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    Zona Vip

    4.5 (154 reviews)
    ModerateColombian
    Open 11:00 am - 8:00 pm

    Order Zona Vip Takeout or Delivery

    Zona Vip Photos

    ZONA VIP ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    the front entrance of a restaurant
    Amy D.

    Holy smokes don't judge a book by its cover. Pull in, park, and go in this little hidden gem. Great customer service, tasty menu, plenty of seating, and space to move around. The inside was bright and fun colors booths and tables. 2 restrooms. Limited parking, but very roomy on the inside. The food most important part yummm We did a little sample of almost everything and shared totally recommend this to get a taste of everything Yuca frita and let me tell you this puts French fries to shame the crunchy outside and soft goodness on the inside don't skip this and order it as a side. 1 side was a small bowl but plenty for the 2 of us who went. My favorite dish bisteck a Cavallo wow just wow 10/10 then steak took me back to my childhood when my dad would take skirt steaks and Grill then on an old charcoal grill. The sauce on top is a blend of tomatoes, onions, and spices. Bonus tip dip your yuca fritas in this sauce. Sooo good. Empanada was huge and stuffed with meat. The chicken was my favorite but both were really good. The meat is very tender and the outside is really soft great textures together. Arepa is not my thing so I did not try this. But I can tell you my husband loved it and ate both. Full of flavor great size, and also stuffed with meats. Mora was a nice refreshing blackberry juice and it was so good.

    El plato se llama La Picada.  Muy sabroso.
    Robert O.

    Great, fresh food. Friendly, fast service. A good place to bring your family. Good atmosphere. Buena gente, buena comida, un buen lugar.

    Arepa with Chorizo
    Brandon C.

    I can't believe this place has been in business for the past 5 years and I just found it today. It's safe to say I'll be finding excuses to come to this side of town. Hands down the best Columbian food in Cincinnati! The Exterior: Nothing special but the inside is bursting with culture and good vibes - typical of amazing ethnic restaurants in my experience. The Juice: Wow! Extremely fresh and refreshing without being too sweet. They were out of passion fruit so we got mango (highly recommend) and lulo which we learned is a Columbian fruit that's somewhat similar to pineapple. We found it also had a slight apple flavor to it. The Corn: BURSTING with flavor. Hard to put into words since I've never had anything like this but I highly recommend it. Fried Plantains: I've been looking for good plantains in Cincy for years and I finally found them!! I would seriously drive out of my way just to get an order of these. They had the perfect flavor and were soft in the middle and a slightly crispy on the outside. AMAZING. Arepa: Best Arepa I've had in a while. Very flavorful and the chorizo was an interesting ingredient. Good mix of cheese and sauce. Would definitely get again. I also got an empanada but it was eaten too fast to properly review . It was a nice little snack. Conclusion: You NEED to come here. I loved everything about this place and can't wait to come back; ideally for dine in to get the full experience.

    Cody K.

    This is a tough review because the food was 4.5-5* in both our opinions. She wanted me to give a 4* review but after our waiter said "you will give me a tip?" After he had been watching the soccer game along with a cook the entire time I was irritated but I still left him 15%. As I told him it's in credit not cash The food was delicious but the same as a higher end places $ wise. She got their signature dish (and ate it all but the beans) and it was $16.50 (see picture). I got the chicken soup that had a little corn and potatoes and ate it all and it was $14.50. They were out of beef empanada ($2) so we tried the chicken and cheese. The chicken was great and the cheese one was lacking.... cheese. I had been here 5ish years ago and the portions were bigger, prices better, and the service was better (even though kids served me drinks). I'm sad that a place so humble is now so lazy to watch soccer instead of guests and serve prices so high that their restaurant is empty.

    Lengua y arroz con salsa - Muy bueno!
    Daniel K.

    ¡Este restaurante tiene la mejor comida Colombiana! And for those of us who don't speak Spanish - no translation necessary when you sit down to enjoy Zona VIP's Colombian Street food- A cautionary word - don't expect white tablecloth service and servers in tuxedos where "Street Food" is the main fare - that being said - I loved this place. What could be described as quaint, family oriented and a decor typical of most Hispanic cultures - the food is definitely amazing! I had the beef tongue - not something you normally see on the menu - it was hearty, very tasty and reminiscent of mom's Sunday afternoon pot roast. Served alongside with fried plantains, salsa and a healthy scoop of rice - you might ask for their hot salsa - very slight heat Scoville scale-wise but definitely elevated the dish. A final word - while the menu offerings seem a little pricey - it is well worth the expense for this incredibly tasty food. You will not be disappointed! Just price out a hotel and plane tickets to Bogota and their prices will seem reasonable - definitely worth a return visit -

    Bandeja Paisa
    Daniel D.

