Seated with a group...11 top. Service, drink wise was great. As soon as something was empty a…read morerefill was on the way! Food was a touch slow. Restaurant was steady but not packed. There were a number of items that were not available... advertised special beer....wings who runs out of wings??? Settled on a carnitas bowl. Good choice...piled high with goodness.

Honestly, I'm still trying to get use to Arizona service... but decided to go to this place after…read moremy friends raved about the crab cake, cocktails, and happy hour deals.... But left disappointed. Our server Anabel made it seem like we were inconveniencing her whether it was asking for round of waters or just to be addressed...unsure if it was a bad day or not, but not really interested in returning.

Ryan "The Head Bartender/Mixologist" is great, super personality, very knowledgeable and has some…read moregreat recommendations based on your taste preferences. Loved their Seasonal Old Fashions and Negroni's. Very well balanced and flavorful, Ryan may tweak if you have a preferred taste u maybe looking for. Food is always excellent.

My husband and I made a last-minute dinner reservation and were able to grab the 8:30 pm seating at…read morethe bar, which worked out great. The bartender was friendly and attentive, and took our order quickly. By the time we arrived they had already sold out of the bone marrow small plate and the tomahawk steak. Totally understandable for the last seating of the night, but those were two of the dishes we were really looking forward to trying. The main reason for 1 less star. It's a cool little spot for drinks and a gourmet bite. The kitchen, bar, and seating area are fairly compact. Even though the kitchen is ventilated, you can still feel a bit of the heat and smoke coming off the grill. We ordered the grilled romaine salad (they do charge a small upcharge if you split plates), along with the bao buns and the wagyu meatballs. Everything was well presented, tasty. Overall, a great option for the west side if you're looking for elevated bar bites and good drinks. My tip: grab an earlier reservation if you can, so you have a better chance at the popular dishes before they sell out.

I went to The Vig a while ago to celebrate my friend's birthday and was surprised by the beauty of…read morethis place. The place was so gorgeous and when we asked to be sat outside, they willingly gave us the best outdoor seat next to a tree. Next time, we definitely will eat inside because of the perfect experience they provide in there. The lighting is dim and there was even a live violinist (or guitar I don't clearly remember). Our waiter was so nice to us and regularly checked in on us to make sure we had all that we needed. Even though they have a small menu, the food truly made up for it. The food was really amazing, I am definitely coming here again on a non-occasion day because the food was so delicious! I definitely recommend this place !

Greg N was our Server, very attentive and accommodating…read more Love the ambiance and CS is Great! Food and Drinks have always been "Spot On" The Restaurant is clean and tidy as are the bathrooms, very nice Patio Area.

Friendly service and fresh seafood, also had really nice decor. We ordered the green aguachiles…read moreand it really hit the spot in this hot weather.

From the owner: En el corazón de Glendale, Alta Mar te invita a un viaje culinario a través de los sabores más…read morefrescos y exquisitos del mar. Nuestro restaurante se especializa en mariscos de primera calidad, cuidadosamente seleccionados para ofrecerte una experiencia gastronómica inigualable.

Brunch was So much fun at the Lola! From the staff to the other guests...everyone was so happy and…read morejust enjoying the moment. The music was Bad Bunny themed on this Saturday so we all got our dance on. I enjoyed the huge breakfast burrito, it was full of deliciousness, papas, eggs, pico and Chipotle sauce. My wife enjoyed her waffle with everything in the side and they offered softened butter. The endless mimosas were $25 per person and it was definitely worth it. We requested a watermelon sauce in the side and it was a $1. We all left happy full and with good energy.

The Scene I was genuinely excited to visit The Lola. A week…read morebefore our trip, I made a reservation for a coworker's going-away dinner while several of us were in town from across the country. Based on the photos online, it looked like the perfect place for our group to gather. I confirmed my reservation through both the email and text reminders. On the day of our reservation, another partner agency happened to be in town and wanted to join us. Since the website wouldn't let me modify the reservation, I called four times after they opened to see if I could add a few more people. Unfortunately, no one ever answered the phone. We decided to arrive early and ask in person. The Service When we arrived, the restaurant was absolutely packed. The hostess told us we were welcome to walk through the bar to see if we could find a table ourselves, but that they were extremely busy and likely wouldn't have anything available. After looking around, we came back and asked if the patio was an option since the misters made it surprisingly comfortable despite the Arizona heat. We were told the patio was for reservations only. When I reminded the hostess that we had a reservation, the explanation suddenly changed to, "We're on an event menu tonight." She handed me the menu while I stood at the host stand, walked away, and never really explained what that meant for our reservation or whether we would actually be seated. When she returned, instead of offering a wait time or another solution, she suggested we try Thirsty Lion down the sidewalk instead. At that point, it became clear that our reservation wasn't going to be honored. Parting Thoughts I completely understand that restaurants get busy, especially during major events. What disappointed me wasn't the crowd--it was having a confirmed reservation, receiving multiple confirmation requests, making several unanswered phone calls beforehand, and ultimately being left without a table or a meaningful explanation.

