I had a reservation for Thursday and it was packed but took less than 5 minutes to get seated. They…read moredo check your ID at the entrance it's 21+ only. Parking is a nightmare good luck finding parking within a mile of the restaurant. Pros: atmosphere, drinks, service Cons: food wasn't great for the price, restaurant was small and crowded, no parking Service: All of our servers were friendly and very accommodating. Gave us some knowledge on the menu and recommended cocktails based on our preference. I had spilled my drink and they were quick to make me another one. Food: I had intended to get the prime ribeye cap steak but they ran out for the night around 8pm. I shared the steak sampler which came with four different cuts of steak and 4 sauces. I ordered medium and it was cooked medium/medium rare which was fine with me, it also had a good sear, almost burnt though. Out of the four steaks, we only liked two based off flavor and tenderness. The other two were more tough and gamey. None of the sauces really stood out but the bordelaise and horseradish were good. For our sides we got fries, roasted broccoli, and the grilled wedge salad. Fries were average. The roasted broccoli had really good flavor, I expected the broccoli to be al dente but it was cooked to mush and drenched in sauce. The grilled wedge salad was decent, there was a slightly bitter taste to it. I know it says grilled wedge but the experience of biting into the salad and it being both hot and cold was not pleasant. Cocktails: I tried the Honey Ryder and New Wave. These were recommended as the more fruity/sweet cocktails. You can definitely taste the alcohol but it's only 2oz so it's not too strong. Ambience: 10/10 I got seated downstairs by the bar. Only thing about downstairs is that it's too dark to take photos unless you use flash. Overall, I agree with the other reviews saying to go just for drinks and appetizers. I would go again just to sit upstairs and get drinks and take pictures. We left unsatisfied and ended up getting in-n-out after.

Starlite, Star bright, first star I see tonight…read more This may be an "UnFriendly" take, but Starlite is a top 3 burger in all of SD. I said, I meant it, and there's no walking it back. Now if you're super into smash burgers, this ain't it, and you really need to rethink your life choices. This bad boii right here is a thickun', with beautifully melted gruyere cheese, dijonaise, and caramalized onions tucked inside of a majestic sesame seed bun-served with fries, a dill pickle, and a FANTASTIC aioli for $17!!!! Yes, $17!!!!!! This burger ain't no joke, and it's more than enough reason to skirt your buns on down to try it out. Now the fun doesn't stop there. Have you freaking seen this place? The outside does not do it justice whatsoever. Once you step inside the door, you'll forget where you are-partially because it's pretty dark and you can't see shit, but the other part is that it's magical. I love poppin' up to the bar and chillin' in this space. There are two more totally different experiences to dine in, but I'll leave that up to you to find and explore. Although they're known for their burger, delicious drinks, and signature ice cream sandwich, there's so much more to write home about. I RECENTLY HAD ONE OF THE BEST MEALS I'VE HAD IN A LONG TIME HERE. The steak sampler we had, with sides of honey gochujang carrots, and beautifully scalloped potatoes, left us in ecstasy! The four cuts of beef were incredibly tender, deftly seasoned, and seared to perfection. The accompanying sauces, except for the tomato one, were also really good. And I have even mentioned the twice baked potato or the BROCCOLI!!! YES, THE BROCCOLI!!! If you get nothing else, get yourself a burger and some broccoli-TRUST!!! I could go on, but I'll leave you with this...the parking is not pleasant, but the food is fantastic, the music is fresh, and the drinks are splendid. Starlite, you must be my lucky star. Super HUGE thanks to Dani, the chefs, and the crew for making Starlite so amazing. Enjoy my friends.

David, the bartender extraordinaire, was truly the highlight of my experience! From the moment I…read morewalked in, I was captivated by the beautiful, enchanted décor. Then came the food--a delicious steak paired with the best ranch I've ever had, alongside perfectly rustic potatoes. I had an AMAZING experience from start to finish. The food, the ambiance, and especially the exceptional service made this visit unforgettable. If you're looking for a restaurant that delivers on both atmosphere and flavor, I highly recommend it!

