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    You Grill Korean BBQ

    4.1 (555 reviews)
    ModerateKorean
    Closed • 3:00 pm - 9:00 PM

    You Grill Korean BBQ Photos

    Business Info

    YOU GRILL KOREAN BBQ ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for groups

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    Korean BBQ beef bulgogi, cheese-corn, spicy chicken
    Javier S.

    Just ok. I had been to a couple other Yiu Grill Korean BBQ locations and had a better experience. We ordered the All-You-Can-Eat 'A' menu. Right off the bat, they said they were already out of rice paper and do not offer Daikon radish. The grill looked like a 'Hot Pot' (boiling water) under the grill, so basically it wasn't BBQ it was steamed hot plate. The meat turned out OK, not grilled, but ok. For any Korean BBQ, the service can be tricky. Most places have thier staff running around and all staff cover each other. Here, it took about 8 minutes before someone come over to the front, (where it says wait to be seated), to be put on a waiting list. They said about a 20-minute wait, but it was closer to 40-minutes. The ambiance looked like it was more catered to the Hot Pot, rather than the grill cooking, meaning most of the tables I saw were the Hot Pot underneath the grill. I love Korean BBQ, but don't think I'll be coming back to this location.

    Vitali Z.

    I've been meaning to try this place for a long time, and we finally made it in for a Saturday lunch. I've done buffets before, but Korean BBQ is a different story, especially when you're new to it. And honestly? I really liked it. It's fun, it's a little messy, and it feels like you're cooking with friends even if it's your first time. We went with the $30.99 AYCE option, plus I grabbed an orange juice for four bucks. Worth it. Our server was genuinely great--attentive without hovering, checked on us often, and made sure we understood how everything worked. That alone already set the tone for the visit. Food-wise, everything felt light and easy to eat. I tried the Hawaiian chicken, the garlic chicken, some beef, and a few other cuts since there were three of us and sharing made it way easier to try different things. The grill got busy quick, and that's part of the charm here. If I'm honest, the only downside was the men's restroom--it needed attention. Not horrible, just not ideal. And normally that would push the rating down to a solid four. But service matters, and the server carried the whole experience with respect, patience, and genuine care. That's rare these days, so I'm giving the fifth star without hesitation. If you come, arrive hungry. Seriously. And bring people you don't mind passing plates with. We left full, happy, and already talking about what we'll try next time.

    Ice cream
    Anna P.

    This was my first time visiting a place like this, and I was honestly blown away. Here's how it works: they seat you at a table with a grill in the center, turn it on, and then bring out whatever meats you choose from the menu. I recommend ordering no more than one dish per person, since the portions can be pretty big. Here's what we got: - Angus Beef Brisket - very thin slices, cooks super fast, but not seasoned, so you definitely want to dip it in the sauce. - Spicy Pork Belly - a must for anyone who loves spicy food. Incredibly good! - Spicy Korean Chicken - also great, moderately spicy. The pieces are thick, so you either grill them longer or cut them up first. - Hawaiian Chicken - unusual flavor, large pieces, defintely need to cut them. - Garlic Chicken - we didn't love this one; couldn't really taste the garlic. - Miso Soup - we ordered it before the main dishes, and I highly recommend doing the same. It was really good here. - Ice Cream - only three flavors: caramel, vanilla, and strawberry. We tried all of them, and I'm not sure if they buy it or or make it in-house, but it was surprsingly good. The service deserves a special shoutout - they kept refilling our drinks, checked in often to see what we wanted next, and even swapped out the metal grill plate when it started getting burnt, which happens pretty fast. Vibe was really friendly and nice. We'll definitely be back to try the rest of the menu. For your first visit, there's really no reason to get option B - give yourself time to get the hang of it. Highly recommend!

    Beef Brisket
    Martin N.

    Honestly, I probably should've read the writing on the wall - good kbbq at Indian Wells? But we gave it a chance. For meats, we ordered the beef briskets, beef belly, beef short ribs, bulgogi. And a side of rice, miso, and steamed egg. The first bite of brisket tasted spoiled. I thought it was just me but the three with me also felt it tasted like it wasn't stored properly. Ok, maybe a one-off. So we cooked the bulgogi, and both texture and taste were off as well (albeit not as bad as the brisket). We then tried the short ribs - much better taste than the former two but still not hitting it. We didn't even try the beef belly. And then left. The steamed egg didn't have any flavor. And the miso soup was Japanese style not Korean. To be fair, we are all from LA and SF Bay Area so it is different.

