This café opened in 2007 and is a longstanding member of the community of downtown Frederick…read more They are known for selling imported Italian and European groceries such as gourmet pastas, desserts, and frozen dinners such as lasagnas and quiche. They also have imported deli meats, cheeses, olives, and sausages. They are even known for their homemade Mozzarella cheese. We entered and felt that the area was quite small. I don't believe 6 adults could stand inside comfortably for long. It was quite cluttered too. We placed our order and opted to wait outside. We were told that it would take 15-20 minutes to receive our order of two paninis. We ordered the Italian (prosciutto, sopressata, homemade mozzarella cheese, and sliced garden tomatoes, homemade basil pesto) & the Sicilian (spicy capocolla ham, homemade mozzarella cheese, sliced garden tomatoes, and red onions, homemade basil pesto). The sandwiches were quite tasty. I especially loved the delicious bread. The meats seemed fresh and the pesto was tasty! The sandwiches got the spot! Our paninis were approximately $12 a piece. I highly recommend calling your order in for pick-up. There's one small table with two chairs... It's not a dine-in restaurant. Parking an be tricky, but there is a designated parking space outside the building.

Juliet's Italian Market & Cafe is a little slice of Bologna right in downtown Frederick. The moment…read morewe stepped inside, it felt like walking into a neighborhood alimentari in Italy--cozy, welcoming, and filled with the aroma of good things being made with care. There are a few tables out front, but we were lucky enough to snag the single two‑seat table inside, which added to the charm. We shared the muffuletta, served on a soft hoagie roll and layered with Juliet's homemade tapenade. It was excellent--bright, briny, and beautifully balanced. You can tell everything here is crafted with intention. A wonderful stop for anyone who loves authentic Italian flavors and a genuinely inviting atmosphere. I'm already looking forward to going back.

This place is a mixed bag, but I've got a soft spot for it. The service is pleasant, but often…read moreslow. The hours are weirdly variable. They love to shut down early if they're not busy, so you show up when it's supposed to be open but it isn't. The ambiance is a personal thing; if you love having a (limited) view of runways 23/5 and the taxi area, you're good (except in poor weather, when you'll likely see nothing), but the basic interior of the restaurant is of limited appeal unless you love old aviation-themed stuff on the walls. So why do I give it three stars? Because there are some great food bargains on the menu (and because on good days you do get great aviation views outside). Go for the double decker club, the standard hamburger/cheeseburger with fries, and try any of their soups and the chili. They're all great. And their pork chop dinner entree is a fantastic deal. People also rave about their breakfast; I'm more a fan of the later menu.

I love this little place. Great food , friendly staff, and I love the airplane decor. A little bit…read moreof unknown history here. Never been disappointed here. Thanks Karen!! Great job!!

You can watch the bagel goodness be rolled out as you dive into an Everything with either lox or…read morewhitefish with cream cheese, red onion and capers. Capers aren't my thing so at the risk of horrifying the purists, I got my lox and smear sans capers. And it was outstanding for me. Great looking loaves of bread, cookies, muffins on offer as well but I kept it simple. Nice vibe with a number of tables and a wall-long counter with ample plugs so you can write Yelp reviews, watch the bagels get made, and do a little grading on a Sunday morning. Easy off the highway if you are like me going from DC to points west via 270 and in need of a breakfast that isn't handed out of the same fast food window that you've done countless times. Make your morning something distinct and memorable and drop by Twin Bears Bakery. You won't be sorry.

If you love quality bread and pastries and a good story, pop into Twin Bears Bakery. A product of…read moreCOVID, the two owners opened a full fledge bakery inside a historic mill after baking break out of their home during the pandemic. Now, guests can walk into a beautiful bakery filled with antiques from the original bakery. Behind glass are many bagel varieties from original to sesame. I went with their veggie bagel sandwich on a sesame, fennel, and poppyseed bagel. It was delicious! To go, I got their brown butter chocolate chip cookie and sesame bread. Both were delicious! They also sell drip coffee from a local roastery that's worth trying. If you love good food and baked goods done right, go here!

Our group of 35 people came to this restaurant in May 2026 for lunch and it was delicious! Our…read moregroup tried cream of crab soup, taco salad bowl, French Dipper, burger and other dishes. We recommend this restaurant and encourage everyone to have their next meal there!

I've been going to Atlantic grille for several years now and the quality and the service have…read moreremained excellent throughout said years. I think I've been to Atlantic grille 6 times this year--it's just that good. They offer a pick-2 lunch specials and I recommend either the Chicken Sandwich or Chicken Wings with Onion Rings. For entrees I enjoy the All American Burger, Fries Chicken Sandwich, Caesar Salad, or, if in a larger group, their pizza is especially good. They have a dining room and a separate bar area--very fitting and continuous in theme. Will be back for more soon!

