My new favorite Mexican spot. this place completely blew me…read moreaway. From the moment I walked in, everything felt right. The atmosphere is vibrant but still comfortable, and the restaurant itself is spotless and beautifully maintained, which immediately sets it apart. The food? Absolutely incredible. Everything tasted fresh and flavorful. The portions are very generous, you definitely get your money's worth, and then some. Every bite had bold, authentic flavor, and nothing felt rushed or low quality. The salsa bar deserves its own mention, it had everything you could want, from classic options to more unique flavors. But what really stood out were the fried jalapeños and onions... those alone are worth coming back for. Seriously addictive. It's rare to find a place that nails everything, food quality, portion size, cleanliness, and atmosphere, but this place does it effortlessly. Easily a 10/10. I'll definitely be coming back again and again.

I really like this spot and it reminds me of the taqueria's in the bay…read moreI've dined here about 6 times in the last few years and I love it. The food is fresh quick and reasonably priced. All day lunch special is my regular order. 3 street tacos rice and beans for $14. Cannot beat that. I love a salsa bar and this spot has a good one. 5 different salsa options from mild to paint thinner, endless chips, pickled carrots and fresh crema and limes. It's literally every Mexican food junkies dream.

Sorry to report this establishment has closed. My favorite Taco Tuesday is no more. I will miss…read moreyou Tapaltos!!

I'm not a big fan of leaving poor reviews normally. The food from here today was not good at all…read more The restaurant was dark. Looked like they were closed. There was a cashier and a guy working the kitchen. It had a weird vibe. My coworkers and I all were super disappointed with the food. I won't be back.

Incredible little location, kind of tucked away, but easy access to parking…read more Came here for some lunch and had the best Beria tacos!! so full of flavor in a crispy tortilla with cilantro and onion, and melted cheese. Perfect combination. Not too expensive for the portion that you're getting staff is super nice and friendly as well ready to recommend their favorites!!

Nice guy working by himself at the time I went. But I spent almost $50 on tacos, burritos, and…read morehorchata, and the best thing was the horchata. The shrimp burrito was recommended by a friend but it lacked flavor. The mild green salsa that accompanied it was good, but still didn't elevate it. The shrimp itself were plump and tender, but I've definitely had a better burrito. My husband got the asada burrito and he didn't say it was good or bad, which means it wasn't anything special, just edible. Also tried the al pastor street tacos and the carnitas street tacos. The carnitas were dry. Al pastor was fatty. Maybe I just came at the wrong time since the reviews are pretty good, plus it was recommended by a fellow foodie....who knows. Maybe if I'm back in the area, I can order something else and give them another try. Maybe.

The food is awesome . And the service is so good . All people who work there are so friendly and…read morethe atmosphere is pretty cool.

Everything about this taco stand embodies excellence. There's of course, the flavor; these are some…read moreof the best al pastor tacos I've ever had. Of note, the salsa rojo at the self-serve condiment station carries quite the spicy sting. Next is the authenticity; they display their entire cooking process from homemaking the tortillas to serving the tacos fresh off the grill. It's occupied by two employees hustling away and running operations like a well-oiled machine. Despite arriving at the same time as two other customers, I had my order ready in 7 minutes. Last is the value. Part of what made my experience so enjoyable is only paying $12 for 4 exceptional tacos (Zelle accepted). Blink and you'll miss it. The stand is set up in the parking lot of a boarded up business immediately off the main road. Get ready to turn right or you'll have to make a U-turn.

The food was delicious! I got the tequlieros al pastor tacos with no cheese and the sauce and meat…read morewas spectacular!! This is the second time Ive been here and the food quality is pretty consistent. The service was professional and quick! The restaurant looks very cute and modern. I would definitely come again even if its a bit farther from my home.

The worst and most expensive taqueria that I can remember…read more Since they do white people mexican food (no cabesa, buche, or anything like that), I figured I'd try the steak trio. It sounded good (not as good as crispy tripas, but good like Rubio's) and it was listed in a special "premium" section of the menu, like it's their specialty. When you see that on menus, what it means is: this is what we do good. If this is what they are proud of, I don't want to know what they think they do badly. The Taco Trio is a plate of three street tacos with a little crispy cheese and chopped tenderloin, ribeye and flank steak, served with three little ramekins of mashed avocado, salsa and chili oil. I don't know why you would do these cuts of meat in a place that is desperately trying to cater to non-latinos and then cook them on a griddle until they are completely indistinguishable from each other. All were tough and dry and had that not-fresh funk smell that you get on old, cheap cuts of beef. I mean yes, if you know beef and look very closely, you'll be able to tell them apart. Your average diner will have no idea. Plus the tortillas were on the dry side. The salsa was the kind you can get for cheap in plastic tubs at Walmart. Sort of a mushy, flavorless pico de gallo that is easy to scoop and seems like it was made in a food processor. The avocado was fine (though I thought it would be sliced), except half of the little cup was half filled with a hard, fibrous chunk that was inedible. I got a little cup of beans with a little mound of rice on the side. The beans were just beans in salted water and were chalky on the inside, which means they were made in-house, so I give them credit for trying, I guess. The rice was good, not over or under cooked and seasoned with what I think is Goya's Mexican rice seasoning (maybe Knorr). That plus a bottle of Mineraugua, and a tip because I'm not an asshole, set me back $40. The girls at the counter were friendly and professional, the air conditioner was on, the dining room was clean, but don't expect free chips, a salsa bar, or anything else like that. It was dinner time an I was the only customer which should have been a red flag. Unless this place has changed drastically, I really don't understand the rave reviews.

