We are usually very happy with Yolked. The food is great, servers very nice and it's a nice atmosphere. However, the last two times were not up to their previous standards. They are not very flexible, and were not able to accommodate one additional person, so we had to sit at the bar, which negatively impacted our celebration. As a side note, their bar seats are the smallest / least comfortable seats I've ever sat in. The next time we were told we only have 1-1/2 hrs to eat as the next group is coming in, despite being on time. Steak was overcooked and they ran out of desert by 6pm. Lastly, the owner / manager doesn't talk to her customers and frankly doesn't appear very happy. Your customers are your lifeline, if you can't show up happy and cater to your customers, you might be in the wrong business, despite a great concept. read more

Well this was a treat! I loved the Yolked food truck and was hoping the bricks and mortar restaurant endeavor wouldn't disappoint.....it didn't! The atmosphere is lovely and very inviting. We had reservations for 4 at 5:30 and were promptly seated. The food was really great! They were very accommodating with GF options as well. We had the mussels as an app, although I love bang island mussels, we weren't crazy about the preparation. This is only our opinion so please don't let it deter your decision. The entrees were all a home run and the portions extremely generous. Our guests claimed that the corn bread was the best they have ever had! The restaurant was busy and the service was friendly. I am so excited we have this fine restaurant available to us in this area of Windham . Make sure you make reservations because Yolked Farm to Table is happening! Can't wait to go back. read more

See all

We went here for our 25th anniversary yesterday. The place was empty but we were still seated next to the exit door/fire exit and fire extinguisher at a table the was beyond small. Our waitress was nice but had no knowledge of the menu. We know this because while waiting for 30 mins for our food the other waiter was very vocal about the dishes we should have ordered. My Husband ordered the steak which was completely over cooked and was bite sized. I ordered the salmon which I honestly tried to not show how I felt about it. I guess I do not have a poker face. It was one of the worse dishes I have had. It looked nothing like the discription or any of the on line pictures. I will say they refunded my portion of the meal but because of the close proximity to other diners it was humiliating. Horrendous experience for our 25th anniversary. read more

I'm am SO EXCITED to have Yolked in Windham! My 3 friends and I had nothing short of an amazing dinner out. I really can't say enough great things. First off, yay for easy parking! No meters or garages to deal with as you would if you went into the Old Port to grab a similar quality bite to eat. The dining room is set up beautifully, giving off a calm and comfortable aura. Our waiter (Dan, I believe) had a playful and funny demeanor about him that was the perfect match for a girls night meal. The margarita was one of the best I've had. I don't know what was in there but I'm usually a flavored marg girl and this "original" marg was divine. The food.... OMG. I devoured the Street Corn Steak--straight up tore into it! The mexican flavors paired with the similarly seasoned rice and bean mixtures was perfect! I would have licked the plate if I was at home. No salt and pepper shakers are needed on the tables here because everything was executed to the highest level. Don't sleep on this place. I can't wait to go back! read more

See all

Always excellent here, I instantly fell in love with the Pork chop entree, so I got it again this time. See previous review! read more

See all

We had (4) in our party, started with the focaccia bread which was good and served with high quality olive oil. For main courses we had the risotto with mushrooms, rosemary chicken pie, pork chop, and 3 olives chicken. All entrees were very well executed, generous portion size, and great flavors. We ordered 3 desserts which were decent but not up to the quality of the entrees. The restaurant was busy and full and extremely loud, so loud we could not have a conversation with our dining partners. The prices are expensive, made more so when 2 of us ordered ice tea which they refilled and charged us again. $20 for a couple of glasses of weak ice tea seems excessive. The food is good, but with the very loud noise level and aggressive pricing policy we wont be back. read more

If you have seen my profile - Eggs are my favorite food (in any form). So when a friend asked me if I knew about Yolked Food Truck, I screeched in glee...First of all...YOLKED. You had me a YOLK! The second aspect that convinced me that I had no choice on whether or not to try this food establishment...They are permanently located at a Brewery!!! (Nu Brewery) - Come on...right there a perfect match in my mind. The place is off the beaten path which is pretty cool. You have to be either from the area, familiar with the beer community or have researched this place on Yelp to try. Perhaps this review will get you to think about considering it. :) First point I want to highlight - the owners are hardworking, welcoming and do everything they can, to grow or locally source the food and ingredients to create their delicious food. They have earned my business by being who they are and how they run their business. The food tastes so fresh - especially the eggs - the yolk on the poutine and the burger was rich and butter tasting. The french fries - deliciously seasoned, cooked perfectly. - Not too crunchy and not too soggy. I love that they are hand cut as well. So delicious, whether they are plain or covered in delicious gravy. They also offered 3 different types of ketchup. They do have "lighter fare" - salad, ramen bowls. - See pic of winter menu I uploaded. They also have homemade ice cream if you still have room to indulge. I highly recommend this food truck, especially if you are having the delicious Nu Brews. it's one of my top 5 favorite food trucks now. read more

See all

We came as a party of nine and were all very pleased. Unique atmosphere, creative menu, attentive, friendly service and great presentation.

