Well the third time here in a year and I will use one word - consistent!…read more Our meals and service were again perfect. I had the 1st and Main again and this time the wifey had a BLT on Sourdough. She loved it and my burp was just as great as last visit. Place was clean and looked great. I will also say one of those little places that gives you an idea what the behind the doors look like is the restrooms. We found them also clean and well kept. Our server was attentive and as sweet as the day is long. Again I've said it before and will say it again - eat here and enjoy.

Been wanting to try this place for awhile! Plenty of parking across the street and around the…read morebuilding. Restaurant is super open with plenty of mixed seating, appeared very clean. Service was extremely friendly & attentive. Menu wasn't overly complex and food was priced reasonably. Food came out hot and as ordered with generous portion sizes, highly recommend stopping in if you're in Franklin!

Restaurant is clean and staff is both professional and friendly.. plates, glasses and flatware…read morewere all clean and free of chips or defect. Ideal space for both intimate and larger gatherings. Fried seafood platter was out of this world! My wife didn't like oysters so they voluntarily substituted a couple of extra shrimp. We were WOWed the whole time. Hidden gem of Suffolk!-

Worst service ever! Four of us went to eat Tuesday at 6pm. It was busy, but it took two hours to…read moreget our food which consisted of a chicken wrap, fried shrimp, a burger and a steak. No substitutions. We also ordered an appetizer which never came before our meal. I reminded the waitress as soon as our food came, but it still took at least :30 to get them - right as we were almost done eating!

This was one of those experiences that far exceeded every expectation, in every way. Absolutely…read moreworth the 20 minute drive from Portsmouth for our anniversary dinner. And downtown Suffolk is just beautiful and quaint, it feels friendly and idyllic. *Ambience: Extremely comfortable, super approachable, but also refined with lots of wood and brick, but open and airy, and lots of light. You walk in to a cocktail and bar area, with an incredible painted sign on the brick wall behind the bar, that is a total throwback. The bar is incredibly comfortable and open and warm feeling. There are hardwood tables and beautiful booths along with a private dining area in the back. Really couldn't ask for or want for a more comfortable environment. *Service: absolutely stellar, super friendly staff, our server could not have been nicer or more genuine, or had more of an "ownership attitude" as if the restaurant meant everything to her, and so did us being there. She knew everything on the menu, had great recommendations, and insured we were consistently taken care of. She truly missed nothing. Harper, the owner, came over to check on us and ensure we were enjoying ourselves. He couldn't have been nicer or kinder or more humble. Service was outstanding. *Food & Drinks: The food! The drinks! Oh man! I've been a "Yelp Elite Member" for almost 10 years and the food here at hT is near the top of all my reviews, hundreds of them. The highest quality ingredients, impeccably curated, ingeniously but simply paired, created with a true love for the art of cooking and the true joy of the consumer. This was obvious. We started with a Mainstream Manhattan and Old Fashioned from the bar. No ordinary bartender, she's a true mixologist/professional. Both drinks were excellent, no "simple syrup" used here, raw sugar cubes melted into the finest spirits, yummm! We order brussels sprouts from the appetizer menu everywhere we go and compare them. None have ever come close to our favorite, for a dozen years, until now. These were crispy on the outside, but juicy inside, flash fried to an al dente bite and finished (almost injected) with a cherry vinegar glaze that permeated every bite with sweet, tart perfection. We also started with the vibrant Camden County May Pea & Truffle Toast which was like a celebration of spring with a fresh, grilled baguette topped with fancy Italian truffle cheese (insane!), sweet tender may peas, and fresh pea shoots, all drizzled with olive oil for a fresh, earthy, and simple bite that captured the essence of this farm-to-table cuisine. For entrees we ordered the Ben Johnson's Soft Shell Crabs with remoulade and the Brown Sugar Brined Porkchop with pimp cheese, grits, and chard tomatoes with a side of hand cut fries with roast shallot mayo. Everything was stellar, no exceptions. I can honestly say this was **the best pork chop I've ever eaten, ever.** Tender, sweet, meaty and paired perfectly with the creamy cheese grits and the tang and smoke of the charred tomatoes. Ridiculously good! See my photos, too bad they don't come with "taste-o-vision", because, wow! The hand cut, skin on, double fried potatoes and roast shallot mayo were fantastic. As if that wasn't enough food, they also brought us stone ground cornbread, with a massive slab of rough salted butter, steamy, warm, soft, buttery perfection. I'm ready to go back now! *Value & Overall: I posted pictures of all menus and all prices. Their spirits and mixed drink selections from the bar are incredible. The food, service and ambience simply couldn't have been better. Prices, as you'll see, are exactly in line for what you get and an excellent value. Portions on everything were excellent and we ended up taking home quite a bit of food, which was also stellar the next day. I absolutely cannot recommend Harper's Table highly enough. This establishment, all parts of it, truly earn a five star review across the board with no exceptions. Have no hesitation, make a reservation, go, it will become an instant favorite.

