1. Zach’s Event Catering

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    Zach’s Event Catering

    5.0 (18 reviews)
    Closed 9:00 am - 6:00 pm

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    Tako with hearts of palm
    April N.

    Zach's food was fantastic. Everyone enjoyed it and it made our celebration special. Appetizers: -tako was impressively tender and the sauce had just the perfect amount of acid--great start -The best part about the bao buns w/seared duck breast was the spicy hoisin sauce. Soup: -everyone loved the lobster bisque and asked for more, to which he gave us all little bowls of it . Nice to have little chunks of lobster in it. Salad: -pesto vinaigrette in the salad was delicious. I liked that the feta was crumbled small--easier to get some in every bite. Seafood: -risotto was perfectly cooked-tender, but still some texture to it. Well seasoned. Nice sized meaty shrimp. Tad bit salty, but works with the risotto together. Everyone loved the ali'i mushrooms and I could taste the truffle which made it heavenly. Beef: -NY steak was just a little overcooked. It was medium well (could've just been mine), but still delicious. Great presentation: Dessert: -that was the best panna cotta I've ever tasted. It was like a cross between panna cotta and creme brûlée. Also, the compote was delicious--perfect amount of sweetness. Tastes fresh. --communication was a breeze and that's a big deal for most people. Zach got back to emails right away and answered his phone. Very much appreciated. --His price per person is very reasonable. Other private chefs are ridiculous. His prices make an experience like this accessible for the non-elite, and we really appreciate that. Definitely will be calling Zach again for future occasions!

    We hired Zach to cater our small house party (19 guests) this past November and we were extremely happy with his food and service! First of all the food... Appetizers: Mini ahi cakes with sesame ginger mustard sauce Oyster shooters with quail egg and ikura Sushi bar: Ahi & salmon nigiri, Spicy ahi handrolls (rolled to order) Caterpillar rolls Salad & Starch: Panzanella salad Pesto pasta with blistered cherry tomatoes Entrees: Garlic shrimp over truffle risotto and mushrooms Prime rib with au jus and creamy horseradish Desserts: Tahitian vanilla panna cotta Assorted macarons Everything was very delicious! Our guests were so happy and stuffed. We were especially happy to have the leftovers for the next couple days, haha. Service: Zach was very responsive and helpful in planning our menu. He arrived on time and worked very clean in our kitchen. He did a great job helping us utilize the space in our kitchen and dining room; turning our kitchen island into a sushi bar and found the perfect spot for a prime rib carving station. Zach was also very professional, friendly and easy to work with. We would certainly hire Zach again and would highly recommend him to anyone who's looking for a great chef to cater their next event!

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    Review Highlights - Zach’s Event Catering

    I used Zach for a party I was throwing and throughout the whole process he was very professional and friendly.

    Mentioned in 14 reviews

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    Ige's Lunchwagon & Catering - Closed for vacation! They won't be back until August 20, 2024.

    Ige's Lunchwagon & Catering

    (185 reviews)

    Ige's is a classic plate lunch spot in Aiea! If you want quality and consistency, this local…read morefavorite is a must! Don't be surprised if you get 2+ meals out of one plate. The portions will astound you, but not flavor is sacrificed! My corned beef hash was yummy! The mac was milder for my preference, but still good. Rice was cooked perfectly. My boyfriend's shoyu chicken was so good. I loveee their Andagi but so does everyone else! They sell out quick so be sure to go early. Best Andagi on island! The staff radiate aloha. They probably work very busy days, yet keep a smile on their faces! Very efficient too. We got our food before my boyfriend finished paying! Free parking, but no where to dine. We ate in our car! Would recommend everyone try out Ige's! Be sure to check their social media for special hours and specialities!

    Two weeks ago, I saw a group on FB called 808 Best Lunch Wagons, Restaurants & Entertainments that…read moresomeone had posted the menu for Ige's and saw that Wednesday they would have baked spaghetti, my favorite going to school. Wednesday, had the internet fixed in the morning, picked up my cousin at 10:30 and she gave me directions to Ige's because all this time, I didn't know they were still in business. Oops. Ige's is located in the Waimalu area behind Goodwill on Kam Hwy. There's several small businesses back there and all these driveways, you can miss this place easily. On the main driveway, there's a bike path that crosses it, and an old guard shack. After this, you want to take the second driveway on the left. You know you're going down the right path when you see Guieb restaurant on the left, which I also didn't know was here. And drive all the way to the end. Ige's is the very last store on the left. You'll see the lunch line. They are only open for lunch from Tuesdays to Fridays from 9:30 am - 1 pm, so you should plan ahead. The regular menu differs each day and for now, the daily specials have remained unchanged. But to make sure, check out their IG @igesaiea. When you get there, they do have some grab and goes that are not advertised. As far as pricing, they are pretty reasonable, regular plates are between $13 - $16. However, the portions, let's say it's really heavy. My cousin got a mixed plate of chicken hekka and pork teriyaki. And I got the baked spaghetti, no rice, with toss and Mac salad. And the spaghetti filled half the plate with a good amount of height. Ige's is counter only, a hole-in-the-wall restaurant. Therefore there are no seats. I asked my cousin if she wanted to grab a table at Neal Blaisdell park down the street and she quickly declined. So we drove back to her house for lunch. My cousin did enjoy her chicken hekka and pork. I'm didn't get to taste it because I was too involved with my meal. At first glance, it wasn't the brick, lasagna-style like school where there was a thick layer of cheese on top. However, without the cheese, it was still tasted the same from what I could remember. Because the portion is heavy, my cousin could only eat a fourth of her lunch while I thought I better tap out at 1/3. So she didn't need to make dinner for her family while I had dinner and lunch for the next day. Although the interaction was short, the counter person was pleasant and very helpful. As you look into the kitchen, you can see a lot of people hustling back there as they also do catering. I'll be away for two weeks but I am looking forward to picking up lunch when I get back and I am definitely brining family here, I just need to figure out a good place for a picnic.

    Marujyu Market Catering - Receipt

    Marujyu Market Catering

    (160 reviews)

    I haven't been here in years. Was headed to workout, so figured I'd eat something small. I…read moreordered a half pound container of stew, which was two small pieces of meat, a tiny piece of potato, and two small pieces of carrots. No rice. Just the stew. I was floored when the cashier said it was $14 and change. Everyone knows the 1/2 pound poke containers, and know how small it is. We're talking beef stew. NOT poke! So I'm figuring, they charge about $30 a lb? I can't believe what was in the container weighed even 1/2 pound. Cashier suggested the mini plate which was $13 and change. One scoop rice and about 10 chopped pieces of lettuce as the salad. Oh, and the stew dumped on the mini container from the half pound container. I should've went to Ige's down the street. The stew was salty. One good thing was the beef was soft and not tough. Cashier was nice too. This is the only reason for 2 stars. Hard pass on the prices here with average tasting stew. Paid cash to avoid any 3% service charge!

    Haven't been here since in a long time. Generally traffic makes it difficult to exit so I forego…read moreretrying. Today I decided to try picking up dinner since traffic was great! Luckily I had cash as there is a 3% credit card fee. Best to get set combo plates or food is charged by the pound. Forgot to snap a pick of the poke counter as the inside is very tiny and didn't want to block the counter. Poke looks fresh...maybe next time. Although it was nice to try, I found some of the items were a bit salty. Surprisingly I enjoyed a fish with mushroom offering that I thought was mushroom lasagna with white sauce. Lol no pasta in this dish. 4 stars for offering a variety of options. There is something for everyone! Support local and help keep small businesses like this survive!

    Zach’s Event Catering - catering - Updated July 2026

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