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    Zhi Wei Cafe

    4.2 (165 reviews)
    ModerateChinese, Noodles
    Closed 12:00 pm - 9:00 PM

    Order Zhi Wei Cafe Takeout or Delivery

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    Business Info

    ZHI WEI CAFE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for groups

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    A23. Beef Pancake A23. 牛肉夹饼
    Vincent C.

    This is my favorite Lanzhou Noodle Soup I've tried in the Boston area! The soup was rich, the needles fresh and chewy, and they don't skimp on the meat. Food: The noodle soups were the star. For a great price it's almost all you need for a satisfying meal. The appetizers and drinks good accompaniments to try out and share new dishes. Atmosphere: The dimmer lighting was a great fit with the cozy bowl of noodles. Service: The food came out very fast and the staff were pleasant.

    L10. Chicken Noodle Soup L10. 鸡肉汤面
    Elizabeth G.

    Okay for all my fellow peanut allergies: the beef broth has peanut oil. Do not order unless you want to die! No other reviews mentioned this. I am used to LA (real Lanzhou) noodles and soup. Those tend to not use peanut oil so I can get the beef noodle soup. They also come with any size noodle that you want. Zhi Wei Cafe makes you pay $2 extra for wide noodles and they feel NOT hand pulled. They feel rolled out and cut. There is no variation in thickness and width of the noodle. Hand pulled noodles are usually a little curly/wavy and these were like pappardelle pasta. It felt also old. It was not chewy and that was a shame. The noodles make the dish. And they did not make the dish. The beef noodle soup: my sister said it felt watered down and like it was missing something. Chicken noodle soup: it was literally veggie broth made of carrot and celery. With chunks of chicken thigh and the bad noodles. You order on your phone and they bring you the food. I feel like that would affect the tip that they receive on the check. The bathroom was also clogged and I really needed to pee. I would not come back here again. Sorry

    A33. Crispy Tofu A33. 脆皮滑豆腐
    Chris T.

    The lady was so gracious enough to travel down and meet me for lunch (we both were working) and this spot was right where i was stationed for the day! Heard about it but finally got to try it. We ordered: - popcorn chicken - nice light and crispy, i just wish the seasoning was tossed in more as most was just concentrated on the top center. - chicken heart skewers- decent but would have benefited more with seasoning. - pork belly skewers great cook on these, nice bites again though, some seasoning would have taken it up a level. - golden fish noodle soup - fish fillet was tender, the golden soup portion imo could have been more punch with the sour spice of what i believe golden soup usually brings but could be diff region styles. - soup dumplings thought this was good ample amount of soup, filling was generous. Skin wrap was thick but not overly so to make you sick of chewing it. - braised lamb noodle soup - not spicy, lamb tender not gamey. Came out hot! Plenty of noodles to get you full! -crispy tofu - actually loved this dish. Crispy exterior, soft silky tofu inside with a nice drizzle of a spicy mayo type dressing on top. Would recommend!

    D9. Kumquat Lemon Tea D9. 金桔柠檬茶
    Kiaya S.

    This review is for the soup dumplings!!! Came in for lunch and was immediately seated! Fun music playing in the background! You order off of a QR code and the food came out relatively quickly! I was in and out in about 45 min! The soup dumplings were fresh and delicious and generous! They were perfect to not share with anyone hahah highly recommend putting the chili oil and vinegar on them for some amazing flavors!!! The kumquat tea was also nice, sweet and refreshing! I would dine here again!!!

    Justin S.

    For a quick work lunch I stopped by Zhi Wei. On a blustery spring Tuesday, the establishment was almost completely full. I did manage to get seated without a wait at 12:30. I ordered the lunch combo of lanzhou noodle & lamb skewers. Not much has changed flavor wise. The broth was clear but flavorful. The noodles had decent texture and springiness. The skewers were adequately seasoned. It still remains a staple in the area. The wait for food was a bit long (for the standards of Chinese restaurants, so 15-20 min) because I happened to arrive at the tail end of a wave of customers.

    A33. Crispy Tofu A33.
    Lizzie Y.

    I have been wanting to try Zhi Wei Cafe for some time now & finally found myself in the area to grab dinner here. It was pretty busy the day we visited but did not have trouble getting a table ~7pm. Once seated, the server provides a tablet to order food! All the ordering is done through the tablet. They have A LOT on their menu, a bunch of the dishes piqued our interest & seemed right up our alley! We ordered the following: -crispy tofu -pork belly skewers -chicken hearts -braised lamb noodle soup -golden fish fillet noodle soup -popcorn chicken -soup dumplings I wished the noodle soups could've been spicier. I added 5 scoops of chili oil but I didn't find the chili oil to be spicy at all. It did help to make the soup more enjoyable though. The chili oil for the pork belly and chicken skewers were great. Has a slightly sweet note to it & in terms of spiciness, not spicy at all either. I think this is perfect for anyone who likes a little kick but not fully on board with spice. The skewers were great. We liked the seasoning they used; it was slightly spicy with a hint of sweetness. Note: we came here for lunch a week after this visit & we didn't enjoy the pork belly skewers as much. The pork belly was too fatty & was not grilled long enough to be rendered, so we found it hard to enjoy. The crispy tofu was our favorite appetizer! It's nice and crispy on the outside & soft on the inside, and came with a sauce to dip that complimented the tofu well. The popcorn chicken was okay. It was crispy and light but we believed that it could benefit from having more of the dry seasoning. There was a light dusting of the dry seasoning that only covered the top five chicken pieces, however, all of the other pieces remained bland. I think if they added more of the seasoning & tried tossing the chicken while it's still hot in the seasoning, it would be much better. Lastly, the soup dumplings were solid. They came with thicker skin than other spots around but we liked that the filling was pretty generous. Very soupy & had good flavor. Overall, Zhi Wei Cafe is not too shabby. It gets the job done if you're looking for Lanzhou noodles and fried appetizers. Service is very meh & food could be more flavorful.