Last night was one of my top dining experiences. Everything about IO was great. Literally every…read morebite and sip was so delicious. And the decor was so thoughtful, refined yet relaxing. My friend is ready to redecorate his place with Moroccan lamps now. The only negative was our fault...we decided to go two days ago and the only reservation left was at 8:45. I think IO more beautiful at night, so we were looking forward to it nonetheless. We arrived around 8 and ordered a bottle of wine in the waiting area/courtyard ramp. Such an interesting layout, but it works! We got to sit at a table right next to the waterfall and pond. Our server was very nice. Probably the only slip-up in service, was that our main came out when we had barely put a dent in apps. We were probably chatting and sipping on wine too much? The expo realized, kept the mains, and said take your time. Then he brought out mains when we were ready. Everything on the menu sounded amazing. My friend and I decided to both get the steak on the hot stone. It comes out raw and you have to keep track of time to cook it how you like it. You can choose flavored salts and butters and sauces for the side. We also shared the pickled strawberry salad. It had lots of toppings, flavor, and textures. The pozole verde was also excellent.

Altitude Sky Lounge in downtown San Diego has an absolutely beautiful rooftop view. From the top,…read moreyou can enjoy views of both the waterfront side and the downtown skyline, and honestly the scenery alone makes it worth visiting. To get inside, you have to go through the hotel entrance and then take the elevator to the top floor. There was no issue going up or down, and everything moved rather quickly considering we visited on a Friday night. Up top it was a little crowded near the edges where everyone was taking photos, but people moved around pretty quickly so it was still easy to get some really good pictures from the rooftop. I didn't order any drinks, so this review is based solely on the location and the views, but once you're up there it's just absolutely beautiful. We stayed for about 20 minutes, enjoyed the views, took in the atmosphere, and then headed out. Definitely worth checking out if you're in San Diego.

I've been here multiple times before heading out for a night on the town, but this was my first…read moretime visiting during the daytime. It was nice to switch things up and catch a sunset from the rooftop. The drinks are always solid and this spot has become a staple first stop before hitting Gaslamp.

Stopped by here after dinner and had a blast. This place is a vibe…read more They had a DJ. There's plenty of seating, both indoors and outdoors. Service was awesome from start to finish, and the drinks were reasonably priced, which is always a plus. They're dog friendly, which is awesome. Overall, it had a great crowd and an easy, laid-back atmosphere. Definitely a fun spot to hang out.

Dope cocktail bar in Morena area. Just dropped in on a routine Saturday night for 1 cocktail and…read moreended up having many lolol They had a DJ in playing which was cool and kept the vibes right for the night (although I think the volume could have been a bit lower as I felt like I had to yell to talk or do the awkward lean in to hear). Bartenders were cool. Nick was our fave though for sure. He made some mean cocktails. Solid liquor selection plus a list of cocktails to choose from. I initially ordered the something and picante (can't remember the full name) and found it to be way too sweet. Then switched to a basic Lalo with soda and lime to cleanse my palette. After tried their version of an espresso martini which was quite good but made with nitro brew and kahlua so a bit on the sweeter side. I ended the night with my fave drink though which was a Hugo spritz and it was perfectly balanced. Definitely will be going back, especially for the love band Sundays. Parking is all street parking.

I love it here; this is one of my go to spots to bring people when they are in town for…read morework/visiting etc. Be warned, you can have a very long wait here if you just pop in, especially on a Friday or Saturday evening. Make a reservation if you know this is your destination. They have some spot on Tiki decor and the staff here is really friendly, happy to share their favorite drinks, or make suggestions based on your likes. If fruity drinks are not your jam... what are you doing in a Tiki Bar!! No really, they have great options for on the rocks or straight as well as ordering your favorite cocktail or beer. They have a ton of options, all sorts of alcohol bases depending on what your vice is, they also have non-alcoholic drinks for those so inclined. Hard to pass on a Mai Tai or a Zombie to start your evening off. lately I have been enjoying the Eastern Sour which is their take on a whiskey sour. It's always fun when someone orders a bowl and the room shakes and the lights flash with thunder and lightning adding a bit of excitement for first timers. Just to recap: Don't get mad if you have to wait and did not make a reservation. While they have lots of options, most drinks and all specialties are Tiki Drinks. Tiki drinks can be strong, mind yourself. If a place like this is not your vibe, that is fine, head back into Craft & Commerce, make room for others who are waiting to get in, just have fun!