Delicious! Just like the other Postino's I have been to. Nice patio and shaded for the most part…read more The bruschetta was great. Service was fast and friendly. Parking lot is huge! With three busy restaurants it is so nice to have plenty of parking. Grass field in front of the place for kids to play was nice.

I've always enjoyed going to Postino Peoria and usually have a great experience, which is why this…read morewas disappointing. I went on a Tuesday and was told my order would only come out to around $25 because of the Tuesday promo. After I paid, I realized I was charged almost $40. Even with tax and an 18% tip, the total still shouldn't have been anywhere near that amount. This is the first issue I've had here, so I'm hoping it was just a mistake, but it definitely left me feeling bummed out and confused. I still like the place overall, but I'd recommend double checking your bill before paying.

Say hello to your new favorite downtown restaurant! Wow, where to begin?…read more Service was amazing - they even printed out a small card with our reservation name on it which was presented on our table. Such a cute touch and very thoughtful. Our waitress was super knowledgeable and gave great recommendations. The spot is small and chic. It's very intimate dining so you'll be sitting close to the table next to you. Luckily, it's a quiet and calm space, so no need to worry about noise. The food was incredible. The salmon crudo was possibly the best crudo I have ever had in my entire life. So fresh and the flavors were balanced to perfection. The risotto changed my life... it was so delicious I couldn't even believe it. The only thing I would recommend skipping was the octopus tostada - not my favorite and a little fishy for my liking. Personal preference of course! The duck tasted great and was beautifully presented, but it wasn't my favorite. Again, I'm not a huge meat eater so take my advice on this one with a grain of salt. Overall an extremely romantic and special meal.

It was pretty good but certainly not worth the titular pretty penny price--and we didn't even get…read morethe recommended 8 dishes, which is, like, the entire menu. To start, the menu is a bit puzzling. It's kind of like a handful of Asian-inspired dishes, a handful of Mexican/South American, and a handful of French or New American. But there's not enough of each to chart a course through one type of cuisine. So, basically you're gonna have a cultural melange meal. Hamachi crudo was really good and fairly unique. The halibut was excellently prepared but not particularly innovative in any way I could tell. Zucchini had goat cheese, which wasn't immediately clear from the description, so I didn't enjoy the rude surprise I got when I took my first bite, and didn't eat anymore, as I really despise the stuff. So that was a waste. Not a dig on the dish, just a personal thing I wish I had more notice of. There were other issues though. The wine list was exceptionally small, They were out of the bread, which is supposedly a must-try. And then we were going to get the steak but the folks next to us advised against it, showing their cut that had zero fat. They said it was leather. On that point, the tables are SUPER CLOSE. Like, a couple inches apart. You hear everything and almost can't avoid getting entwined into others' conversation. We liked the people we were next to, but be aware that it's an unintentionally awkward communal experience that's not well-suited to a date night. The service was pretty good, they put out a nice printed greeting with the reservation name, and give you a sparkling wine toast. But considering the price and overall experience we had, I'd pass and not come back.

A fabulous experience with enjoyable mocktails, cocktails, creative menu items that were high…read morequality and full of flavor. Engaging and friendly team enabled a relaxing and valuable night out with colleagues.

I love that they have an indoor and outdoor seating area. Isaac and Tyler both provided great…read moreservice and recommendations on the cocktails. I had the road runner and donkey. Donkey was a little sweeter than I anticipated. Both were delicious. And I ordered the roasted beets. Although I don't know how "roasted" the beets actually were, all the flavors were very well put together - flavors that I would never have thought to pair together with, and I was surprisingly full after eating it all.