The tacos tasted great, but I left feeling confused about the pricing. The posted price for pastor…read moretacos was $3 each. I ordered 4 tacos and one large drink, paid with a $20 bill, and received only $1 back. No receipt was provided and no explanation of the charges was given. Good food is important, but so is trust. Customers should receive a clear total and a receipt when paying. Unfortunately, that was not my experience.

$3 tacos $15 loaded baked potatoes. Service is friendly and I try to speak to them in broken…read moreSpanish. Sometimes the lady who does the payment is grumpy sometimes the lady is friendly. Lots of different salsas and toppings to try. I think the drinks are $7-10. I love this place. I have to drive almost an hour to get here but I try to time it out right if I'm in the area as they open at 6pm though they were serving people earlier one time so maybe they're flexible. The seasoning on both the asada and the pork with pineapple is amazing. They have the pork on the spinning thing so it's super juicy. The asada has a flat grill char. It's just so tasty. I tried the baked potatoes for the first time at this location and it was a little bland but they add packets of salt. I got home and added things to my liking and it's one of my favorite meals. I get it with carne asada. It can feed multiple people/ servings. The pina was delicious but I imagine it may get watered down throughout the night. Street parking only as they're on the corner of a Main Street.

This is my second time going to Los Immortales Taqueria, and both experiences have been…read moreconsistently great. The first time I went, another woman working there was also very kind and welcoming, which already left a really good impression. On this visit, I came in to place a large order for a group of friends, and embarrassingly, I was struggling to read it off my phone to the cashier. Yuri was incredibly kind and offered to read the order directly from my phone to make things easier for me. Since I had a big order along with chips and sauces, she also went out of her way to grab foil and extra bags to help me carry everything more easily. On top of that, I've tried pretty much all the tacos on the menu and they're all really good. I've also had the fried tilapia and red snapper, and both were excellent as well. This place is awesome and I'll definitely be coming back many more times.

I recently stopped by this Mexican restaurant for breakfast, and it did not disappoint. From the…read moremoment I walked in, I noticed how clean and well-kept everything was. The dining area, tables, and even the service counter were spotless, which immediately made me feel comfortable and confident about the food. The service was excellent--friendly, attentive, and quick without feeling rushed. The staff made sure my order was correct and checked in just the right amount, which really added to the overall experience. Now, the breakfast burrito was the highlight. It was absolutely delicious--perfectly seasoned with authentic flavors that really stood out. Every bite had a great balance of ingredients, from the fluffy eggs to the savory meat and fresh toppings. You can tell they use quality ingredients and take pride in their cooking. Overall, this spot is a great choice if you're looking for a clean, welcoming environment with top-notch service and an authentic, flavorful breakfast burrito. I'll definitely be coming back.

The food is absolutely delicious. We ordered birria tacos and nachos to share. Everything was…read morefresh, flavorful, and tasted homemade. Even the rice and beans were a step above. You're missing out if you haven't tried The Char Market!

tacos & plates with a slight twist! got the bone marrow plate & birria tacos plate and both were…read moregreat! the bone marrow is a must try since it's not common to see. meat was flavorful and juicy, abs grilled nicely. the rice and cream sauce on both plates were unexpectedly good! there's a few tables inside, good for small groups. definitely would be returning if in the area.

I frequent Taco Tuesdays here. The ground beef is really flavorful and not too greasy and the price…read moreis great! Portions can be variable at times. I like the crunchy shells and tend to add tomatoes for balance. I also like their carne asada and pastor street tacos, although they can get a little too generous with the onions. Editorial: I hate that they have a tip option on the pay screen. It's literally fast food.

This place is better than I expected. It may not be super authentic Mexican food but it's…read moredefinitely way better than fast food while still having the speed of fast food. I've been to the location on Power Inn several times and have never had issues with the quality of food or service. Only once did I have an issue with getting the wrong soda, but they fixed it without question. Their green sauce is fire too. The fact that they are open super late is great for those late night gaming sessions when I want some tacos at 1am

Wow. This place delivered. Really unique and flavorful, unlike any place I've been. Had the poblano…read moreand mole tacos and both are really amazing. Also, their roasted peanut chipotle salsa is amazing. ( I ordered some to go!) also, shout out to Shua, my waiter, who was super awesome!

Been here a couple times but haven't been in years. Went for HH. They have $3 off their tacos, half…read moreoff Guac and a few drink specials. Tried the Guac to start and their salsas. Really enjoyed the smoky peanut salsa the best! Got a variety of tacos including shrimp, chicharon, braised chicken mole and short rib. Didn't like the combo of shrimp and cheese much. Really enjoyed the short rib though! The chicken mole was a more chocolate flavor. The chicharron was a little fatty for my taste. The Love the homemade tortillas! The churros seemed a little crispy and overcooked. Service was good and quick. Modern food and atmosphere.