    This place is a gem, excellent every single time! Typical Colombian food at its best and the best empanadas you can find in Cincinnati. The Ajiaco and Bandeja Paisa are their flagship and I couldn't be happier. Everything on the menu is fresh and made from scratch. They do catering as well and is fantastic. You can buy frozen empanadas and put on the grill or air fryer, is delicious!! Owner and staff are alway friendly and place is spotless. 100% recommended.

    Drinks and desserts
    Trew Q.

    Must try!!! So perfect. This should be all over Cincinnati!! Great food, fun atmosphere, awesome people! I had Chorizo Arepa, Jamón and Queso Arepa, Fried Yuca the flan and the tres leches cake (lol fat kid moment), and an awesome passion fruit juice to wash it down. So good, I would get the chorizo arepa again, and will def try more stuff here!!!

    Fried fish with tostones
    Antoinette W.

    Their food is done on point, fresh and amazing flavor. I felt transported to Colombia with each bite. They just need to put more care on their place as a restaurant and may be put something outside, so people can see that they are there and that their food is authentic and fresh.

    Arepa e Huevos

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    10 years ago

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    8 years ago

    Excellent real Colombian food! Got the Mazorca desgranada with chorizo. Great dish!!!

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    10 years ago

    What a great little place. There food was excellent and their service was great! Very traditional food. I will be returning.

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    Page 4 of 4

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    La Colombiana Restaurante - Empanada

    La Colombiana Restaurante

    4.4(398 reviews)
    40.0 mi
    $$

    Looking to expand the palate, we recently tried La Colombiana. Started with fried plantains and…read moreempanadas (two beef, two chicken). Both were delicious, especially the fried plantains. I've had plantains in the past, but these were certainly the best I've tried. For entrees, we went with arroz con pollo and bandeja paisa which was basically an assortment platter. I was a little disappointed in the arroz con pollo. Rice was over cooked and the flavor was overall muted. For dessert, we tried obleas -- thin waffles filled with jam, caramel and cheese. The waffles weren't true waffles, but more just cracker type. Again, rather disappointing but maybe I just don't have the right taste for it. The service was excellent, and we did enjoy the appetizers. Entrees and dessert were a let down. Overall, 3 stars in my book.

    What a delicious find! My son was searching for dinner on our recent overnight and La Columbiana…read morepopped up. After checking out the menu and reviews he suggested we give it a try. When we arrived we realized it was literally next door to our hotel! Score! They were really busy, but the service was still friendly and efficient. And the food ... so good! I enjoyed an Arepa con queso and a chicken empanada while my son had the carne asada and a beef empanada. Everything was fantastic. So much food too. I especially loved the hot aji sauce that came with the empanadas - I put it on my arepa too -yum! If we are in the area again, I will definitely return.