Excellent food and very nice service. Local ingredients nicely prepared. Becoming my local favorite

The ambiance of Yolked is like no other restaurant in Windham: modern, comfortable and minimal. The food is absolutely stupendous: its the nicest spot for a semi-fancy lunch or dinner. The staff is always friendly and accommodating, and the food and drink options are varied and top-notch. I really can't say enough good about Yolked: I hope they have enough business to continue in Windham for a long time but not so good it's tough to get in myself ;) read more

Phenomenal food (almost too beautiful to eat-- try the scallops), and inspired cocktail menu. The service is impeccable and even though the place is always packed, we were treated like we were the only ones there. The ambiance is lovely but it is so so loud... especially when there's a party. We did get used to it but it's not easy to have a conversation. Hopefully they'll do so well that they'll be able to get a larger place soon. Reservations a must. We've gone back several times and will continue making the drive. read more

Amazing food! Every time. Theyre currently a food truck, but opening a restaurant soon. I recommend literally everything on the menu, we've tried it all. The owner is very hardworking. read more

Yolked Farm To Table - American Near Me - Windham, Maine

Finally! A classy restaurant in Windham. Ambience is perfect, food is amazing. Service was top notch. Crab cake was delicious, Aloha bowl was amazing but if you like your tuna seared, let them know. Crème brûlée oh my! So good. We will be back! Chardonnay was okay. Would have preferred KJ or Storypoint. Something more oaky, but that's just my personal taste. This place is not to be missed! read more

Pricey but worth the splurge. So nice to have a good restaurant in Windham. Gluten free and vegan was labeled as such, pondering the vegan option however, I am not sure how the fake chicken was cooked, hopefully not deep fried in a shared fryer. read more

Service was great and food is awesome! Love the decor and the ambience! We recommend everyone to go there!

We had dinner there last week and came away delighted with every course, as well as their Little Sebago mocktail. We started with the seared scallops and a huge watermelon salad. Our main courses were the brick chicken and an aloha bowl. We finished with the blueberry lemon cake and a rhubarb crème brûlée. The salad and entree portions are large; so we had enough of the bowl leftover to bring home for lunch the next day. We were late getting there from Cape Elizabeth, but the hostess held our reserved table. Our waiter was very informed and personable. This place rivals any of the great spots in Greater Portland we frequent and is well worth the trip over to North Windham. read more

The first thing I noticed about the menu is that they charge $10 for a plate of focaccia bread - something most, if not all restaurants provide for free. I thought this was crazy, but another member of our party ordered it anyway. In virtually every other restaurant I've had focaccia bread, it was served with olive oil infused with spicy red pepper. At Yolked, It is served with plain olive oil - which had an unpleasant taste. I ordered the $32 spaghetti & meatball dinner. You might expect to pay that much for spaghetti in a fancy Boston eatery, but it's kind of a shock in Maine. For that price, Gordan Ramsey himself should prepare it! Sadly, this was NOT the case. Maine is not known for pasta - something I mentioned to the server, but she said it was fantastic, so I decided to try it. It was not. The tiny portion was under done, the sauce was bland and the meatball (only 1 of them), which was locally sourced (Maine beef???), was over done and dry. The dish included 3 dollops of ricotta cheese, which I don't like, so I have nothing to say about that, except that the server didn't offer anything like freshly grated Parmigiano Reggiano, which one might expect for such a pricey plate of noodles. I ate maybe half of it before giving up on finding any semblance of flavor. Apparently, the waitress thought I was done because she took my plate when I wasn't looking - never asked if I was done. When I got her attention, I asked what she did with my food. She apologized and asked, "Oh, did you want to take it home?" I did ... but only to give it a proper burial. She offered me a free desert to make up for dumping my meal. I chose the chocolate chip cookie (2 for $8). It was better than my dinner, but that's really not saying much. As if all that wasn't bad enough, we had to sit at the bar because we didn't have a reservation. If you go there and sit at the bar, DO NOT sit st the the end on the left side, next to the restrooms. I did and was treated to a steam bath every few minutes. That's where the bar dishwasher is located and when emptied, the steam washes over whoever is sitting there. This happened about 6 times during the meal and neither of the people manning the bar ever apologized for it. The decor is lacking in imagination, with the possible exception of the upside down patches of grass hanging from the ceiling - which are more puzzling than anything. The staff is polite enough. Considering the taste and portion size, the food is definitely not worth what they charge. Needless to say, I do not recommend Yolked. read more

