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    YUBU SoHo

    4.4 (152 reviews)
    ModerateKorean
    Open 10:30 am - 7:30 pm
    Updated 1 week ago

    Order YUBU SoHo Takeout or Delivery

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    YUBU SOHO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed

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    8ct set
    Jacob G.

    Grabbed dinner with my friend at YUBU to try their tofu skin pockets, which have been all over social media lately. We got the 8-piece set and picked a variety of flavors to try. The bulgogi and pork jeyuk were tasty, though they were made with ground meat rather than the sliced meat typically used in Korean dishes. The pockets are very filling, with a generous portion of rice and toppings in each one. My favorite was the torched salmon, which had great flavor and texture. A few of the varieties came with spicy mayo, and it definitely had a kick, so keep that in mind if you're sensitive to spice. There was planet of searing inside I wasn't a big fan of the tuna one since it tasted more like canned tuna salad than fresh tuna. Overall, I thought it was good and I'm glad I tried it, but it's probably not something I'd go out of my way to get again.

    Salmon (Torched),
    Kristi C.

    Honestly super good pick me up!! I loooved the torched salmon, and the spicy pork bulgogi. They accidentally gave the mushroom one which I wasn't as huge a fan of but still a decent choice I think it was $12 for 3 or something like that and honestly decently filling!! So ya would recommend. Also it does have some seating inside!

    Top: Doshirak Beef (bulgogi); bottom Doshirak Pork (jaeyook). This is the full size - mini is enough for average person!
    Lena Y.

    I stumbled upon this place when looking for lunch and had a surprisingly bountiful meal. This place serves Korean style bento-style lunch boxes ("doshirak"). I was hatched in Korea so this offering was very nostalgic and fairly tasty. The full size was in fact pretty large so I think the mini size would be enough next time.

    Karen C.

    Yum!! Was in SoHo shopping and was looking for a quick lunch bite. Found this gem! So good!! Shared a set of 8. Ordered pork jaeyook, bulgogi, torched salmon, spicy salmon, and crabmeat. We loved all of it! Def a great place to try and was super tasty! Highly recommend!

    Mine is the bottom box.  Top left: torched salmon Top right: beef bulgogi Bottom left: spicy mayo salmon Bottom right: spicy chicken
    Evan Z.

    My rankings: 1. Torched Salmon 2. Spicy Chicken 3. Salmon (w/ Spicy Mayo) 4. Beef Bulgogi The torched salmon yubu is the most popular and my favorite, the salmon is reasonably fresh, the sear is well executed, and the meat itself goes well with the rice and tofu skin. My least favorite was definitely the beef bulgogi; I'm a huge fan of beef bulgogi normally but I didn't really like it here. I think it lacked a bit of flavor with the marinade and I also don't think it complemented the yubu well. This restaurant is popular among local workers in the SoHo area, in large part due to how cheap it is (4 Yubu for $13) compared to other options around the area. I think 4 Yubu is enough for most people to be reasonably satisfied but I could've definitely went for 5 or 6. The inside is well lit and is nice as a casual lunch spot with friends and coworkers. My friend that I went with told me to try the bento box next time I go because he said the portions are quite big. 4.6/5

    Ingrid C.

    The tofu pockets have lots of variety, well seasoned and are deceptively filling. You can get away with eating around 6-8 and feeling stuffed. Ordered for takeaway and tried a whole bunch of flavors. My favorite had to be the salmon and torched salmon. If you're a fan of sashimi/sushi, it's a good pick! I would say the pork and beef were second best, especially if you like a slightly spicier and savory taste. The tuna was not raw tuna, but more of a tuna salad (which personally was not my favorite). The fish roe was not too bad either and was definitely spicy mayo forward. Not sure how the interior looks, but the delivery was quite fast and the food was packaged nicely.

    Mushroom and Bulgogi
    Vatsal S.

    Ambiance is pretty dead here which detracts from the experience but the food is really good. Lots of options and nothing you can really go wrong with here. Portions are small but well worth trying for their unique flavors. We always come here whenever in SoHo for a quick bite

    Cross section.
    Sarah A.