    Richard R.

    Came here with some friends as I have not been to a Korean BBQ in a very long time in the last few times, I've been to one. I've really enjoyed them. You grill was not a letdown! The food was fresh and tasted amazing. Our waitress was on top of everything and made sure we always had fresh food coming to our table. The place got packed inside and it was a Wednesday night! Thankfully, they were staffed very well and made sure everyone was taken care of the price was very good for the quality of the meat and the fact that it's all you can eat you will leave with a full belly and a smile on your face! Definitely go check it out.

    S W.

    The hostess was attentive and understanding. The rice is the only weak point, it's more long-grain than either short (calrose) or medium-grain typically served. But at least they added more water to their long-grain rice do it's not very typical. Otherwise, I would have hated it, having the rice dancing all over my mouth...where the sticky ones doesn't. The boneless marinated beef chuck was great! The one that come in cubes. I recommend "B" option to include more savory meats such as Gal-bee and some other premium steak for another $5 or so per person. I enjoyed the spicy tofu soup, which I had it several times for the comfort. Their miso soup was good, also. Their Kimchi wa bit sour, bur I asked for me! Plus the hostess asked me if I wanted an ice cream. That I appreciated the gesture without having to ask...

    Armando T.

    We came from oc and everyone was nice but it was dirty. We walked in 4 tables were dirty with food and employees were standing around. we ordered the bulgogi and it was dry and had a weird taste to it. It also took them 20 mins after we got our meat to light up the grill and asked them to bring us dumplings two times because they kept forgetting and it was not busy. I've had better.

    You grill
    Isaura M.

    We arrived early for a Saturday, so we had a wide variety of tables to pick from. The place is pretty chilly but once the grill is turn on the temperature feels perfect. We had server Oscar. Oscar was excellent with attentiveness and friendliness. We really enjoyed our food, everything tasted so fresh and great flavor. We were taken care of, this was our first time and we will definitely be back. I give it a big 10 overall. Thank you, you grill and Oscar.

    Service horrible, had to keep looking for them and calling them. The place has no rice paper or radish. One server with glasses she just kept looking at me when I was trying to call for anyone and would pretend she didn't see me. The selection wasn't as big either for the price, I rather go somewhere else where the meat is better and fresher. No one would change the grill for us either.

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    1 month ago

    Bad customer service, the servers were just standing and talking. They wouldn't pass by to ask us if we needed anything.

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    1 year ago

    Good food and friendly service. AYCE with lots of delicious, authentic Korean choices.

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    Page 1 of 14

    You Grill Korean BBQ Reviews in Other Languages

    Ask the Community - You Grill Korean BBQ

    How long do people usually stay?

    Depends on how hungry people are. On average I've stayed about 2 hrs

    Is it reservation only or can I walk in and get a table?

    Yes to walk-ins

    Did they end up reopening March 28?

    Idk when but its been open.

    Are you guys opening soon?

    They said on their facebook page they will open sunday march 28th

    Does anyone know when it will open up again?

    Their facebook page says sunday march 28th :)

    Is it open now? No one is anwering calls

    They are not open due to the Force Lockdown of the indoor service business.

    Hello, does anyone know if they are-open? Have reopened?

    I passed by 2x (yesterday 6/13) ...still closed :-(

    So is this place open because my friends and I want to go on Tuesday and I keep seeing people say it's closed until mid to late December is that true?

    Yes they are open .

    Are they back open for winter hours?

    Not yet I had called previously and they said maybe mid-late December but it probably still wont be at noon maybe at 3 instead

    Looking at the menus and noticed that there is a lunch special offering, however, they aren't open for lunch during the week, and the special doesn't apply to the weekend. I'm confused?

    It's only offered during regular operating times not the summer or weekends

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    Maru

    Maru

    3.9(420 reviews)
    1.1 mi
    •$$

    I visited Rancho Mirage, and this was the only Korean restaurant I could find in the area. I…read morehonestly didn't expect much, but the food was amazing--actually better than some of the Korean food I've had in LA's Koreatown! Everything tasted very authentic, just like the food you would have in Korea. The owner was incredibly nice and welcoming, and I was told that the chef is from Jeonju, Korea, a city famous for its amazing food. No wonder everything tasted so good! If you're in the Rancho Mirage/Palm Desert area and craving authentic Korean food, I highly recommend this place. I'll definitely be back whenever I'm in the area!

