Located in a mall, there is limited parking in the front of the store, but around back is a…read moreseparate lot that gives you plenty of options regardless of the time of day. This location is like the others that I have been to. Clean, airy, bright (plenty of windows letting sunlight in). I have shopped at this location several times, staff is friendly, nice selection of cookware, dishes, glasses, silverware, cooking utensils, mixes, spices, etc. I have taken 2 cooking classes there. Including a class for Steak, Salad, Mousse. It was fun, and informative. Class was a little over 2 hours. We were taught by a renowned chef who walked us through every step in the process. See attached pictures, but in the end, we had a delicious meal prepared by all 4 of us at our station. We also got a discount to use that day on any items we purchased. In addition we were emailed the recipe and ingredient list, and a coupon on a future class. I recommend a class if you have time.

I've had a wonderful experience with Sur La Table's Cooking Classes and wanted to write this…read morepositive review. I'm glad I found out about the cooking classes when I just happened to be in the store. There was a schedule for that month posted on the back wall near the restrooms. I immediately wanted to take a baking class then ended up taking several classes like Knife Skills, Intro to Sushi, Delicious Dim Sum, Tamale Making just to name a few. When I was inside the store, the staff were always very friendly and helpful. The chefs were consistently amazing to learn from. They were great with walking the class through the steps and answering our questions at the same time. I loved their team approach...having us work in a group or in a pair depending on the capacity in the kitchen. An added bonus was taking the recipes home. I remember a few years back it was nice to sit down as a class, eat together and socialize; but nowadays, I noticed we've been taking our dishes home. I wonder if it recently went back to how it was originally. Anyway, I always had a fun time cooking, learning something new and meeting people. Thank you Sur La Table for contributing to my cooking journey :-)

San the Cooking guy is a big deal here in San Diego. What was once just a cool little cooking show…read moreon obscure Channel 4 has mushroomed this Canadian transplant-Sam Zien-into an uber-celebrity and "foodie" authority figure. I follow him on Facebook and appreciate that he doesn't Spam his followers like other celebrities are wont to do. Sam the Cooking Guy genuinely appreciate his fans and tells them so! Now all over the airwaves in a Cox Cable commercial, taking over Costco with various book signings, appearing on morning radio shows or doing cooking segments on TV shows-Sam the Cooking Guy is the man! Don't forget his kitschy little cooking show! It's also nice that he is a friendly and unassuming and makes cooking and BBQ-ing look so easy and painless. When you watch his cable channel show, it looks like Sam just opens his frig and throws together whatever is handy. Sam the Cooking Guy DEMYSTIFIES the fine art of cooking. He also does that in the classes he teaches at SD Kitchen & Bath. These "Not-in-the-red" Kitchen Classes feature: * holiday appetizers & drinks- nov. 19 * just things i like- oct. 15 and some other classes that have recently concluded such as BBQ kinda stuff, summer food, birthday menu, and Cinco de Mayo. Rest assured, they all end up selling out because these classes & Special Events are like watching the TV cooking show - but you get to eat and drink everything Sam makes. There's cocktails, tons of food, tons of fun and you'll learn a bunch of important (and unimportant) stuff. Me and my pal are going to take the holiday one to get us into that celebratory end-of-the-year spirit, As Sam likes to say: He is just an everyday guy -(with 12 Emmy's) who has "found a way to make cooking casually understandable. With no fancy equipment and by speaking English instead of 'chef-speak," Sam is a sort of "everyman of television cooking." A 5 STAR YELP Everyman!

OMG my favorite cooking show Sam the cooking guy is awesome I love him so down to earth!!! I want…read moreto take his cooking classes

Such a fun date night! My husband and I decided to attend Cooking with Love and I'm so glad we did!…read moreWe both really enjoyed the class and learned a few things! Both the instructors were very helpful, sweet oh and patient ( I could not for the life of me perfect my dumpling pinching!) My husband hasn't cooked anything in his life but eggs and top ramen so watching him knead out dough and be hands on was entertaining. The whole set up and ambience was so cute and relaxed. We had so much fun that we already plan on going back for another class!

Cooking with love is such an amazing experience! I came and brought a long time friend with me to…read morecatch up. Walking in, the set up was so warm and welcoming as if you didn't leave your own home. Little did I know we created such a beautiful memory together learning to make dumplings & lemongrass soup. It was also BYOB which made the experience just as fun even if you aren't getting a little tipsy. Brandon and Therese are such a warm, welcoming couple who made this experience incredible! I look forward to bringing more friends and family along to join in on the experience

Charlie's Classic Cooking was the caterer for the Sip the City event I attended last month. They…read morewere offering sloppy Joe sliders, meats and cheeses, some tri tip on crackers, and sliced apples with cheese and walnuts. Since they were the only vendor offering food, there was a line at times. I went back for more of their tri tip because it was so tasty! The sloppy Joe wasn't that great though. Everything else I tried was alright.

I'm trying to find a cooking class and the information is very vague. About how large or small are…read morethe classes, what will we cook or bake, how many kitchens do you have all set up? How long are the classes and how much does it cost? Is it a class here & there or is it one month every Tuesday & Thursday? More information is definitely needed. I do not like making phone calls if you do not have what I'm looking for. Even your reviews do not give much information.