    Ordered takeout, 8pc for $25 on Postmates (I had a promo code so it was cheaper at checkout). It was packaged securely and nicely. Nothing spilled over. They gave me 2 lollipops and the quality of their chopsticks were nice. I've had this once before and I remember really liking it and I was craving it today so I decided to order delivery for lunch. Unfortunately, it did not hit the spot this time. The tofu skin on the outside was thin and sweet, but the rice on the inside was sticky and very dense. I got a good variety of toppings, I liked the salmon and bulgogi one. My least favorite were the tuna mayo and the avocado. The avocado had high rating on postmates, but it was just guac over rice.

    Myungran Roe, Seared Salmon, Spicy Tuna Yubu
    Jessica P.

    This place is so good that I visited here twice in one week! I was somehow craving some sushi and saw this place, which is basically Korean Yubu (or Japanese Inari or aka tofu skin) and have rice and fish/meat inside it. It's absolutely delicious and so flavorful! Growing up, I used to eat a lot of Yubu so this definitely gave that nostalgia in a way. The inside is pretty small but it hasn't been crowded as most people seem to take it as takeout. In case you don't want just Yubu, they do also have bento boxes and bibimbap along with coffee and tea. I did get their matcha latte and it was good too. If you're ever in SoHo and need a quick bite or some tasty food, definitely give this place a try!

    Salmon (Spicy Mayo), Salmon (Torched),Spicy Tuna Mayo, Blueberry Matcha Latte
    Kelly T.

    This was a small and quaint restaurant that specializes in yubuchobap. If you don't know what yubuchobap is, it is seasoned rice stuffed into tofu skin, and then you can have various toppings to elevate the dish. The restaurant functions more like a snack-stop-and-go. This is the type of place you meet with your friends to yap or you stop by after a day of shopping in Soho. I already had an idea of what it would taste like, and honestly, I didn't expect to enjoy it as much as I did, especially the torched salmon. I got the spicy salmon and two of the spicy tunas, and it tasted pretty good, nothing crazy. But the torched salmon was the star of the show; it was so, so buttery and a tad bit smoky. It was really delicious. I ordered a blueberry matcha as well, and it was also pretty good! I wasn't expecting much from the drinks, so this genuinely surprised me. I highly recommend it!

    Spicy Chicken Salmon (Torched) Spicy Tuna Mayo Beef Bulgogi Salmon (Spicy Mayo)
    Lauren Y.

    We stopped over when we weren't quite hungry for a meal but wanted something to eat. These tofu pockets hit the spot! We got 5 different toppings: Spicy chicken, spicy salmon, torched salmon, spicy tuna, and beef bulgogi. Our favorite by far was the torched salmon. Torched salmon/salmon flambé/seared salmon has always been my favorite sushi but not many places serve it. So I was so happy to see it here and it did not disappoint. The beef bulgogi and spicy salmon were pretty standard. It tasted how you expected but nothing special. The spicy chicken was ok. I forgot that it was chicken after I ate it but also the spicy sauce taste a little fake. The spicy tuna was also decent but I just wish it was raw tuna, not cooked canned tuna. Overall, the place was very clean and plenty of seating. The food was also prepared pretty quickly and it's nice they gave out free lollipops. I'd definitely return for the torched salmon and will mix in other choices as well to find my perfect combo.

    BOX OF 4 Myungran Mayo Crabmeat Spicy Tuna Mayo Salmon (Spicy Mayo)
    Dora C.

    Ordered takeout on DoorDash and brought it to a nearby park to eat. They pack each tofu pocket with the perfect rice to topping ratio. At first I thought they'd be smaller but they're quite big - which is a good thing!

    Esther P.

    yubu is a great spot for a quick bite! service was fast and the food is excellent. surprisingly filling too. i definitely recommend the spicy tuna as a top choice.

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    30 days ago

    The food is always so fresh and I love the topping options for the inari. They also have vegan options which I love.

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    Page 1 of 4

    Ask the Community - YUBU SoHo

    What is the edible "cup/bowl" for these fillings made of? If it's mushrooms, my sister can't eat it.

    Hello, if you are talking about the outside base, it is tofu skin, and filled with rice inside.

    Don’t See Your Question? Ask Away!

