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    Storming Crab

    3.7 (164 reviews)
    Closed 11:00 am - 10:15 pm
    Updated over 3 months ago

    Order Storming Crab Takeout or Delivery

    Storming Crab Photos

    Business Info

    STORMING CRAB ATMOSPHERE

    What's the vibe?
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Storming Crab

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    Crab topped garlic bread
    Danielle C.

    Went there for a lunch of sorts with a friend and we just shared a bunch of appetizers. The place is small inside and there is writing everywhere It's rather odd. Also not in the menu but when you get a bill the seafood options are handwritten in chalk what they are and depending on what you get the price goes up. It's odd and confusing. We order the chicken strip basket. Fries were well seasoned but the chicken was overcooked and not juicy. I def recommend their garlic bread with crab topping. Wow this came out piping hot and very buttery and tasty. Also got a side a gator bites. Def overcooked. Which is to bad cause gator can be amazing. Needed lots of salt due to lack of flavor. Prices were ok. We got those three items and it was about $20. Staff was ok friendly. She wasn't very happy we weren't spending $30 min in a boil each. If you love spending the money on the seafood boils then go for it. I'm assuming g the seafood isnt over cooked. Large parties def take up a lot of table space. Inside is small and not very roomy. It's a chain place to eat but worth trying once.

    Number 1 sub King Crab Legs
    Tavid M.

    Went with some family at 5pm on a Thursday. Only 3-4 tables were filled. Others in our party had been before but my first time. Food order messed up; they forgot my wife's plate. She had to walk and find the waitress who said " oh yeah they didn't make it". Never told us. Food was very good. $300 for 5 adults, no drinks. But if you thought the service couldn't get any worse, when went to pay, waitress rolled her eyes like it wasn't her job and proceeded to have a conversation ignoring us. And oh, one more, one of the servers was sitting behind the bar stuffing her face with a sandwich that she kept on the bartender side. Yuck. So, food good. Staff horrible. Management no where in site. I'll give the place another 2 years before they fold.

    Alma M.

    The seafood boil NEVER disappoints. The food is so flavorful and it is quality. I have never been inside so i wouldn't know what the ambiance is but i have heard that it is overall a fun experience seeing that you get a bib and gloves with your meal, so get ready to get messy!. It is a bit pricey but overall worth it seeing what you get. I have been here 4 times so far and only once was I disappointed . I was shorted a pound of crawfish, realized it when i got home and had to turn around and drive back to pick it up. They gave me some cheesy crab bread on the house that almost made the drive back worth it. If you like seafood i highly recommend you give this place a try!

    Hush puppies
    Dale B.

    I'm going with 5 stars because this place is FUN, it's a unique dinning experience and the seafood was very tasty. I didn't like the mess as you use your hands to pretty much eat everything. Everything is coated in a butter sauce...which I love the taste...but it's messy. I felt naked without plates and utensils. I was very disappointed in the young hostess as she was more interested in what was happening on her phone than greeting us and making us feel welcome. Our waitress did an adequate job at taking & serving the order and refills. She just didn't do much to help the FuN be even more FUN. On to the food: the meal comes with seafood bread. The bread was baked crispy with a slight amount of cheese and seafood additives. It was okay. The edges of the bread were crispy. It was a good & light start to the meal. We ordered the fried okra and hush puppies for starters. The hush puppies were a beautiful golden color. They were about the size of a quarter, not overly greasy and sweet to taste. It came with a sriracha Mayo style sauce. It didn't have much zip or flavor to add. The hush puppies were good without it. I love fried okra because no one serves it. The pieces were also relatively small. The breading was thin but sufficient. Not too greasy. Not a heavy corn meal taste like you find at some places. The okra tasted fresh though I'm sure it was frozen at some point. I wished the pieces were bigger to get more of the okra taste. The ranch style sauce it came with was also just kinda there. It didn't have a ranch zip either and didn't add much to the okra. Both are good appetizers to try! We had the #2 seafood boil. We selected the garlic & old bay butter mix - yes you can do both. This was a good choice as it gave us both flavors which would dominate your taste for the next hour. We went with the mild spice. This was low enough that I really couldn't detect any spice through the butter. I would try more spice next time. The clams were small but easy to eat. They did give you a fork to remove the clan with. I was surprised they didn't provide a lobster fork as well. Overall the clams weren't much to rave about. Small but fresh and tasty. The shrimp were fairly large and nicely cooked. Not too soft...just enough to make removing the shell...with the fork...easy enough. Again a nice fresh taste. The crab legs were large and meaty. They were cooked soft enough to make the meat extraction easy. The butter really accented the dish here. We didn't order dessert. It was my birthday. They offered to sing but I said no thank you - nice touch to offer. The peppermint ice cream was a great way to cut through the butter taste and top off the meal. Overall I really like the Storming Crab. It is a bit expensive as you would expect for seafood. However I wouldn't let that stop you for a unique dinning experience every once and a while.

