. The meat flavor was a nice add to the smooth tomato spiced sauce. Delicious!! -Cole Slaw: I kind of use KFC as the standard for Cole Slaw. This is very similar. The slaw pieces are cut very small with only one kind of slaw. Seemingly no additives - just slaw. The sauce is mayo based, a bit more sweet along with a hint of vinegar. I loved this side too! -Hush Puppies: these balls are pretty small in diameter. The inside is very modista and sweet with that southern style corn bread taste. The outside is thicker, a bit oily to taste and has a mild corn bread taste/texture. These are probably some of the best hush puppies I've had in my southern raised life.

    Went to the Big Eyed Fish on DuPont Ft Wayne In today. Wasted my money. Spent almost $17.00 for…read moreburnt food. Waited at the window for 4 minutes until someone came. Then she opened the window and said I will be with in in a few. Problem is I was the only one in line and no one was inside at the counter. So disappointed. I will NEVER come to your establishment again. Sooooo disappointed.

    Photos
    Big Eyed Fish - Inside

    Inside

    Big Eyed Fish - Cole slaw

    Cole slaw

    Big Eyed Fish - Baked beans

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    Baked beans

    K-Town Korean BBQ & Hotpot - Grill at your table

    K-Town Korean BBQ & Hotpot

    4.2(15 reviews)
    6.1 mi

    A Letdown for Anyone Who Knows Hot Pot…read more Chose this for New Year's dinner over another spot. As someone who grew up with hot pot, this was a very disappointing experience. The Bad: · Broths: Tried 3 types. All were watery and completely bland. · Ingredients: Quail eggs were straight from a can. Crab had no meat. The only "noodles" were instant ramen packets. · Sauces: The dipping sauce station was out of cilantro--a main ingredient. · Drinks: The martini was amateurish and watered down. · Value: For the price, the quality is shockingly low. The (One) Positive: · The buffet does have a wide variety of frozen foods and seafood mix to choose from. Bottom Line: If you've never tried KBBQ/hotpot and just want the novelty, maybe. But if you know what good hot pot tastes like, save your money. You'll get better flavor and quality buying ingredients from an Asian grocery and cooking at home for a fraction of the price. I won't be returning.

    Cheesy corn portion was way too small. No bowls for ramen…read moreSpoons where not provided Our server never gave us rice and waited for our food to finish about half of it and had another server give us rice. No eta was given for the rice Smoke was everywhere. There was no smoke eliminator. Not enough of options for the hotpot veggies. Tofu was too soft for our type. Would not recommend

    Photos
    K-Town Korean BBQ & Hotpot - Cold items for cooking and/or eating

    Cold items for cooking and/or eating

    K-Town Korean BBQ & Hotpot - Hotpot

    Hotpot

    K-Town Korean BBQ & Hotpot - Here's what it looks like.  Just west of Getz on Jefferson, near Goodwill.

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    Here's what it looks like. Just west of Getz on Jefferson, near Goodwill.

    Chop's Steaks & Seafood - Signature salad and chicken tortilla soup

    Chop's Steaks & Seafood

    3.9(209 reviews)
    6.4 mi
    $$

    If we could give CHOPS 4 and 1/2 stars, we would. We have always loved the 5-star food, service,…read moreand atmosphere at this lovely local restaurant. Tonights experience was not quite what we've come to expect. We were greeted and warmly welcomed by the hostess. Seated promptly. Love the modern decor and atmosphere, especially with its' open kitchen! Our server was very friendly. Took about 20 minutes to get the beverages we ordered, but an apology was offered, and everything was delivered to our table promptly thereafter, and with a genuine smile. She was actually EXCELLENT, and acted as though it was a pleasure to serve us! French Onion Soup is one of the best in this area. Broth is complex and delicious. Authentic! So good, forgot to take a pic until it was nearly gone! Entrees came w/choice of salad. We both chose the never-disappointing house chopped salad. Hubby got the NY Strip, perfectly grilled, accompanied by fabulous herb-roasted baby potatoes (highly recommend!) and fresh green beans. I chose the hangar steak with herb-cheesy mashed potato and asparagus sides. Steak was exactly as ordered! Asparagus was surprisingly very thin, dry, and not of the usual CHOPS quality we've come to expect. Happened to be hubby's BD, and he was treated to a moist, chocolaty brownie sundae (candle and all!). Overall a great evening, just a couple of glitches that made us take away 1/2 star...BUT! We definitely will be back to this favorite dining location!

    I've been coming to Chops for 20 years. Sadly what had been a top choice has gradually fallen to…read moreavoidance. The food remains great, the service is good, the problem is there is no pride in keeping the public areas clean. A few months ago it was the amount in dust on the bar shelves. Several times the entry door and floor was obviously not cleaned for more than a day. Friday I booked a business lunch and at noon, the floors hadn't been cleaned from the previous business day. The men's room was dirty. It makes me wonder how clean the kitchen is , if there is no pride taken in the presentation of the other areas of the restaurant. I'm okay with the exception, but now it is common not to expect a clean environment at Chops. Outside of an occasional carryout, my dine-in is most likely done.

    Photos
    Chop's Steaks & Seafood
    Chop's Steaks & Seafood - Sauvignon Blanc

    Sauvignon Blanc

    Chop's Steaks & Seafood - Tomato Crab Bisque

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    Tomato Crab Bisque

    Cork N' Cleaver - Panko Crusted Chicken

    Cork N' Cleaver

    4.0(323 reviews)
    1.0 mi
    $$$

    I understand that when you are known for the selection of wines and hard drinks, that menu can be…read moremuch longer than the food, but I rarely find a place that the food lives up to high standards. When you add the high prices, I just glad I didn't have to pay since this was a corporate meal the evening before a board meeting. While the salad bar has many choices including I think caviar, it just like others of this type of restaurant. Of course have jelly belly type jelly beans is an interesting idea. My lobster bisque was at best average without chunks of lobster meat that I get at Weber's in Ann Arbor. Menu has to be limited since they have it on a meat cleaver (too cute but very heavy idea). Others enjoyed their choices. Our group was in one of the dining rooms and not the private room. A little noisy. The parking lot is really too small when I is busy and only has 4 handicap parking spaces. I hope we save money next year and go to some place else.

    I worked at the Cincinnati location in high school. What a great nostalgic reunion!!! My favorite…read morewas the salad bar, which used to be my job to keep stocked. It was absolutely pristine and filled to the top with every ingredient. They even still have creamed herring . My steak was thick and perfectly cooked absolutely delicious. This isn't Ponderosa. The bread and butter are terrific and mud pie for dessert brought it all back. The servers couldn't have been more welcoming, engaging, or kind.

    Photos
    Cork N' Cleaver
    Cork N' Cleaver - Insanely delicious. Hints of mocha. Real slick!

    Insanely delicious. Hints of mocha. Real slick!

    Cork N' Cleaver - Mud Pie

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    Mud Pie

    Wu's Fine Chinese Cuisine - chinese - Updated September 2026

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