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    Her Name Is Han

    4.3(2.3k reviews)
    1.9 miMidtown East
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    Shae and I were able to get a table after waiting for 45 minutes (it was so worth the wait!) our…read moreservice the entire night was excellent. The menu was a joy to read and it was soon obvious that we weren't going to go wrong with anything we ordered! The Han dumplings are *chefs kiss* y'all need to order them for sure. For my main course I went with the LA galbi. I had a hard time eating the steak with my chopsticks so I ended up using my hands, (our waiter said that was normal, but he may have just been nice) because the flavor was so good I didn't want to leave any meat uneaten. Seriously some of the best flavors of my life!!! Though I'm still learning how to eat green things I bet the salad was amazing too!! The restaurants vibe was so much fun, we feel very grateful to have been able to eat at Her Name is Han and will recommend it to anyone who asks. 100/10 would recommend :)

    Life is short F....it up! Family, Flavor, Friends…read more Was in NYC for the day and was meeting friends. Unless you know about this place it easy to miss. Homestyle Korean place with modern twist. Bon chon was tasty kimchi had a sweet touch to the taste ( very unique). The others prepared well and tasty. Started w the marinated crab - prepared well very savory get that rice ready for each bite. Next the K fried chicken perfect batter and good crunch. Next Corn & Cream Croquettes as simple as they are packed w flavor. Added the rice cane to try - not traditional but good. Minari Shrimp Pancake - traditional and good - nice batter and cooked good for savor and crisp. Main dishes LA Galbi BBQ - decent marinade cooked with high heat flame food smoky taste- could be marinated longer still a bit chewy. Garlic Chicken BBQ - if you want more protein get this - it ok . To finish matcha tiramisu - light sweet and yummy. They have good Asian themed drinks and full bar also.

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    Her Name Is Han - Back dining area

    Back dining area

    Her Name Is Han - Yeolmu Kimchi Cold Noodles & Dumplings - $20

    Yeolmu Kimchi Cold Noodles & Dumplings - $20

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    Nubiani

    Nubiani

    4.5(535 reviews)
    1.9 miKoreatown, Midtown East, Midtown West

    I came here with my family and we had a wonderful experience! The service was great and the food…read morewas excellent. We ordered their large beef package which was more than enough for four people. We even had some leftovers! The meat was so tender and practically melted in your mouth. I especially loved that the waiter cooked and cut the meat for us. Their side dishes were fresh and well-seasoned, too. I also loved how spacious and clean the restaurant was. The whole space felt luxurious and upscale which made the experience feel extra special. Another thing I really appreciated was that I didn't leave the restaurant smelling like Korean BBQ! It is on the pricier side, but if you're looking for high-quality Korean BBQ with excellent service and a luxurious atmosphere for a special occasion, this is a great place to go. It was worth every cent!

    Probably the best KBBQ experience I've had in NYC so far…read more It's definitely not cheap, but I thought it was worth it. We got the large set for 4 and there was more than enough food for everyone. Didn't order any drinks, but the meat quality was excellent, and our server cooked everything pretty well so we could just sit back and enjoy. The service was top-notch too. They kept bringing out refills of the side dishes including steamed egg without us having to ask, which I always appreciate. We made a reservation, which I'd recommend especially on a weekend, and got seated right away with no wait. The set also came with vanilla ice cream at the end. Another nice bonus is that if you pay in cash (there's an ATM inside), you get about 10% off. If you don't mind spending a little more for really good quality and service, I'd definitely recommend this place!

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    Nubiani - Bar seating

    Bar seating

    Nubiani - Steamed Egg

    Steamed Egg

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    Osamil - Avocado and crab

    Osamil

    4.3(912 reviews)
    1.9 miKoreatown, Midtown West
    $$$

    Can be easy to miss if youre not looking for it (especially in my case as they have scaffolding…read moreoutside right now). It has a very chic atmosphere when you first walk in. Sat at a high top by the bar and had a fairly light dinner. The Beef Tartare comes out with a cracked quail egg for you to pour into the meat yourself and the beef sat on top of sone sliced pear. It's a small appetizer but it tasted fresh and clean, the crispness of the pear matches well with the heaviness of the beef. The cured shrimp was delicious, I'm sad there was only 3 because I wanted 5 servings of it. The uni, roe, and soy shrimp practically melted in your mouth. The Uni Bimbimbap has rave reviews and I can see why. It was filling without being overly heavy and each bite had uni in it after mixing it up. If you're unsure about uni, this is definitely a great way to introduce yourself to it's flavor palette.