    Menu
    Kim M.

    Well, I was here last evening and I was not impressed. I hate to say that l, but I wasn't. I had a petty of 8. 4 people opted for menu items and the other 4 had a boil. I don't want to get ahead of myself so I'll start from the beginning. 1. Easy access off Coliseum Blvd. Clean and clear parking with plenty of space. 2. A hostess greets and seats you at the door. 3. The location was clean and in my opinion had a nice size crowd. 4. Since we had a petty of 8, a 18% gratuity was auto added to the bill. We all opted for different menu items. The 4 with the boil enjoyed it thoroughly. The 4 with entrees were underwhelmed. The crab cakes, which is what I had were good. Not the best I've ever had, it certainly good. I wouldn't get them again, but they were ok. The crawfish etoufee was more rice than soup, it did have great flavor. The fried catfish was excellent and the gumbo was edible. The 4 of us who didn't do the boil, each shared the various 4 other options. My only real issue is, the boils were served about 22 minutes after the other 4 dishes arrived. So, we all didn't really eat together, which defeats the purposes of having dinner as a group. That made for a long and boring table setting.

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    3 years ago

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    10 months ago

    Great service and food! At first I was skeptical, it's a little pricey but the seafood boil is very good.

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    2 years ago

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    5 years ago

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    2 years ago

    The food was AMAZING. I've eaten as a to go order twice, and each time amazing . I'm it we always fresh.

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    5 years ago

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    2 years ago

    They got rid of the bar area. The food is great. If you have allergies to seafood they will boil your dinner separately.

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    4 years ago

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    7 years ago

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    3 years ago

    Love the Cajun butter and would definitely recommend if you like seafood. Staff was friendly and the place was clean.

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    6 years ago

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    Page 1 of 5

    Ask the Community - Storming Crab

    What are the average prices?

    Most meals begin around $35. My husband and I split a boil and with drinks, we usually spend anywhere from $45-$60.

    Do they take reservations?

    No I’m sorry so far it’s all First come first serve

    Where to apply? What is the minimum age?

    Please come to the store and apply

    Anyone know the opening date?

    Around the 12 of September

    Don’t See Your Question? Ask Away!

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    Wild Crab Fort Wayne - Not the best photo. But if only you could taste the food. Seafood Boil with crab legs and shrimp and boiled egg.

    Wild Crab Fort Wayne

    4.2(45 reviews)
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    This place is a lot like the storming crab. What I liked that is better than the storming crab is…read morethat you can add on things to your seafood boil meal. You can add on fries, extra shrimp and sausage, boiled eggs...lots of additions. Market price for the crab, lobster, and snow crab legs was very high but you can get a 1/2 lbs of them for mostly under $20 which was nice to round out a Cajun boil. My wife had a shrimp basket and liked it. The draft beer wasn't available on this trip but bottled was available. Only bottled beer that was not a standard lager was Shock Top. Not much has changed from the original Scotty's brew house. Still has the TVs with sports, huge bar, and same floor layout.