Wow, this Chef is awesome. We have a ladies group and we do a wonderful and interesting event every…read moremonth. For the month of July, we opted to have cooking classes with Dee'Licious Kitchen. Let me tell you this Chef is absolutely professional, is patient, cooks very well, and gives excellent cooking advice. She is professional and very well prepared. I was really amazed at her patience and excellent ability to teach people how to cook. She has the perfect cooking instructions and also cooking best practices. The menu for our cooking class was: Starter: Bruschetta Salad Mixed Greens, Cucumber, Blueberries, Pistachios, Feta Cheese, Balsamic Dressing Entrees: Whole Branzino with Pesto Roasted Golden Potatoes Cocktail: Cucumber, Pink Pineapple Paloma Everything was so flavorful and delicious. The Chef Dee Dee is amazing! Thank you for a wonderful experience! I highly recommend booking this cooking class, you will not be disappointed.

One of the best decisions to choose dee dee for my cousin's wedding . If you can related how…read morewedding can be stressful ...this was my case ..my cousin who is 22 wanted a boutique experience with fine niche menus ..it was a totally chaos when we started to look for catering businesses around in San Diego . Answer total disappointment because none of the catering businesses got involved with the client , my cousin was taken care by Deedee ..she came home with different ideas and menus ..took more than 3hr to make my cousin feel grounded . Definitely dee dee is the person who creates value in her business. You can feel she does it for passion than the money involved. I have recommended her to my boss's 40th wedding anniversary..which again was a 10/10 experience.

I've visited Domaine Artefact several times now, and every experience has been consistently…read moreoutstanding. The wines are exceptional, the staff is incredibly knowledgeable and welcoming, and the atmosphere is genuinely family-friendly. The property itself is absolutely stunning, making it the perfect place to spend an afternoon. I also love that they have a café, a pizza vendor, and live music, all of which elevate the overall experience and create a relaxed, inviting atmosphere. One of my favorite wines is the La Dame Blanche, a beautiful Grenache Blanc with notes of citrus, white peach, and toasted almonds. It's crisp, refreshing, and incredibly well-balanced. Domaine Artefact has quickly become one of my go-to wineries. Whether you're a seasoned wine enthusiast or just looking for a beautiful place to unwind with friends and family, I highly recommend paying them a visit.

We had such a good time here for movie night! Bob was a delight. We knew we wanted a bottle to…read moreshare between the two of us for the movie, and after asking us a few questions, he picked the perfect one. We were sold immediately! We watched Under the Tuscan Sun and it gave us all the feels. We will definitely be back to do a proper tasting and check out the estate and cafe once it's fully open. Pro-Tip: They have a pizza vendor on site, but they ran out by the time we got there at 6:00 PM. Definitely get there earlier and order sooner rather than later!

Chef Jenn is the BEST! My husband hired her for a private Valentine's Day Dinner at our home. Every…read moresingle ingredient and her incredible attention to detail (can we talk about homemade pickled micro-mirepoix?) was incredible. The quality of ingredients and special flavors and new tastes we got to experience that night were amazing. Plus, she is very friendly and has a great personality - she will happily chat and explain all of her techniques and uniquely sourced ingredients. I'd absolutely hire her again. 10/10. Still dreaming of the pork tenderloin and flourless chocolate cake.

So much fun cooking with Jenn! We did a home cooking class as a Christmas gift and it was awesome…read more Would definitely do again, learned a lot and it was delicious

Had a great time at this virtual cooking class for virtual work offsite. We did the dumpling making…read moreclass. The class was supposed to be an hour but we went over by about 15-20 minutes. As a very very infrequent chef, I thought the pace and teaching of the class was good. My partner was impressed which says a lot. We learned to make everything from scratch from the dough to the filling. The pre-class prep is very important especially to get the class going on time for you! The prep work in chopping up the ingredients was around 20-25 min, but much faster if you have a food processor. The other kit that was shipped was packaged nicely and some ingredients given were measured to exactly what we needed. During the call you'll make ~6-8 dumplings but the ingredients and the prep you'll do can make around ~32 dumplings so expect to have some time after the video call with finish wrapping! I cooked about 8 more and then made the rest of the dumplings and stored in the freezer! Over, a fun time!!

We did a virtual team building with Chef Krong and let me tell you, it felt like she was right…read morethere in the kitchen with us. Chef Krong is amazing and has the best personality!! She made a point to make sure all of us were active and involved throughout the entire process despite being virtual. I've never made dumplings before and wow. My respect for those who do it on a regular basis went wayyyy up. These babies are truly a labor of love. But wow did I feel accomplished after getting the hang of it! We made them from scratch, dough and all. Chef Krong walked us through every step of the way. I never felt lost or behind because she was constantly checking in on us. They tasted delicious, and I was so proud of myself by the end of it. Thank you for a great afternoon of learning something new, Krong!!

Mixed experiences with our visit to this cute little bakery in Encinitas. What we liked: cute shop…read morewith a friendly staff person. Some indoor and outdoor seating. Enjoyed the "sidewalk" shop vibe. Baked goods looked yummy. We had a chocolate croissant which was a solid four-stars. Might have been tastier warm. What we didn't like: When we travel, we try a new, independent coffee shop daily in search of the best mochas. Other Yelpers had positive experiences with the espresso drinks here. We were underwhelmed. Our mocha was a two-star. Lacking in both a rich coffee or chocolate taste. Not sweet at all, though we prefer the darker chocolate, lightly sweet taste. The drink was weak and watery; lacked that rich, velvety taste of a mocha. The homemade granola looked good and we bought a bag to add to morning yogurt. If you choose to visit, come for the pastries and food, not the coffee.

This place is incredible. Run don't walk here. I liked the chai tea and the breakfast sandwich but…read morethe soufflé looked amazing. By appointment they will set up a full tea service.

Shiki was great! She came to our house and taught my daughters and me how to make crepes and…read moreMadelines. We all had a wonderful time. She was great with the girls, really letting them do it themselves and explaining everything for them too.

From the owner: Selection of famous French food online and cooking classes for adults and kids.read more