    Vibes of the place are nice!! Food is standard Korean food, nothing extraordinary. Had a lot of…read moredrink options - Soy & garlic wings: 10/10, flavor is great, and wings were juicy - Sweet potato fries: 8/10, gigantic thick fries. Good but I prefer my fries thinner. Sauce was meh - Seafood rose tteokbokki: 8/10, super creamy, but wish there was more rice cake. Lots of seafood!! Bb.q Chicken's rose tteokbokki is better imo - Pork shank: 9/10, really tender and juicy meat that fell off the bone. Hella pricey tho (-1 point) - Kimchi fried rice w/ prime hanger steak: 6/10, just okay. Not a huge fan of the fried rice, the steak was good, medium rare - Espresso martini: 8/10, really strong lol

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    Osamil - Inside was such a vibe! Very chill

    Inside was such a vibe! Very chill

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    Korean Market Fried Chicken (@joeynht)

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    Hojokban - Hojok Galbi | Instagram: GaoGirlsGrubbin

    Hojokban

    4.5(470 reviews)
    1.9 miMidtown East
    $$$

    hojok galbi ($59) - the price scared me a little at first…read morebut this was absolutely WORTH EVERY BUCK - ive had many variations of galbi before but nothing tasted like this; tender, juicy, well marinated, and not entirely well done almost like medium rare - it wasnt too heavy on the sauce that will make you thirsty but it was perfectly marinated while keeping it light and refreshing; i was genuinely shocked after the first bite - best take on galbi perilla oil noodles ($19) - ive always liked this kind of noodle but after having theirs i loved it EVEN MORE - it was by far the most refreshing, chewy, light yet flavorful perilla oil noodles ive ever had - noodles were perfectly separated from one another and not drenched in oil; it was easy to slurp with layers of flavors; a great summer dish rating: 5/5 - the fact that i rated it as the best korean restaurant in nyc after taking one bite really says a lot about this spot - from texture and flavor to presentation, all of them had perfect execution; i couldnt find a single thing to nitpick about - the dining atmosphere was clean, classy, and comfortable - service was quick and attentive; they kept refilling our banchan which was lovely because other places wouldnt LOL; amazing kimchi and sweet potato - a restaurant that im dying to go back already! Highly recommend IG: @nom.noms.only

    Hojokban has been on my list for such a long time, and I finally made it here! The restaurant is…read morevery small and intimate, which gives it a cozy feel. I will say, though, they were pretty stingy with the banchan. We were only given kimchi and sweet potato. Kkanpung Chicken - The flavor was on point! It had a nice little kick, although I definitely wouldn't have minded if it were spicier. The chicken was super crispy and juicy, so I really enjoyed this one. Octopus Tteokbokki - MUST ORDER! Easily one of my favorite dishes of the night. The sauce was sweet and paired so well with the baby octopus. I could've easily eaten the whole plate myself. Truffle Potato Pancake - This was really popular, but unfortunately, I wasn't a fan. I could barely taste the truffle and didn't think it was anything that special. It was pretty meh for me, so I'd skip this one. Hojok Galbi - The meat was very tender, but unfortunately, it was a little dry. It was a solid dish, but nothing that really blew me away. Overall, I enjoyed my meal and would definitely come back to try some of the other items on the menu!

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    Five Senses - Dinner

    Five Senses

    3.9(1.9k reviews)
    2.0 miKoreatown, Midtown West
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    Five senses has been around forever and is still a solid staple in k-town! Stopped by on a Friday…read moreevening around 8 and there was no line for two so we were seated quickly. They have a variety of the standard fare Korean options at reasonable prices. We tried the ddukbokki and bulgolgi dupbap which were both good. The portion sizes were on the bigger size and the ddukbokki were giant. I do wish the ddukbokki was a little less watery but overall tasted fine. The bulgolgi was pretty standard for what I'd expect. Overall a solid option in the area if you don't want to wait for a long queue outside of the other popular spots.