    YELP SHORT ANSWER: Maybe, Not sure we ordered correctly and found the overall experience expensive…read moreand too much food but most of the food was good we cooked on our own. LOCATION: Very nice retail location with lots of parking options. FACILITY: Excellent buildout, functional for the grill set up but not huge. MENU: Not totally easy to understand so we tried to ask questions but ended up a bit frustrated and just went for combo thinking we'd find what we liked. FOOD PREP: Raw plate was very professional and easy on the eyes. FOOD QUALITY: For the few things we liked it was good, not amazing but since we cooked ourselves maybe we screwed it up. Came to find out you can have their cooks grill for you and serve your table. As I lived in Asia I have visited many similar grills I am a rookie but never had these issues. WAITSTAFF: Not very helpful and maybe a bit on the rude side. We asked questions and got answers that made no sense. I wish I could have asked the robot. I did have to use my phone to understand what some of the offering were. OVERALL VALUE: Not good, very expensive and a disappointing experience for our visit. TIP: Maybe study the menu online before arriving, there is a lot of food. Our leftovers we had to cook at our table before we left as they can't send you home with raw meat I get tht. While it said $107 F1 combo would serve 1-2 people, in my world it could have easily served 4.

    Photos
    Maru
    Maru - Stir fried squid

    Stir fried squid

    Maru

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    Katsuyama

    Katsuyama

    4.1(372 reviews)
    5.8 mi
    •$$

    Located in a shopping plaza. Got the Tori Katsu chicken cutlet set and a spicy tuna roll…read more The chicken katsu was done right. Crispy on the outside, juicy on the inside, and not greasy. It came together perfectly with the sides and felt like a complete, comforting meal. Everything on the plate tasted fresh and well prepared. The spicy tuna roll was a nice addition. Clean flavors with just enough spice, and it balanced out the richness of the katsu. The restaurant has a calm, casual feel and it's easy to sit and enjoy your food. Staff was friendly and attentive, and service was smooth. Definitely a spot I'd come back to when I'm in the mood for a solid Japanese meal.

    We came in for lunch and ordered two katsu ramens, one mild and one spicy. When the food came out,…read morethe server placed the bowls down without saying which one was which. I ended up giving one to my 3- and 5-year-old kids, thinking it was the mild one. After a few bites, they started complaining that their mouths were burning. I tasted it myself and realized they had been given the spicy ramen--the one that was supposed to be for my husband. Then we waited even longer for the other order, only to receive a shrimp and noodle dish that we never ordered. At that point, we were already starving and had waited so long that I just decided to eat it and share it with the kids rather than wait even longer. The food itself was nothing special. The shrimp was fried, but the noodles tasted like regular packaged ramen, and the broth was bland. I couldn't really taste much of anything, and for the price, I expected a lot more. We spent about $90 for two soups, one sushi roll, and a drink. For that price, the food and service should have been much better. Between the order mix-up, not being told which ramen was spicy, the long wait, and the mediocre food, this place definitely did not live up to the hype.

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    Katsuyama - Inside restaurant

    Inside restaurant

    Katsuyama - Cheese Galbijjim

    Cheese Galbijjim

    Katsuyama - Inside

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    Inside

    Torakichi Ramen - Karaage Bowl

    Torakichi Ramen

    4.2(335 reviews)
    0.2 mi
    •$$

    We showed up for lunch on a Tuesday and got seated right away. The booth was comfortable and the…read morerestaurant is very cool looking. We got spring rolls and gyoza to start - they are incredibly fresh! The spring rolls were fresh out of the kitchen and crispy. The ramen arrived, as expected, and is delicious. The pork is very fatty and delicious. The noodles are fresh and cooked perfectly. The soup is tasty and full of flavor.

    This place was so bomb, we had to come TWICE in one weekend We were staying out in Indio and…read morecraving ramen, so we stopped by ToraKichi on Friday and got the tonkotsu ramen, spice level 2. It was delicious, but definitely not spicy enough for us. So naturally, we had to come back on Sunday on our way home. This time we got level 3 and OMG, PERFECT. Whatever they add to kick up the spice also adds this extra layer of flavor that was SOOO good. We were sitting there with tears and snot running down our faces from the heat while our son was happily living his best life eating his little bowl of ramen. And somehow we loved every second of it. Speaking of our son, he LOVED this place too! He got the kids chicken ramen both times and ate the entire thing. It was super simple with chicken, noodles, corn, etc., and we didn't have to ask them to modify it or make it more kid-friendly. It was already perfect for him. Service was great both times too. Friday we came a little earlier, were seated immediately, and everything came out super fast. Sunday we hit them right at dinner time, so there was a little wait to be seated, but once we sat down, we already knew exactly what we wanted and our food came out quickly. The prices are also really reasonable, especially for how good everything was. Spice recommendation: If you actually LIKE spicy food, get the level 3. Don't let it scare you--it has a kick, but that extra flavor is soooo worth it. If you're not really a spicy person, level 2 is probably perfect. Seriously, five stars. Highly recommend. We went twice during ONE weekend, that should tell you everything. I only wish it were closer to home because I already want it again!