We ate at Craft and Commerce and decided to jump in line for False Idol as walk-ins. Luckily we…read morelined up near opening because there were quite a few reservationists that showed up on a Friday night. We were led into a dimly lit speakeasy soon after lining up. Fortunately we got bar seating. The bar then quickly filled up with many standing as the bar got crowded. As far as drinks, their menu had many listed drinks. Wifey and I started with Rum Old Fashioneds and they were delicious. Our second drink was a King Kong Old Fashioned and it too was yummy. The bartenders were very friendly and attentive. The place was hopping and packed. We will definitely return.

Came to this bar after dinner and I got the best vibes ever. Bunch of cool ppl, lots of regulars,…read morebartenders heavy pour, friendly and def will be on my list to return!

Service was good.. Prices of drink overpriced. Suppose toi…read morebe a dive bar. Bunch of kids. What happened?

My husband and I recently spent some days in San Diego. He found this speak easy and we decided we…read moreneeded to try it out. This was definitely the highlight of our trip. From the spooky, dark, skulls old school ambiance and decor, to the experience of not ordering from a menu, everything about it made it feel unique and curated making it feel like a true individualized experience. As mentioned, there are no menus. We sat at the bar, the bartender makes casual conversation with you regarding the types of drinks you enjoy. He curated something for both my husband and I based on what we shared we enjoyed. The drinks were delicious. The entry was very cool! It felt as if you were entering a hidden spot - which you do. When you enter the restaurant, you let the hostess know you're there for the Noble Experience. She let us know to head to the wall with the kegs (which is actually a door). You enter and there's a small waiting area where you're greeted by another hostess. This place is a 20/10. We can't wait to return on our next visit to SD.

Drinks are hit and miss. No menu bar is more gimmicky than anything…read more I'm sure there's some set menu that the bartenders just play off of and quality of the drinks really really just depends on who's your bartender. First round was great, not exactly what we ordered but still quality cocoktail. Second round was not good at all. And especially not what we ordered lol The wait on off days can be 5-10 minutes. Busy days it can be 1-2 hours. Drinks: 5/10 Service: 6/10 Atmosphere: 7/10 Value: 4/10

So you gotta love the view. It's not super high up, but it's still allows. You to see the harbor…read moreand the area where the ferry comes in a little bit of beach. The ambience is wonderful. They have acrylic up to help block the wind. The night we were there they had music that was absolutely fantastic. I hope the management reads this because we were there the evening of July 25. The woman playing guitar and singing was a true professional and seriously excellent. We had drinks and appetizers. Our server was very attentive and was working very hard. The food was nice and a great accompaniment to the evening.

This Bar and Lounge is perfect for great Sunset views with friends enjoying the evening with food…read moreand drinks. Walked in and seated quickly by the fire pit table it was a bit cloudy so no sunset but weather was nice and cozy with a glass of wine and ordered the flat bread which was delicious. Seating also at the bar area , nice spacious , great service and the food was good!