    I was honestly surprised by the ratings for this place... I came on a Friday night and it wasn't…read moretoo busy. First time here and it was a really solid experience. Seafood Pancake: Great pick. Crispy on the outside and packed with seafood inside. Beef Belly & Mala Cream Noodle Soup: Loved this one. Udon with tender beef and baby octopus... so good!!! Spicy Braised Pork Rib Stew: Rich, comforting, and full of flavor. The highlight for me was the raw marinated crab. I spotted it on the wall menu and immediately had to order it. It's rare to find in the city! And honestly, this was way better than BCD's. So flavorful. Only complaint... the banchan portions are small and not a lot of variety. Other than that, I really enjoyed my meal and I'd definitely recommend this spot.

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    Five Senses - Nice decor

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    Jeong Yuk Jeom - Kimchi stew

    Jeong Yuk Jeom

    4.3(70 reviews)
    1.9 miKoreatown, Midtown West

    I highly enjoyed the food at Jeong Yuk Jeom. I ordered the chicken katsu, and I would highly…read morerecommend it as someone who frequents katsu restaurants. It's extremely crispy and very high quality. A large issue I had at this establishment was the service. The server felt unfriendly, and whenever we tried to flag him down, he wouldn't even look at us. It took around 20 minutes after our meal to get our check which was ridiculous. It was a shame because this was easily one of my favorite meals in NYC, but I don't know if I would return solely due to the service.

    Tomorrow will be our last day in New York. We had plans to head up to the Empire State Building…read moreObservatory in the evening, so we stopped here for a quick simple dinner with just one hour to spare. We ordered marbled beef steak and naengmyeon, hoping for a speedy meal. Surprisingly, the beef, cold noodles and banchan all blew us away. The marbled beef was outstanding, and our server grilled it perfectly -- it melted in our mouth. Their mushroom sauce was absolutely fantastic. The broth for the buckwheat cold naengmyeon was authentic beef stock, rich and savory without overpowering the natural flavor of the ingredients. The banchan were also incredibly well-made; we finished nearly every side dish on the table. Service was quick and efficient too. It's such a shame we only discovered this restaurant on our final day, we wish we'd come here earlier. I'd highly recommend this spot. Overall rating: 4.5 to 5 out of 5 stars.

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    Jeong Yuk Jeom
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    Moono - Complementary appetizer

    Moono

    4.3(307 reviews)
    2.0 miMurray Hill, Midtown East

    We're visiting from out of town and are glad we stopped by on their last day of Restaurant Week. We…read moretried the $60 special which was a great value! You got to pick 3 appetizers, 2 main course meals, and a dessert. We were sooo full by the time we were done. Our favorites included the hoe muchim, bossam, and burdock ice cream! In terms of service, staff was super friendly and came by regularly to check up on us. Decorated beautifully and very clean. Do make a reservation and expect to wait 15-20 min after your reservation to be sat due to peak hrs. I'd definitely return and eat here again with friends. It was an enjoyable experience.

    I had a wonderful experience dining at Moono for restaurant week. The interior was beautifully…read moredesigned with immaculate vibes. The service was attentive without being overbearing, and our waiter was ready to provide recommendations. The food was amazing for the price, but I liked some items more than others. I found the wings to be on the lighter side - it's not greasy, but it would not hit the spot if you are craving korean fried chicken. The shrimp pancakes were on the fluffier side, a bit bland, but I prefer flatter and crisper seafood pancakes. The yukhoe was alright, but I'm glad I gave it a try. I would recommend getting the acorn jelly, asparagus japchae, and/or hoe muchim for apps. I kept going back to them. The bossam was very yummy and fresh, and I very much enjoyed the cold noodles. Both of these items I would highly recommend getting. What really stole my heart was the burdock desert. It was not too sweet, perfectly creamy, and absolutely one of my top desert bites I've had in the city. I might go back just to order this again. Overall, the dining experience was fantastic would highly recommend giving Moono a try.

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    YUBU SoHo - korean - Updated September 2026

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