    soup dumplings
    Nina N.

    great meal! service was incredible as well. my friend and i ordered a decent amount of food for just the two of us, and a server had checked in to confirm we didn't accidentally over-order but we really appreciated them looking out for us haha the lanzhou beef noodle soup is super flavorful, particularly loved the texture of the noodles. meat was a bit chewier than i would've liked but still good overall the soup dumplings were also yummy, loveddd the broth. no notes! the stir fried house special noodle was only decent, it didn't really stand out despite its name. i found that it was lacking in flavor. not sure if it was just the bite i had or something specific, but it was salty.=

    Being placed at the bar table because they need ordinary tables to serve a big group. 20 minutes after I placed the order using the QR code, the waiter told me there is no hand pulled lamb chops because they need to serve the big group, which is ridiculous. They offered spicy lamb for replacement, but the meat was as tough and woody as a tree trunk--impossible to chew and constantly getting stuck in my teeth. Their price is also higher than the menu, which is claimed to be the menu "3 years ago". Who would place a menu 3 years ago at the host stand, amazingly ridiculous. The noodle also tasted nothing like the original 兰州拉面. It tasted like 老干妈. Never again.

    L1. Lanzhou Beef Noodle Soup(B) L1. 兰州牛肉汤面
    Andres D.

    Excellent noodles! That's the fundamental attraction of this spot and it lives up to it. Nice environment, and the specific flavors of each dish are well done, but this is first and foremost a great noodle spot. Very convenient spot to grab a quick meal close to South station.

    L6. Braised Lamb Noodle Soup(B) L6. 红烧羊肉面
    Stuart O.

    Fantastic! This is a very unassuming restaurant near Boston south station. The noodles are soooooo delicious. Chewy and smooth, just like the sign on the wall said. We got two appetizers and three mains. The soup dumplings were very tasty. The other appetizer, lamb pancake was ok, just not our style. The Lanzhou beef noodle soup was a great mix of beef, bok choy (we added), hot chili oil, and homemade noodles. We also got a shrimp stir fry with noodles. The noodles absorbed the flavor of the sauce. Overall, we loved it!

    Lanzhou beef noodle soup
    Angelina R.

    This spot is michelin recommended for a reason! Their traditional beef soup is out of this world, with springy hand pulled noodles, tender melt in your mouth beef, and a delicious complexly flavored soup base. I could crave it over and over again. Not to mention the other dishes their menu has to offer which are all just as amazing and perfectly crafted. My personal favorites were the soup dumplings which had lots of broth, a soft tender filling, and a satisfying delicate flavor--they were simple made perfect. As for the restaurant itself, it cozy but fills up fast. Despite being busy, it still never felt rushed or too chaotic. The energy was vibrant, fun, and welcoming. Plus, the service was super friendly and accommodating making the whole experience perfectly satisfying and making you want to come back for more. Overall, this spot is a great hidden gem and I'm glad their being put on the map!

    Gary G.

    Small noodle-focused eatery a half story up from ground level on South Street, a bit away from the heart of Chinatown, so be careful not to miss it. A late 2025 Michelin recognition will get more careful eyes on it. Very clean, casual, and friendly without being dumpy. Refined enough without being stuffy. Ordering is via tablet, but servers assist. -- Pork Belly Skewers: I ordered them spicy (via tablet button, and server confirmed), but they weren't spicy at all. A little pale and chickeny-looking, with a chicken feel and a chicken-meets-bacon taste. Tender. Slightly seasoned, with a shallow pool of soy-based condiment and shavings on seasoning underneath. -- House Special Stir Fried Noodles: Firm, thin, wide, long, and slightly dry, with a very good portion of beef, lamb, and shrimp added. All of the proteins were tender and perfectly cooked, but no real additional flavor. A little chili oil spooned on from the table supply remedied the lack of both moistness and flavor, making for a pleasant entree. When the check came, I put down my cash but had to wait exactly 15 minutes (time was on the printout) before the server came back to take it and provide change. Not the end of the world, but a) that's significant for someone who might be paid by the hour and on a lunch break, and b) I expect better of a Michelin-blessed business. Definitely a good lunch, but closer to good than great.

    A12. Barbecue Lamb Skewers(2 Pcs) A12. 烤羊串(2 串)
    Connie L.

    Had such a pleasant experience at Zhi Wei Cafe! Came around 7PM on a Saturday and were seated immediately. They're on the Michelin Guide so of course we had to try some of their staple dishes. Our favorite dish was definitely their hand pulled lanzhou noodles. The broth had a deep heartiness to it, and the noodle texture was absolutely perfect. I think their appetizers (skewers & crispy fish filets) were good, but nothing standout. The service though. Wow, that was some amazing service. All of them were very sweet and quick to assist. Would definitely recommend giving them a try.

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