    Photos
    Torakichi Ramen - Inside

    Inside

    Torakichi Ramen - Spicy Tonkotsu Ramen

    Spicy Tonkotsu Ramen

    Torakichi Ramen

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    CIE Sichuan Cuisine - 46. Eggplant with Garlic Sauce

    CIE Sichuan Cuisine

    4.2(646 reviews)
    3.2 mi
    •$$

    I missed this place so much that I ended up making a trip to Palm Springs/Indio so I could try…read moretheir food again. Their food was still very good, and I was lucky to be there before they close for the summer. Recommendations: Garlic cucumber, clear noodle with dressing, spicy combo pot, stir fried lamb, spicy wonton soup, fish with sichuan pickles The only thing I don't recommend is fried eggplant. Portion was very small for the price ($17), it was stuffed with minced meat which wasn't in the description (I wouldn't have ordered it if I knew) They will be closed from May 25th through Sept 21st, 2026.

    Many of the items on their menu were "sold out" due to Coachella. They had limited items…read more Upon arrival there was a very distinct smell. We ordered from their already limited dim sum menu which was suppose to be available until 4 pm per their menu. ( we got there around 2:40 pm) Other parties arrived after us yet they were served their food before us. The service was not great. The food was subpar. They even charged me for food they didn't even deliver. When I expressed I never got the food yet she charged me she tried to get me to pay for someone else's food. I told her that was not my bill. I would not recommend coming here. The table was dirty and so was the cutlery. It got two stars because the pan fried scallion tasted fine and my daughter liked it.

    Photos
    CIE Sichuan Cuisine
    CIE Sichuan Cuisine - 50. Stir Fried Green Bean

    50. Stir Fried Green Bean

    CIE Sichuan Cuisine - 88. Combo Fried Rice

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    88. Combo Fried Rice

    Flame Broiler

    Flame Broiler

    4.2(94 reviews)
    2.5 mi
    •$

    The "Fastest Sister" in the Desert…read more Listen, I don't know what kind of temporal magic they're practicing at this Flame Broiler, but I'm pretty sure they start cooking your bowl before you even realize you're hungry. I've had "instant" noodles that took longer than the 5 minutes it takes to get my food here. It's the ultimate win for anyone who is perpetually hangry. The "Sister" Vibes The secret sauce isn't just in the bottle--it's Veronica. Walking in doesn't feel like walking into a franchise; it feels like walking into your sister's house for lunch. The customer service is so warm and genuine that I half expect her to ask me why I haven't called our mom lately. Whether you're calling it in or strolling through the door, the service is consistently top-tier. Cleanliness is Next to... This Place I've been in "fine dining" establishments that aren't as tidy as this spot. The dining area and restrooms are immaculate. You could practically eat your chicken bowl off the floor (though I'd recommend using a table, because they have plenty of those, and they're actually clean). The Perks (Not an Ad, Just a Fan) Pro-tip: Sign up for the rewards program. I am not sponsored (Flame Broiler, call me?), but the little freebies and goodies you rack up are a total game-changer. Since you're going to be eating here three times a week anyway, you might as well let the perks pile up. It's basically like getting paid in deliciousness to do something you were already going to do. The Verdict: If you want amazing food, lightning-fast speed, and a vibe that makes you feel like family, this is the Indio go-to. Can't go wrong with the Flame Broiler. 10/10, would bowl again.

    I am absolutely amazed by this place! on top of the food…read morebeing so darn good. It feels so comfortably clean to eat there all thanks to one of the workers by the name of Alicia. She just had the most amazing attitude from the moment we got there with great customer service she knew exactly how to help us on Deciding what to eat since it was my boyfriend's and I first time being there. She made this experience very pleasant even though it was an hour before they closed she never let that get in the way of her serving her customers with a positive attitude. Thank you Alicia for keeping this place so nicely organized and clean.

    Photos
    Flame Broiler - Inside

    Inside

    Flame Broiler
    Flame Broiler

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    You Grill Korean BBQ - korean - Updated September 2026

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