I was craving a NY style slice and that's exactly what we got. Some of the other local NY style are…read morea little greasy- but not Here- o's. Get it!? The large pizza had huge slices! The price is just right - they had a deal on this Friday night (which are usually busy): $22 for 1 large and 1 medium ...

Short take: really good pizza, wide variety of pastas, nice looking sandwiches. Corned beef and…read morepastrami were sliced from meat rolls so meh. But complementary focaccia was da bomb!

We have been here three times now since my last review and each time, the soup changes. We have…read moreloved every option we have tried, but they tend to run out of their most popular in like the first 30 mins of the day. We love this place. It's not filled with bells and whistles and the most modern decor. They don't need that. What attracts a lot of people to this place is the delicious food and the great service. I cannot stress that enough. The soups are phenomenal here and they are filled with stuff inside. You're not going to get that watery type soup. You're getting that chunky chunky chunky soup that makes you wonder why you're so full all of a sudden. The people work hard here and they are running around. They make sure you're doing alright. This is a true "mom and pop" type of shop that is worth it - multiple visits. I can see this place getting more popular than the space can handle. Perhaps they will expand elsewhere, but they deserve that success.

Wow what a gem. Felt like I was being hosted by a couple of awesome people at thier house. Chicken…read moresalad ranch tortilla wrap was huge and amazing. The melon and cucumber gazpacho was perfect consistency and temperature for a hot day.. afterward went to the amazingly set up and curated antiques shop. This place is a must try.

This is a solid joint and I loved the homey feel. The breakfast menu was decently robust and it was…read moredifficult deciding what to get. I look forward to revisiting and trying their lunch and dinner options too as they looked equally as good. The long and short, the food is fantastic. It's good quality and great flavour. Where some improvements could be made is the condiments or sides, eg: better orange juice instead of what tasted like a concentrate and real maple syrup instead of fake. What we got: Legendary French Toast - 5* fluffy, delicious, and super filling. Country Fried Steak - 3.5* the gravy was amazing (can't wait to try their biscuits and gravy), the potatoes were fried perfectly and improved with self applied salt and pepper, the biscuits were delicious (though jam options could be improved), and the eggs were cooked the way we asked. The steak was good initially but got old fast, it was salty and a tad overcooked and we were glad we were splitting both meals because eating the whole serving would've been hard.

My husband and I stopped in here for dinner and he was excited because they serve all day…read morebreakfast. There were a handful of tables on the front and side porch. It was a lovely evening the night we went, so we ate outside. I started off with a Raspberry mule. I believe our server may have forgotten about it because I didn't get it until right before our meal arrived. But it was really good and a great bargain for $7. For dinner I had the shrimp tacos, the shrimp was blackened and it was served with a slice of avocado and sriracha mayonnaise. It had a good flavor and the right amount of spice. My husband had the Chesapeake omelette which was served with spinach, lump crab meat, mozzarella and a Chesapeake sauce. He said his dish was delicious. This was our second time here and it will not be our last.

We went for Sunday brunch. We were met by Domingo, and when we sat down, Chloe was very welcoming…read moreand Chef came by to say hello. 7th Sister staff are amazing and always very welcoming. I have eaten here before, both outside and in the main room and have always been impressed on how nice the restraunt looks. The decor is nice without being distracting. The lighting is perfect and everything is clean. The bathrooms are always clean and well stocked. The staff works together as a team. Domingo takes his job very seriously and it shows. He is a proffesional. He will make suggestions, answer questions and if needed he will ask the kitchen about any diner's concerns. Leah also came by to see how we were doing. Leah is always looking around making sure the dining area is clean, and that diner's have all the appropriate flat and glassware. She is fastidious that everything should be right and in their place. The food was excellent!!! The food is delicious and unpretenious. The Chef offered a brunch menu that looked fantastic. If I hadn't snacked before going to brunch, I would have definitely gone that route. I had the frittata with the breakfast potatoes and it was delicious. I really appreciate that the food is properly seasoned and that the flavors are not covered up by a overpowering sauces. The portions are fair and there is real value for money. Everything is served at the correct temperature. In closing I really enjoy 7th Sister, because there is a real effort to provide great food, with great staff in a wonderful atmosphere.

We came back to Seventh Sister for the brunch menu on the 4th of July…read more I can see the potential for this place but right now it's unfulfilled. The decor is oddly dated, and when we came in it was dead silent inside. It was hard to even converse without feeling like the whole staff would be listening. My wife was pregnant and we asked if a dish could be served without the roe to make it safer for her and were told it could not. The food we ordered was decent but there were just too many flaws for me to give it a higher rating at this price point. The beef tartare was flavorful but cut large; it should be a very fine cube. The fried chicken's breading was barely adhered and falling off, and it was suffering from a serious dryness problem that would have been solved by more sauce/vegetables. The "hash" on my plate had approximately 3 pieces of pepper/onion and the rest was quite large chunks of potato. I'm told the eggs Chesapeake were pretty good. For 25% less money this would be a 3.5 still. As it is, flat 3.