This exquisite meal was only made better by the amazing people who prepped, cooked, and served us with kindness and warmth. Thanks so much for this deliciousness. If you have not stopped here yet call and make a Resi. Also their beer/wine/cocktail section is yummy. read more

Yolked Farm To Table - a sandwich and fries - American Near Me - Windham, Maine

Very pleasantly surprised by how great this place is! The outside and signage does not match the beautiful interior. We felt like we were in a hip little restaurant in Portland. We had a reservation and were seated quickly. The table was lovely, with real flowers and an adorable little lamp that I want for my house now. The server was mellow and knowledgeable. I had a dirty martini that was perfect. We started with the squash soup which was delicious! I had the salmon entree which was perfection. Crispy, sweet and salty all at once. We will definitely be back! I do hope they put up some sort of privacy screening (like opaque window film) at the bottom of their front windows to help reduce the lights from headlights of cars coming and going from their parking lot. It make it feel a little less exposed sitting there. Otherwise so great! read more

Family had dinner tonight at Yolked Farm to Table. 8 total plus our grandson. We had a variety of meals ,all delicious and well prepared. Ambience was nice , staff was was very friendly and attentive. Hope these guys do well because they are a great addition to Windham. read more

We had a fantastic all around experience. The food had their unique spin and was delicious. The cocktail and beer list were impressive and the service was excellent (go Dan!) read more

First of all, the place is beautiful inside, simple and elegant. The food is locally sourced and cooked to perfection. I had a chicken dish and my husband had a pork chop -- sounds simple -- but everything was fork tender, juicy and melted in my mouth! The wine was perfect. Dessert was perfect. I will return! read more

Excellent farm to table restaurant in an unassuming building. Doesn't look like much from the outside, especially being in a little strip mall. But they've done a great job with the inside and the food and drinks were amazing! The mussels are some of the best I've ever had and the waiter suggested the pork chop dinner, which I was already leaning towards and I'm so glad that I got it! Highly highly recommend this restaurant in the middle of Windham! The prices are a little high, especially when you think of other offerings in Windham, but it is definitely worth it! read more

Went on May 18, everything was amazing from start to finish. The service is outstanding and the food, to die for! I was left speechless on how amazing the Lobster Linguine was. also, don't leave without getting dessert - you won't be disappointed!!! Last the ambience will Put you in a relax state of mind and helps get the stress from the day off your shoulders. I could just sit inside the restaurant for hours enjoying the atmosphere! read more

The quality of food served is the equal of anything found in Portland or Boston -- what a treat to have something like this as a local option. Greatness starts in the detail paid to small things, like the focaccia bread. Scallops were perfectly cooked, with all the other elements making a delicious dish. Their flourless chocolate torte is not to be missed. Looking forward to coming back to try other dishes! read more

The meal was less than satisfactory. Prices are very high. I expected better. My husband is not picky and he complained about his dinner. The staff were very apologetic but the food was really not good and not worth the money. So disappointing. I had the brick chicken and my husband had the lamb gyro. The chicken was fine but the lamb was not edible. The calamari appetizer was overly breaded and salted and fishy tasting. The bai buns were ok but nothing to write home about. read more

Yolked is incredible food! Price may seem high compared to others in gray/new Gloucester but it's entirely worth it for the quality of the product!! read more

Yolked Farm To Table - a bowl of salad and a glass of beer - American Near Me - Windham, Maine

Horrible manager/owner interactions with guests, sneaky up-charges, and undisclosed fees to large groups. Dad because when this place was just a good truck..it was still a little pricey but delicious and good portions. Now portions are smaller and higher prices. Very disappointed to say the least. read more

I was hoping this would be my go to, but guess I need to keep looking. The rural chic ambiance and wait staff are quite pleasant. They and menu prices set high expectations. My son's cocktail was not disappointing, unique and flavorful. Our meals however were just OK. He had the Street Corn Steak and I the Rosemary Chicken Pie. The steak topping was good, but the steak was a bit overdone. My pie was not a pie. It was soupy, bland chicken stew with a crust topping. A meat pie from any British pub would be far better. Two meals, a cocktail and a beer were $100 including tip. read more

Party of 7 in on 8/23 for dinner with a reservation. Called ahead to make the reservation, and the hostess that took the call was extremely helpful in setting up the reservation. In short, this place is amazing. We were vacationing in this area, we are from Rhode Island where there is an exceptional restaurant scene, and Yolked is a special place. We started with the mussels and focaccia bread. The mussels were amazing, I literally sipped the broth straight from the bowl! For entrees we had the cider brined pork chop, the street corn steak, the burger, the cod puttanesca, spaghetti and meatball, and a few poke bowls. Drinks were great, and food was amazing. No BS, the cider brined pork chop was the best pork chop over ever had (and was suggested / recommended by our server). The service was excellent as well, one of the best experiences we've recently had. Give this place a shot, you won't be disappointed! Thank you read more

Great service and great meals! This will be a go to spot within greater Windham area! read more

Yolked Farm To Table - Brick chicken - American Near Me - Windham, Maine

See all

We went for dinner last month and we were very impressed. The staff was super friendly, ambiance was relaxing and inviting. Food and wine was amazing. Healthy, fresh and delicious. Can't wait to go back when we are up at our lake house on little Sebago read more

The food and service was amazing, especially "Javier" aka Dan he was funny! Thanks for the laughs and suggestions!