    Unfortunately I have to write this review. On business trip and trying something different in Fort…read moreWayne. So steam cajun place it is. Place located next to Goodwill in an empty shopping area with plenty of parking space. Inside, they have big dining area. Almost like used to be a asian buffet or bar dining restaurant. I asked the waiter before ordering. If the Lobster bisque soup using real lobster or not. He said yes. When it came out, all I can taste was "lobster/fish stick" - surimi. The soup also tastes burn and found the clumped powder at the bottom. The fish and shrimp are completely tasteless. Saw other people reviewed. Not even salty, seasoning or taste anything at all. Bland. Same with fries. Only taste the cajun seasoning on top. I was hungry but lost my appetite from all the food. Most people order the steamed mixed cajun in a bag. They might have taste with all the mixed seasoning. Hopefully they can improve next time.

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    Big Eyed Fish - Fish, shrimp, chicken tender, hush puppies and green beans

    Big Eyed Fish

    3.9(98 reviews)
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    Big Eyed Fish on Wells Street - when you have a craving for Fish & Stroh style fish and tarter…read moresauce Yes, I know that I could go to Stroh to get this old time flavor. However, Big Eyed Fish is pretty good fish in its own right, local...and flavored like the taste I remember from the past. We visited the Big Eyed Fish location on Well's street. They have an express shop located on Huegenard Road and another dine in location at Leo Crossing. This location has been in service since 2003. It has a nice diner feel with super friendly service. You can find parking on the street or in the lot behind the store. The inside is rather large and works well for parties up to about 8 diners. There is a small bar and TV's if that is your thing. They also have a big and varied menu including breakfast items. Here is a run down of the food items: -Fried Fish: the white fish fillet is thin and fried with a thin breading. The fish is moist and tender. It will flake apart with a fork or by hand. The breading has a slight amount of seasoning and isn't very oily to taste. It has a taste similar to the Fish & Stroh style if you are familiar with that. The fillets are not very filling. For an extra $3...I went with the all you can eat option. Delicious fish! -Tarter Sauce: I love tarter sauce. In fact I might order fish to go with my tarter sauce - lol. This mayo based sauce is reasonably thick, somewhat sweet and has a hint of pickle flavoring. It's creamy and makes a perfect complement to the fried fish flavor. -Baked Beans: this side really surprised me. The bean is small and contained hamburger pieces. The sauce had a slight BBQ flavor but not enough to classify it as a BBQ baked bean dish. The meat flavor was a nice add to the smooth tomato spiced sauce. Delicious!! -Cole Slaw: I kind of use KFC as the standard for Cole Slaw. This is very similar. The slaw pieces are cut very small with only one kind of slaw. Seemingly no additives - just slaw. The sauce is mayo based, a bit more sweet along with a hint of vinegar. I loved this side too! -Hush Puppies: these balls are pretty small in diameter. The inside is very modista and sweet with that southern style corn bread taste. The outside is thicker, a bit oily to taste and has a mild corn bread taste/texture. These are probably some of the best hush puppies I've had in my southern raised life.

    Went to the Big Eyed Fish on DuPont Ft Wayne In today. Wasted my money. Spent almost $17.00 for…read moreburnt food. Waited at the window for 4 minutes until someone came. Then she opened the window and said I will be with in in a few. Problem is I was the only one in line and no one was inside at the counter. So disappointed. I will NEVER come to your establishment again. Sooooo disappointed.

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    The Oyster Bar - Lunch Po' Boy

    The Oyster Bar

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    We were in Fort Wayne for a quick overnight business trip where my wife and I decided to try Oyster…read moreBar after some locals raved about it . As a seafood lover, I was sold just based on the name alone The building itself is pretty cool. We were told it dates back to the 1880s and is the 2nd oldest building in Indiana behind some other one in Indianapolis. You can definitely feel the history when you walk in. The place is small, with only about 14 tables, and everything is packed in pretty tight, but that's part of what gives it character. The old bar immediately grabbed my attention and looked like it hadn't changed much in over a century We started with the Parmesan baked oysters, which were outstanding and surprisingly fresh for being in the Midwest The homemade clam chowder was loaded with clams and flavor. It was so good it didn't need anything added to it. We also ordered a couple of smoked Old Fashioneds that were a great way to start the night I wanted sea bass, but they were out, so I went with the walleye fish and chips. It's honestly hard for me to pass up fish and chips when they're on a menu, I'm glad I did. The fish was well-seasoned and on point My wife went with a seafood combo that included seafood au gratin, bay scallops, shrimp, crab, applewood bacon risotto, and baked in a lobster creamy sauce Being in Fort Wayne for just one night, this ended up being a great find. The food was excellent, the service was friendly (Shoutout Lindsay) and the whole place had a nostalgic feel that made the experience even better If you're passing through and in the mood for seafood or live locally, I'd definitely recommend checking it out!