The Mothership is a unique cocktail bar in San Diego with a spaceship theme. The front of the…read morebuilding is very unassuming, but once you enter, you are transported to a spaceship that has crashed on an alien planet. Reservations are highly recommended and can be made on OpenTable. The main bar area is just inside the entrance, and has a "inside the spaceship" vibe. The décor is great with bulkheads, overhead ducts and grates, geometric panels and lights, devices and cabling, etc. The back of the bar features a cool color changing and bubbling reactor. When I was booking our reservation, I was on the fence between booking the bar or dining room. While the bar area does look very cool, I'm happy I went with the dining room. The vibe in this area is you're half in the crashed spaceship, but also outside at nighttime on a tropical planet. The back wall has similar décor to the bar area, but there are rock cave walls, vegetation, and stars overhead. Shooting stars periodically shoot across the sky. There are subtle sound effects playing in the background that add to the environment. There is also some tiki influence with colorful tiki lights being replaced by illuminated aliens egg pods. There is also music playing in the background that they custom curated and is kind of a mix of sci-fi and tiki that totally goes with the environment. I started out with the Self-Destruct Sequence (black pot still Jamaican rum, spiced West Indies rum, aged Caribbean rum, grapefruit, lime, cinnamon, cardamom, Angostura bitters, absinthe, $17). This cocktail was excellent, and is probably one of my new favorites. It was perfectly balanced and complex. Every single flavor was there if you looked for it. She started out with the Away Mission (aged Caribbean rum, gold pot still Jamaican rum, crème de banana, kumquat, papaya, pineapple, lime, opal basil, mint, $16). This was another good balanced cocktail, but with a sweeter flavor profile. I was on the fence for my second drink, and ended up going with the Mindkiller (navy strength West Indies rum, white overproof Jamaican rum, Amaro Meletti, coconut cream, pineapple, tangerine, orange, lime, Tang cordial, $19). I asked our server before ordering it and she confirmed it was definitely a sweeter drink. After seeing this drink on many of the other tables, I had to try it. It is definitely sweet and boozy. The pineapple, coconut, and citrus definitely stand out and the Tang cordial on top kicks the orange into overdrive. I probably wouldn't order it again, but don't regret trying it. Plus, I got that cool swizzle stick to add to my collection. For her second, she had the Revival Mission mocktail (papaya, kumquat, mint, basil, pineapple, lime, soda, $13). We goofed and didn't realize this was the mocktail version of the Away Mission. It had a similar flavor profile but was sweeter. In hindsight, we should have paid closer attention and ordered one of the other mocktails. Be sure to check out the restrooms. They are lit with all red pattern on the walls with mirror on the ceiling, and a mission control type sound track playing in the background. The hallway by the bathrooms is also fully themed, with décor and bulkhead doors. We were initially greeted and served by Anthony, and another server who's name I didn't catch took over for him halfway through. Service was very friendly, and helpful as we asked several questions about the menu. All of our drinks came out in a timely manner, and we were not rushed to leave. We managed to catch the little show that occurs when certain drinks are ordered. The lights dim, special alarm sounds play, and smoke comes out of the spaceships overhead ducts. In addition to picking up some cool swizzle sticks, I also bought their purple cosmic skull mug and a pair of cocktail glasses as souvenirs from our visit. We will definitely return the next time we are down in San Diego.

Calling all Star Wars and Star Trek fans…read more This place is so fun and home to some of the best tiki-style drinks. So flavorful and not short changed on the booze! Their food is also very good. I ordered the fried tofu and it was the best tofu I've ever had by far! It's also part of the Chase Open Table program through the Sapphire Reserve card with means if you reserve it on open table you can get your $150 bi-yearly credit!

Exceptional Hosting by Keagan at Side Bar and Gaslamplighter!…read more If you are planning a corporate event, team-bonding outing, or just looking for an unforgettable night out in San Diego, you absolutely need to visit Side Bar and Gaslamplighter. Our team was in town for our quarterly QBR last quarter, and we went out afterward to let loose on the town. We randomly came across Side Bar on a Thursday night and met Blake the manager who introduced us to Keagan, who completely transformed our entire trip. He was the ultimate curator! He immediately assessed our group's vibe, realized we were out for team bonding, and invited us right in, securing a fantastic VIP booth for my team. After a few shots and grooving to great music, he personally ushered us over to Gaslamplighter for a change of scenery, where we spent the rest of the night enjoying amazing drinks and live karaoke. The experience was so incredible that on our second night out, after hopping around various other bars in the Gaslamp Quarter, our team unanimously decided to end our night right back at Side Bar. Once again, Keagan took flawless care of us. He hooked us up with another booth and a few bottles. We happened to be celebrating a team member's birthday that night, and Keagan made it unforgettable. The staff brought out the full VIP treatment with bright sparklers and "Happy Birthday" signs to close out the night in style. What makes Keagan so special is his attention to detail. Even while working a packed club and making his rounds to ensure everyone was taken care of, he constantly circled back to check on our group. He made every single person on our team feel incredibly important and looked after on both nights. We walked away with fantastic pictures, amazing team memories, and a strong desire to return. Shout out to Keagan and the exceptional teams at both Side Bar and Gaslamplighter; memories were truly made! I highly recommend these venues for any group outing in downtown San Diego.

Went for a bachelorette earlier in March, we got a table reservation and it was probably at least…read more15 of us or more. The place has a nice vibe and our table came with a liquor bottle of our choice, champagne and a cute board+slide show of our bride. The only reason why I'm giving it 3 stars is because I don't like how they allow everyone to the back once it gets busy. We had people trying to get on top of our reservation and there was a lot least 2-3 areas where people threw up around us that wasn't cleaned. It became VERY crowded and honestly uncomfortable, it didn't seem like there was any staff moderation for people being overly intoxicated or over capacity. The place is beautiful but I just had better experiences even at smaller venues.