    Photos
    La Colombiana Restaurante - Inside

    Inside

    La Colombiana Restaurante - Torta cuatro leches y obleas

    Torta cuatro leches y obleas

    La Colombiana Restaurante - Arroz con Pollo

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    Arroz con Pollo

    Mita's Restaurant and Bar - Iberico pork steak

    Mita's Restaurant and Bar

    4.3(580 reviews)
    12.8 miDowntown
    $$$

    Came here for a special occasion birthday dinner. There were three of us, which I think is the…read moreperfect number for tapas. We were welcomed warmly and seated at what I think is the very best table in the restaurant. It's the booth that feels like you're almost in your own private room. It kind of hugged us into our own little world and was perfect for a birthday dinner. Then there was Joel, the loveliest of servers. Fun, funny, knowledgeable about the food and just delightful. Joel gets five stars all by himself. We all started with the El Luchador cocktails. They were SPICY. Probably a touch too spicy for some people, but we loved them. Now, I'll be honest. When I first looked at the menu, I was concerned. I don't like goat cheese. I know, I know. I like ALL the other cheeses, just not goat cheese. And this is a goat cheese heavy menu. But I jumped to conclusions because there turned out to be plenty for me to eat. We started with the PAN CON TOMATE. Get this. It's amazing. It seems like it should be simple, but they've somehow elevated it to another level. SANDÍA CON MACHA. This is one of those dishes where you imagine someone in the kitchen putting these flavors together and asking, "Is this good?" And the answer is YES. ACEITUNAS ALIÑADAS Y QUESO MURCIA AL' VINO. They were kind enough to keep my olives from mingling with the goat cheese. The olives I had were meaty and delicious. MEJILLONES CON VINO. My FAVORITE. The mussels were fantastic, but the fennel and that dreamy broth were what really did it for me. PULPO. I tried it. It was delicious. Eating octopus just freaks me out because they're so smart. This is not Mita's fault. This is between me and the octopus. TOSTADA DE CANGREJO. My second favorite thing of the night. A party-in-your-mouth situation. YUM. TACOS DE CORDERO. I didn't eat these, but the others in our party were very happy. BROCHETAS DE POLLO. By this point we were FULL, but these were still very good. Tender, nutty and just the right amount of kick. Overall, the flavors here are unexpected in the best possible way and clearly created by someone who really knows their stuff. If you're up for a culinary adventure, this is absolutely the place. And even if you're not particularly adventurous, there are plenty of delicious things here that can make a special night feel even more special. Fantastic food, fantastic service and a fantastic birthday dinner. And Joel, five stars. Sorry about the lack of photos.

    Came in with friends to take advantage of the Chase Sapphire OpenTable benefit, and the entire…read moreexperience exceeded expectations. Our waitress was phenomenal--her recommendations were spot-on. The shrimp ceviche, Secreto de Ibérico, and tostones with guacamole were top recommendations. She also had impeccable timing, pacing everything perfectly so that plates complemented each other. The space itself is just as impressive--beautifully designed with thoughtful details throughout, like individual coat hangers at each booth. For dessert, the pastel de almendras was incredible--light and reminiscent of a tiramisu-style cake. A delicious ending to a wonderful meal!

    Photos
    Mita's Restaurant and Bar - Entrance

    Entrance

    Mita's Restaurant and Bar - Complimentary anniversary Colombian almond cake

    Complimentary anniversary Colombian almond cake

    Mita's Restaurant and Bar - Colombian almond cake and tres leches

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    Colombian almond cake and tres leches

    Alfio's Buon Cibo - Turtle tiramisu

    Alfio's Buon Cibo

    4.5(453 reviews)
    10.3 miHyde Park
    $$$

    Always an excellent dining experience. Food is outstanding…read moreand service is impeccable, Can be a bit noisy at times, but not too much to keep me from coming back.

    We had reservations for 6:30pm on Saturday night. We were a little early, but they were able to…read moreseat us right away. The atmosphere is dark and rich, and the seating is very comfortable. All tables have the cutest box-light centerpieces, all with fresh flowers, that added to the ambiance. Our server, Kayla, was smiley and fun! She explained all we needed to know about the nightly specials. She knew the menu well. There were also lovely food runners and other staff that kept our night going smoothly. This is what we had for dinner and our thoughts: Mussels - The PEI mussels were so plump and cooked perfectly. We sopped up all the broth we could with the charred bread pieces. I wanted to pick up the bowl and drink the rest. We order mussels at most places that offer them, and these were the best we have had in Cincinnati. Croquetas - These were interesting. The flavors were good, but we thought the consistency was a little pasty. It was like all the ingredients were blended up together in a, well, paste. Pasta Duo - We chose the Wild Mushroom in vodka sauce, and the Gnocchi Bolognese. We thought the vodka sauce overwhelmed the mushroom in the ravioli and that maybe a lighter sauce would complement the mushroom filling better. However, the sauce was excellent. The gnocchi were pillowy and tasty with the sauce, but there was not much beef in the bolognese. Although these weren't the favorites of the night, they were still very good. Skirt Steak with Chimichurri - OMG! I don't usually order steak out, but serving skirt is rare and it is one of my favorite cuts. It was so tender with a fabulous grill flavor and the most delicious chimichurri. Except for about four bites my wife enjoyed, I ate the whole 10oz steak!! It is pricy, but I would gladly spend the money for this excellent preparation again. The potatoes were roasted and seasoned well, but I wish there were more than five pieces of asparagus for the price. Chocolate Caramel Tiramisu - Very light and chocolatey. Yum! We will be back over and over for the mussels and skirt steak.

    Photos
    Alfio's Buon Cibo - Inside

    Inside

    Alfio's Buon Cibo - Dessert

    Dessert

    Alfio's Buon Cibo - Cocktails

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    Cocktails

    Zona Vip - colombian - Updated September 2026

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