    The oysters were incredible! Fresh and so delicious! Service was friendly and helpful. We sat at…read morethe bar and there were a couple regulars there also. You can feel the history in this place. We stuffed ourselves with Chesapeake oysters, Kumamoto oysters deviled eggs and oysters Rockefeller. Highly recommend this spot !

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    Wingstop

    Wingstop

    2.5(49 reviews)
    0.6 mi

    I ordered ahead and got an 8 piece bone in combo with half mango habenero and half hot. Their…read moresauces were decent and my wings were cooked well. They did actually pack some heat which was nice, but not excessively. The mango sauce had a nice kinda buttery/maple taste which was nice. The fries were really good and I could tell they were fresh. I also got a brownie, but it was pretty mediocre - kinda dry while still being chewy if that makes any sense at all. I am not a huge fan of their ranch - a bit heavy on the mayo IMO. The store was fairly clean when I was there. Although, there isn't a trash can out for patrons to use which I found to be odd. Overall? It's just OK. Still searching for great wings in the area around the mall.

    I had a really good experience here. I was nervous, based on the other reviews, but it was solid!…read more I wish I had known to order on the app and pick up, I spent about 30 min just sitting in the parking lot after my order! It was very busy. I saw everyone walking in and out rather quickly because they took advantage of the app and saved time. Note to self for next time. I ordered my wings well done and extra crispy, which they were. My only mistake was getting mild sauce, it was rather bland. I had to come home and add a little razzle dazzle to them to spice them up. I ordered 20 wings, and no I didn't eat 20, but if I did, mind ya business. LoL! The cost for 20 wings was just at $24, with tax! That's a great deal in my opinion. I'll try them again, but I'll use the app and I'll get the medium sauce.

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    Triangle Park - Nicely laid out dinning area throughout the establishment.

    Triangle Park

    3.0(38 reviews)
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    Wow! T-Day at Triangle Park is the bomb. Makenna was awesome from start to finish. So popular that…read morepeople make reservations for next year on the way out. My wife opted for a perfectly grilled medium-rare filet. No small feat to master that temp. The traditional T-Day feast was just that! And the desserts!!!

    So we walked in the door and the host made us wait to be sat about 5 min while he finished up what…read morehe did, no problem. We got sat and waited for our server. After almost ten min she ran by to tell us that she would be back and if she could take out drink order really quick. Since we didn't know what they had besides the water the host already poured, she presided to brush us off to say she'd be back after she delivered some salads not telling us anything. After looking over the menu for a handful of min and watching her greet her other tables she finally came over with the same question.... what do you want (essentially). We asked about drinks and what some of the menu items were. She was very short and unpersonable. She didn't tell us any of the daily specials, we had to pull her back to ask about soups since we had over heard another server telling his table about them. After I grabbed her another time for full size waters she seemed to get better Our food came out pretty fast. Everything was... basically what I expected. I ordered the chicken Kiev with onion rings and Mac and cheese. The Mac and cheese just tasted like noodles, I couldn't taste the cheese, and the chicken was good except it needed salt on the chicken, but since it was fried it was to late to season the meat. A friend got the smothered sirloin which she enjoyed, but she didn't like the sweet potatoes which were mashed. My sister ordered the fish she liked and the potatoes which has jalapeños in the sauce so it was spicy. All in all once we got our food things went a lot smoother and more enjoyable experience.

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    Storming Crab - seafood - Updated August 2026

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