Extremely disappointing experience. Took 45 minutes before they even took our drink order, hour and a half to finally get food. Restaurant wasn't even full at the time and one of the staff got food served to them at the bar while this was going on. Then didn't even get to finish our meal before the house lights came on and they started cleaning all around us. Didn't get offered dessert and was rushed out the door. Very unprofessional service, especially for the prices they are charging. read more

excellent meal with friendly service. They were happy to make Vegan suggestions. It's a very creative menu executed well. Not a drinker but their menu looked like it had something for everyone. read more

Wow - just spent $1200.00 for a party of 8 - rushed thru dinner - and didn't even get dessert before owner was kicking us out the door - they got paid - tip was already included - they wanted their next table - worst experience with an owner ever - server was good but we will never go back for how we were treated!!! Really disappointed!!!! read more

Stop in early afternoon to get a menu to take home. Told they don't have takeout menus yet. But I noticed their restaurant paper menu so I asked if I could take a picture with my phone. Was told their menu is on line but it didn't match the menu they actually have in the restaurant. Why they couldn't give me that I don't know. So my husband and I stopped in at 4:45 and we were asked if we had a reservation. We said no. We're told no tables are available but could eat at the bar. There was not one table being used by anyone. A few people at the bar. I doubt all tables were going to be used at 4:45 or 5:00. We would have been out by 5:00 or 5:15. So we left. Second time in one day no real help in the restaurant for a customer. So we drove down the street went to another restaurant was seat immediately. Food and service was excellent. Spent more than we would have but great experience. I would think after the rather long time it took to open this restaurant they would want to make as much as possible. I wonder in the middle of winter how many reservations they will have on a Friday night. So very disappointed but I guess if they don't care we don't care either. Disappointed read more

Absolutely the best restaurant I have been to in a year. We were visiting my sister in law in Casco from Portsmouth and she suggested this new restaurant. The inside is absolutely gorgeous with a rustic farm atmosphere. We shared crispy calamari and beef tenderloin crustini for apps. Truly the best calamari I have ever had and the beef tenderloin I could possibly have two as a dinner it was so delicious. Dinner choices were Aloha bowls (with grilled chicken instead of tuna). It was huge ..... my sister in law took half home. Of course my husband finished his entirely. I had the lemon chicken with asparagus and rice pilaf. Again, absolutely delicious. The owners are always on premises as she oversees the dining room, which is extremely busy and her husband is the chef. If you plan on being in the Windham, Maine area I would get online to reserve a table NOW! They fill up fast. Be prepared to have one of the best meals of your life! Can't wait to go back! read more

The space is lovely and very chic. We've eaten here many times previously and really enjoyed it. On this occasion, we had a 6pm reservation and when we arrived we were quite matter-of-factly made aware that there was a 7:45pm reservation right after us. That was off-putting. I've never had that experience at a restaurant and we go out frequently, but we moved forward and went to our table. Dinner was good, the service was good although I did make the waitress aware of my food allergies and despite that, my appetizer was served with bread and the waitress did not acknowledge this. Not a huge deal, I simply didn't eat it and moved on. At the end of our dinner (7:30-ish) we were promptly reminded that there was a 7:45pm reservation and they had arrived. I found this to be exceptionally rude. We had a reservation and deserve our time for our dinner and not to be pressured to spend our money and move on. We were not lingering, we were paying our bill. We would have naturally moved on without the prompting. I fully understand the need to move things along and keep a restaurant functioning BUT the patrons matter also. I don't like feeling like the establishment just wants the money and doesn't care about the patron's experience. This did not sit well with anyone in our party. read more

Definitely an upscale restaurant. It's a little pricey. The food is very good. We are seniors and like smaller portions. Ideal for us is where we can split a couple of courses. There are only a few items on the menu where that is possible. Most of their portions are way more than what we can eat but shy of being able to split. We don't like to take home leftovers. Their Caesar salad with chicken and a barbecue entree on the previous menu you could split three ways and was perfect for us. If you are price sensitive, it's not for you. If you' are celebrating a birthday or anniversary it's a first class winner! read more