I always enjoy a good farm to table and Harper's Table has you covered! From app's, to mains, to…read moredesserts there is a little bit of everything to enjoy for your farm to table comfort food needs! Service was on point, quickly answering questions and providing great recommendations to the menu the varies slightly throughout the seasons. Couldn't pass up the flights today, between mimosas and ice cream had to sample a little of everything! The picnic plate was perfect for a small group to enjoy and the flounder fish and chips was great! The shrimp and grits were perfectly cooked and very flavorful as well! Bit of crispy brussels were a great table share for our party of three. This is a casual and comfortable location with plenty of seating. Didn't need a reservation for an early Saturday lunch, but available via Resy to secure your spot if desired. If you are looking for a cozy space to enjoy a small or large party (back large family table style available) highly recommend Harper's Table for some fresh farm to table comfort foods!

The servers are nice and polite the breakfast menu is massive the restaurant itself is pretty…read morespacious and never has it been so crowded that it was unenjoyable Eating at Fred's is a great use of time

Very dark and old, Needs a facelift Service was good, nice…read morewait staff of one. They need more help. The food was good.

This place is amazing! The service was wonderful & perfectly timed. Everyone was so nice. The…read moreambience calm with the perfect lighting; not bright and not too dark. The food was beyond fantastic! Ordered: -Wagyu New York strip (cooked perfectly) with Mac & 6 Cheeses (pictured) -New York strip with asparagus topped with a Béarnaise sauce -Dessert special Lemon Blueberry cake (pictured) was glorious because it was perfectly balanced & chocolate cake with a raspberry sauce they dubbed "The Matilda" cake which we took to-go home (pictured). *insert Janice's "Oh .. My .. God!"* Highly recommend!! Update: since we took "The Matilda" cake to go and I tried it this morning. *insert Janice's "Oh .. My .. God!"* It is to die for! While the decadence of it is there is every facet. Decadence isn't enough to describe it. Sweet but not too sweet, moist cake that also perfectly crumbles when you need it to crumble. It's dense but airy; I didn't know the was possible for cake and their pastry chef didn't for both cakes and we had. Creamy and perfectly bitter in all the right moments of chocolate. Rich but palatable....addictive.

it's my neighborhood place. I have been going there for years. Ownership has changed. had four bad…read moremeals in a row. The latest one was the last straw. The new manager was condescending and insulting. The steak was so over seasoned with salt it was inedible. He offered to make me a new steak with no seasoning. I want a plain steak. I also didn't want a salt lick. The potatoes were undercooked.

We went there for lunch and we weren't disappointed! The restaurant was spacious and clean upon our…read morearrival. We both ordered the grilled shrimp tacos. The two tacos were absolutely chock full of shrimp. I don't think I have ever seen shrimp tacos anywhere else with more shrimp! The shrimp were grilled perfectly and served with a slaw on the tortilla. It was served with sour cream and guacamole. The tacos came with a side of fries. The fries were crispy, hot, tender on the inside, and not greasy. These fries are epic! You can tell they know how to correctly fry food. Our server was fantastic! We had a great lunch and we will definitely return!

I went to the Surf Rider in Chesapeake yesterday (9/3/26) around 5:00 pm. I was a frequent customer…read moreuntil yesterday. Me and my friend had went to have appetizers, he ordered shucked raw oysters and I ordered oyster Rockefeller. My friend's oysters arrived at our table at a reasonable time. My appetizer took extremely long, people who had arrived after us were getting their entrees served, yet I was still waiting for mine. I brought it to our waitress that my order is taking way too long and I no longer wanted it, her response was " I'll be right", mind you she never came back. Five minutes later a different server approached us with the appetizer. I immediately told the server that I no longer wanted the oyster Rockefeller. Her disposition was defensive and unprofessional as she stated " you still gonna get charged even if you don't want it ". I asked to speak to the manager because it was obvious she was not willing to hear anything I had to say as her voice elevated in a disrespectful tone. I then looked at the dish and the presentation was horrible, it was as if the cook never prepared oyster rockafellars before. It was not charbroiled, it had old previous cooked bacon mixed in the spinach with sprinkled Parmesan cheese on top. This young lady does not need to be left in charge to be a manager or lead server with her aggressive unprofessional demeanor.

Honestly one of the best spots to grab lunch in Franklin, even though this restaurant is located…read moreinside of a retirement/assisted living facility. Great specials, inexpensive, good portions, good place for a club sandwich or burger, some healthy salads, and their fries are good as well! The staff is also very friendly and welcoming. I get takeout from here for myself or for the office if I'm in the area. Highly recommended!

I'm only giving this restaurant 3 stars because it's technically not a public restaurant. It has…read morebeen open for a few years but they mainly just serve the retirement complex. The signage for the restaurant was nonexistent and parking is sparse. The food was really good and reasonably priced. My daughter had the grilled cheese with bacon, the cheese tasted terrible to be honest, definitely not like the American cheese I've had. The waitress was really nice but I couldn't help feeling as if we were intruding on the community.

Yesterday we went for the first time for dinner. The food is good and the prices are reasonable…read more You get a nice amount of food for the money. The owner and staff were very friendly and frequently checked on the customers to ensure everything was to their liking. Seeing the skydivers land was a bonus. We will be back.

Really good BBQ, friendly staff. They seem to really care about their customers enjoying the food…read more Would definitely go back here when I'm in the area. It's cool that it's right there on the flight line and a number of patrons had just flown in on their own planes so the conversation were fun.